Chapter 14 – Digestive System Review Sheet The major organs of the alimentary canal (GI tract or gastrointestinal tract) Functions of all organs on the digestive system (poster) The enzymes, there locations and what they break down Chemical/mechanical digestion The process of swallowing The major organic compounds (carbs, protein and lipids) and the units that make them up (lab or graphic organizer) What the four organic compounds are used for Fat soluble vitamins Gallstones, diarrhea, constipation, frostbite, hypothermia Teeth – function and how many Which food contain which organic compounds 6 processes of the GI tract 6 nutrients humans need chemistry of life lab BMR and TMR Labeling