Cell Transport Passive Transport A. Introduction • • • 1. When organisms adjust internally to changing external conditions, this is called homeostasis. 2. One way cells maintain homeostasis is by controlling the movement of substances across their cell membrane. 3. There are two main types of cell transport: passive transport & active transport. B. Passive Transport • 1. Passive transport: movement across the cell membrane that does NOT require energy • 2. 3 types include: diffusion, osmosis, and protein-aided diffusion • Concentration gradient: A difference in the concentration of a substance across a space. • a. In all forms of passive transport, substances move from an area of high concentration to an area of low concentration. • b. This is called moving DOWN the concentration gradient. • Draw in movement down a concentration gradient: I. Diffusion: NO energy required! • a. Diffusion depends on random particle movements • b. Movement continues until equilibrium occurs • c. Equilibrium: a condition in which the concentration of a substance is equal throughout a space. • i. Even at equilibrium, particles continue to move back and forth II. Osmosis: NO energy required! • a. Osmosis refers to the diffusion of water through a selectively permeable membrane. • b. Water will always move from an area of high concentration to an area of low concentration. • c. There are 3 types of solutions in osmosis: hypertonic, hypotonic, and isotonic. 1. Hypertonic solution – water moves out of a cell, the cell shrinks • • a. The fluid outside the cell has a higher concentration of dissolved particles thus it has a lower concentration of “free” water molecules. b. There is a higher water concentration inside the cell • c. Water will move DOWN the concentration gradient (out of the cell) causing the cell to shrink. • i. plant cells will go flaccid, plant will wilt • ii. animal cells will shrink and die if too much water is lost Elodea in normal water Elodea after adding salt solution 1. Hypotonic solution – water moves into of a cell, the cell swells • • a. The fluid outside the cell has a lower concentration of dissolved particles thus it has a higher concentration of free water molecules. b. There is a lower water concentration inside the cell • c. Water will move DOWN the concentration gradient (into of the cell) causing the cell to swell. • i. plant cells will become turgid due to water pressing outward against cell wall, helps plant cells keep their shape (and plant standing upright!) • ii. animal cells will burst if they take in too much water • Red blood cells in a hypotonic solution 1. Isotonic solution – no NET water movement in or out of cell • a. The fluid outside the cell has the same concentration of dissolved particles as inside the cell. • b. State of equilibrium exists. • c. Water moves in and out of cell at equal rates, so the cell size stays the same. • i. Animal cells do best in isotonic solutions • ii. Plants cells will survive but prefer a hypotonic solution Hypertonic, Isotonic, Hypotonic? • Isotonic • Hypotonic • Hypertonic III. Protein-aided diffusion across membrane: • a. Certain molecules (ions and polar molecules) cannot pass through the non-polar interior of cell membrane (i.e. Na+, K+, Ca2+, Cl-) • b. Transport proteins can provide a passageway for ions & polar molecules across the cell membrane 1. Ion Channels • -Doughnut shaped transport protein with polar pore through which ions can pass • a. The pores of some ion channels will always be open Other channels may be closed off by a gate. • b. The opening and closing of the channel gates may be stimulated by: • i. Stretching of the cell membrane • ii. Change in electrical charge • iii. Binding of specific molecules 2. Facilitated Diffusion • -Carrier proteins transport substances (amino acids & sugars) down the concentration gradient • a. Specific molecules outside the cell bind to carrier proteins • b. Carrier protein transports the molecule across membrane • c. The molecule is released inside, and the carrier protein reverts back to normal shape C. Rate of Diffusion • 1. How fast or how slow diffusion occurs depends on the temperature, size of molecules, concentration of molecules, and type of molecules (polor vs. non-polar).