HFT 3431 Exam 2 Review Chapter 5 • Problems – Ratio analysis – Current ratio – ADR – Occupancy percentage – Profit margin – A/R Turnover – REVPAR – Food or beverage turnover Chapter 5 Terminology • Classes of ratios • Definition of each & which categories ratio fall into – Liquidity – Solvency – Activity – Profitability – Operating Chapter 6 Problems • Calculate indifference point (fixed versus variable lease) – VC % x R = FC Chapter 6 Terminology • Identify types of costs – Variable – Fixed – Mixed • • • • • • • • • • • Relevant range Differential costs Controllable versus non-controllable costs Sunk costs Step costs Avoidable costs Incremental costs Prime costs Unit costs Capacity costs Overhead costs Chapter 7 Problems • Breakeven problems – 0 = SX-VX-F – X = F / (S-V) – F = SX – VX – S = (F/X) +V – V = S – (F/X) Chapter 7 Terminology • • • • • • Leverage Margin of safety Cost Volume Profit Analysis Contribution Margin (and calculation) Contribution Margin Ratio Sensitivity Analysis Chapter 8 • Price Elasticity of Demand – ((Q2-Q1)Q1) / ((P2-P1)/P1) – Elastic or Inelastic ( -1 to 1) – Sensitive or Insensitive • Suggested Price Multiplier • Alternative to Multiplier • Single & Double Room Rate Calculation Other • Scantron (brown form 2052 required) • 50 Multiple Choice Questions • Bring your own calculator. No sharing or cell phones • Formula sheet provided