THIRD QUARTER EXAM FOR TLE 8
I.
Multiple Choice
Instruction: Encircle the letter of the correct answer.
1. Use ____________equipment according to required bakery products and
standard operating procedures.
a. Appropriate
c. cheapest
b. Expensive
d. quality
2. It is use for sifting the flour.
a. Flour sifter
c. cheapest
b. Expensive
d. quality