EFFECTS SOIL OF FANYA-JUU AND SOIL BUND STRUCTURES ON SELECTED PHYSICO CHEMICAL PROPERTIES OF SOILS AT HUMBO DISTRICT OF WOLAITA ZONE, SOUTHERN ETHIOPIA MSc THESIS ZEWDNESH KASSA MARCH 2014 HARAMAYA UNIVERSITY i EFFECTS OF SOIL FANYA-JUU AND SOIL BUND STRUCTURES ON SELECTED PHYSICO CHEMICAL PROPERTIES OF SOILS AT HUMBO DISTRICT OF WOLAITA ZONE, SOUTHERN ETHIOPIA A Thesis Submitted to the School of Natural Resource Management and Environmental Science, School of Graduate Studies HARAMAYA UNIVERSITY In Partial Fulfillment of the Requirements for the Degree of MASTER OF SCIENCE IN AGRICULTURE (SOIL SCIENCE) By Zewdnesh Kassa MARCH 2014 HARAMAYA UNIVERSITY i SCHOOL OF GRADUATE STUDIES HARAMAYA UNIVERSITY As thesis research advisors, we hereby certify that we have read and evaluated the Thesis entitled “Effects of Soils Fanya-Juu and Soil bund Structures On Selected Physicochemical Properties of Soils at Humbo District of Wolaita Zone, Southern Ethiopia” prepared under our guidance By Zewdnesh Kassa and recommend that it be submitted as fulfilling the thesis requirement. Bobe Bedadi (PhD) Name of Major Advisor __________________ Signature ____________________ Date Heluf Gebrekidan (PhD) Name of Co-Advisor ___________________ Signature ___________________ Date As members of the Board of Examiners of the MSc Thesis Open Defense Examination, we certify that we have read and evaluated the Thesis prepared by Zewdnesh Kassa and examined the candidate. We recommend that the Thesis be accepted as fulfilling the thesis requirement for the degree of Master of Science in Agriculture (Soil Science). ________________________ Name of Chairman ________________________ Name of Internal Examiner ________________________ Name of External Examiner _____________________ Signature _____________________ Signature _____________________ Signature _____________________ Date _____________________ Date _____________________ Date Final approval and acceptance of the thesis is contingent upon the submission of the final copy to the Council of Graduate Studies (CGS) through the School Graduate Committee (SGC) of the candidate’s major department. ii DEDICATION This Thesis manuscript is dedicated to my children, Rahel Belachew, Henok Belachew and Meron Belachew. iii STATEMENT OF THE AUTHOR First, I declare that this thesis is my bonafide work and that all sources of materials used for the thesis have been duly acknowledged. This thesis has been submitted in partial fulfillment of the requirements for an MSc degree at the Haramaya University and is deposited at the University Library to be made available to borrowers under the rules of the Library. I solemnly declare that this thesis was not submitted to any other institution anywhere for the award of any academic degree, diploma, or certificate. Brief quotations from this thesis are allowable without special permission provided that accurate acknowledgement of the source is made. Requests for permission for extended quotation from or reproduction of this manuscript in whole or in part may be granted by the head of the major department/school or the Dean of the School of Graduate Studies when in his/her judgment the proposed use of the material is in the interests of scholarship. In all other instances, however, permission must be obtained from the author. Name: Zewdnesh Kassa Place: Haramaya University, Haramaya Date of Submission: _______________ Signature: ________________ iv BIOGRAPHICAL SKETCH The author was born on March 27, 1978 in Addis Ababa. She attended her pre college education in Addis Ababa at Lebnedengel Elementary School and Yekatit 12 High School and completed her secondary education in 1996. She joined the then Kotebe College of Teachers Education and obtained a diploma in Biology in June, 1998. Then she was employed in July, 1998 as a biology teacher by the Southern Nations Nationalities and Peoples Region Educational Bureae in Sidama Zone, Chuko high school and worked for seven years. But within these seven years she also joined Dilla University in July, 2000 through Summer In-service Program and obtained her BEd degree in Biology in October, 2005. After holding her BED, she worked for additional eight years as a Biology teacher: in Chuko high school for two years and later in Wolayta Sodo preparatory high school. In 2010, she joined the School of Graduate Studies of the Haramaya University to study for her MSc degree in Soil Science in the Summer Program. Currently, she is a biology teacher in Wolayta Sodo preparatory high school. v ACKNOWLEDGMENTS It is an overwhelming excitement to come to this final point to express my deepest gratitude to all individuals and organizations who contributed in one way or another to my study and the production of this Thesis. She would like to start with her advisors, Dr. Bobe Bedadi and Professor Heluf Gebrekidan, for their professional and endless supports from the planning stage of the research work to the production of this Thesis manuscript. Her heartfelt thanks go to the Wolyta and Hawassa Soil Laboratory technicians for offering her all possible helps in all aspects of the laboratory work. Apart from that, she wants to express her appreciation to the Wolyta Zone Agricultural Office. She also expresses her sincere thanks to all staff members of Humbo Agriculture and Natural Resource and the Coordinator of the MERET Project, for their genuine cooperation and unlimited contribution from the study site selection all the way up to sample collection. Her deepest thanks go to the farmers in the study village for their genuine cooperation. The author would like to express her gratitude to her family for their encouragements and support. She extends her heartfelt gratitude to her husband, Belachew Seraw, for his financial, guidance and moral support. She would also like to express her profound gratefulness to her mother, Mrs. Ehete Shewaye, and her father Mr. Kassa Beyene for their endurance in managing her children with great care and shouldering family responsibilities during her absence. vi ACRONYMS AND ABBREVIATIONS ANOVA BSc CEC CGS CGIAR cmol(+)/kg DPP EIU FAO FFW GLM GTP kg LSD masl MERET mg Mm Mr MSc MS NS or ns NGO PBS PhD SAS SCRP SGC SWC SNNPR UNESCO USDA WADU Analysis of Variance Bachelor of Science Cation Exchange Capacity Council of Graduate Studies Consultative Group on International Agricultural Research Centimol of Charge per kilogram Disaster Prevention Preparedness Agency Economic Intelligence Unit Food and Agriculture Organization Food For Work General Linear Model Growth and Transformation Plan Kilogram Least significant difference meters above sea level Managing Environmental Resource to Enable Transition to more Sustainable livelihoods. Milligram Millimeter Mister Master of Science Mean Square Non-Significant Non Governmental Organization Percent Base Saturation Doctor of Philosophy Statistical analysis system Soil Conservation Research Program School Graduate Committee Soil Water Conservation Southern Nations Nationalities People Region. United Nations Educational, Scientific and Cultural Organization United States Department of Agriculture Wolaita Agricultural Development Unit vii TABLE OF CONTENTS DEDICATION STATEMENT OF THE AUTHOR BIOGRAPHICAL SKETCH ACKNOWLEDGMENTS ACRONYMS AND ABBREVIATIONS LIST OF TABLES LIST OF FIGURES LIST OF APPENDIX TABLES ABSTRACT 1. INTRODUCTION 2. LITERATURE REVIEW 2.1. Effect of Some SWC Measures on Selected Soil Physical Properties 2.1.1. Soil texture 2.1.2. Soil bulk density iii iv v vi vii x xi xii xiii 1 5 5 5 6 2.2. Effect of Some SWC Measures on Selected Soil Chemical Properties 2.2.1. Soil reaction (pH) 2.2.2. Soil organic carbon 2.2.3. Total nitrogen 2.2.4. Available phosphorus and potasium 2.2.5. Cation exchange capacity 2.2.6. Exchangeable bases 2.2.7. Exchangeable acidity 2.3. Soil and Water Conservation in Ethiopia 2.3.1. Overview of soil and water conservation measures in Ethiopia 2.3.2. Fanya juu 2.3.3. Soil bunds 7 7 8 9 10 11 13 14 14 14 17 17 3. MATERIALS AND METHODS 19 3.1. Description of the Study Area 19 3.1.1. Location 3.1.2. Climate 3.1.3. Land Use 19 19 20 3.2. Sampling site selection, Soil sampling and Preparation 22 3.3. Laboratory Analysis 22 3.4. Statistical Analysis 23 viii CONTINUED TABLE OF CONTENTS 4. RESULTS AND DISCUSSION 24 4.1. Effect of Some SWC Measures on Selected Soil Physical Properties 4.1.1. Bulk density (Bd) 4.1.2. Soil texture 24 24 25 4.2. Effect of Some SWC Measures on Selected Soil Chemical Properties 4.2.1. Soil pH 4.2.2 Exchangeable acidity (Al and H) 4.2.3. Available phosphorus 4.2.4. Organic carbon 4.2.5. Total nitrogen 4.2.6. Carbon to nitrogen ratio 26 26 27 27 28 29 30 4.3. Basic Exchangeable Cations, Cation Exchange Capacity and Percent 31 Base Saturation. 5. SUMMARY AND CONCLUSIONS 31 34 6. REFERENCES 36 7. APPENDIX 47 ix LIST OF TABLES Table Page 1. Soil particle size distribution and bulk density 2.Soil pH, Available phosourous, Exchangeable Acidity, organic carbon Total Nitrogen and carbon to nitrogen ratio 3. Basic exchangeable cations , cation exchange capacity and PBS x 25 30 33 LIST OF FIGURES Figure Page 1. Location map of the study area in Humbo District of the SNNPRS 2. Average rainfall and average maximum and minimum temperatures at the experimental area for the year 2002-2011. xi 20 21 LIST OF APPENDIX TABLES Appendix Table page 1. Annual and monthly mean rainfall in Humbo District from 2002 to 2011 2.Mean monthly minimum temperature in Humbo District from 2002 to 2011 3. Monthly maximum temperature of Humbo from 2002 to 2011 4. Mean square for two-way analysis of variance for soil physical properties due to conserved and non conserved cultivated land with two slope gradient 5.Mean square for two-way analysis of variance for soil chemical properties due to soil and water conservation measures with slope gradient 6. Basic exchangeable cations due to soil and water conservation measures with slope gradient 7. Soil pH (1:2.5 soils: water suspension) rating 8. Ratings of soil CEC, and Basic exchangeable cations xii 48 49 49 50 50 50 51 51 EFFECTS OF SOIL FANYA-JUU AND SOIL BUND STRUCTURES ON SELECTED PHYSICO CHEMICAL PROPERTIES OF SOILS AT HUMBO DISTRICT OF WOLAITA ZONE, SOUTHERN ETHIOPIA ABSTRACT Land degradation problems are among the factors that have contributed to the reduction of soil fertility in Ethiopia. This initiated the Government and its foreign partners to emphasize on SWC in severely eroded areas. However, the performances of the SWC measures vary in their effectiveness in conserving the soil and water resources thereby affecting the soil physicochemical properties. This study was conducted at Humbo District, Shochora Ogodama watershed, in Southern Ethiopia to evaluate the effects of soil fanya-juu and soil bund structures on selected physicochemical properties of soils. The objective of this study was to assess the effects of soil conservation practices on selected physicochemical properties of soils in cultivated lands at the Shchora Ogodama sub catchment in Humbo District. In cultivated fields treated by fanya juu and soil bund structures were compared with unconserved cultivated land (control). A total of 18 soil samples were collected from the top 20 cm soil depth replicated three times. The laboratory analysis indicated that the mean clay, total nitrogen, organic matter, and CEC, K, Na, Mg contents of the lower slope gradient were relatively better than the upper slope. Bulk density ,sand and clay fractions, soil pH, organic carbon (OC), total nitrogen (TN), C:N ratio, exchangeable acidity, CEC, Na, and K were significantly different on farms treated by the fanya juu and soil bund compared to the unconserved plots as well as under the two different slope gradients. But, no significant difference was observed in available P, Ca2+, and Mg2+ with respect to structures and slope gradient. The pH of the soils was acidic while the textural class of the conserved and unconserved soils was clay and clay loam. From this study it was possible to conclude that fanya juu and soil bunds improve soil physical and chemical properties. Because of financial problems and others this study doesn’t incorporate sufficient number of soil samples. Thus, further studies need to be conducted to get a comprehensive idea on effects of fanya juu and soil bunds on physical and chemical properties of soil. xiii 1. INTRODUCTION The most serious problem of African countries in the future can be that of land degradation (FAO, 2001). To understand how and why land becomes degraded, one needs to have some knowledge of the physical environment, population, and land use history and farming systems. Different explanations can be forwarded to this daunting problem of the agricultural sector mainly in developing countries like Ethiopia. The problem of soil degradation in Ethiopia is a well established fact. The causes and consequences have been substantiated in different regions of the country (Hurni, 1988).The apparent soil degradation in the country today can be regarded as a direct result of the past agricultural practices in the high lands. Nyssen et al. (2008) have also confirmed that anthropogenic effects continue to be the causes and driving factors for soil degradation in Ethiopia. Soil degradation is a term that encompasses processes involving the degradation of soil physical, biological and chemical characteristics and/or conditions. Inappropriate land use coupled with poor and/or inadequate management practices is one of the major causes of land degradation in Ethiopia. The most productive forest lands have already been converted into agricultural lands. Further expansion of crop cultivation and grazing that takes place on marginal lands, including steep slopes or soils of poor physical structure or inherent properties may accelerate land degradation. In Ethiopia, only 25% of the land rehabilitation targets in terms of reforestation efforts and soil conservation schemes have been accomplished and most of the physical soil conservation measures and community forest plantations were destroyed (Azene, 1997). Land degradation is the main environmental problem in Ethiopia. The degradation mainly manifests itself in terms of lands where the soil has either been eroded away and/or whose nutrients have been taken out to exhaustion without any replenishment, deforestation and depletion of ground and surface waters. The majority of the farmers in the rural areas of Ethiopia are subsistence oriented, cultivating impoverished soils on sloppy and marginal lands that are generally highly susceptible to soil erosion and other degrading forces. Soil erosion is a phenomenon, which mainly occurs in the highlands of Ethiopia [(areas > 1500 meters above 1 sea level (masl)] which constitute about 46% of the total area of the country and support more than 80% of the population. It is one of the most environmentally troubled countries in the Sub Saharan belt. Generally, the principal environmental problem in Ethiopia is land degradation in the form of soil erosion, gully formation, soil fertility loss and severe soil erosion (Hurni, 1993). Large parts of the highlands of Ethiopia are severely eroded. In Ethiopia, soil erosion by water constitutes the most widespread and damaging process of soil degradation (Woldeamlak, 2003). It has caused several negative impacts on land (CFSCDD/MoA, 1986; EPA, 2003). Due to its favorable climate for production and presence of relatively more fertile soils as well as less disease incidence, the Ethiopian highlands host about 88% of the national population (FAO, 1986) indicating that the pressure on the resource base such as land/soil and vegetation in these regions is sever. In line with this, the largest proportion of the degraded land in the country is situated in the sub-moist mid highlands where about 72% of its cultivated land is concentrated (Zewdie, 1999).Thus, land degradation remains to be the major cause of poverty in rural areas of the country. In many areas, farming populations have experienced a decline in real income due to demographic, economic, social, and environmental changes, mainly land degradation. The immediate consequence of land degradation is reduced crop yield followed by economic decline and social stress. The integrated process of land degradation and increased poverty has been referred to as the "downhill spiral of unsustainability” leading to the "poverty trap" (Greenland et al., 1994). Agriculture is the main stay of rural livelihood especially in developing countries. Currently, the food situation is not growing along with the needs of the people, instead, it is decreasing. Sub-Saharan Africa in particular is the only region of the world where per capita food production has remained stagnant (Sanchez, 2002). Low agricultural production results in low income, poor nutrition, low consumption, poor education, poor health, vulnerability to risks, and lack of empowerment (CGIAR, 2002). Since 1970, about 180 million Africans do not have access to sufficient food to lead healthy and productive lives. These expose them to different diseases and have negatively contributed to agricultural development (Sanchez, 2002). Thus, soil fertility management to enhance agricultural productivity should be seen as 2 an integral element of local development and investment, so that the other sectors could be beneficial to agriculture (Hilhorst et al., 2000). Soil constraints have had a major influence on the economy and the distribution of population in the tropics (Dudal, 1980). This directly influences agricultural sector, in which 70% of the Africans are engaged (Sanchez, 2002). Approximately 66% of the total land area of 112 million hectares (ha) in Ethiopia is potentially suitable for agriculture. Of the only 14% is currently under cultivation and the largest part of the land over 50% is used for livestock grazing. Securing food and a livelihood is inextricably linked to the exploitation of land and natural resources in rural Ethiopia and soil degradation is a widespread problem. Soil erosion is the most visible form of land degradation affecting nearly half of the agricultural land and resulting in soil loss of 1.5 to 2 billion tons annually, equivalent to 35 tons per ha and monetary value of US $ 1 to 2 billion per year (EHRS,1985; Hurni, 1992 ; Ethiopian Soil Science Society, 1998). The physical conservation structures have impacts on productivity of the soil and are more relevant to farmers. Biological soil and water conservation practices, which include crop rotation, use of manure and household refuse, mulching, live-fences, leaf litter and to a limited extent row planting of multipurpose trees are also widely practiced. In the specific study area at the Humbo District, soil conservation practices had been practiced for five years by the Soil Conservation Research Project (SCRP) and the Project left the area before ten years. Then the government continued soil conservation practices by the Safety Net Program. Currently, the SWC techniques introduced did take root among the farmers. Different SWC practices are practiced without the knowledge of their effects on physicochemical properties of the soils. But, the knowledge of the effects of SWC practices on soil physicochemical properties plays a vital role in increasing production and productivity on sustainable bases. In addition, there is no base-line data in the study area which enable to compare future observations and past efforts made in the soil conservation practices at the study area. 3 Southern Ethiopia, where the study area is located is typically known for its intensive cultivation because of shortage of farmland that led to high runoff, soil erosion and sediment loss. As the most widely practiced SWC measures in the study area are the fanya juu and soil bund, their impacts on productivity of the soils is more relevant to farmers. The efforts put towards promotion of technologies so far seem below the thresholds which have limited the sustained use of natural resources for a better production. In view of this, one may ask questions related to the benefits or outcomes of physical SWC measures implemented. However, we do not know exactly the amount of benefits returned to the community and to the environment. Such knowledge will be important to draw conclusions that contribute in future improvement of implementation of SWC measures for erosion control, improving soil properties and land productivity, and sustainable use of the resources available in the Humbo District as well as in similar areas elsewhere in the country. Therefore, the objective of this study was to assess the effects of soil conservation practices on selected physicochemical properties of soils in cultivated lands at the Shchora Ogodama sub catchment in Humbo District. 4 2. LITERATURE REVIEW 2.1. Effect of Some SWC Measures on Selected Soil Physical Properties 2.1.1. Soil texture Soil texture, is typically permanent, is an intrinsic attribute of the soil and the one most often used to characterize its physical make up, having a bearing on such soil behaviors as nutrient and water holding capacity, organic matter level and decomposition, aeration, infiltration rate, drainage and/or permeability and workability (Hillel, 1980; Brady and Weil, 2002; Indian Society of Soil Science, 2002). It is considered as a basic property of a soil. Pedogenic processes such as erosion, deposition, elevation and weathering can alter the textures of various soil horizons (Foth, 1990; Ahmed, 2002). Wakene and Heluf (2004) also reported that, intensive cultivation contributed to the variation of particle size distribution at the surface horizons. They attributed such textural change to the removal of soil particles through sheet and rill erosion and mixing of the surface and subsurface horizons during deep tillage activities. Worku et al. (2012) reported that the soil textural fractions of sand and clay showed significant variation with slope gradient while no significant variations were observed with the treatments. The mean sand content was higher and lower when the slope gradient was greater than 30% and 3-15%, respectively. They concluded that it is the inherent soil property and the position on the landscape (slope gradient) which cause the variation in texture than the age of structures. Mulugeta and Karl (2010) also reported that soils of the non-conserved land had the highest percent clay and sand compared to the soils of the conserved one. The textural classes also have a significant variation. The majority of the samples of the conserved land have clay loam and for the untreated is clay. 5 In general, sandy soils have low water and nutrient holding capacity, low organic matter (OM) content, little or no swelling and shrinkage and high leaching of nutrients and pollutants (FAO, 1998). On the other hand, clay soils have high nutrient and water holding capacity, poorly aerated; very slow drainage unless cracked, high to medium OM and relatively high swelling and shrinkage property compared to the sandy soils. Furthermore, the variation of texture from horizon to horizon can be used to decipher the pedogenic and geological history of a soil and associated geomorphic surface (Birkland, 1999). Soil texture is a term commonly used to designate the proportionate distribution of the different sizes of mineral particles in a soil. These mineral particles vary in size from those easily seen with the unaided eye to those below the range of a high-powered microscope (Brown, 2003). 2.1.2. Soil bulk density Bulk density of a soil is a key physical property which changes in response to disturbance or soil management practices Sumner (2000); Ahmed (2002) indicated that bulk density increases with increasing soil depth. This results from lower content of OM, less aggregation and root penetration, and compaction caused by the weight of the overlying layers. Increases in bulk density usually indicate a poorer environment for root growth, as it causes reduced aeration, and undesirable changes in hydrologic function, such as reduced water infiltration (Brady and Weil, 2002). The soil bulk density depends partly on the dominant type of the clay mineral and the OM content, and partly on the amount of pore space or soil porosity. Bulk density increases with the degree of compaction and tends to increase with depth in the profile because of increasing over burden and decreasing disturbance. Fine textured soils tend to be less dense and therefore lower bulk density than sandy soils (Rose et al., 1996). Evanylo and McGuinn (2009) explained that soil bulk density is the mass of soil per unit volume in its natural field state and includes air space and mineral plus organic materials. Bulk density gives useful information in assessing the potential for leaching of nutrients, erosion, and crop productivity. Runoff and erosion losses of soil and nutrients can be caused by excessive bulk density when surface water is restricted from moving through the soil. Bulk density provides an estimate of total water storage capacity when the soil moisture content is 6 known. Bulk density can be used to determine if soil layers are too compact to allow root penetration or adequate aeration. Bulk densities that limit plant growth vary for soils of different textural classes (Arshad et al., 1996). Worku et al. (2012) showed that the soil bulk density (Bd) higher mean value is observed in unconserved farm land as compared to the conserved farm land. Mulugeta and Karl (2010) also reported that soil under non-conserved treatment is found to exhibit higher soil bulk density than treatments by SWC structures. The soil bulk density also showed significant difference with the slope gradients. The results indicated that soil Bd has a direct relation with slope gradient which might be attributed to the corresponding decline in soil organic carbon content with the increase in slope gradient/steepness. Li and Lindstrom (2001) also showed a decrease in bulk density on cultivated soils in the lower than in the higher slope gradients. 2.2. Effect of Some SWC Measures on Selected Soil Chemical Properties 2.2.1. Soil reaction (pH) Soil pH is generally referred to as a “master variable” because it regulates almost all biological and chemical reactions in soil (Brady and Weil, 2002). Soil pH is influenced by parent soil materials and tends to decrease with time. Soils with low base (Ca, Mg, K, etc.) status are sensitive to the acidifying effects of nitrogen fertilizers (including organic N sources). The addition of limestone and other basic materials is normally used to maintain soil pH in a desirable range. Although OC additions may not directly affect soil pH, soils that receive significant amounts of organic materials tend to buffer (it does not cause a sudden change/ strong change in the pH) soil pH values for longer periods of time. Lower or higher pH values can cause plant nutrient deficiencies (e.g., P, Mn, Zn, Cu, Fe, Mo) or elemental toxicities (Al, Mn), which have adverse effects on crop yield (Evanylo and McGuinn, 2009). Continuous cultivation practices, excessive precipitation, and steepness of the topography and application of inorganic fertilizer could be attributed as some of the factors which are responsible for the reduction of pH in the soil profiles at the middle and upper elevation zone (Mokwunye, 1978; Ahmed, 2002). Soil reaction has a direct influence on chemical and 7 biological soil properties and parameters. Low productive soils and sites were associated with low pHs and corresponding low levels of exchangeable bases and organic matter. Soil pH in a soil can be attributed to the type of parent material, extent of soil erosion or the leaching of bases as a result of climatic factors. Worku et al. (2012) indicated that the soil pH significantly vary within treatments and slope gradients. They found that soil pH is lower in control farm land and higher in areas where soil and water conservation practices occurred. This variation might be due to leaching of cations in controlled farm plots due to absence of SWC structure that trap soil compared to the conserved farm plots. Soil pH was lower in slope >30% and higher in 3-15% slope. 2.2.2. Soil organic carbon Soil organic carbon (OC) is primarily plant residues in different stages of decomposition. The accumulation of soil OC within soil is a balance between the return or addition of plant residues and their subsequent loss due to the decay of these residues by micro-organisms. Organic matter existing on the soil surface as raw plant residues helps protect the soil from the effect of rainfall, wind and sun. Removal or burning of residues exposes the soil to negative climatic impacts, and removal or burning deprives the soil organisms of their primary energy source (Bot and Benites, 2005). Soil OC contains approximately 56 percent organic carbon (http://www1.agric.gov.ab.Ca/ $department /deptdocs.nsf/all/aesa1861). Land use change, inappropriate agricultural practice, and climate change can all lead to a net release of C from soils to the atmosphere, enhancing the problems of greenhouse gas release (www.isric.org/ISRIC/WebDocs/Docs /GEFSOC_Poster_for_COP7_of_ UNCCD _ Nairobi. pdf). Several scientists pointed out that carbon dynamics in the soil ecosystems has been one of the major factors affecting carbon dioxide concentration in the atmosphere (Houghton, 1999; Pacala et al., 2001). Million (2003) found that organic matter content of three terraced sites with original slopes of 15, 25, and 35 % is higher compared to the corresponding non terraced sites of similar slope. A study conducted by Kinati (2006) in the Amhara region, Enebsie Sar Mider woreda, also 8 showed that the organic matter content of non-conserved land for a slope range between 10 and 15% were lower than the terraced land of corresponding slope class. 2.2.3. Total nitrogen Nitrogen (N) is one of the most essential elements that are taken up by plants in greatest quantity after carbon, oxygen and hydrogen, but it is the most frequent deficient nutrient in crop production (Havlin et al., 2002). In view of high nitrogen requirements of plants and low levels of available N in virtually all type of soils, it is considered most important and dynamic nutrient element in managed ecosystems. Soil total N composed of inorganic (NH4+, NO3and NO2 -) and organic forms (OM) are subject to change due to various factors. Management (cropping, fertilization, erosion and leaching) and climate (temperature and moisture) determine its level and dynamics (ICARDA, 2001). Climatic conditions, especially temperature and rainfall generate dominant influence on amounts of nitrogen and organic matter found in soils. As one moves from warmer to cooler zones, the OM and nitrogen contents of comparable soils tend to increase (Brady, 1990). At the same time, the C:N ratio increases to some extent. However, it is quite susceptible to changes in management practices that cause changes in level of OM content (ICARDA, 2001; Solomon et al., 2002; Woldeamlak and Stroosnijder, 2003). The total N content of a soil ranges from less than 0.02% in subsoil to greater than 2.5 % peat soils which are attributed to the general low biomass production and fast oxidation of OM in such climate zone (Havlin et al., 2002). There is a strong positive relationship between soil N and soil OM content. Low total N content and therefore N deficiency is visible in highly weathered soils of humid area and sodic soils of arid and semi arid regions due to low OM content. The N content is lower in continuously and intensively cultivated and highly weathered soils of the humid and sub humid tropics due to leaching and in highly saline and sodic soils of semi arid regions due to low OM content (Tisdale et al., 2002). Mulugeta and Karl (2010) reported that farm land with physical SWC measures have high total nitrogen as compared to the non-conserved land. Million (2003) and Yihenew et al.( 9 2009) also found that the mean total N content of the terraced site were higher as compared to the average total N contents of the corresponding non-terraced sites. The variation in total nitrogen was also significant with slope gradient, higher in the lower slope than in the higher slope gradients. This might be due to the removal of organic matter (materials) from the higher or steep slopes as a result of soil erosion. Regina et al. (2004) also reported similar results for SOC and total N contents on steeper slopes from Southern America. 2.2.4. Available phosphorus and potasium Phosphorus (P) is an essential element classified as a macronutrient because of the relatively large amounts of P required by plants. P in soils can exist in 3 “pools”. These are, solution P, adsorbed P and fixed P. The solution P will usually be in the orthophosphate form (the simplest phosphate, which has the chemical formula PO43-) but small amounts of organic P may exist as well. Plants will only take up P in the orthophosphate form. In most soils, the main source of orthophosphate is organic matter (Buruah and Barthakur, 1997). The adsorbed P pool is P in the solid phase that is relatively easily released to the soil solution. As plants take up phosphate, the concentration of phosphate in solution is decreased and some phosphate from the adsorbed P pool is released. Because the solution P pool is very small, the active P pool is the main source of available P for crops. The ability of adsorbed P pool to replenish the soil solution P pool is what makes a soil rich in phosphate. The fixed P pool of phosphate will contain inorganic phosphate compounds that are very insoluble and organic compounds that are resistant to mineralization by most of microorganisms in the soil. Phosphate in this pool may remain in soils for years without being made available to plants and may have very little impact on the fertility of a soil (Busman et al., 2009). One of the main roles of P in living organisms is in the transfer of energy. Adequate P availability for plants stimulates early plant growth and hastens maturity. Although P is essential for plant growth, mismanagement of soil P can pose a threat to water quality. Variability of the level of available P is related to land use, altitude, slope position and other characteristics, such as clay and calcium carbonate content (Mohammed et al., 2005). 10 Potassium in soils also exists in three forms. These are readily available or exchangeable K, slowly available or fixed K and unavailable K. The first form of K is considered readily available for plant growth since it can be absorbed directly by plant root. It is also the form of K that is dissolved in soil or held on the exchange sites on clay particles. The second form is slowly available or fixed K which is thought to be trapped between layers of clay minerals and is frequently referred to as being fixed, while the third form is slow and non available K since Plants cannot use the K in this form (George, 1997). Soil characteristics influencing soil K availability include amount and type of clay mineral, cation exchange capacity (CEC), K buffering capacity and soil pH (Nursyamsi, 2008). Worku et al. (2012) reported that available phosphorous and available potassium did not significantly varied both with the treatments and slope gradients. The mean value of Av-P and Av-K within treatments as well as slope gradients showed a slight difference. The mean Av-P and Av-K in soil under conserved plots was relatively better than in the non-conserved plots. This could probably be due to higher organic matter content in the conserved plots than in the non-conserved ones. 2.2.5. Cation exchange capacity Cation exchange capacity of a soil is a measure of soils negative charge and thus of the soils capacity to retain and release cations for uptake by plant roots. The cation exchange capacity of a soil is strongly related with the organic matter content of a soil (Brady and Weil, 2002). Cation exchange capacity (CEC) is an important parameter of soil because it gives an indication of the type of clay minerals present in the soil, its capacity to retain nutrients against leaching and for assessing their fertility and environmental behavior. Generally, the biochemical activity of the soil depends on its CEC. The CEC of a soil is strongly affected by the amount and type of clay and amount of OM present in the soil (Curtis and Courson, 1981). Both clay and colloidal OM are usually negatively charged and therefore can act as anions (Kimmins, 1997). As a result, these two 11 materials, either individually or combined as a clay humus complex, have the ability to absorb and hold positively charged ions (cations). As a result, soils with large amounts of clay and OM have higher CEC than sandy soils low in OM. In the surface horizons of mineral soils, higher OM and clay contents significantly contribute to the CEC, while in the subsoil particularly where Bt horizons exist, much of the soil CEC is contributed by the clay fractions than by OM due to the decline of OM with profile depth (Foth, 1990; Brady and Weil, 2002). Cation exchange capacity is considered to be of greater importance to soil fertility than anion exchange, because the majority of essential minerals are absorbed by plants as cations (Poritchett and Fisher, 1987). The nutrients required for plant growth are present in the soil in a variety of forms. They may be dissolved in the soil solution, from where they can be utilized directly or absorbed onto the soils exchange sites, from where they inter the soil solution or be directly exploited by plant roots or microorganisms that come in contact with the exchange site (Kimmins, 1997). Alternatively, they may be firmly fixed in clay lattices, immobilized in decomposition resistant OM, or present in insoluble inorganic compounds. An exchangeable cation is one that is held on a negatively charged surface and displaced by another cation. The exchangeable cation is a desirable form of a nutrient being quickly brought into solution and made accessible to roots by the exchange with proton. Although the cation nutrients held on the exchange sites form a readily available pool, they do not represent the cation supplying ability of the soil (Binkley and Sollins, 1990; Binkley et al., 1992). Cations removed from the exchange sites often are replenished rapidly from other sources, such as OM decomposition, mineral weathering, or release of ions fixed within the layers of clay minerals. Alemayehu (2007) pointed out that some of the CEC values of the soils sampled from both terraced and non-terraced farm plots are found very high while some are high. The laboratory analysis of the soils indicated that their texture is more of clay. These finer soils are negatively-charged particles. For this reason, they can attract, hold and release positively charged nutrient particles (cations). Sand particles carry little or no charge and do not leach. 12 2.2.6. Exchangeable bases Exchangeable bases including Ca, Mg, K and Na are important in soil classification and genesis (Buol et al., 1997). Their levels in a given soil are more important than CEC because they not only indicate the existing nutrient status, but can also be used to assess balances amongst cations. Moreover, they influence other soil properties, such as soil structure and nutrient uptake by crops (Landon, 1991). According to Ahmed (2002), different land managements affect the amount of exchangeable calcium and magnesium. The amount of exchangeable bases and the cation exchange capacity (CEC) are important properties of soils and sediments. They relate information on a soils ability to sustain plant growth, retain nutrients, buffer acid deposition or sequester toxic heavy metals. Cation exchange occurs due to the negative charges carried by soil particles, in particular clay minerals, sesquioxides and organic matter. These negative charges are cancelled out by the absorption of cations from solution. The CEC can be estimated by summation of exchangeable bases (Ca, Mg, Na and K) and exchangeable Al. The neutral (pH 7.00) 1.00 M ammonium acetate (NH4OAc) extraction is the most widely applied method to estimate the soluble and rapidly exchangeable pools of alkali and alkaline elements in soils. Worku et al. (2012) in their study about the effects of ‘Fanya juu’ soil conservation structure on selected soil physical and chemical properties found that except with the exchangeable Na+ other base cations didn’t show significant variations with treatments as well as slope gradients. Exchangeable Na+ under control (unconserved) farm plot was significantly higher compared to soils conserved by fanya juu. Under all SWC practices and slope gradients, the overall mean concentration of exchangeable cations is in the order of Ca2+ > Mg2+ > K+ > Na+ .Generally, Worku et al. (2012) found that the SOC, N, Av-K and Av-P concentrations in farm plots with structures were significantly higher than in the adjacent non-conserved farm plots. 13 2.2.7. Exchangeable acidity Exchangeable hydrogen (H) with exchangeable Al is known as soil exchangeable acidity. When exchangeable acidity is concentrated in appreciable amounts in the soils with pH range of 4-5 and lower, it produces strongly acidic soil condition (Rowell, 1994). As soils become more acidic, the amounts of basic exchangeable cations decrease, while the solubility and availability of some toxic plant nutrients such as Al, Mn and Fe increase; As a result, activities of many soil micro-organisms are reduced, resulting in accumulation of organic matter; reduced mineralization and lower availability of some macronutrients like P, N, and S and limitation of the growth of most crop plants (Rowell, 1994).Generally, high level of exchangeable acidity decreases soil pH which in turn dictates the solubility of soil compounds and, therefore, nutrient availability to plants. 2.3. Soil and Water Conservation in Ethiopia 2.3.1. Overview of soil and water conservation measures in Ethiopia Ethiopian farmers have long been aware of the problems associated with soil degradation, and have traditionally been conservation minded at the level of the farm. However, the knowledge, skills, survival strategies and risks faced by the farmers operating with low levels of external input have been ignored frequently by outsiders and experts promoting ‘modern’ conservation techniques (Kruger et al., 1996). Certain soil management and soil conservation practices are well known in certain parts of Ethiopia. These include the use of traditional terracing, traditional ditches, mulching, etc (Million, 1992). Terracing is one of the oldest means of saving soil and water (Dorren and Rey, 2004). It is a practice that was first adopted in South America (Keirle, 2002). In Ethiopia, terracing was practiced under traditional agriculture in the highlands of Tigray, in Northern and Northeastern Shewa, in the Chercher highlands in Harerghe and in the Konso region south of Lake Chamo, and in the eastern part of Gamo Gofa region (Huffnagel, 1961 cited in Thomas and Yeshinegus, 1984). In Ethiopia, soil conservation as exemplified by 14 terracing, is not generally part of the traditional practice. There are, however, some notable exceptions. In the Konso area of southern Gamo Gofa, terracing has been the key to survival. The low rainfall (about 900 mm) and comparatively short growing season (100-120 days) have meant that the water conservation benefits of the terraces are probably more important than the soil conservation ones. However, the rainfall pattern is characterized by high intensity, short duration storms making terracing virtually essential to preserve soil (Westphal, 1975 cited in Cloutier and Dejene, 1984). Prior to the 1974 revolution, soil degradation did not get policy attention it deserved (Hurni, 1986; Wogayehu and Lars, 2003). The famines of 1973 and 1985 provided an impetus for conservation work through large increase in food aid (imported grain and oil). Following these severe famines, the then government launched an ambitious program of soil and water conservation (SWC) supported by donor and non-governmental organizations (Hoben, 1996). The use of food aid as a payment for labor replaced voluntary labor for conservation campaigns (Campbell, 1991). The extent of conservation activities through the use of food aid escalated tremendously and the conservation continued to grow arithmetically though the implementation could not keep pace with the plan. Up to 1986, food aid used for payment of conservation and related works as food-for-work payment accounted for approximately 29 % of the total food aid (71 % of the food aid was distributed as emergency food). With this, Ethiopia became the largest food– for-work program beneficiary in Africa and the second largest country in the world following India (Campbell, 1991). A total of 50 million workdays were devoted to the conservation work between 1982 and 1985 through food-for-work. Soil erosion is one facet of land degradation that affects the physical and chemical properties of soils. The physical parameters are primarily structure, texture, bulk density, infiltration rate, rooting depth, and water holding capacity. Changes in chemical parameters are largely a function of changes in physical composition. The consequences of topsoil erosion on soil productivity depend on the depth and quality of the topsoil relative to the subsoil. In areas 15 where the topsoil is acid and the organic matter content is initially low, surface erosion may, in fact, increase crop yields due to the exposure of more favorable subsoil. Good physical management of soils is one of the key factors to maintain or improve agricultural productivity and to reduce soil and environmental degradation (Lal, 2000). The goal of conservation practices is to conserve, improve natural resources and use them more efficient. This is achieved by integrated management of soil, water and biological resources in combination with external inputs. Conservation farming is conserving the environment and increases sustainable agricultural production (FAO, 2001). Conservation practices can increase crop production while reducing erosion and reversing soil fertility decline, improving rural livelihoods and restoring the environment (FAO, 2001). To mitigate (to make a situation/the effects of something less bad, harmful/serious /reduce) land degradation problems in Ethiopia, the government has taken different SWC measures. Nevertheless, the rate of adoption of the interventions is considerably low. Space occupied by the SWC structures, impediment to traditional farming activity, water logging problems, weed and rodent problems, huge maintenance requirement, are some of the reasons that cause farmers refrain from SWC works. For countries like Ethiopia, proper resource management and devising appropriate local level strategies are key factors to overcome the consequences of soil fertility loss and climate change on sectors like agricultural and health and the national economy at large. Effects of SWC structures on some physicochemical properties of soil would be more important than external solutions. Although sustainable land management at country level has been taken up as a solution since thirty years back, the impacts recorded so far are not adequate. One issue which was either forgotten or underestimated is the paradigm of time dimension in natural resource management. The fact that parameters of natural resource generally change slowly, for instance for soil related ones the time horizon to get impact on relevant parameters may take decades, one has to consider the time dimension while attempting change on natural resource management (Oldeman et al., 1990). Physical and biological soil conservation structures have the capacity to change the physical and chemical properties of the soil (Oldeman et al., 1990; Gete, 2000). Besides the traditional knowledge, various types of SWC 16 technologies and implementation strategies and/or approaches have already been introduced in the country. However, it was largely focused on physical structures/measures rather than focusing on an integrative and watershed management approach. Consequently, efforts made so far were not as successful as expected. Measures implemented around the present study area are mainly soil bunds and fanya juu terraces. Eleni (2008) also indicated that the introduced SWC measures, fanya juu and soil bunds, were widely acknowledged as being effective measures in arresting soil erosion and as having the potential to improve land productivity. 2.3.2. Fanya juu Fanya juu terraces, an improved SWC structures, are made by digging a trench and throwing the soil uphill to form an embankment and over time creates sloping bench like terraces. According to WFP ( 2002), construction of fanya juu takes less space than soil bunds and accelerate bench development, thus, complaint about space can be greatly reduced with fanya juu terraces (WFP, 2005). It has been adapted and widely used in Africa especially in Kenya, Tanzania, Uganda, and in Ethiopia. The structure is an embankment made of soil and/or stone with a basin in the lower part (Hurni, 1993). The structure would eventually leads to the development of bench terraces over a period of time if properly maintained. This happens as, the land between several of the embankments/bunds, levels off. The field then develops the characteristic "steps" of bench terraces. Soil and rainwater are conserved between the fanya juu bunds. The objective is to keep rainfall where it falls and to keep soil in the field. The end result is creation of better growing conditions for the crop, both immediately, because of an increase in the amount of moisture available, and in the long term, because the soil is conserved. 2.3.3. Soil bunds Soil bunds are embankments constructed from soil along the contour with water collection channel or basin at its upper side. They are constructed by throwing soil dug from basin down slope. They are constructed to control runoff and erosion from cultivation fields by reducing 17 the slope length of the field which ultimately reduces and stops velocity of runoff. These structures are suitable mostly in semi-arid and arid parts of the country. According to the WFP (2005), they are effective in controlling soil loss, retaining moisture and ultimately enhancing productivity of land. Yet, since they are impermeable by their nature and constructed along the contour (they are level bunds), farmers complained their water logging effect and frequent destruction from high runoff accumulation on embankments. These structures were installed at vertical interval (VI) of 1-2.5 m depending on the slope of cultivation field. However, the maximum height was limited to 60 cm. This was minimum height set by MoARD (2005) for construction of level soil bunds. SWC measures like terraces reduce soil erosion if they are correctly constructed and maintained, and if they are compatible with local environmental conditions. Thus, these measures prevent the removal of the topsoil which constitutes important nutrients for plant growth. 18 3. MATERIALS AND METHODS 3.1. Description of the Study Area 3.1.1. Location The Wolayta Soddo area has a population density of 250-300 persons per km2.The average land holdings vary between 0.25-3.5 ha per household (Touba, 1988; Solomon, 1989). High population and small land holdings are the common trends in most of the East African highlands. Humbo is one of the Districts of Wolayta Zone in the Southern Nations, Nationalities and Peoples’ Region of Ethiopia. Humbo has a total population of 140,237, about 96.5 % of which live in rural areas. Its population density is estimated at 283 persons per km2 making it one of the highest densities in Ethiopia. The district is subdivided into 37 rural Kebele administrations (RKA) and two urban centers. The overall altitude varies between 1,200-2,400 masl. The study was conducted at Humbo District, Shochora Ogodama Kebele which is situated at 60 43' latitude and 37o 45 ' longitude at an altitude of 1721 masl and 420 km south of Addis Ababa (Figure 1). 3.1.2. Climate According to the local agro-climatic classifications, the study area is divided into two agroclimatic zones, namely: Woinadega (mid highland) and Kolla (lowland) accounting for 70 and 30 percent of the area, respectively (WBSEDP, 2005). The mean annual rainfall is 1,149 mm. Seventy (70%) of the District has hot to warm climate with mean minimum and maximum air temperatures of 12.6 and 20 oC, respectively (Figure 2.) 19 b a c d Figure 1. Location map of the study area a) SNNPRS in Ethiopia b) Wolayta zone in SNNPRS c) Humbo district in Wolayta zone d) Shochora-Ogodama (study area) in Humbo district. 3.1.3. Land Use The majority of the populations in the rural areas of the Wolayta Zone as well as Humbo District are engaged in crop-livestock mixed agriculture as the main economic activity, crop production being the main source of livelihood and livestock as additional source of income. The major crops grown include cereals (maize, sorghum and teff), pulses (haricot bean, chickpea), root crops (sweet potato and Irish potato), enset, fruits and coffee around 20 homesteads. Hoe for poor households and oxen plow for better of households often are used complementarily as a means of plowing their lands. The use of animal manure to maintain soil fertility is a common practice. According to the District Office of Agriculture, there is MERET Project in Humbo district particularly at Shochora-Ogodama Kebele, whereby a total of 250 ha of land fall under the project and more than half of which are covered by soil and water conservation (SWC) structures (fanya juu and soil bund) since 2004. 180 160 140 120 100 80 60 40 20 0 Temprature (0C ) 25 20 15 10 5 0 Averag Rainfall Averag max temp Averag min temp Rainfall (mm) 30 Month Figure. 2. Average rainfall and Average maximum and minimum temperatures at the experimental area for the year 2002-2011. The Wolaita Zone Finance and Economic Development Main Department (2005) revealed that the area of Humbo District is 86,646 ha, of which 35,057 ha (40.46%) is cultivated land, 1,010 ha (1.16%) is cultivable land, 8,585 ha (9.9%) is pastoral land, 24,845 ha (28.64%) bush shrub land, 12,000 ha (13.8%) is covered by water and 5,149 ha (5.95%) of land accounts for other types of uses. The dominant soils of the Wolayta area are reported to be Nitosols, which are generally considered fertile, deep, well-drained and red tropical soil. (Mesfin, 1998). The geology of the study area is dominated by ignimbrite belonging to the Dino Formation of the Quaternary volcanic (Tefera et al., 1996). 21 3.2. Sampling site selection, Soil sampling and Preparation A preliminary survey was carried out to identify representative soil sampling plots. Sampling sites were selected both from the farm plots where fanya juu and soil bund structures have been practiced and from plots with no SWC structures as a control in the study area. Composite soil samples were collected from the surface (0-20 cm) depths at four corners and center of a plot of a 10 m x 3 m size using “X” sampling design with auger and a composite was made. A total of 18 soil samples (3 treatments x 3 replications x two slope gradients 3-15 and 15-30 % slope) were collected for laboratory analysis. The soil samples collected from the study area were air dried at room temperature, crushed and ground to pass through different sieve sizes for laboratory analysis of selected soil physical and chemical properties. Except the soil bulk density, which was analyzed at the Wolayta Soil Laboratory, all the remaining parameters were analyzed at Hawassa Soil Laboratory. 3.3. Laboratory Analysis Soil particle size distribution (texture) was analyzed by the Bouyoucos hydrometer method following the procedure described by Bouyoucos (1962). Bulk density was determined from the undisturbed (core) soil samples collected using core samplers, weighed at field moisture content and then dried in an oven at 105 0C (Baruah and Barthakur, 1997). Soil pH (H2O) was measured potentiometrically using a pH meter with combined glass electrode in 1: 2.5 soil to water ratio as described by Carter (1993). The Walkley and Black (1934) wet digestion method was used to determine soil organic carbon content. Similarly, total N was analyzed using the Kjeldahl digestion and distillation method as described by Jackson (1958) by oxidizing the OM in concentrated sulfuric acid solution (0.1N H2SO4) and converting the N into NH4+ as ammonium sulfate. Available soil P was measured using spectrophotometer after its extraction as per the Olsen method (Olsen et al., 1954). 22 The exchangeable acidity (Al and H) was determined by saturating the soil samples with potassium chloride solution and titrating with sodium hydroxide. Exchangeable bases (Ca, Mg, K and Na) in the soil were determined from the leachate of 1 molar ammonium acetate (NH4OAc) solution at pH 7.0. Exchangeable Ca and Mg in the extract were measured by atomic absorption spectrophotometer whilst K and Na were read using flame photometer from the same extract (Rowell, 1994). Similarly, CEC was measured after leaching the ammonium acetate extracted soil samples with 10% NaCl solution and determining the amount of ammonium ion in the percolate by the Kjeldahl procedure and reported as CEC (Hesse, 1972).The percent base saturation (PBS) was computed as the percentage of the sum of the exchangeable bases (Ca, Mg, Na and K) to the CEC of the soil. 3.4. Statistical Analysis The soil properties data generated from the laboratory analysis were subjected to the analysis of variance (ANOVA) following the General Linear Model (GLM) procedure of the statistical analysis system (SAS Institute, 1999). The least significance difference (LSD) test at 5% level of significance was used to separate significantly different treatment means (Gomez and Gomez, 1984). 23 4. RESULTS AND DISCUSSION 4.1. Effect of Some SWC Measures on Selected Soil Physical Properties 4.1.1. Bulk density (Bd) The analysis of variance revealed the presence of significant differences in mean soil bulk density values between the conserved and unconserved cultivated lands (Table 1). The bulk density values under the conserved plots were relatively lower than those of the unconseved plots. This could be attributed to the presence of significantly higher organic matter as a result of conservation measures. This implies that more roots of plants, higher organic matter and sediment are accumulated in this zone of the micro watershed. As the land slope decreases runoff speed also decreases, sediments and organic matter started to settle. This result agrees with the findings of Yihenew et al. (2009) and Mulugeta and Karl (2010). The non-conserved micro-watershed was found to exhibit significantly the highest mean value of bulk density than the micro-watershed treated with SWC measures. The lowest (1.03 g cm3 ) and highest (1.20 g cm-3) bulk density values were recorded at soil bund and control on lower slope gradient respectively (Table 1). The result indicated that for the respective treatment, soil bulk density decreased at the lower slope gradients which might be attributed to the corresponding decline in soil organic carbon content with the increase in slope gradient. Other reports (Li and Lindstrom, 2001) also showed that there is a decrease in bulk density on cultivated soils in the lower in the higher slope gradient. Worku et al. (2012) also pointed out that soil Bd has a direct relation with slope gradient which might be attributed to the corresponding decline in soil organic carbon content with the increase in slope gradient/steepness. 24 Table 1. Soil particle size distribution and bulk density at Shochora Ogodama Kebele in Humbo District Treatments Slope gradients Particle size distribution Textural BD (g cm3 ) % % Sand Silt Clay Fanya juu 3-15 39.3 19.4 41.3 Clay 1.03 Fanya juu 15-30 28.0 22.7 49.3 Clay 1.10 Soil bund 3-15 41.7 15.3 43.0 Clay 1.03 Soil bund 15-30 32.3 23.7 44.0 Clay 1.05 Control 3-15 37.3 24.1 38.6 Clay loam 1.20 39.7 6.8 23.7 36.6 Clay loam 1.12 1.6 6.5 3.4 8.3 Control 15-30 Standard Error Cofficients of variation % 18.8 0.06 6.3 4.1.2. Soil texture As can be seen from Table 1, the average textural class of both terraced and non-terraced farm plots is more of clay. The laboratory analysis indicated that soils sampled from the upper slope of fanya juu and soil bund have a clay loam textural class. Clay loam contains a higher proportion of clay and relatively lower amounts of sand and silt. This is relatively good for plants than clay since it has more open spaces that encourage aeration and more water to be readily available for plants use. Brady and Weil (2002) also explained that pedologic processes such as erosion, deposition, illuviation and weathering which are shaped by management practices can alter the texture of soils. Highest clay content in the un-conserved watershed was due to the exposure of top soil to soil erosion by water which ultimately exposes the subsoil which is also naturally high in clay content in Nitosols. The fact that the conserved plots have Clay loam is relatively good for plants than clay textural classes since the former has more open spaces that encourage aeration and more water to be readily available for plants to use. This result also confirms the presence of higher clay fraction in the lower slope gradient due to deposition from the upper slope. (Regina et al., 2004) Also reported that on the steep cultivated hill slope the most noticeable changes were a decrease in clay and a corresponding increase in sand and silt 25 fractions as the slope gradient increases. This may be due to the fact that the high mean annual precipitation over the study area may be selectively transported and/or leached fine fractions leaving behind the coarser fraction (Chesworth. W. 2008). 4.2. Effect of Some SWC Measures on Selected Soil Chemical Properties 4.2.1. Soil pH The statistical analysis revealed that soil pH-H2O was significantly higher (P<0.05) on treated farm plots than those the untreated ones (Appendix Table 2 ).The mean soil pH- H2O values on the fanya juu, soil bund and untreated lands (control) were 6.05, 6.12 and 5.39, respectively. The relatively lower pH values on the untreated lands could be associated with loss of basic cations through erosion and leaching as well as low ground cover in the control plots than the treated ones. The fanya juu and soil bund increased the soil pH due to trapping of sediments containing basic cations and improvement of ground cover that ultimately improve the soil quality. Soil pH also showed a significant variation (P < 0.05) with respect to slope gradient (Appendix Table 2). The mean value of soil pH was 5.93 and 5.77 for lower and higher slope gradients; respectively (Table 2). For a given treatment, soil pH was higher at lower slope gradient. This could be due to movement of basic cations with water to the low lying areas. Soil erosion could leach basic nutrients like calcium and magnesium. Thus, these nutrients will be replaced by acidic elements including hydrogen and aluminum. Because of such conditions, there will be an increase in the acidity of the soils (Olaitan et al., 1984). These strong acids in turn provide H+ ions to the soil solution that in turn lower soil pH. Acidic nature of Nitosol was also reported by Yihenew (2002). Thus, it is pertinent to raise the soil pH through liming to increase crop productivity of the study areas. 26 4.2.2 Exchangeable acidity (Al and H) Exchangeable hydrogen (H) with exchangeable Al is known as soil exchangeable acidity. When exchangeable acidity is concentrated in appreciable amounts in the soils with pH range of 4-5 and lower, it produces strongly acidic soil condition (Rowell, 1994). Exchangeable acidity which can be expressed as the sum of hydrogen and aluminum ions varied significantly (P < 0.05) between the conserved and the unconserved plots (Appendix Table 3). There was no significant difference in exchangeable acidity between Fanya juu and soil bund. The highest (2.12 mg/kg) and the lowest (0.46 mg/kg) exchangeable acidity values were recorded for conserved (fanya juu) and control (unconserved), respectively (Table 3). The reason for the existence of higher concentration of exchangeable acidity on the conserved land could be due to the release of certain organic acids from the functional groups of OM owing to the higher OM content of the conserved land (Table 3) than the unconserved cultivated land. Generally, high level of exchangeable acidity decreases soil pH which in turn dictates the solubility of soil compounds and, therefore, nutrient availability to plants. 4.2.3. Available phosphorus Results of the experiment indicated that there was a higher available P value in lower slope gradient (3-15%) which could be attributed to the difference in organic matter content. According to the ratings of Havlin et al. (1999), the available P contents of the soils were high in the study area. The authors rated Olsen P < 3 mg/kg as very low, 4 - 7 mg/kg as low, 8 - 11 mg/kg as medium, and > 12 mg/kg as high. This might be caused by the availability of higher organic matter at this section which can also be the main source of organic phosphorus. The mean value of lower and higher slope gradient was 27.93 mg/kg and 21.17 mg/kg respectively. This is attributed to the higher clay content; the lower slope gradient as compared to that of higher slope gradient (Table 1). Phosphorus fixation tends to be more pronounced and ease of phosphorus release tends to be lowest in those soils with higher clay content (Havlin et al., 1999; Brady and Weil, 2002). 27 4.2.4. Organic carbon Organic carbon was relatively higher in conserved plots than that of unconserved plots .This could be attributed to the presence of significantly higher organic matter as a result of conservation measures. The mean values of organic carbon across conserved (fanya juu and soil bund) and non conserved lands were 1.56, 1.54 and 1.03, respectively (Table 2). As the land slope decreases runoff speed also decreases, sediments and organic matter then start to accumulate. In this study, the mean value of lower slope gradients was found to be 1.56 % and 1.54 %, respectively. Mulugeta & Stahr (2010) reported the higher soil organic matter for conserved catchment as compared to non- conserved. According to Tekalign (1991) ratings of organic carbon content as very low < 0.50, low 0.5 1.5, medium 1.5 - 3.0, and > 3.00 high the OC content of the soils in the conserved cultivated field was medium and the unconserved farm land is low. Million (2003) and Yihenew et al. (2009) also reported that OC content in soils under terraced sites were higher compared to the corresponding non-terraced sites with different conservation measures. Variations in OC contents were also significant (P<0.05) with slope gradient. The results indicate that soil organic carbon is inversely related with slope gradient (Table 2). This might be due to the washing away of the same from the upper part of terraces and settling down at the lower ones. Siriri et al. (2005) reported that organic carbon decreased down the terrace and higher organic carbon content was found at the upper side of the bund than the lower side. The results of this study were also in agreement with those reported by different researchers (Yihenew et al., 2009) that the unconserved fields had significantly lower OC as compared to the conserved fields with different conservation measures. 28 4.2.5. Total nitrogen Nitrogen (N) is the most deficient element in the tropics for crop production (Mengel & Kirkby, 1987). Mesfin (1998) and Yihenew (2007) also reported similar results for Ethiopian soils. The major reasons for this are low organic matter levels in the soil that are caused by the complete removal of biomass and farm yard manure from the field as a feed and source of fire. The difference between the conserved and the unconserved cultivated land for total N was statistically significant (p≤ 0.05) and the highest content was found from the conserved plots than the unconserved land (Table 2). The overall total nitrogen content in soils under control farm plots (0.09 %) was significantly lower than the content under fanya juu (0.20 %) and soil bund (0.18 %) (Table 2). According to Tekalign (1991), TN content of soils < 0.01 are categorized as low, 0.01 - 0.12 as medium, 0.12 - 0.25 as high and> 0.25 very high. Thus, the TN content of the soils from the conserved farm lands was medium and that of the unconserved was low. The total nitrogen content for unconserved farm plots could probably be related to the rapid mineralization of existing low organic matter content. The other reason was associated with the absence of incorporation leguminous plants which have the capacity to fix nitrogen from the air through the nodules of their roots in the land management practices. The observed low total nitrogen content in the unconserved soil sample could be because of low inputs such as plant residues, nitrogen rich organic materials like manure and compost in the local farming systems. Nitrate ions which are not adsorbed by the negatively charged colloids that dominate most soils, and move downward with drainage water and thus readily leached from the soil. Moreover, farmers of the study area do not integrate leguminous plants on their farmlands. Mulugeta and Karl (2010) also reported that farmland with physical SWC measures have high total nitrogen as compared to the unconserved land. Million (2003) and Gebrese et al.(2009) also found that the mean total N content of the terraced site were higher as compared to the average total N contents of the corresponding unterraced sites. The variation in total nitrogen was also significant (P <0.05) with slope gradient, higher in the lower slope than in the higher slope gradients (Table 2). This might be due to the removal of 29 organic matter from the higher slopes as a result of soil erosion. Regina et al. (2004) also reported similar findings for OC and total N contents on higher slopes from Southern America. 4.2.6. Carbon to nitrogen ratio Carbon to nitrogen ratio (C/N) is an index of nutrient mineralization and immobilization whereby low C/ N ratio indicates higher rate of mineralization (Brady and Weil, 2002). The C/ N ratio in the investigated soils showed significant variation (P<0.05) among the conserved and non conserved farm lands and slope gradients (Appendix Table 5). The C/ N ratio of soils on the uncoserved plots was higher than those of the conserved plots, Fanya juu and soil bund (Table 2).The highest C/N ratio (20.4) was recorded at 15-30% slope gradient of the control plot. The C: N ratio didn’t show any significant variation across treatments. However, variation was significant with slope gradients. (Worku etal.2012) .In all cases, lower C/N ratios were obtained at lower (3-15%) slope gradients than that of higher slope gradients (Table 2). This indicates that the organic matter is not fully mineralized (Landon, 1991). Table 2. Soil pH, Available phosourous, Exchangeable Acidity, organic carbon Total Nitrogen and carbon to nitrogen ratio at Shochora Ogodama Kebele in Humbo District. __________________________________________________________________________ Treatments SG % Chemical properties of soil __________________________________________________________________________ PH Av. P Ex. Acid OC TN C/ N ratio (mg/kg) (%) ______________________________________________________________________ Fanya juu 3-15 6.03 27.93 2.15 1.56 0.15 10.40 Fanya juu 15.30 5.97 21.60 2.10 1.49 0.12 12.41 Soil bund 3-15 6.24 26.67 2.05 1.54 0.15 10.26 Soil bund 15-30 5.74 23.87 2.04 1.34 0.13 10.30 Control 3-15 5.34 24.20 0.59 1.03 0.08 12.88 Control 15-30 5.12 21.17 0.32 1.02 0.05 20.4 ________________________________________________________________________ Standard Error 0.49 1.32 0.22 0.09 0.01 2.18 CV% 8.9 5.5 14.5 7.2 9.8 15.5 __________________________________________________________________________ CV=Coefficients of Variation; SG= Slope Gradient; Av.P = Available Phosphorus; Ex. Acid= Exchangeable Acidity; OC= Organic Carbon; TN= Total Nitrogen; C: N=Carbon to Nitrogen Ratio. 30 4.3. Basic Exchangeable Cations, Cation Exchange Capacity and Percent Base Saturation. Exchangeable Na+ and K+ showed significant variations (P< 0.05) within the conserved farm plots as well as slope gradients (Appendix Table 3). The other basic cations (Ca2+ and Mg2+) did not show significant variation (P> 0.05) within treatments as well as slope gradients. Exchangeable Na+ under the conserved farm plots (fanya juu and soil bunds) was virtually higher than unconserved (control) farm plot. However, exchangeable K+ was higher in conserved than the unconserved farm lands. Under all SWC practices and slope gradients, the overall mean concentration of exchangeable cations was in the order of Ca2+ > Mg2+ > K+ > Na+ (Table 3). According to Havlin et al. (1999) the prevalence of Ca followed by Mg, K, and Na in the exchange site of soils is favorable for crop production. The exchangeable cations content of the soils increased with decreasing slope gradient. The increment was attributed to the leaching and accumulation of exchangeable cations in the lower slope gradient. According to FAO (2006) the range of critical values for optimum crop production for Ca, Mg, K and Na are from 0.28 - 0.51, 1.25 - 2.5, and 0.25 - 0.5 cmol (+)/kg soil, respectively. Accordingly, the exchangeable Ca, Mg, K and Na content of the soils are above the critical values. However, this does not prove a balanced proportion of the exchangeable bases. Potassium uptake could be reduced as Ca and Mg are increased; conversely uptake of these two cations would be reduced as the available supply of K is increased (Havlin et al., 1999). The soils in the study area are dominated by clay size particles (Table 1) which can attract and exchange cations between the colloidal surface and soil solution. The CEC of a soil is strongly affected by the amount and type of clay and amount of OM present in the soil (Curtis and Courson, 1981). Both clay and colloidal OM are usually negatively charged and therefore can act as anions (Kimmins, 1997). As a result, these two materials, either individually or combined as a clay-humus complex, have the ability to absorb and hold positively charged ions (cations). As a result, soils with large amounts of clay and OM have higher CEC. 31 The mean CEC value was lower in the control plot (12.00 cmolc/ kg) and higher in conserved farm plots: fanyajuu (28.53 cmolc/kg) and soil bund recorded and (30.40 cmolc/kg). This reduction in CEC at the unconserved farm land could be induced by erosion and transportation of clay and organic matter due to absence of soil and water conservation structure. According to FAO(2006), CEC values of < 6 are rated as very low, 6 - 12 as low; 12 - 15 as medium, 25- 40 as high and > 40 as very high. Accordingly, the CEC values of the soils sampled from the conserved plots are moderate while those from the unconserved farm plots are low (Table 3). This also could be associated with a relatively higher OC content on the conserved plots than that of the unconserved ones. According to Million (2003), terraced area with original slope of 25 and 35% had higher mean CEC value than that of the corresponding non-terraced slopes by 6 and 49%, respectively. It is apparent that CEC content positively correlates with organic matter content (Brady & Weil, 2002) and soil organic carbon (Ruiz-Sinoga, 2012). PBS values were also significantly different (p ≤ 0.05) between the loss and deposition zones. In general, there was a decrease in CEC in higher slope positions, which could be due to relatively lower clay (Table 1) and organic carbon (Table 2) contents on the higher slope gradients as compared to the values on the lower slope gradients. According to Brady and Weil (2002), CEC depends on the nature and amount of colloidal particles. The soils in the study area are dominated by clay size particles (Table 1) which can attract and exchange cations between the colloidal surface and soil solution. 32 Table 3. Basic exchangeable cations CEC (cmolc kg-1) and PBS at Shochora Ogodama in Kebele Humbo District . ___________________________________________________________________________ Treatments SG % Basic exchangeable cations (cmol(+)/kg) ___________________________________________________________________________ Na K Ca Mg TEB CEC PBS -1 (cmolc kg ) ___________________________________________________________________________ Fanya juu 3-15 0.40 1.20 7.97 1.48 11.05 28.53 38.73 Fanya juu 15.30 0.34 1.22 7.01 1.42 9.99 27.01 36.98 Soil bund 3-15 0.35 1.21 7.70 1.30 10.56 30.40 34.73 Soil bund 15-30 0.33 1.18 6.70 1.24 9.45 27.13 34.83 Control 3-15 0.21 0.19 6.06 1.06 7.52 11.05 68.05 Control 15-30 0.18 0.14 6.02 1.13 7.47 12.00 62.25 __________________________________________________________________________ Standard Error 0.03 0.14 1.41 0.19 1.48 1.50 5.05 CV% 15.8 13.3 19.7 16.5 15.3 5.6 14.0 ___________________________________________________________________________ CV=Coefficients of Variance; SG= Slope Gradients. 33 5. SUMMARY AND CONCLUSIONS Soil is the source of most of our requirements in life. Erosion of soil directly threatens human life and finally leads to destruction of forms of life from the face of the earth. Soil should be preserved by all means and preservation of soil should be every body's concern. Structures like fanya juu and soil bund are among the modern SWC measures to play a key role in the sustainable use of resources in general and for reduction of soil erosion in particular. This thesis is aimed to assess the effects of soil conservation practices on selected physicochemical properties of soils in cultivated lands at the Shchora Ogodama sub catchment in Humbo District. Sampling sites were selected both from the farm plots where fanya juu and soil bund structures have been practiced and from plots with no SWC structures as a control in the study area. Composite soil samples were collected from the surface (0-20 cm) depths at four corners and center of a plot of a 10 m x 3 m size using “X” sampling design with auger and a composite was made. A total of 18 soil samples (3 treatments x 3 replications x two slope gradients 3-15 and 15-30 % slope) were collected for laboratory analysis. The SWC measures, fanya juu and soil bund, showed no significant differences in soil properties in the study area. A significance variation was observed between the conserved and unconserved farm lands in their soil properties/fertility. The study revealed that, the use of fanya juu and soil bund as physical soil and water conservation structure at Shochora Ogodama in Humbo District had been found beneficial in protecting the cultivated land from erosion and the corresponding nutrient depletion. Further the results of the soil analysis showed that most of the soil physical and chemical properties had significant variations with respect to management practices and slope gradients. Bulk density of the soil under conserved farm plots was lower than that of unconserved farm plots. Bulk density and textural fractions of sand, silt and clay also varied with soil and water conservation practices as well as slope gradients. The study also revealed that the conserved farm plots had higher levels chemical properties. The mean total nitrogen, organic matter, available phosphorus contents of the conserved farm plots are relatively lower 34 than the un conserved farm plot. This might be because of the effect of SWC taken by the farmers. The other reason could be related to the concentration of water at the lower section of terraces that discourage nitrifying bacteria not to decompose organic matter in an expectable manner. 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Annual and monthly mean rainfall (mm) in Humbo District from 2002 to 2011 Year Jan Feb March April May June 2002 13.9 0 44.8 96.9 99 142.9 2003 5.8 0 84.3 12 315.1 117.7 2004 35.4 7 82.3 117.3 166.1 6.2 2005 68.8 7.1 85.3 131.7 134 47.8 2006 47.5 21.4 33 22.6 88.6 177.9 2007 112.4 11.3 17.6 158.3 24.3 65.2 2008 12.5 8.4 107.9 166.8 233.2 126.3 2009 3.6 41.2 110 215.7 101 105.4 2010 44.7 44.1 46.7 75.7 210.5 142.9 2011 14.5 19.2 56 85.6 139.7 93.3 Mean 35.91 15.97 66.79 108.26 151.15 102.56 Source: National Metrology Agency Head Office Branch July 98.4 179.3 195.6 86.7 201.7 148.9 149.7 87.1 205 189.6 154.2 48 Aug 102.3 144.9 205.9 198.5 193 84.9 124.5 204 289.6 169.2 171.68 Sept 65.9 95.4 75.5 62.3 24 20.5 196 64.3 241.1 209.8 105.48 Oct 146.5 123.4 166.6 7.7 18.7 53.5 107.3 150.3 19 198.9 99.19 Nov. 8.2 61.8 9.6 39.1 13.8 22.5 42.2 46.9 8.6 169 42.17 Dec. Total 0 818.8 0 1139.7 6.8 1074.3 243.1 1112.1 168.6 1010.8 4.7 724.1 0 1274.8 42.2 1171.7 0 1327.9 6.7 1351.5 47.21 1101.28 Appendix Table 2. Mean monthly minimum temperature (0C) in Humbo District from 2002 to 2011 ___________________________________________________________________________ Year Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Mean ___________________________________________________________________________ 2002 14.6 16.5 15.2 15.1 14.7 14.5 13.8 14 13.9 14.5 14.7 14 14.6 2003 14.2 15.9 16.4 15.3 14.9 14.4 13.9 14.2 14.3 14.5 14.5 13.9 14.7 2004 12.9 14.9 14.8 15.2 15.1 15.2 14.2 13.9 14.3 13.8 14.2 13.9 14.3 2005 14.2 14.5 15.1 14.7 15.2 14.6 14.4 14.3 14.3 14.4 14.7 15.1 14.6 2006 14.2 15.3 16.2 13.9 15.3 15.4 14.9 14.0 14.2 14.6 15.2 15.3 14.8 2007 14.6 15.5 15.7 14.7 15.0 15.1 14.0 13.8 14.3 14.1 13.4 14.4 14.5 2008 13.9 15.4 16.0 15.6 14.4 14.8 14.0 14.2 13.9 13.9 14.0 14 13.3 2009 13.9 14.9 15.5 12.8 14.3 13.6 14.3 14.0 14.0 13.9 12.8 13.7 12.8 2010 13.1 12.9 13.0 14.5 15.3 14.3 14.0 14.3 14.7 14.0 14.1 13.7 13.9 2011 14.5 15.9 16.9 15.1 15.0 15.0 14.1 14.7 13 14.6 14 13.5 14.6 ___________________________________________________________________________ Mean 14.0 15.0 15.4 15.1 14.8 14.5 13.9 14.2 14.0 14.1 14.3 14.0 14.2 ___________________________________________________________________________ Source: National Metrology Agency Head Office Branch Appendix Table 3. Monthly maximum temperature (0C) of Humbo from 2002 to 2011 __________________________________________________________________________________________ Year Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Mean ___________________________________________________________________________ 2002 27.6 30 27 27.2 25.3 24 21.1 22.7 24 23.5 25.6 26.7 25.3 2003 26.5 29.4 30.2 27.1 24.5 22.7 21.8 21.7 23.4 23.9 25.2 26.3 25.2 2004 26.5 28.5 27.2 26.1 23.9 22.3 21.5 22.1 23.8 24.6 25.8 26.9 24.7 2005 26.8 29.1 26.6 26.9 24.6 23.4 23.5 22.9 24.6 26.0 27.7 26.4 25.7 2006 26.2 28.9 28.7 26.5 25.5 23.1 21.3 21.8 24.4 26.2 27.2 26.0 25.4 2007 26.9 27.3 28.3 25.2 25.1 23.1 22.3 22.7 24.0 25.1 26.5 27.3 25.3 2008 27.6 30.2 27.5 26.9 23.8 23.1 21.8 23.0 23.7 25.0 26.4 26 25.4 2009 26.7 27.7 29.4 26.0 25.4 22.8 22.2 22.2 23.1 25.6 26.4 27.2 25.3 2010 28.8 28.7 29.8 27.5 31.6 23.7 21.9 22.7 23.9 24.7 25.1 26.7 26.2 2011 27.4 28.9 29.6 26.9 25.6 24.7 23.3 23.9 24 25.2 25 27 25.9 ___________________________________________________________________________ Mean 27.2 28.4 28.2 26.4 25.3 23.2 21.7 22.4 23.8 25.1 26.2 26.7 25.4 ___________________________________________________________________________ Source: National Metrology Agency Head Office Branch 49 Appendix Table 4. Mean square for two-way analysis of variance for soil physical properties due to conserved and non conserved cultivated land with two slope gradient. __________________________________________________________________________________________ Source of Degree of Bulk density Sand (%) Silt (%) Clay (%) Variation free dom (g cm-3) ___________________________________________________________________________ Fanya juu 2 0.004* <0.001** 0.025* <0.001** Soil bund 2 0.032* 0.011 0.153 0.050* Control 2 0.930NS 0.772NS 0.050* 0.042* Slope Gradient 1 0.005* 0.140NS 0.009* 0.590 NS________________________________________________________________________________ CV% Significant at P<0.05 6.3 18.8 7.0 8.3 Appendix Table 5. Mean square for two-way analysis of variance for soil chemical properties due to soil and water conservation measures with slope gradient. ___________________________________________________________________________ Source of variation DF pH (H2O) Ex. Acid OC (%) TN (%) C: N Av P (mg/kg) ___________________________________________________________________________ Fanya juu 2 0.002* <0.001 <0.001** <0.001** <0.001* 0.013 Soil bund 2 0.001* 0.0 03 <0.001* <0.001** 0.002 <0.001 Control 2 0.927NS 0.568 0.002 0.005* 0.003 0.465NS Slope Gradient 1 0.039* 0.002 0.005* <0.001** 0.005 0.070 ___________________________________________________________________________ CV (%) 8.9 14.5 6.3 9.8 15.5 5.5 Significant at P< 0.05 Appendix Table 6. Bascic exchangable cations due to soil and water conservation measures with slope gradient. ___________________________________________________________________________ Source of variation DF Na K Ca Mg TEB CEC PBS ___________________________________________________________________________ Fanya juu 2 0.007 0.001 0.113 0.293 0.010 0.001 0.111 Soil bund 2 0.016 0.003 0.591 0.491 0.682 0.033 0.424 Control 2 0.263 0.002 0.591 0.140 0.064 0.310 0.649 Slope Gradient 1 0.014 0.004 0.651 0.782 0.744 0.010 0.813 ___________________________________________________________________________ CV (%) 15.8 13.3 19.7 16.5 15.3 5.6 14.0 Significant at P=0.05; * unit for Ca, Mg, Na, K and CEC is cmol (+)/kg of soil. 50 Appendix Table 7. Soil pH (1:2.5 soils: water suspension) rating ___________________________________________________________________________ Ph(pH) Rating ___________________________________________________________________________ <4.5 Very strongly acid 4.5-5.2 Strongly acid ___________________________________________________________________________ 5.3-5.9 Moderately acid 6.0-6.6 Slightly acid 6.7-7.3 Neutral 7.4-8.0 Moderately alkaline >8.0 Strongly alkaline ___________________________________________________________________________ Source: Tekalign (1991) Appendix Table 8. Ratings of soil CEC and Basic exchangeable cations ___________________________________________________________________________ Exchangeable cations (cmol(+) kg-1) Rating CEC Ca Mg Na K Very low Low Moderate High Very high <6 6-12 12-25 25-40 > 40 <2 2- 5 5- 10 10-20 > 20 < 0.3 0. 3-1.0 1.0-3.0 3.0-8.0 > 8.0 < 0.1 0.1- 0.3 0.3-0.7 0.7-2.0 > 2.0 < 0.2 0.2-0.3 0.3-0.6 0.6-1.2 > 1.20 ___________________________________________________________________________ FAO (2006), CEC = Cation exchange capacity (cmolc kg-1). 51