Exploration of α-Glucan Phosphorylase (Pho1) Interacting Proteins in Rice Endosperm. Fabian Botero, Ronni Weekes, Seon-Kap Hwang, Thomas W. Okita Modeled structure of rice Pho1 Abstract Starch Phosphorylase 1 (Pho1) is an elongation enzyme that catalyzes the synthesis of short-chain malto-oligosaccharides in the early stages of rice endosperm development. Previous studies have shown that there may be an protein factor present in the developing rice endosperm that binds to Pho1 to help accomplish this function (Hikaru Satoh et al, 2008). To this end, Pho1 was purified and utilized to investigate the presence of proteins in rice endosperm that exhibit binding interactions with the Pho1 complex. Pho1 was purified by DEAE-Sepharose FF chromatography, TALONimmobilized metal affinity column (IMAC) chromatography, and POROS® 20 HQ strong anion exchange media. The purified Pho1 was then bound again onto TALON-IMAC resin and 0.03% H2O2 was then used to immobilize the it by forming a kinetically inert ternary complex with resin-Co(III). The Pho1 columns were loaded with soluble proteins from rice endosperm (8 days after flowering) in the presence of 0 mM, 1 mM ATP, or 4 mM ATP, washed extensively, and proteins eluted by boiling the resins in 2% -mercaptoethanol and 2% SDS. SDS-PAGE results showed the presence of an endosperm protein interacting with Pho1 in the presence of 1 mM ATP. The protein band was excised from the polyacrylamide gel and is currently be identified by tandem mass spectrometry. Background One of the most abundant plant-derived renewable energy sources are α-glucans, consisting of starch and malto-oligosaccharides. The synthesis of these carbohydrates is made possible through the collaboration of a number of enzymes, including ADP-glucose pyrophosphorylase, starch synthases, granule-bound starch synthases, starch branching enzymes and debranching enzymes. Phosphorylases are typically associated with the breakdown of αglucans in budding yeast and animals. While this is largely true for starch phosphorylase 2, starch phosphorylase 1 (Pho1) has previously been determined to be found exclusively in developing rice endosperm and play a significant role in the synthesis of maltooligosaccharides [Hikaru Satoh et al., 2008; Hwang et al., 2010]. Whether or not the enzyme worked alone or as a multi-protein complex with the assistance of an unknown factor had yet to be determined. Using a series of anion-exchange and affinity resin chromatography methods the purification of Pho1 was realized in order to create a means for harnessing any protein that might interact with the Pho1 protein from within the rice endosperm matrix by passing it through a resin with immobilized Pho1 attached to Co(III) beads. DEAE-Sepharose FF Chromatography Induction with 0.1 mM IPTG for 18 h Harvest Cell lysis using a microfluidizer & centrifugation (kDa) 170 130 95 72 55 43 34 26 - DEAE-Sepharose resin is a weak anion-exchanger that binds proteins with negative surface charges. NaCl was used for elution and the gradient is shown by the upscale ramp. Fractions 19 – 25, highlighted in red, showed elution of the desired Pho1 protein (red arrow). M, marker proteins; w.c., whole cell extract; Sol., soluble proteins. TALON-IMAC Chromatography DEAE-Sepharose FF chromatography Flow-through wells show the endosperm proteins that passed through the column. On the right are the captured protein at various concentrations of ATP. Larger bands are the Pho1 that was tethered to the beads whereas the smaller band is the potential interacting protein. Note the unique polypeptide band (indicated by red arrow) in 1 mM ATP eluate. Discussion Upon successful purification of Pho1 the purified protein was covalently attached to resin-Co(III) via oxidation by 0.03% H2O2 solution. The results from passing proteins from developing rice endosperm through this modified Pho1-tethered Co(III) resin clearly show the appearance of a polypeptide that binds Pho1 in the presence of 1 mM ATP. This mystery protein band may be the missing factor that Pho1 binds with to form a multi-protein complex responsible for malto-oligosaccharide synthesis. Future Work TALON-IMAC chromatography •LC-tandem mass spectrometry identification of the trapped protein. •Confirmation of the interaction between Pho1 and the identified protein in a multi-protein complex. POROS 20 HQ Chromatography Resin-Co(III)-Pho1 tethered filtration of endosperm proteins POROS 20 HQ is a strong anion exchange resin that is designed for greater resolution and faster eluting. The elution peak for Pho1 has been noticeably sharpened and SDS-PAGE analysis shows elution fractions with purified Pho1 bands. Upscale ramp depicts salt gradient progression. SDS-PAGE Analysis of Resin-Co(III)Pho1 Tethered Filtration Methods Grow E. coli cells harboring SH407 POROS 20 HQ Chromatography Acknowledgements Special thanks to Dr. Seon-Kap Hwang and Dr. Thomas W. Okita, Ronni Weekes and National Science Foundation Grant DBI-0605016 for providing funding for this research. TALON-IMAC resin is an affinity chromatography method that selectively purifies histidine-tagged proteins. In this case, Pho1 has been engineered to contain extra six histidine residues on the N-terminus. The chromatogram shows a sharp peak where the Pho1 was eluted and SDSPAGE analysis shows marked increase in purity. References Hikaru Satoh, Kensuke Shibahara, Takashi Tokunaga, Aiko Nishi, Mikako Tasaki, Seon-Kap Hwang, Thomas W. Okita et al. (2008). Mutation of the Plastidial α-Glucan Phosphorylase Gene in Rice Affects the Synthesis and Structure of Starch in the Endosperm. The Plant Cell, Vol. 20: 1833 – 1849. Seon-Kap Hwang, Aiko Nishi, Hikaru Satoh, Thomas W. Okita (2010). Rice endosperm-specific plastidial α-glucan phosphorylase is important for synthesis of short-chain malto-oligosaccharides. Archives of Biochemistry and Biophysics, 495: 82 – 92. Ian J. Tetlow, Robin Wait, Zhenxiao Lu et al. (2004). Protein Phosphorylation in Amyloplasts Regulates Starch Branching Enzyme Activity and Protein-Protein Interactions. The Plant Cell, Vol. 16: 694 – 708.