Department of Food Science & Technology 100 Wiegand Hall • Corvallis, OR 97331-6602 http://oregonstate.edu/dept/foodsci/ 541.737.3131 January 2015 RE: Invoice for OSU FST Career Fair Tuesday, February 17, 2015 Fee for participation in FST Career Fair: $85 Check to be written out to: OSU Food and Fermentation Science Club Mail Check to: Linda Dunn Academic Program Coordinator Food Science and Technology Oregon State University 100 Wiegand Hall Corvallis, OR 97331