Study programs at master level (per university and faculty)

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Appendix 12 - Study programs at master level (per university and faculty)
1. Evolution of the Master study programs number, per year
Number of Master study programs
36
36
36
35
0
2008
2009
2010
2011
Number of Master study programs
2. Full-time Master degree study programs, for the academic year 2011/2012
FACULTY
FACULTY OF
AGRICULTURE
(1)
STUDY PROGRAM
PROGRAM
CHARACTERISTICS
The year of
MECTS
approval
Organic Agriculture
Studies duration: 2 years
2008
Management of Natural and
Agro tourism Resources
Postgraduate qualification:
Master Diploma
2008
Rural Development
2008
Biology of Agro Ecosystems
2009
Plant Protection
2008
Management of Food Product
Quality (in English)
2008
Processing and Quality Control
Systems, for Food
2008
SELF-EVALUATION REPORT, March, 2012
FACULTY OF
HORTICULTURE
FACULTY OF ANIMAL
SCIENCE AND
BIOTECHNOLOGIES
Food Safety and Consumer’s
Protection
2009
Protection of Natural and
Atrophic Systems in
Agriculture
2009
Horticultural Sciences
Studies duration: 2 years
2008
Management of Horticultural
Production in Controlled
Climate
Postgraduate qualification:
Master Diploma
2008
Design, Organization and
Maintenance of Green Spaces
2008
Biodiversity and Bioconservation
2009
Genetic Engineering in Plant
Amelioration
2009
Technology of Production and
Commercial Exploitation of
Special Wines and Derived
Products
2009
Agribusiness (in English)
2010
Agri-alimentary Economics
2008
Management of forest
ecosystems
2011
The Management of Animal
Breeding and Aquaculture
The Management of Animal
Product Quality
Studies duration: 2 years
2008
Postgraduate qualification:
Master Diploma
2009
Applied Biotechnologies
FACULTY OF
VETERINARY
MEDICINE 1
Veterinary Clinic and
Radiology
Animal Pathology and Public
Safety
2009
Studies duration: 1.5 years
2001
Postgraduate qualification:
Master Diploma
2000
1
For the veterinary medicine master study programs where the first two academic cycles are merged within a six
years study program the graduating diploma granted is equivalent to a master diploma. Accordingly in 2010 it was
organized the last admission exam for the veterinary medicine master program. As a consequence the data bellow
are referring to the master study programs that were active until 2010 plus the last two years needed for the study
programs closure.
(2)
SELF-EVALUATION REPORT, March, 2012
(3)
The Control and Expertise of
Animal Origin Products
2001
Veterinary Stomatology
2001
Animal Nutrition and
Nutritional Pathology
2001
Biotechnologies in Animal
Reproduction
2003
Applied Veterinary
Epidemiology
2001
Morpho pathologic and
Laboratory Diagnosing
2000
Veterinary Pharmacy
2001
SELF-EVALUATION REPORT, March, 2012
3. Distance learning/part-time Master degree study programs, for the academic
year 2011/2012
FACULTY
FACULTY OF
AGRICULTURE
FACULTY OF
HORTICULTURE
FACULTY OF
VETERINARY
MEDICINE
STUDY PROGRAM
Plant protection (PT 2)
Management of Food
Product Quality (DL 3)
Processing and Quality
Control Systems, for Food
(DL)
The Management of
Horticultural Production in
Controlled Climate (PT)
Biotechnologies in Animal
Reproduction (PT)
Veterinary Stomatology (PT)
PROGRAM
CHARACTERISTICS
Studies duration: 2 years
Postgraduate qualification:
Master Diploma
The year of
MECTS
approval
2009
2009
2009
Studies duration: 1.5 years
2009
Postgraduate qualification:
Master Diploma
Studies duration: 1.5 years
2005
Postgraduate qualification:
2005
Master Diploma
2
3
Part-time
Distance learning
(4)
SELF-EVALUATION REPORT, March, 2012
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