Basic Chemistry Ms. Foster | FS Unit 3 Why we need to understand chemistry… • To understand why ingredients react the way they do in recipes or formulations. • Chemistry – the study of the make-up, structure, and properties of substances and the changes that occur to them. • It is the study of matter • Matter – anything that occupies space and has mass Atoms • Everything you encounter is made of Atoms (animals, plants or minerals) • Atom – the smallest unit of any elemental substance that maintains the characteristics of that substance. • Ex: one atom of iron has the same physical characteristics as a chunk of iron. • Atoms are extremely tiny • Subatomic Particles are the smaller particles that make up an atom. Atoms Continued • Nucleus – central core of the atom, contains tightly clustered particles of protons and neutrons • Proton – subatomic particle that has a positive electrical charge. • Neutron – a subatomic particle that is electrically neutral Protons & Neutrons have the same mass Atoms Continued • Electrons – have a negative electrical charge that is equal to, but opposite, the positive charge of a proton. Have a much smaller mass than protons and neutrons. • It takes aprox. 1,836 electrons to equal the mass of one proton. • The reaction between the positive and negative charges of protons and electrons cause the electrons to spin around the nucleus. • Electrons prefer to move in pairs and the space that is occupied by a pair of electrons in an atom is called an orbital. Parts of an Atom Elements • An element is a substance that contains only one kind of atom • There are about 90 naturally occurring elements known on earth. • All matter on earth is composed or one or more elements. • Scientists have use these to create approximately 27 additional elements. • The number of protons in the nucleus determines which element an atom is o Pure oxygen is composed of atoms with 8 protons in the nucleus. o Calcium (one of main components of bone tissue) composed of atoms with 20 protons in each nucleus. Periodic Table Overview • Atomic Number – the number of protons in the nucleus of each atom of the element. • Atomic Mass – equal to the sum of the masses of protons and neutrons in an atom. Works Cited • Ward, Janet. Principles of Food Science. Third ed. Goodheart-WIllcox.