Lecture_-_4

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LECTURE - 4
Biological Macromolecules – Proteins
Answers – High
Fructose
Corn
Syrup
https://www.sciencenews.org/article/sweet-confusion
Answers – Trans fats




Most naturally occurring fats
have their hydrogen atoms
arrainged in a cis configuration.
Some debate as to whether or
not they are any worse than
naturally occurring saturated fats
Un-saturated fats are easier to
breakdown and metabolize. (the
double bonds help facilitate
oxidization)
Trans fat synthesis requires
extremely high heat and high
temperatures that can not be
replicated in a home kitchen
Outline





Nucleic Acids Cont.
Form follows function
Amino Acids
Protein Structure
Protein Folding
#3 Nucleic Acid - refresh
Polymers called polynucleotides
 A single nucleotide consists of:

Nitrogenous base
 A pentose sugar
 One or more phosphate groups

Figure 5.26ab
Sugar-phosphate backbone
5 end
5C
3C
Nucleoside
Nitrogenous
base
5C
1C
5C
3C
3 end
(a) Polynucleotide, or nucleic acid
Phosphate
group
(b) Nucleotide
3C
Sugar
(pentose)
#3 Nucleic Acids



There are two families of nitrogenous bases

Pyrimidines (cytosine, thymine, and uracil) have a
single six-membered ring

Purines (adenine and guanine) have a sixmembered ring fused to a five-membered ring
In DNA, the sugar is deoxyribose; in RNA, the sugar is
ribose
Nucleotide = nucleoside + phosphate group
Figure 5.26c
Nitrogenous bases
Pyrimidines
Cytosine
(C)
Thymine
(T, in DNA)
Uracil
(U, in RNA)
Sugars
Purines
Adenine (A)
(c) Nucleoside components
Guanine (G)
Deoxyribose
(in DNA)
Ribose
(in RNA)
#3 Nucleic Acids

Nucleotides are
joined by covalent
bonds that form
between the —OH
group on the 3
carbon of one
nucleotide and the
phosphate on the 5
carbon on the next
#3 Nucleic Acids

These links create a
backbone of sugarphosphate units with
nitrogenous bases as
appendages
#3 Nucleic Acids

The sequence of bases along a DNA or mRNA
polymer is unique for each gene
#3 Nucleic Acids
RNA -single
polypeptide chains
 DNA - double helix
 Two backbones run
in opposite 5→ 3
direction antiparallel

#3 Nucleic Acids

Complementary base pairing
#3 Nucleic Acids


Can also occur between two RNA molecules or
between parts of the same molecule
In RNA, thymine is replaced by uracil (U) so A and U
pair
#3 Nucleic Acids

One DNA molecule includes many genes
~40,000 genes in the human genome
 23 chromosome pairs
 Each chromosome is a DNA polypeptide
 60 – 150 million base pairs per chromosome.

Figure 5.27
5
3
Sugar-phosphate
backbones
Hydrogen bonds
Base pair joined
by hydrogen
bonding
3
5
(a) DNA
Base pair joined
by hydrogen bonding
(b) Transfer RNA
Review - Macromolecules

Nucleic Acids
 DNA

& RNA
Lipids
 Fatty
Acids
 Phospholipids
 Steroids

Carbohydrates
 Monosaccharides
 Starch/Glycogen
 Cellulose/chitin
and Disaccharides
Proteins


Account for more than 50% of the dry mass of
most cells
Functions include:
Enzymes
 Structural support
 Storage
 Hormones
 Transport
 Cellular communications
 Movement
 Defense against foreign substances

Proteins - Enzymes

Enzymes - a type of protein that acts as a
catalyst to speed up chemical reactions
 Can
perform their functions repeatedly.
 They carry out the processes of life.
Proteins - Enzymes
Enzymatic proteins
Function: Selective acceleration of chemical reactions
Example: Digestive enzymes catalyze the hydrolysis
of bonds in food molecules.
Enzyme
Figure 5.15a
Proteins - Hormones
Figure 5.15c
Hormonal proteins
Function: Coordination of an organism’s activities
Example: Insulin, a hormone secreted by the
pancreas, causes other tissues to take up glucose,
thus regulating blood sugar concentration
High
blood sugar
Insulin
secreted
Normal
blood sugar
Proteins - Structural
Figure 5.15h
Structural proteins
Function: Support
Examples: Keratin is the protein of hair, horns,
feathers, and other skin appendages. Insects and
spiders use silk fibers to make their cocoons and webs,
respectively. Collagen and elastin proteins provide a
fibrous framework in animal connective tissues.
Collagen
Connective
tissue
60 m
Proteins – Storage
Figure 5.15b
Storage proteins
Function: Storage of amino acids
Examples: Casein, the protein of milk, is the major
source of amino acids for baby mammals. Plants have
storage proteins in their seeds. Ovalbumin is the
protein of egg white, used as an amino acid source
for the developing embryo.
Ovalbumin
Amino acids
for embryo
Proteins – Transport/Cell communicaton
Figure 5.15f
Transport proteins
Function: Transport of substances
Examples: Hemoglobin, the iron-containing protein of
vertebrate blood, transports oxygen from the lungs to
other parts of the body. Other proteins transport
molecules across cell membranes.
Transport
protein
Cell membrane
Proteins – Cell/Cell communication
Figure 5.15g
Receptor proteins
Function: Response of cell to chemical stimuli
Example: Receptors built into the membrane of a
nerve cell detect signaling molecules released by
other nerve cells.
Signaling
molecules
Receptor
protein
Proteins - Movement
Figure 5.15d
Contractile and motor proteins
Function: Movement
Examples: Motor proteins are responsible for the
undulations of cilia and flagella. Actin and myosin
proteins are responsible for the contraction of
muscles.
Actin
Muscle tissue
100 m
Myosin
Proteins - Defense
Figure 5.15e
Defensive proteins
Function: Protection against disease
Example: Antibodies inactivate and help destroy
viruses and bacteria.
Antibodies
Virus
Bacterium
Proteins - Polypeptides


Proteins are Polypeptides (biologically functional)
Polypeptides: unbranched polymers built from the
same set of 20 amino acids(Amino acids are linked
by peptide bonds)


Range in length from a few to more than a
thousand monomers
Each polypeptide has a unique linear sequence of
amino acids, with a carboxyl end (C-terminus) and
an amino end (N-terminus)
Amino acids
Organic molecules
with carboxyl and
amino groups
 Amino acids differ in
their properties due
to differing side
chains, called R
groups

Side chain (R group)
 carbon
Amino
group
Carboxyl
group
Figure 5.16a
Nonpolar side chains; hydrophobic
Side chain
Glycine
(Gly or G)
Methionine
(Met or M)
Alanine
(Ala or A)
Phenylalanine
(Phe or F)
Valine
(Val or V)
Leucine
(Leu or L)
Tryptophan
(Trp or W)
Isoleucine
(Ile or I)
Proline
(Pro or P)
Figure 5.16b
Polar side chains; hydrophilic
Serine
(Ser or S)
Threonine
(Thr or T)
Cysteine
(Cys or C)
Tyrosine
(Tyr or Y)
Asparagine
(Asn or N)
Glutamine
(Gln or Q)
Figure 5.16c
Electrically charged side chains; hydrophilic
Basic (positively charged)
Acidic (negatively charged)
Aspartic acid
(Asp or D)
Glutamic acid
(Glu or E)
Lysine
(Lys or K)
Arginine
(Arg or R)
Histidine
(His or H)
Proteins = AA
polymers

Condensation reaction
results in peptide bond
Peptide bond
New peptide
bond forming
Side
chains
Backbone
Amino end
(N-terminus)
Peptide
bond
Carboxyl end
(C-terminus)
Proteins – Form and Function
A functional protein – A polypeptide that is
properly twisted, folded, and coiled into its
unique shape
 AA sequence determines the three-dimensional
structure
 Structure determines the function

Protein – Form and Function
Groove
Groove
(a) A ribbon model
(b) A space-filling model
Protein – Form and Function
Antibody protein
Protein from flu virus
Proteins - Form

Three levels of protein structure




Primary Structure – The unique sequence of amino
acids.
Secondary structure - Coils and folds in the
polypeptide chain.
Tertiary structure - Determined by interactions among
various side chains (R groups).
Some have a fourth level

Quaternary structure - Results when a protein consists
of multiple polypeptide chains.
Proteins – Form – Primary Structure

The sequence of amino acids in a protein.
 Kinda
like the order of letters in a long word
 Read left to right
Starts with amino group – N-terminus
 Ends with carboxy group – C-terminus

Figure 5.20a
Primary structure
Amino
acids
Amino end
Primary structure of transthyretin
Carboxyl end
Proteins – Form – Secondary Structure
Secondary structure – Regular, repeated folds
and twists
 Stabilized by hydrogen bonds
 Determined by aa sequence (primary structure)
 Two main Secondary Structures:


helix – Coils
  pleated sheet- folds
Proteins – Secondary Structure
 Helix
Proteins – Secondary Structure
 Helix


Function follows form
A helices
 DNA
binding (transcription factors, hox proteins,
chromatin proteins…)
 Membrane spanning proteins
Proteins – Secondary Structure
 Pleated Sheets
Proteins – Secondary Structure
 Pleated Sheets

Usually part of Protein/Protein interactions

Silk is an example of  pleated sheets


Made up of multiple polypeptides packed together
Amyloid Proteins
Implicated in Alzheimer's, Parkinson’s & Huntington’s disease
 Mad Cow’s disease (Transmissible spongiform
encephalopathy)
 Rheumatoid arthritis
 Chronic traumatic encephalopathy


Accumulation of Tau Protein & Beta Amyloid plaques
Proteins – Tertiary Structure

The 3 dimensional shape of the whole protein
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