CURRICULUM VITAE
Youssri Mohamed Ahmed Soliman
Professor
Head of
Microbial Biotechnology Dep
National Research Center
Cairo-Egypt.
Tel: H: 0233822670
W: 023335982
Email: youssri01@yahoo.com
youssrisoliman@yahoo.com
Personal information:
Date of Birth
:
19/3/1954
Place of Brith: Sina
Nationality
:
Egyptian
Family Status
:
Married, two children
Academic qualifications
1984- 1990 : PhD Biochemistry Dep., Faculty of Agric, Cairo
University, by the cooperation with Tübingen Univesitāt.
Germany.
Doctoral thesis entitled "Biochemical studies on the use of
farm by-products for the production of keto-sugars and
sugar alcohols by microorganisms"
1980-1984 : M. Sc. Biochemistry Dep., Faculty of Agric , Cairo
University, Master thesis entitled "Biochemical studies on
some components produced during the growth of
microorganism on petroleum fractions ".
1972-1976 : B.Sc. Biochemistry Dep. Faculty of Agric, , Grad :very
good Cairo University.
Summary of scientific career and work experience:
2005-till now: Professor Head of Microbial Biotechnology Dep.
Genetic Engineering Division. NRC.
1998-till 2005 : Assistant professor –Head of Microbial Biotechnology
Dep. Genetic Engineering Division. NRC.
1991-1998 : Researcher, Microbial Biotech.Dep.
1985-1991 : Research assistant, Microbial Biotech. Dep duties include
performing the M. Sc. thesis , and association as staff
member in many scientific projects which concerning the
microbial problems.
1979-1984. : Technical specialist in Microbial Chemistry Dep..
Training
1- Water associate training in HPLC under auspices of NRC
training and technical board 1984
2- Supervising and operator of the GLC unit under the
technical services Lab. NRC (6-months) .
3- International training course" Plant Biotechnology and
Biosafety" under auspices of UNISCO.
4- Work shop in .Biotechnology market assessment "
5- Bioindustial course through JAYKA from May 1998 till
July 1998.
Scientific experiences:
1- Isolation –Identification-of aerobic-anaerobic
bacterium.
2- Production separation and structural studies of
polysaccharide.
3- Production separation and Purification of sugaralcohols.
4- Production separation and Purification of glutamic acid.
5- Determination of MIC for antibiotic.
6- Separation of proteins by SDS gel electophorisies.
7- Separation of glutamic acid by paper electophorisies.
8- Determination of sugar mono and oligo-sugar by Paper
chromotgrphy .
9- Separation polysaccharide –protein by column
chromatography (sephadex and ion-exchange as DEAEcellulose and CMC-cellulose)
10- Determination of sugar mono and oligo-sugar , amino
acid organic compounds by HPLC.
11- Production –determination –semi purification of
xylanase , Cellulase, amylase and dehydrogenase
enzymes
Participation in Scientific programs:
1- Production of some drugs and crud pharmaceutical
substance from Egyptian medical plant (National
program for medical plant research academy of
scientific research and technology)
2- Improving and development of industrial
microorganisms (Production yeast rich with selenium).
3- Production of sugar alcohols by yeast from agricultural
wastes (PI)
4- Production of glutamic acid by Crynebacterium
glutamicus.
5- Production of omega -3 from yeast.
6- Genetic improvement for some yeasts produced
carrotenoide
7- Biodegradation natural rubber by Actinomycets .
8- Production new antibiotic form rare Actinomycets
Supervision of Thesis:
MS.c. degree:
- Factors affecting an xylanase production by transformant Azotobacter
vinelandii and A.chroococum
-Biochemical studies on the production of Cyclodextrin
glucanotransferase from bacteria
-Biochemical studies on production of microbial polysaccharide by
microorganisms.
-Bio chemical studies on the production of sugar alcohol from
agriculture wastes by yeast
Ph. Degree:
- "Reduction of the pollution caused lignocellulosic residues"
-"Biochemical studies on the production of microbial sulfated
polysaccharides"
-"Biochemical studies on the hyaluronic acid production by
microorganisms"
International Review
- Referee in Life sciences.
Patents
Flavonoids of Urtica urensL. and biological evaluation
Memberships
1. Applied Microbial society
2. Genetics Engineering society
List of publications
1-El-Shourbagy ,M.S.; Ballal, A.S.; Abou Baker ; M.A. Hassan;
Tawfik,M.S.; and Ahmed, Y.M. (1993). Breeding potential of locally
cultivated garlic (Allium sativum L.) IV. Phytotherapeutic value of
improved selections. J.Of. Herbs Spices &Medicinal Plants 1, 27-45.
2-Saeed, A; El-Eraqy; Ahmed, Y.M. (1995). Flavonoids of Urtica urens
L. and biological evaluation. Egypt. J. Pharm Sci., 36,415-427.
3- Ahmed. Y.M, Allam, R.F; Taha,K.M and El-Sayed, O.H.(1995). Dxylose metabolism by cell free extract of Kluveromyces garicus.
Egypt.J.Appl.Sci.,10,433-447.
4- Ahmed. Y.M, .(1997). Formation of xylonic acid , xylitol and
Xylulose by cell free extract of Schizosaccharomyces japonicus.
Bull.NRC Egypt.,22,51-61.
5-Ahmed.Y.M, El-Mokadem, M.T.; El –Sayed, O.H. and Hassan, M.N.
(1997). 1- Transformation of xylanase gene from Bacillus subtilis to
Azotobacter vinelandii and A. chroocum.Egypt.J. Appl.Sci.,12,50-59.
6- El-Mokadem, M.T.; Ahmed.Y.M ; El –Sayed, O.H. and Hassan, M.N.
(1997). 2- Factors affecting an xylanase production by transformed
Azotobacter vinelandii. Egypt.J. Appl.Sci.,12,60-67
7-Ahmed.Y.M ; El –Sayed, O.H. and Hassan, M.N.(1997) 3- Purification
of xylanase produced by transformant Azotobacter vinelandii.
J. Agric.Sci.Mansoura univ. 22. 3015- 3022.
8- El –Sayed, O.H ; Ahmed.Y.M ;Salem H.M. and Hassan, F.M. (1997)
Galacto-xylan.A new polysaccharide from S.denticulatum .
J. Agric.Sci.Mansoura univ. 22. 3411- 3421.
9- El –Sayed, O.H ; Ahmed.Y.M ;Salem H.M. and Hassan, F.M. (1997)
Extraction of xylan from Cysoseria myrica .Menofiya J. Agric.Res .
32. 3411- 3421.
10-El-Sayed, M.M., Abdel-Hamid, F.F., Ahmed,Y.M., Ali,
H.S.;Mansour, O.Y. ; and Abdallah, N. M. (1997). Biochemical
studies on proteins from cheese whey and blood plasma by –products.
Nahrung food.
11-Ahmed, Y.M.; Mansour, O.Y., and Abd-El-Kader ; M . and El-Melgi
M.G.(2003). Decolourisation of waste paper by fungi.
IPPTA J., 15,53-58
12-Sharaf El-Deen, Sh.and Ahmed, Y.M.(2003) The carbon source as an
essential intermediate for lipid and fatty acid metabolism in yeast.
Egypt. J.Biomed.Sci. 13, 235-245.
13- Taha,,K.M, Ahmed. Y.M and Saleh,S.A.(2004).Assimilation of some
aromatic compounds by a yeast isolated from a fresh water canal
Egypt. Egypt. J.Biotechnol. 16, 45-60.
14-Mohamed , Ahmed , Y. M. and Haggran A.A. (2004). Induction of
Genetically modified carotenoids hyper producing yeast strains.
Bull.NRC Egypt.,22,51-61
16-Ahmed .Y.M., Taha .M.K, and Saleh.A.S((2004).Bioremediation of
some aromatic compounds by Corynebacterium Sp.
Egypt. Pharm(2). 159-170.
17- Fakher, I.M.I, Hamdy, N.A., Radwan , M.A. and Ahmed ,Y.M.
(2004). Synthesis of new bioactive benzothiophene derivative.
Egypt.J. Chem. 201-215
18-Ahmed, Y. M (In Press)Microbial Degradation Of 3-5Dinitrobenzoic
acid and aniline by Corynebacterium sp
International Biodeterioration and Biodegradation