References for Articles Appearing in the Winter, 2013 Edition of
The Maryland Family Doctor
Theme: Focus on Nutrition
Nutrition Counseling in Pregnancy by Kathryn Boling, M.D.
1. http://www.health.harvard.edu/fhg/updates/update0906b.shtml (viewed 11/5/12)
2. Harnish, JM, Harnish, PH, Harnish Dr. Sr Family Medicine Obstetrics: pregnancy and Nutrition. Prim Care.
2012 Mar;39(1):39-54.
3. Kirkham, Colleen, MD; Susan Harris, MD; Stefan Grzybowski, MD Evidenced-Based Prenatal Care: Part 1.
General Prenatal Counseling and issues. Am Family Physician 2005 Apr 1;71(7):1307-1316
Preventive Strategies for Childhood Obesity by Jill Cotter, D.O.
1. Ogden CL, Carroll MD, Curtin LR, Lamb MM, Flegal KM. Prevalence of high body mass index in US children
and adolescents, 2007-2008. JAMA. 2010 Jan 20;303(3):242-9.
2. The Kaiser Family Foundation, statehealthfacts.org. Data Source: Child and Adolescent Health Measurement
Initiative. 2007 National Survey of Children's Health, Data Resource Center for Child and Adolescent Health.
3. Barnes M; Task Force on Childhood Obesity. Report to the President. Solving the problem of childhood obesity
within a generation. May 2010. Available at http://www.letsmove.gov/white-house-task-force-childhood-obesityreport-president.
4. Whitaker, RC. Obesity Prevention in Pediatric Primary Care: Four Behaviors to Target. Arch Pediatr Adolesc
Med. 2003;157(8):725-727.
5. Barlow SE; Expert Committee. Expert Committee recommendations regarding the prevention, assessment, and
treatment of child and adolescent overweight and obesity: summary report. Pediatrics. 2007;120 Suppl 4:S164S192.
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Managing Diabetes Through Good Nutrition by Clair Bilski, RN, BSN
1)[PDF] Maryland'sPatientCenteredMedical Homemhcc.maryland.gov/pcmh/documents/pcmh_pilot_glance.pdf
2) pcmhpractices@mhcc.state.md.us. Maryland's Patient Centered Medical Home Pilot. At-a-Glance. What is a
Patient Centered Medical Home?
3) Schmuff,Janet, RD,LDN,CDE: Planning Consistent Carbohydrate Meals, 2008
4) Diabetes for Life: Meal Planning Tips for Diabetics
5) Funnell, Martha M, MS,RN,CDE and Zigrang,William D. MD,FACE,Endocrinology:Living Well with
Diabetes, A Self Care Workbook.2010
6) Daly,Anne, MS,RD,BC-ADM,CDE,Bolderman,Karen, RD,LD,CDE, Franz,Marion,MS, RD,CDE and
Kulkami, Karmeen, MS,RD,BC-ADM,CDE, Basic Carbohydrate Counting, Merck, 1/2009.
7) O'Connell, Belinda,MS,RD, and Wang,Susan,MS,RD,CDE, Ready, Set, Start Counting-Carbohydrate
Counting-a Tool for Help Manage Your Blood Glucose. 2003.
8)www.eatright.org.
Rediscover Dairy: Helping Your Patients Manage Lactose Intolerance
by Dawn Clausing, RD, LDN
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U.S. Department of Agriculture and U.S. Department of Health and Human Services. Dietary
Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office,
December 2010.
National Institutes of Health Consensus Development Conference Statement. NIH Consensus
Development Conference: Lactose Intolerance and Health.
http://consensus.nih.gov/2010/images/lactose/lactose_finalstatement.pdf
Nicklas,et.al. Prevalence of self-reported lactose intolerance in a multiethnic sample of adults. Nutrition
Today. 2009;44(5), 222-7.
Keith JN, et al. The prevalence of self-reported lactose intolerance and the consumption of dairy foods
among African American adults are less than expected. J Natl Med Assoc. 2011;103:36-45.
Heaney RP, et al. Unintended consequences of dairy avoidance. 2011. www.nationaldairycouncil.org
(under Education Materials, Lactose Intolerance and Dairy Resources). Accessed November 2012.
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