Electronic Supplementary Material 1 2 3 A nanocomposite consisting of graphene oxide and Fe3O4 magnetic nanoparticles for the 4 extraction of flavonoids from tea, wine and urine samples 5 6 Jianrong Wu1, 4, Deli Xiao1, 4, Hongyan Zhao1, 3, Hua He1, 2 *, Jun Peng1, Cuixia Wang1, Chan 7 Zhang1, Jia He1 8 1 Department of Analytical Chemistry, China Pharmaceutical University, Nanjing 210009, 9 China 10 2 Key Laboratory of Drug Quality Control and Pharmacovigilance, Ministry of Education, 11 China Pharmaceutical University, Nanjing 210009, China 12 3 Department of Hygienic Analysis and Detection, School of Public Health, Nanjing Medical 13 University, Nanjing, Jiangsu 211166, China. 14 4 These authors equally contributed to this work and should be considered co-first authors 15 * Correspondence to: Hua He, E-mail: dochehua@163.com , jcb315@163.com 16 17 18 Synthesis of Graphene oxide 19 Graphene oxide was synthesized according to the modified Hummers method.[30] Briefly, 20 Graphite powder (300 meshes, 1.0 g) and sodium nitrate (1.5 g) were mixed in sulfuric acid 21 (75 mL, 98 wt %) under stirring and cooled by using an ice bath. Then KMnO4 (6.0g, 6wt 22 equiv) was added gradually under stirring and the temperature of the mixture was kept to be 23 below 10 oC by cooling. The reaction mixture was maintained at approximately 4 oC in an ice 24 bath for 4h. Next, 100 mL of distilled water was added (gas evolved) and the temperature was 25 increased to 90 oC in an oil bath. As the reaction progressed, the mixture gradually became 26 pasty. Afterward, the reaction was cooled to room temperature and poured onto ice (150mL) 27 with 30 % H2O2 (10mL) until gas evolution ceased. The colour of the mixture turned to 28 yellow. Finally, the mixture was filtered and washed with 10 % HCl aqueous solution to 29 remove metal ions followed by water until the pH was nearly neutral. The solid was obtained 30 by centrifugation and washed thoroughly with deionized water, dried in a vacuum at room 31 temperature. 32 33 HPLC analysis 34 The three flavonoids (luteolin, quercetin and kaempferol) were separated and quantified by 35 using a liquid chromatography–spectrophotometry system with an automatic sample injector 36 (Agilent, USA).The analytical column was a ZORBAX Eclipse XDB-C18column 37 (4.6mm100mm, 5-Micro) supplied by Agilent. The mobile phase consisted of 38 methanol-0.2 % aqueous phosphoric acid solution (48:52, V/V) and the flow-rate was set at 1 39 mL/min. Spectrophotometry detection of analytes was performed at 360 nm wavelengths. The 40 injection volume was 10µL. 41 42 BET 43 44 45 46 47 48 49 50 51 Fig. S1. BET surface area measurement shows surface area of 325.9 m2/g for GO and 115.7 52 m2/g for GO/Fe3O4. 53 54 Effect of the amounts of sorbent 55 56 The adsorbent amount had a significant effect on extraction efficiency. In order to choose the 57 optimum amount of the adsorbent (GO/Fe3O4) for the extraction of the target analytes in 58 different matrices. The different amounts of the magnetic graphene (2, 4, 6, 8 and 10mg) were 59 used for the extraction the analytes. As shown in Fig. S2, the recoveries of three flavonoids 60 increased rapidly as the amount of adsorbent increased in both three matrices, the maximum 61 extraction efficiency was obtained at 8 mg of GO-Fe3O4 in green tea (a) and red wine (b) and 62 in urine (c). According to the result, 8 mg of GO-Fe3O4 was employed in the following 63 studies in three matrices. 64 65 66 67 68 69 70 71 72 73 74 75 76 Fig. S2. Effect of the amount of adsorbent on the adsorption of three flavonoids in three 77 matrices. Operation in the batch mode. (a) green tea;(b)red wine;(c)urine. 78 79 80 Effect of extraction time 81 The effect of extraction time from 0 to 90 min on the recoveries of the target analytes was 82 investigated while other parameters being held at 83 the extraction efficiency increased with the increased extraction time from 0 to 20 min in both 84 three matrices, and then remained almost constant after 20 min. Hence, an extraction time of 85 20 min was chosen for the subsequent experiments. 86 87 constant values. As is shown in Fig. S3, 88 89 90 91 92 93 94 95 96 97 98 99 100 Fig. S3. Effect of the extraction time on the adsorption of three flavonoids in three matrices. Operation in the batch mode. (a) green tea;(b)red wine;(c)urine. 101 102 Effect of solution pH 103 The pH of the sample solution plays an important role for the adsorption 104 the sorbents. The pH not only changes the formation of the analytes, but also alters the 105 interaction between the sorbents and the analytes. The solution pH will also change the charge 106 property of the surface of GO/Fe3O4, which is a primary factor that affects the adsorption 107 property towards the analytes. In this study, the addition of different PH of phosphate 108 buffered saline into the sample solutions by adjusting the pH in the range of 2-9 was studied. 109 As seen from Fig. S4, the highest extraction efficiencies for the three flavonoids were 110 obtained at pH 5.8 in both green tea and red wine, 7.0 in urine. The enhanced extraction 111 efficiency can be explained by the electrostatic force between the sorbent and analytes. The 112 pKa1 values of the three flavonoids are reported to be 7.04, 7.36, 8.09 respectively [31]. When 113 pH value increased above 7.0, the most flavonoids molecules were transformed to neutral 114 state and a few were in protonated form, which resulted in gradually weakened electrostatic 115 force and slightly lower extraction efficiency. To obtain highest extraction efficiency, the 116 urine sample was adjusted to pH 7.0 and the green tea and red wine was 5.8 for the following 117 experiments. of the analytes to 118 119 120 121 122 123 124 125 126 127 128 129 130 Fig. S4. Effect of the PH on the adsorption of three flavonoids in three matrices. Operation in 131 the batch mode. (a) green tea;(b)red wine;(c)urine. 132 133 134 Desorption conditions 135 The type and volume of desorption solvent are vital for the desorption efficiency. So the 136 choice of desorption solvent and its optimum volume should be carefully taken into account. 137 In this work, different kinds of organic solvents (methanol, methanol containing 1 % or 2 % 138 HAc, acetonitrile, acetonitrile containing 1 % or 2 % HAc, actone, actone containing 1 % or 139 2 % HAc) were investigated. As a result, the eluting power of acetone containing 2 % HAc 140 was much stronger than methanol and other desorption solvent. Thus acetone containing 2 % 141 HAc was selected as the desorption solvent. The effect of desorption solution volume was 142 also investigated. Results revealed that the best recoveries were obtained by using 1 mL 143 actone containing 2 % HAc (0.5 mL every time and washed two times).The desorption time 144 was optimized by increasing the vortex time from 0.5 to 10 min. The result indicated that 2.0 145 min was enough to elute the flavonoids from magnetic graphene oxides. 146