Blake Cartwright EDUCATION

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Blake Cartwright
Cartwrig.blak@uwlax.edu ● 608-123-4567
123 Main Street, La Crosse, WI 54601
EDUCATION
University of Wisconsin-La Crosse
College of Business Administration
Bachelor of Science, December 20xx
Double Major: Economics, Finance
Minor: Spanish
Majors GPA: 3.2/4.0
RESEARCH EXPERIENCE
“Effects of Tourism on the Cuzco Region of Peru”, Cuzco, Peru, Spring 20xx
 Awarded an Undergraduate Research Grant to conduct research study in Peru for
three weeks
 Studied the positive and negative externalities associated with using tourism to
stabilize or expand the economy, and the social perspectives surrounding those issues
COURSEWORK AND SKILLS
Business Coursework: Microeconomics and Public Policy, Global Macroeconomics,
Intermediate Microeconomic Analysis, Econometrics, Women in the U.S. Economy,
Environmental and Resource Economics, International Economic Development, Statistics
Spanish Coursework: Integrated Spanish Skills Development, Introduction to Hispanic
Literature, Spanish American Civilization, Spanish Current Events, Spanish Phonetics
Computer Skills: SPSS 14.0, Microsoft Excel, Microsoft Access
CAMPUS INVOLVEMENT
Delta Sigma Pi – Professional Business Fraternity
UW-La Crosse
Member
September 20xx - Present
 Banquet Committee(Fall xx) - organized fall banquet, set-up catering/reservations,
coordinated travel
 Big Brother(Spring 20xx, Fall 20xx) - mentored a pledge by responding to questions
and sharing the philosophy and mission of the fraternity
 Historian(Fall 20xx) - collected/compiled photos from all events to create project
Volunteering Within
UW-La Crosse
Volunteer
September 20xx - Present
 Worked with the Children's Museum, Oktoberfest, and many other community
programs
WORK EXPERIENCE
Office of Residence Life
UW-La Crosse
Residence Hall Assistant
August 20xx - May 20xx
 Provided a variety of programming services to 300+ students living in the hall
 Developed strong leadership skills by serving as a leader and mentor to students
 Answered inquiries about hall to students, guests, and family members
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