Tomorrow’s world-molecular detection of enteric pathogens Prof Andrew Fox Regional HPA Laboratory/FEMS North West The problem In the UK: •1 in 5 members of the population are affected by food poisoning each year • 9.4 million in England • Estimated cost - £0.75 billion 55% to employers 36% to health service 8% directly to the case The problem Microbiological causes of diarrhoea: viral bacterial parasitological toxin Range of different methodologies used microscopy culture immunoassay……… Usually <50% of cases have an identified aetiology Important to identify the aetiological agent for appropriate treatment, interventions and control Foodborne Disease in England and Wales : 1992 - 2000 •1.34 million cases in 2000 •>325,000 general practitioner consultations •20,800 hospital admissions •> 88000 bed days •480 deaths FSA Research and Survey Programmes Annual Report 2007 Food-borne Illness Health Risks:Numbers Affected and Severity (2000) Pathogens Deaths Hospitalis ations All Cases Total Number Ranking Total Number Ranking Total Number Ranking Campylobacter spp 90 2nd 16,950 1st 359,500 1st E.Coli O157 20 380 3rd 1,000 3rd Listeria monocytogenes 70 3rd 190 Salmonellas non-typhoidal 120 1st 1,520 200 2nd 41,600 2nd Food-borne Illness Health Risks:Numbers Affected and Severity (2005) Pathogens Deaths Hospitalis ations All Cases Total Number Ranking Total Number Ranking Total Number Ranking Campylobacter spp 70 3nd 13,930 1st 295,500 1st E.Coli O157 20 400 3rd 1,100 3rd Listeria monocytogenes 130 1st 380 Salmonellas non-typhoidal 100 2ndt 1,220 400 2nd 33,400 2nd Laboratory Reporting of Selected GI Pathogens in England & Wales. Cryptosporidium Rotavirus Campylobacters Salmonellas Shigellas 50 40 30 20 10 Year 20 01 99 97 95 93 91 89 87 85 83 81 79 0 77 Lab reports (1000's) 60 Infectious intestinal disease study, England 1993-6 Case control study to identify the micro-organisms and toxins in stool specimens associated with infectious intestinal disease among cases in the community and presenting to GPs and in asymptomatic controls 3654 cases 2819 controls The problem Microbiological causes of diarrhoea: viral bacterial parasitological toxin Range of different methodologies used microscopy culture immunoassay……… Usually <50% of cases have an identified aetiology Important to identify the aetiological agent for appropriate treatment, interventions and control Choice of method impacts on ascertainment Introduction of EIA (RPH Microbiology) in 2002 on detection of Giardia in Central Lancashire Central Lancs incidence Giardia in 2002 10.1/100,000 Incidence of Giardiasis E and W 2005 5.5/100,000 Central Lancs incidence of Giardia 2006 33.6/100,000 (6 times national rate) Techniques and technologies Generic techniques Immunoassays PCR • • • • • • Nucleic acid extraction Automated nucleic acid extraction Conventional PCR Real time PCR Other detection techniques Robotics Need to be all singing and dancing! Generic nucleic acid extraction developed Faeces contains PCR inhibitors Methods developed applicable to extraction of nucleic acid from: Viruses Bacteria Parasites PCR assay development Real time amplification and detection evaluated Lightcycler TaqMan MDEP Molecular detection of enteric pathogens for the routine diagnosis of gastrointestinal infections-HPA modernisation fund Potential Advantages of Molecular Detection of Enteric pathogens Improved sensitivity Speed of detection Processivity Improved turn around time Automation and staffing Molecular epidemiology Inform Pathology Modernisation Agenda Project four phases 1. Identify universal extraction protocol 2. Assay selection Target Pathogen assays In house (Campylobacter jejuni/coli Giardia, Cryptosporidium), commercial (VTEC VT1 and VT2, O157) Format- wet assays, in plate Validation-culture positive specimens Project phases 3. “Real time” study-processivity 4. Alternative platforms-discrepant analysis • • Line probe Loopamp Target Pathogens Campylobacter jejuni Campylobacter coli Salmonella Cryptosporidium VT 1 VT2 O157 IPC easyMAG Extraction easyMAG setup (5 minutes) Switch easyMAG on, wait for the orange light to turn green then turn computer on. Log on Barcode reagents: Lysis Buffer, Extraction Buffer1, Extraction Buffer 2, Extraction Buffer 3 & Magnetic silica beads easyMAG Extraction OFF Board Lysis Place rotor on the MagNA Lyser shaft. Put the retention plate on top the rotor, rotate it into the closed position and tighten red discs. Close Lid Set the speed to 3000 rpm and the time to 60 seconds. Press START on MAGNA Lyser. (2minutes) TAQMAN Preparation of Mastermix (7 minutes) Take out reagents from freezer: x2 universal mastermix, primers & probes. Make up mastermix according to the protocol. Dispense 20µl into each well in use. PCR assay Real time amplification and detection evaluated TaqMan Assay Format +v e co nt ro ls +v e G ia rd ia ry pt o C G ia rd ia +v e e +v e +v ry pt o C Ec ol VT i 0 1 2 57 +v e ve .je ju ni + C .je ju ni +v e C C lm Sa Sa .je ju ni +v e +v e on el la +v e on el la lm Organism Ec ol VT i 0 1 1 57 +v & V e T2 Machine ID: CSB2 2.16 Operator: LN MR Master mix Batch: Environmental 30.10.07 Run Date: ABI Trial Plate PCR Target: Saved As: 30.10.07 Trial Plate 2 M07.404071 M07.406856 M07.403281 M07.403360 M07.403862 P07.405928 P07.407083 P07.408731 M07.404188 P07.406566 P07.406404 Lab number Wet assay CT Assay A Crypto 17.73 31.88 23.16 38.97 29.82 34.4 /34.75/ NT 45/27.76/ NT 35.1 31.35 29.36 32.6 1 2 3 4 5 6 7 8 9 10 11 30.48 28.35 12 VT1 +ve control New extract 44.41 New extract VT2 +ve control B Giardia Salmonella +ve control C C. coli D C. jejuni E Salmonella 21.26 17.01 New extract C.coli +ve control 27.26 C.jejuni +ve control 32.00 Giardia +ve control F VT 1 32.03 G VT2 33.17 26.11 30.63 E.coli 27.05 IPC 26.33 E.coli 26.85 IPC H E.coli 0157 IPC 45 E.coli 28.16 IPC ** diluted 1:100 38.31 E.coli 38.83 E.coli 41.38 E.coli 40.51 E.coli 27.35 IPC 27.29 IPC 26.78 IPC 26.69 IPC Discrepant Result Inhibitory Crypto +ve control 45 E.coli 27.5 IPC 43.34 E.coli 17.99 E.coli 29.21 IPC 27.22 IPC NT - Not tested 45 E.coli 27.05 IPC E.coli +ve control Turn around time PCR 90% of specimens results available within <24 hours majority same day-weekend effect Rate limiting steps-machine capacity (fast assays) Extended working day Culture 90% specimens results available for reporting 48-72 hr Real time study-approx 2 months, 612 faecal specimens Community and Hospital Discrepant analysis 4 Salmonella 21 Campylobacter spp (C.jejuni 15, C.coli 5, both 1) Fig 2. Normalised melt curves of adk 12 assay. The melt profiles shown are for an isolate with adk 12 (SNP T) and nine isolates with different alleles. Conclusions •PCR increased sensitivity/specificity •Universal extraction RNA viruses to Cryptosporidia •Multiple target testing-improved disease ascertainment •Improved turn around times •Modernisation •Improved public health management of GI infections Conclusions cont •Real time epidemiology •Surveillance •Information for action Molecular detection will considerably improved the diagnostic gap for detection potential pathogens Acknowledgements Manchester Preston Lynne Newbold Caroline Durband and Mark Regan colleagues Gemma (MSc) Bernard Wood/Malcolm Armstrong Enteric Staff MRI/Wythenshawe