PROTEIN Vocabulary Amino Group: Denature: Hormone: Antibody: Edema: Intracellular Fluid: Extracellular Fluid: Deamination: Ammonia: Urea: Kwashiorkor: Marasmus: • • • WHAT IS PROTEIN? Proteins are a sequence of amino acids Of the 20 amino acids that exist, 9 are essential amino acids, and 11 are non-essential There are also 4 amino acids that can be considered conditionally essential: arginine, tyrosine, glutamine, and cysteine AMINO ACIDS: Structure • Consist of a central carbon atom bonded to: • The side group creates unique characteristics for each amino acid so they differ in: shape, size, composition, electrical charge, and pH. • • • • • • • • • AMINO ACID: Sequence Amino acids link in specific sequences to form strands of protein One amino acids is joined to the next by a PEPTIDE bond Dipeptide – Tripeptide – Oligopeptides – Polypeptide – Proteins in the body and diet are long polypeptides (100s of amino acids) DENATURING of PROTEINS Acid, alkaline, heat, alcohol, and agitation can disrupt the chemical forces that stabilize proteins can cause them to lose their shape (denature) Denaturing of proteins happens during food preparation (cooking, whipping, adding acids) or digestion (in the stomach with hydrochloric acid) PROTEINS: Function Structural Functions: • Collagen – is the most abundant protein in mammals, and gives bone and skin their strength • Keratin – provides structure to hair and nails 1 Enzyme Functions: • Enzymes are proteins that catalyze chemical reactions without being used up or destroyed in the process Examples? Hormone Functions: • Hormones are chemical messengers that are made on one part of the body, but act on cells in other parts of the body Examples? Immune Function • The Immune Response is a series of steps your body takes to mount an attack against invaders • Antibodies are blood proteins that attack and inactivate bacteria and viruses • Once an antibody has been made for a certain invader, your body can more quickly respond (Immunization) Fluid Balance • Fluids in the body are intracellular or extracellular (interstitial and intravascular) and must remain balanced • Blood proteins like albumin and globulin help to regulate this balance by remaining in the capillaries and attracting fluid • Edema is the result of fluid imbalance Acid-Base Balance • Proteins help to maintain a stable pH level in our body fluid by picking up extra hydrogen ions when conditions are acidic, and donating hydrogen ions when conditions are alkaline • Otherwise, the resulting conditions of acidosis or alkalosis could lead to coma or death Transport Functions • Lipoproteins • Albumin transports a variety of nutrients such as calcium, zinc, and Vitamin B6 • Transferrin transports iron (hemoglobin – a protein, contains iron, but it transports oxygen) • Proteins may also acts as channels or pumps across the cell membrane Energy Source • If the diet does not provide enough energy, the body must begin to break down its own protein (from enzymes, muscle, and other tissue) • The proteins are broken down into individual amino acids, then deaminated, and the remaining carbon, hydrogen, and oxygen compounds are used to make energy or glucose • If the diet contains too much protein, the excess will be converted to glucose, or stored as fat DIGESTION and ABSORPTION MOUTH: STOMACH: 2 SMALL INTESTINE: • Most protein absorption takes place in the duodenum and jejunum • Most amino acids are absorbed into the bloodstream, but some remain in the enterocytes and are used to synthesize enzymes and new cells • >99% of protein enters the bloodstream as amino acids • Absorption of whole protein can cause a severe allergic reaction PROTEINS in the BODY • Amino Acid Pool – amino acids that are available throughout the body (tissues and fluids) for use when needed • Protein Turnover – of the ~ 300 grams of protein synthesized by the body each day, 200 grams are made from recycled amino acids NITROGEN EXCRETION • Amino acids breakdown yields an amino group (containing nitrogen) • This molecule is unstable and is converted to ammonia • Ammonia is toxic, so it is excreted from the cells and sent to the liver, where it is converted to urea and water • The urea is transported to the kidney, where it is filtered from the blood and finally sent to the bladder for excretion in the urine • Nitrogen is also lost through hair, skin, GI cells mucus, nails, and body fluids like sweat How Much Protein Do We Need? Adults: Endurance Athletes: Heavy weight lifters: From The Gatorade Sport Science Institute: High Protein Diets and Protein Supplements Protein supplements or switching to a high protein diet is not effective for athletes who already get enough calories and eat protein foods two to three times daily. Here’s why: Athletes get enough protein for muscle growth and repair in an average mixed diet. Protein from a food or a protein supplement acts the same in the body. Extra protein not needed by the body is burned for energy or stored as fat. PROTEIN QUALITY • Complete Proteins – • Incomplete Proteins – 3 PROTEIN: Health Effects EXCESS DIETARY PROTEIN • May strain the kidneys • May cause mineral losses (especially calcium)* • May increase risk of obesity* • May increase risk of heart disease* • May increase risk of cancer* *only with animal protein INSUFFICIENT DIETARY PROTEIN • Protein-Energy Malnutrition (PEM) can occur anywhere in the world, but is most common in developing countries • Kwashiorkor • Marasmus • In industrialized nations, PEM may exist in the elderly population, in the poor, and those with anorexia, cancer, AIDS, or malabsorption syndromes 4