Powerpoint

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The Sensational Science Behind
Antioxidants: Testing Facts vs. Myths of
popular antioxidant products
Yesterday, you broke up into groups and
selected a popular “antioxidant-rich” product
to endorse
Today
chemically
test the drinks
to see
You
areyou
thewill
Research
& Development
Team
and
if there’s
truth
to their
marketing.
the
Marketing
Team
for your
product.
Part I: The science behind antioxidants
Free radicals cause damage by oxidation
Free radical
with unpaired electron
Victims of Oxidation
Peroxide radical
O -2
2
Superoxide radical
O 2
Molecular Oxygen
O2




OO





OO
Add 2nd e-






OO
Add 1st e-
Add two H+



H OOH



H OH H OH

 





Hydrogen
peroxide
H2O2

Water
Add 2H+
Add 3rd e-



H O OH


Hydroxyl
radical
OH


Hydroxyl ion
OH-
Add
e-



H O
4th
Hydroxyl ion
OH-
Free radicals cause damage by oxidation
Oxidation occurs when one substance transfers
one or more its electrons to another substance
+ H2O
+ ½O2
Catechol
Benzoquinone
Colorless
Yellow-Brown
“Catechol is oxidized by O2 to become benzoquinone”
“Catechol loses its electrons to O2 to become benzoquinone”
Phenol Oxidase catalyzes the reaction that changes
catechol, in the presence of O2, into benzoquinone
+ ½O2
Phenol
Oxidase
+ H2O
Catechol
Benzoquinone
Colorless
Yellow-Brown
Phenol Oxidase catalyzes the reaction that changes
catechol, in the presence of O2, into benzoquinone
+ ½O2
+
Catechol Antioxidant!
Colorless
Phenol
Oxidase
X
+ H2O
Benzoquinone
Yellow-Brown
Browning reactions are due to oxidation
Phenol Oxidase catalyzes the reaction that changes
catechol, in the presence of O2, into benzoquinone
+ ½O2
Phenol
Oxidase
+ H2O
Catechol
Benzoquinone
Colorless
Yellow-Brown
Can any of these products inhibit the browning reaction
in mushrooms?
x 10
Controls:
Buffer
pH 7
100X Daily Dose of Vitamin C
Purifying mushroom oxidase
1. Weigh mushroom
2. Chop mushroom into
pieces and put into
Ziploc bag
3. Close bag tightly and
mash gently with fingers
Multiply mass by 4 and
add that amount of
buffer to the bag
Perform the tests!
4. Wet the coffee filter with
buffer and place over cup.
Use pipette to transfer
mushroom extract to filter
Spot test
Time = 0 min
1. Using the pipette, add two drops
of mushroom oxidase to every
square on your table.
2. Add the appropriate reactants to
each square in the order they are
listed
Time = 5 min
3. Once all the drops have been
added to the 6 squares, start the
timer.
4. Observe the reaction for 5
minutes, then answer the
following questions.
Hint: Use a steady hand so that each drop is the
same amount of liquid. Make sure the paper is
level, so the drops do not move.
Double bonds absorb light
http://science-edu.larc.nasa.gov/EDDOCS/Wavelengths_for_Colors.html
Light absorption is like a fingerprint for compounds
How does a spectrophotometer work?
0.430
Absorbance
Readout
At Abs
Wavelength
490 nm:
selector
+ H2O
+ ½O2
Light
Catechol
Colorless
0.240
Prism to
disperse light
Benzoquinone
Yellow-Brown
0.520
Spectrophotometer Test
1.
Label your test tubes #2, #4, #6 and buffer
blank
2.
Add 4 ml of buffer to “buffer blank”. Place the
tube into spectrophotometer holder and use
the left knob to set the numbers in the
absorbance window to 0.000.
3.
Add the reactants for Tube #2—use correct
pipettes for each reactant! Mix by tapping the
test tube, and place tube into
spectrophotometer. Start the timer and record
absorbance at t=0 min.
4.
Remove tube at t = 4:30 min and mix by tapping
test tube. Record absorbance at t = 5 min.
5.
Repeat steps 3-4 for each Tubes #4, #6.
There are many different ways to test for
antioxidants
Our mushroom oxidase test may not be sensitive
enough to pick up on antioxidant levels
+ ½O2
+
Catechol Antioxidant!
Colorless
Phenol
Oxidase
X
+ H2O
Benzoquinone
Yellow-Brown
+ ½O2
+
Catechol Antioxidant!
Phenol
Oxidase
X
Colorless
Your drink has antioxidants,
but it may be very low
amounts compared to
100X Daily Value of Vitamin C
+ H2O
Benzoquinone
Yellow-Brown
Part II: The marketing behind antioxidants
Present a 3 minute marketing campaign that
showcases:
 Your knowledge on the
mechanism and health
benefits of
antioxidants defense
against free radicals.
 Your product’s
antioxidant test
results.
 Your opinion why your
classmates should buy
your antioxidant drink.
(Instructor note: show a video clip of antioxidants in the media.
In my presentation, I edited together a video of 9 different commercials, interviews on
the topic of antioxidants)
Edited by Ms. Theresa
1. Do not make scientific
claims that you cannot
back with evidence
2. Find a different
approach to market
the product
Much research has to be performed before
claims can be made
Much research has to be performed before
claims can be made
“I recommend pizza since
it is a vegetable and
therefore has *tons* of
antioxidants.”
I’m actually a real
doctor! Google me!
Sample Ballot
Which product is the best antioxidant drink on the market?
The best marketing campaign
was for:
☐
☐
☐
☐
☐
☐
☐
7-Up Antioxidant
Activate Antioxidants
FUZE Triple Berry
Lipton Green Tea
POM Wonderful
Vitamin Water XXX
Other ___________
The best scientific argument
was made by:
☐
☐
☐
☐
☐
☐
☐
7-Up Antioxidant
Activate Antioxidants
FUZE Triple Berry
Lipton Green Tea
POM Wonderful
Vitamin Water XXX
Other ___________
Write-in: Based on the overall campaign and facts, I would
consider buying:
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