Fragrances Johanna Scoul Martina Lippe 07.10.2014 Case Study • At the beginning of the distillation of menthone made from natural menthol there is a „green/mossy“ note. • The off-note is in the first distillation fraction -> lower boiling point than menthone • Menthone made from artificial menthol does not have this issue. • With a GC-MS analysis there is no peak visible which could explain the smell. What is the off-note? • 1.) The off-note is a totally different species than menthone – Very low concentration and is therefore not detected • 2.) The off-note is an isomer of menthone – 4 Stereoisomers • Menthones: minty odor • Isomenthones: slightly musty odor – Diastereomers can be excluded as they should be separable by GC – Enantiomer: make a chiral GC • -> Case 1.) H. Surburg; J. Panten,Common Fragrance and Flavor Materials: Preparation, Properties and Uses, 5thedition, Wiley, 2006, p. 63. Analytical strategies • Get the off-note in good purity – Preparative gas chromatography • Purification method – Spinning-band distillation • Difference in boiling point Preparative GC • Separate components for more advanced use – Requires a column with a larger diameter • A detector is needed – FID (Flame Ionization Detector) -> for carbon – ECD (Electron Capture Detector) -> for halogenated compounds – NPD (Nitrogen Phosphorus Detector) -> for nitrogen and phosphorus – Human nose -> GC sniffing technique GC sniffing technique • Splitter at the outlet of the GC column – Detector – Sniffing device • -> get the retention time of the off-note http://sim-gmbh.de/en/gcms/sim-olfactory-detector.html http://resources.schoolscience.co.uk/ICI/16plus/smells/smellsch3pg2.html GC/MS-detection • GC – Mostly apolar stationary phase • Separates according to boiling point -> possible to limit the mass range of the off-note • MS – Mostly quadrupole • High mass flow rates possible • Integration time for one mass is very short – For better sensitivity the mass range should be limited • -> Selected ion monitoring Normally: 10-10 g, can be improved by a factor of 100 • -> maybe possible to see the off-note in the spectrum Further Suggestions • Different Ionisation Method (normally: electron impact) – Chemical ionisation with negative ions • Different mass spectrometer FT-ICR • GC-GC – Two columns – Interface that samples or collects the effluent from the first column and introducing it to the second column – Two separation mechanisms or temperatures – -> Separation is highly selective http://www.pg.gda.pl/chem/CEEAM/Dokumenty/CEEAM_ksiazka/Chapters/chapter6.pdf Spinning-band distillation • Fractionating columns improves the separation by helping the mixed vapours to cool, condense and vaporize again (Raoult‘s law) • Spinning-band distillation: use of a helical, rotating band (teflon or metal) http://en.wikipedia.org/wiki/Fractionating_column http://www.brinstruments.com/fractional-distillation/spinning-band-distillation.html Strategies Identification of the chemical structure of the off-note 1) NMR spectroscopy: - Information about the chemical structure and chemical environment of the molecules. But - We need mg to make the analysis. Strategies 2) Tandem mass spectrometry (MS/MS): - Triple quadrupole mass spectrometer q = cell for collision-induced dissociation - Examine selectively the fragmentation of particular ions in a mixture of ions. - Structural information => product ion scan. Inert gas for collision Daughter ion Parent ion Collision-induced fragmentation Strategies 3) Gas Chromatography Infrared Spectrometry (GC-IR): - Separation of a mixture by a gas chromatograph. - The fractions containing a single compound are then steered towards a FTIR-spectrometer. Allows to identify isomers Strategies • Advantages: Very sensitive - Light pipes are heated in order to rid condensation and maximize path length for enhanced sensitivity - The interferogram can be obtained in a very brief time using a matrix isolation: Compared with the light pipes, the limit of detection can be reduced by a factor of about 100 Obtaining clear spectra of a sample ng Strategies • Disadvantages: Very expensive - Matrix isolation needs a gold-flat and 10-12 K - Detector - highly sensitive What are odor Threshold values (OTV)? • The lowest concentration of a certain odor compound that is perceivable by the human sense of smell. • Can be expressed as a concentration in water or in air. • Optical isomers can have different detection thresholds and can be less perceivable for the human nose. Odor threshold values • Two major types of flavor thresholds can be distinguished: - The absolute odor threshold: The minimum quantity of an odorant to become perceptible. - The differential threshold: The minimum difference in odorant concentration that can be perceived as distinct. Types of measurement • Psychophysical measurements: - Single values obtained from a series of repetead measurements carried out with one or several individuals. Types of measurement • The dynamic dilution olfactometry (EN13725 standard): Odor concentration and odor threshold determination (ou/m3 = odor units per cubic meter of air) - Test sample: Ambient air, sampled continuously, batchwise from an odor-emitting source or an odorant-saturated gas. - Olfactometer presents the odour sample diluted with odourfree air at precise ratios, to a panel of human assessors. - The examiners selected with a standardized procedure performed using reference gases. Types of measurement • GC sniffing technique: - Injection of different dilutions of a sample into the gas chromatograph until the perception of the substance at the sniffing port. - When the detector indicates its elution from the GC column - At the correct retention time. Thank you for your attention