Calorimetry—Measuring Heat Energy Transfer Subject Area: Chemistry Grade Level: High School Chemistry Lesson Title: Calorimetry—Measuring Heat Energy Transfer National Science Education Standards: Science as Inquiry: 9–12 Science as Inquiry: Abilities to Do Scientific Inquiry, 9–12 Science as Inquiry: Understanding About Scientific Inquiry, 9–12 Physical Science Standards: Structure and Properties of Matter: 9–12 Conservation of Energy and the Increase in Disorder: 9–12 Chemical Reactions: 9–12 Life Science Standards: Matter, Energy, and Organization in Living Systems: 9–12 Suggested Prior Knowledge: heat and energy, energy changes and conservation, internal energy and the first law of thermodynamics, energy, enthalpy Purpose: To conduct a class-designed experiment that will demonstrate the measurement of heat transfer from one substance to another Key Vocabulary: heat—the energy transferred between two objects as a result of a temperature difference heat transfer—the transfer of thermal energy between two bodies due to a difference in their temperatures internal energy—the energy in a system, stored at the molecular level kinetic energy—the energy of motion; EK = (1/2)mv2 law of conservation of energy—the first law of thermodynamics; states that energy cannot be created or destroyed, and that the total energy of an isolated system must therefore remain constant specific heat—the amount of heat required per unit mass to raise the temperature of a substance one degree Calorimetry—Measuring Heat Energy Transfer (High School Level) 1 system thermal energy—The kinetic energy of the particles plus the potential energy stored within the atomic bonds of a system temperature—a measure of the kinetic energy of molecular motion thermal equilibrium—when the temperature of two interacting bodies become equal Objective: 1. Students will understand the relationships between energy, temperature, and heat. 2. Students will be able to measure energy transfer from one substance to another using a calorimeter. 3. Through facilitated deliberation, students will design a procedure for conducting the lab and data collection. Materials (each group should receive the following): - student worksheet - calorimeter or strong foam container with lid - formal lab clothing, including goggles, with lab safety protocols required - aluminum 10–50 grams (shot or hardware fitting) - iron 10–50 grams (shot, wire, or pipe fitting) - copper 10–50 grams (shot, wire, or pipe fitting) - thermometer - stirring rod - matches - paper clip - scale capable of measuring tenths of a gram - hot plate - tongs - heat-proof gloves - graduated cylinder - 100 ml beaker Procedure: 1. Refresh concept knowledge in a discussion about energy with the class by asking students the following questions: What does temperature measure? What is heat? How does energy differ between a cup of water and a bath tub of water at the same temperature? What variables do we need to account for when transferring heat from one object to another? 2. Use the discussions and conclusions from the above conversation as an introduction to a classdesigned experiment that determines the thermal energy transfer in a classic calorimetry experiment. Calorimetry—Measuring Heat Energy Transfer (High School Level) 2 3. State the challenge to the class. All lab groups will be given a variety of metals which they will heat up and then transfer the energy absorbed by each metal to an alternate substance. Some questions to initiate the thought process include the following: How will you conduct the experiment? What data will need to be collected? What variables will you consider and account for? What safety concerns do we have? What supplies do you need? Do you have a hypothesis that includes terms from the key vocabulary list? 4. Help students along by interjecting the terms of the thermal energy formula and other key mathematical conversions as appropriate, such as: change in thermal energy (Q) = mass × change in temperature × specific heat (Cp); Q = mCp∆T 1 calorie = 4.18400 joules 1 Kilogram = 1000 grams (specific heat calculations use kilograms, and data collections should reflect the same) 5. Once a class procedure has been designed and the key vocabulary has been introduced, the experimental procedure should include and resemble the following steps: record the mass of the metallic samples you will use in your experiment place your metal samples in a beaker, add enough water to cover the samples and bring the contents to 100°C record a desired volume (75–125 ml) of cool tap water (5 °C) of water and add it to the calorimeter record the initial temperature of the water in your calorimeter using tongs carefully remove the samples from the hot water and place all of them into the calorimeter (testing each sample individually would be a valid procedure as well) record the final temperature (peak temperature) use the thermal energy equation and the specific heat chart to calculate the change in thermal energy 4. Review with students the idea of how much energy the different materials were able to hold. Discuss with students which materials hold heat the most or least and how this may apply to materials science and modern industries. 5. Finally have students make decisions as to where error may have been introduced in the lab. The energy absorbed by the calorimeter and energy lost to the environment are common considerations but usually not included at this level of study. Additional Resources: http://www.watchknow.org/Video.aspx?VideoID=17223 http://www.chemistryexplained.com/Ge-Hy/Heat.html http://hyperphysics.phy-astr.gsu.edu/hbase/thermo/spht.html Calorimetry—Measuring Heat Energy Transfer (High School Level) 3 Extensions: 1. Student Research Students may want to connect this experiment to the real world by further experimentation or research related to foods and their caloric content; the need for high caloric foods for athletes and developing children versus adults; materials for vehicles, including materials used in engines, motors, etc. to dissipate heat; space shuttle tiles, and so on. Students may want to produce a product of their research results, such as a traditional research paper, a review of relevant research, a PowerPoint presentation, or find appropriate videos or make their own videos. 2. Calculating Molar Heat Capacity Background: Molar Heat Capacity (Cn) of a substance is the amount of heat required to raise the temperature of 1 mole of the substance by 1oC (or by 1 K). The units of molar heat capacity are J oC-1 mol-1 or J K-1 mol-1 Use the following formula to calculate molar heat capacity: q = n x Cn x (Tf - Ti) q = n x Cn x (Tf - Ti) q = amount of heat energy gained or lost by substance n = moles of substance Cn = molar heat capacity (J oC-1 mol-1 or J K-1 mol-1) Tf = final temperature Ti = initial temperature Student Challenge: Using the information above have students calculate the molar heat capacity of the metals used in this lab. Have students draw a conclusion about the relationship between metals and their molar heat capacity. Conclusion: ______________________________________________________________________________ ______________________________________________________________________________ Answer: the molar heat capacities of most metals around room temperature are all around 25 J/K.g. This is because the capacity to accommodate energy depends on the number of metal atoms. Resources for Possible Extensions: http://www.sciencebuddies.org/science-fair-projects/project_ideas/FoodSci_p012.shtml http://www.livestrong.com/article/359653-how-to-calculate-calories-with-calorimeter/ http://www.fire.nist.gov/bfrlpubs/fire07/PDF/f07062.pdf Practice Questions: Calorimetry—Measuring Heat Energy Transfer (High School Level) 4 How much heat is absorbed when 500.0 g of water goes from 25.0°C to 35.0°C? 20,920 J How much heat is absorbed when 500.0 g of copper goes from 25.0°C to 35°C? 1,930 J Calorimetry—Measuring Heat Energy Transfer (High School Level) 5 Student Worksheet for Calorimetry—Measuring Heat Energy Transfer Experiment Title: ________________________________ Date: ________ Name: _______ Develop a guiding question or questions for your experiment: ___________________________________________________________________________ Materials: ___________________________________________________________________________ Procedure: ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Calorimetry—Measuring Heat Energy Transfer (High School Level) 6 Data: Sample ID Sample Mass Ti Tf Specific Heat (Cp) Q Chart of Specific Heats: What are some possible sources of error in this lab, and how did you account for them? ______________________________________________________________________________ Conclusion (use the back if necessary): ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ Calorimetry—Measuring Heat Energy Transfer (High School Level) 7