- federal science and technical college, uyo

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FEDERAL SCIENCE AND TECHNICAL COLLEGE, UYO
HOLIDAY ASSIGNMENTS
CLASS: TECHNICAL ST3
CATERING RAFT PRACTICE
1. plan a 3 course menu for a:
I. manual worker
II. pregnant woman
2. State 10 steps for the service of a meal orderly
BIOLOGY
1) Open note/textbook exam with first term question
2) Practical drills (8-10cm)
Draw and labeled
 Spermatozoa
 Egg
 Female reproductive system
 L S of skin
 L S of leaf
 Reflex arc
 A typical atlas vertebrate
Write on
a) Carbon cycle
b) Functions of bones
c) Differences between primary and secondary succession
d) Differences between hormonal & nervous coordination
FINANCIAL ACCOUNTING
Module 1: (financial accounting theory)
1. state 4 similarities and 4 differences between receipts and payment
account and income and expenditure accounts.
2. write short note on the following:
I. subscription in advance and
II. subscription in arrear
mode 2: (financial accounting practical)
3. the following information concerns the activities of delta recreation club
for the year ended june 30,2010.
year ended june30,2010
building july 1,2009
N
30,000
sports equipment july 1,2009
15,000
cash july 1,2009
6000
cash donations
10,000
cash sales of dance tickets
2,000
subscriptions received
8,000
entertainment expenses paid
11,000
salaries paid
2000
loan july 1,2009
1200
sports equipment worth N 5000 was bought and paid for by cash at the
beginning of the year.
subscription owed by members during the year amounted to N200. subscription
received in respect of 2011 was N 500.
subscription received in respect of
2009 was #300. salaries due but unpaid on june 30,2010 amounted to #400.
depreciation equipment by 10% per annum and building by 5% per annum.
you are required to prepare the following for the year ended june 30,2010.
I. receipts and payment account
II. income and expenditure account
III.
IV. balance sheet
ECONOMICS
The following is the trading account for Nigeria in the year 2014 (in million)
1
6
Citizens
private
expenditures
Citizens
private
expenditures on food and
services
Various stock at home
Exports income paid
abroad
Import income paid
abroad
Taxes on expenditure
7
8
Capital consumption
General subsidies
2
3
4.
5
N
80.00
35.00
20.00
25.00
22.75
9.00
12.00
0.75
from the information given above :
I. calculate the national income for Nigeria for the year 2014
II. state the name of the method used.
PHYSICS
Curved mirror
a) show how a convex and concave mirror form images and compare with
image formed by a plane mirror
b) Explain the term parallax as used in optics.
c) An object, 0.04m is placed in front of and at right angle to the axis of a
concave mirror which has radius of curvature 0.15m. if a real image of
0.12m high is obtained, determined by scale drawing or otherwise, the
distance of the object form the mirror.
2. Lenses and prism
a) Show how a prism refracts light. State application of reflection of prism
and total reflecting prisms.
b) What is a pure spectrum and how can it be obtained?
c) Distinguished between a real image and virtual image draw diagram to
show how a converging lens may be used to produce each type of image.
CHEMISTRY
1. read and form note on chlorine and its compounds.
I. chlorine
II. laboratory preparation
III. industrial preparation
IV. physical properties and chemical properties
V. test for chlorine
VI. uses of chlorine
b) hydrogen chloride
I. laboratory preparation
II. industrial preparation
III. the fountain experiment
IV. physical properties of hydrogen chloride gas
V. chemical properties of hydrogen chloride gas
VI. test for hydrogen chloride gas
VII. uses of hydrogen chloride gas
2.
read and form note of sulphur and its compounds
I. sulphur
II. extraction of sulphur
III. physical / chemical properties of sulphur
IV. uses of sulphur
V. hydrogen sulphide
VI. laboratory preparation f hydrogen sulphide
VII. kipps apparatus
VIII. physical / chemical properties of H2S test for hydrogen sulphide
IX. uses of hydrogen sulphide
2. b) sulphur (iv) oxide
I. laboratory preparation
II. physical and chemical properties
III. test and uses of sulphur (iv) oxide
2. c) tetraoxosulphate (iv) oxide
I. industrial preparation
II. physical / chemical properties
III. uses of tetraoxosulphate (iv) oxide
LIT.-IN-ENGLISH
1) African Poetry
Vanity by Birago Diop
i.
Read the poem “Vanity” and justify it as a sarcastic poem.
ii.
What picture of poverty and suffering does the poet present here?
2) African Prose
Read the text “Faceless” by Amma Darko and summarize every plot in it.
GARMENT CONSTRUCTION & FINISHING (ENT)
1) Explain the basic sewing processes and unit method of sewing.
2) Draft patterns on the following collars
a. Jabot collars or collars with flare
b. Shirt collar
c. Standing collar
3) Explain minimum requirement for setting up a Garment making Business
4) State factors that can affect small Business
CIVIC EDUCATION
Attempt all questions!!!
1. a) What is Democracy?
b) Identify and enumerate the problems and importance of democracy.
2. a) Explain the meaning of constitutional democracy
b) Discuss the features of constitutional democracy
3. a) Explain the meaning of human trafficking
b) Discuss the causes and consequences of human trafficking
TECHNICAL DRAWING
1) Circumscribe a circle with a pentagon, taking the internal angle to be
360o/5 = 72o
2) Use the general method of constructing regular polygon with 30mm side
as the base;
Construct: i) a Pentagon
ii) a Hexagon
iii) a Heptagon
3) Draw a similar figure to ABCDE, Enlarged so that AB is 60 millimeter
long.
4) Draw seven types of sets screws and bolts.
Submit as you return to school in January 2016, on the 11-01-2016
COMMERCE
From your past question booklet, answer questions from year 2005 to 2015
T3C
FOOD SCIENCE
1a state the general name for fats and oils
1b enumerate three sources of fat and three sources of oil
1c why is fats and oil necessary in the body (two reasons)
2a find out why vitamins and Mineral salts are referred to as micro-nutrients
2b state the major functions vitamins and minerals to the body
2c mention three food sources each that will supply the body vitamins and
minerals
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