NZQA Expiring unit standard
15913 version 4
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Title
Demonstrate knowledge of commercial laundry services and laundry
operations
Level
1
Purpose
Credits
2
This unit standard is for people who are studying the hospitality
industry in a school or early tertiary learning environment.
People credited with this unit standard are able to demonstrate
knowledge of commercial laundry services, and commercial
laundry operations.
Classification
Hospitality > Hospitality - Foundation Skills
Available grade
Achieved
Explanatory notes
1
Definition
Industry requirements refer to common methodologies and practices accepted widely
throughout the industry as standard practice. It is expected that the detail of these
requirements will differ slightly from one establishment to another, and should be
explained in such a manner.
2
Legislation and regulations relevant to this unit standard includes:
Food Hygiene Regulations 1974, Food (Safety) Regulations 2002, Health and Safety
in Employment Act 1992, and any subsequent amendments.
This may be demonstrated by the candidate demonstrating appropriate health,
safety, and hygiene techniques at all times.
3
This unit standard is
The outcomes required in thisexpiring
unit standard are seen as a basic introduction to the
hospitality industry. References to industry or commercial environments are
designed to assist teachers to contextualise the learning environment to one that is
more realistic of the hospitality industry. Partnerships with industry are
recommended to assist learning.
Outcomes and evidence requirements
Outcome 1
Demonstrate knowledge of commercial laundry services.
Evidence requirements
1.1
The services commonly associated with commercial laundry services are
explained in accordance with industry requirements.
ServiceIQ
SSB Code 9068
 New Zealand Qualifications Authority 2016
NZQA Expiring unit standard
1.2
15913 version 4
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The types of establishments offering laundry services are explained in
accordance with industry requirements.
Outcome 2
Demonstrate knowledge of commercial laundry operations.
Evidence requirements
2.1
The operations of a commercial laundry are explained in terms of industry
requirements.
commercial laundry operations include but are not limited to –
linen ownership, contract arrangements for laundering.
Range
2.2
The operations of an in-house or On-Premise-Laundry (OPL) are explained in
terms of industry requirements.
in-house laundry operations include but are not limited to – linen
ownership, linen distribution, cleaning and storage, quality
requirements.
Range
2.3
The operations of a linen hire laundry service are explained in terms of industry
requirements.
linen hire laundry service includes but is not limited to – linen
ownership, linen distribution, cleaning and storage, quality
requirements, linen availability.
Range
This unit standard is
Status information and last date for assessment for superseded versions
Process
Version Dateexpiring Last Date for Assessment
This unit standard is expiring. Assessment against the standard must take place by
the last date for assessment set out below.
Registration
1
27 November 1998
31 December 2016
Review
2
22 October 2003
31 December 2016
Review
3
20 November 2009
31 December 2016
Review
4
20 November 2014
31 December 2016
Consent and Moderation Requirements (CMR) reference
0112
This CMR can be accessed at http://www.nzqa.govt.nz/framework/search/index.do.
Please note
Providers must be granted consent to assess against standards (accredited) by NZQA,
before they can report credits from assessment against unit standards or deliver courses
of study leading to that assessment.
ServiceIQ
SSB Code 9068
 New Zealand Qualifications Authority 2016
NZQA Expiring unit standard
15913 version 4
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Industry Training Organisations must be granted consent to assess against standards by
NZQA before they can register credits from assessment against unit standards.
Providers and Industry Training Organisations, which have been granted consent and
which are assessing against unit standards must engage with the moderation system that
applies to those standards.
Requirements for consent to assess and an outline of the moderation system that applies
to this standard are outlined in the Consent and Moderation Requirements (CMR). The
CMR also includes useful information about special requirements for organisations wishing
to develop education and training programmes, such as minimum qualifications for tutors
and assessors, and special resource requirements.
This unit standard is
expiring
ServiceIQ
SSB Code 9068
 New Zealand Qualifications Authority 2016