Chapter 14 – Digestive System
Review Sheet
The major organs of the alimentary canal (GI tract or gastrointestinal
tract)
Functions of all organs on the digestive system (poster)
The enzymes, there locations and what they break down
Chemical/mechanical digestion
The process of swallowing
The major organic compounds (carbs, protein and lipids) and the units
that make them up (lab or graphic organizer)
What the four organic compounds are used for
Fat soluble vitamins
Gallstones, diarrhea, constipation, frostbite, hypothermia
Teeth – function and how many
Which food contain which organic compounds
6 processes of the GI tract
6 nutrients humans need
chemistry of life lab
BMR and TMR
Labeling