NZQA unit standard 16503 version 7

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NZQA Expiring unit standard
16503 version 7
Page 1 of 3
Title
Receive inward goods in a freezer and/or chiller in a meat processing
operation
Level
2
Credits
Purpose
2
This unit standard is for people who are employed in the
refrigeration and storage areas whose job involves receiving
inwards goods in a meat processing operation.
People credited with this unit standard are able to plan receipt
of, and record receipt of, inwards goods in a freezer and/or
chiller in a meat processing operation.
Classification
Meat Processing > Meat Industry - Freezers and Chillers
Available grade
Achieved
Explanatory notes
1
Legislation relevant to this unit standard includes but is not limited to – Animal
Products Act 1999, Health and Safety in Employment Act 1992.
2
Resource documents include but are not limited to – Industry Standard 6/Industry
agreed standard 6 - Processing of Edible Product, available from the New Zealand
Food Safety Authority (NZFSA) at
http://www.foodsafety.govt.nz/industry/sectors/meat-ostrich-emugame/meatman/is6/index.htm.
3
Definition
Organisational requirements – instructions to staff on policies and procedures which
are documented in memo, electronic or manual format and are available in the
workplace.
This unit standard is
expiring
Outcomes and evidence requirements
Outcome 1
Plan receipt of inwards goods in a freezer and/or chiller in a meat processing operation.
Evidence requirements
1.1
Delivery date and time of inwards goods are scheduled in accordance with
organisational requirements.
Primary Industry Training Organisation
SSB Code 101558
 New Zealand Qualifications Authority 2016
NZQA Expiring unit standard
1.2
Scheduling of deliveries optimises use of inwards goods resources.
resources include but are not limited to – personnel, equipment.
Range
1.3
16503 version 7
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Inwards goods documentation received in advance is complete, accurate, and
recorded in accordance with organisational requirements within agreed timeframe.
Outcome 2
Record receipt of inwards goods in a freezer and/or chiller in a meat processing operation.
Evidence requirements
2.1
Recording of inwards goods in stock control system is complete, accurate, in
accordance with organisational requirements, and within agreed time-frame.
2.2
Discrepancies between receiving documentation and inwards goods are
entered into stock control system in accordance with organisational
requirements.
discrepancies include but are not limited to – product description,
quantity, code, date, configuration.
Range
2.3
Documentation related to the receipt of inwards goods is accurate, complete,
and filed in accordance with organisational requirements.
This unit standard is expiring. Assessment against the standard must take place by
the last date for assessment set out below.
This unit standard is
1
30 August 1999
31 December 2012
expiring
2
19 July
2001
31 December 2012
Status information and last date for assessment for superseded versions
Process
Version Date
Last Date for Assessment
Registration
Revision
Review
3
24 May 2005
31 December 2012
Review
4
19 June 2009
31 December 2012
Review
5
21 July 2011
31 December 2016
Review
6
27 January 2015
31 December 2016
Rollover
7
17 September 2015
31 December 2018
Consent and Moderation Requirements (CMR) reference
0033
This CMR can be accessed at http://www.nzqa.govt.nz/framework/search/index.do.
Primary Industry Training Organisation
SSB Code 101558
 New Zealand Qualifications Authority 2016
NZQA Expiring unit standard
16503 version 7
Page 3 of 3
Please note
Providers must be granted consent to assess against standards (accredited) by NZQA,
before they can report credits from assessment against unit standards or deliver courses
of study leading to that assessment.
Industry Training Organisations must be granted consent to assess against standards by
NZQA before they can register credits from assessment against unit standards.
Providers and Industry Training Organisations, which have been granted consent and
which are assessing against unit standards must engage with the moderation system that
applies to those standards.
Requirements for consent to assess and an outline of the moderation system that applies
to this standard are outlined in the Consent and Moderation Requirements (CMR). The
CMR also includes useful information about special requirements for organisations wishing
to develop education and training programmes, such as minimum qualifications for tutors
and assessors, and special resource requirements.
This unit standard is
expiring
Primary Industry Training Organisation
SSB Code 101558
 New Zealand Qualifications Authority 2016
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