Lipids

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Lipids

Lipids are composed of:

• Carbon

• Hydrogen

• Oxygen

“CHO”

BUT: Lipid molecules have a larger number of Carbon and Hydrogen and a smaller number of Oxygen than Carbohydrates

Properties of Lipids

• Fats, oils, and waxes are lipids.

• Unlike the other organic compounds, lipids do not dissolve in water; therefore, they are nonpolar or insoluble.

Lipid Functions

• Lipid molecules provide a barrier b/t a cell and its watery environment

Lipid Functions

• Insulation of whales and walruses

Lipid Functions

• Skin oils help repel water from feathers of ducks

Lipid Functions

• Waxy layer of plants, keeps water in

Fatty Acids

• Lipids are composed of building blocks or

MONOMERS called Fatty Acids.

Fatty Acids

• Carboxyl end (-COOH)

– polar

– Hydrophilic: “water loving”

– Hydrocarbon end (CH

3

)

• Non-polar

• Hydrophobic: “Water fearing”

WATER

Arrangement of FA in Cell

Functions of Lipids

• Store Energy!!

• Fats have more H bonds than Carbs and can store more energy.

Kinds of LIPIDS

1. Triglycerides

2. Waxes

3. Steriods

4. phospholipds

Triglycerides

Composed of:

1. 1 glycerol molecule

2. 3 molecules of fatty acids

TWO categories of triglycerides

1. Saturated

2. unsaturated

• Plant waxes

– Forms protective coating on outer surface

Waxes

• Earwax

– Prevents bacteria from entering middle ear

Steroids

• Composed of 4 carbon rings

• Found :

– Hormones

– Toad venom

– Plant poisons

– Chlorophyll

– Cholesterol

Steroids

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