Abstract Example for Transgenic Animal Conference V, August 12-16, 2007 Carcass composition resulting from cross of an IGF-1 transgenic boar with two lines of hybrid swine V.G. Pursel*1, A.D. Mitchell1, J.S. Eastridge1, K.D. Wells1, R.J. Wall1, M.B. Solomon1, M.E. Coleman2 & R.J. Schwartz3 1 USDA, ARS, Beltsville Maryland 2 Valentis, Inc., The Woodlands, TX 3 Baylor College of Medicine, Houston, TX Although growth hormone is considered the primary growth-promoting hormone in mammals, many of its effects are thought to be mediated by insulin-like growth factor-I (IGF-I). A dam-line genetic background was used to produce transgenic pigs with a fusion gene composed of avian skeletal -action regulatory sequences and a cDNA encoding IGF-I. This trangene directs IGF-I expression specifically to striated muscle. The objective of the present research was to determine whether enhanced muscle development observed earlier in IGF-I trangenic dam-line hybrid progeny would be obtained when a dam-line transgenic boar was crossed with sire-line hybrid females. Twelve non-transgenic gilts from two hybrid sirelines were mated to a founder IGF-I transgenic boar (hybrid dam-line) to produce G1 transgenic and non-transgenic sibling control progeny. Pigs were provided feed ad libitum until they reached 120 kg body weight. Average daily gain was similar for transgenic and control pigs. At 120 kg body weight 33 transgenic and 42 sibling control pigs were killed. The right half of each carcass was scanned by dual-energy X-ray absorptiometry to estimate total carcass fat and lean, and then physical measurements were taken. The left half was used for determination of individual muscle weights. Transgenic gilts and barrows, respectively, had 36 and 29% larger loin-eye area (P < 0.001), 9 and 12% more carcass lean tissue (P < 0.001), 18 and 23% less total carcass fat (P < 0.001), and 14 and 18% less average back-fat thickness (P < 0.05) than sibling control pigs. Muscles were significantly heavier for transgenic than control pigs for rectus femoris (19%), psoas major (19%), biceps femoris (13%), triceps brachii (10%), and semitendinosus (7%). While many of the carcass characteristics differed significantly for progeny of the two sire lines, IGF-I transgene expression had a beneficial effect on progeny of both lines. Based on these results we conclude that enhancing IGF-I specifically in skeletal muscle had a positive effect on carcass composition of terminal cross market swine.