Division: Business, Hospitality, and Tourism Department: Business Subject Code: MGMT Course #: 230 Course Title: Principles of Supply Chain Management HARRISBURG AREA COMMUNITY COLLEGE FORM 335 Course Form 335 must be updated at least every five years per AP 765 to include, at a minimum, the following elements. [§335.2] 1. Digital Description: Credit hours: Lecture hours: Lab hours: 3.0 3.0 0.0 BL: [ ]⅓ [ ]½ [ ]⅔ [ ] Other (Indicate fraction or percent) 2. Catalog Description: Designed to acquaint students with modern supply chain management concepts. Some of the topics covered include purchasing and inventory management, supplier relationships, using strategic sourcing, demand forecast and replenishment, aggregate planning and process management integration. The impact upon supply chain management of other theories such as Total Quality Management, Just in Time, and Customer Relationship Management are also discussed. Minimum Grade Required 3. Prerequisites: MGMT 201 Corequisites: Other: 4. Learning Outcomes [These outcomes are necessary to enable students to attain the essential knowledge and skills embodied in the program’s educational objectives.] Upon successful completion of the course the student will be able to: Define new terms and vocabulary used in supply chain management operations Describe the basic supply chain principles Apply supply chain management concepts in the daily activities of a business organization Explain the different stages of the purchasing process Explain the different approaches available to reach domestic and international markets Explain warehousing and logistics systems used to obtain a competitive advantage 12/1/04 Form Template Review and Updated: 10/26/07; 1/11/08; 1/16/09; 7/14/09; 7/14/11 Division: Business, Hospitality, and Tourism Department: Business Subject Code: MGMT Course #: 230 Course Title: Principles of Supply Chain Management 5. Planned Sequence of Instruction [These must be designed to help students achieve the learning outcomes.] o o o o o o o o o o o o o o o 6. Introduction to Supply Chain Management Purchasing Management Creating and Managing Supplier Relationships Strategic Sourcing for Successful Supply Chain Management Demand Forecasting and Collaborative Planning, Forecasting and Replenishment Aggregate Planning and Inventory Management Enterprise Resource Planning Systems Process Management: Just-In-Time and Total Quality Management Issues in Supply Chain Management Domestic and International Transportation Customer Relationship Management Facility Location Decisions Service Response Logistics Supply Chain Process Integration Performance Measurement Along the Supply Chain Looking to the Future of Supply Chain Management Assessment of Student Learning [Methods of assessment should be appropriate for Learning Outcomes listed above.] Assessment of student learning outcomes for the course, as required by AP 765, is part of regular curriculum maintenance and/or improvement. The specific plan has been determined by the pertinent faculty involved and is kept on file in the division office. Case studies Objective/subjective quizzes and exams 7. List of Texts, References, Selected Library Resources or other Learning Materials (code each item based on instructional use): C-Lecture/Laboratory, A-Lecture, BLaboratory, LC-Lecture/Clinical, CLN-Clinical, I-Online, BL-Blended, D-Independent Study, P-Private Lessons, E-Internship, F-Cooperative Work-Study, FE-Field Experience. [These resources must be easily accessible to students.] Principles of Supply Chain Management, Joel D, Wisner, G. Keong Leong, and KeahChoon Tan, Cengage Learning (South-Western), 3rd Edition 2012 8. Prepared by Faculty Member: Michelle Myers Date: 5/31/12 9. Approved by Department Chairperson: Michelle Myers Date: 5/31/12 10. Approved by Academic Division Dean: Cheryl L. Batdorf Date: 6/11/12 12/1/04 Form Template Review and Updated: 10/26/07; 1/11/08; 1/16/09; 7/14/09; 7/14/11 Division: Business, Hospitality, and Tourism Department: Business Subject Code: MGMT Course #: 230 Course Title: Principles of Supply Chain Management This course meets all reimbursement requirements of Chapter 335, subchapters A / B. This course was developed, approved, and offered in accordance with the policies, standards, guidelines, and practices established by the College. It is consistent with the college mission. If the course described here is a transfer course, it is comparable to similar courses generally accepted for transfer to accredited four-year colleges and universities. 11. Associate Dean, Curriculum & Assessment: Erika Steenland for KTH Date: 6/13/12 12. Provost & VP, Academic Affairs: Ronald R. Young 13. Original Date of course approval by the college: 200620 11. Date(s) of subsequent reviews [Indicate change: Learning Outcomes; textbook(s)]: 3/11/10 - Add a pre-requisite, textbook, LO, & Assessments updated 05/31/12 – Textbook Updated 12/1/04 Form Template Review and Updated: 10/26/07; 1/11/08; 1/16/09; 7/14/09; 7/14/11 Date: 6/13/12