Introduction to Biochemistry Aim: to understand life on a molecular level 3 principle areas: structure/function relationships metabolism-chemical reactions genetics Biochemistry is interdisciplinary and is more experim ental than theoretical biochemist needs to understand: techniques based on physics basic chemical elem ents & structure of biological compounds including: -stoichiom etry -m echanisms of reactions -therm odynamics Outline of first two lectures: •size scales- biochemical events depend on the structure of large molecules and assemblies of molecules •weak interactions- the structures depend on weak interactions (ie weaker than those usually considered in organic chemistry) •ionic equilibria •thermodynamics in biology- 2nd law vs order in biological systems Many important biologic al molecules are polymers: joining of prefabricated monomers monomers of a given polym er have limited diversity monomers polymerized by identic al mechanism to form covalent bonds monomer polymer glucose cellulose- homopolymer Polysaccharides serve as structural component & store energy nucleotides (4 types) nucleic acids- heteropolymers RN A & DNA- storage & transmission of genetic info amino acids (20) Lipids proteins or peptides-hetero Greater structural & functional diversity -chemically diverse group -low solubility in aqueous solution and amphipathic nature results in formation of particular structures -major structural element in cell membranes Range of Object Sizes of interest to Biochemists and Techniques used to study them Covalent vs Non-covalent bonds some covalent bond energies (kJ/mole): C-H C-C C C C C C-O O2 O-H 415 345 615 810 350 499 463 This is the energy required to break one mole of chemical bonds of a particular type in the gas state. In many cases, it is not very dependent on the molecule. Conjugated double bonds are an exception. These bonds are more stable than those molecules containing isolated C-C and C C bonds. Example: For benzene, it takes ~ 158 kJ/mole more energy than expected to dissociate due to resonance energy which stabilizes the molecule. Non covalent interactions ~ 10-100 times weaker than covalent essential that they can be broken and reformed consider Energy available in a typical biological system (aqueous environment) to break/reform non covalent interactions RT = the thermal energy of the “bath” surrounding any molecule; R = ideal gas constant (8.314 J/mol K) T = 273 + 37 = 310 K ~ 2.5 kJ/mole (not usually enough to break covalent bonds) THUS, biochemical function has evolved to center around “weak” or non covalent interactions Weak interactions are fundamentally electrostatic in nature: depend on the forces that electrical charges or dipoles exert on one another Classification of Non Covalent Interactions 1. Charge-charge (ion-ion) Coulomb’s Law: F = k q 1 q 2 / r 2 In vacuum q = magnitude and sign of charge r = distance between charges k = proportionality constant (depends on units) if charges are repulsive (++ or - -), F is positive if charges are attractive (+ -), F is negative in some medium: F = k q 1 q 2 / r 2 = dielectric constant of the medium reflects the effect the medium has on separating the charges the medium shields the charges from each other Relevant ’s: vacuum 1 Hydrocarbon (organic solvent) 1-10 W ater 80 NOTE: Force between 2 charges in non-polar environment; for example, inside a biological membrane or inside a protein (low ), can be much larger than in water we are more concerned with changes in energy that occur during interactions, integration yields... energy of interaction: U(r) = k q 1 q 2 / r the energy required to separate 2 charged particles until r reaches infinity when working in common units: U(r) = 1389 q 1 q 2 / r (kJ/mole) For: q in integral multiples of the electronic charge; r in angstroms eg. two electrons in vacuum separated by 1 have: U = + 1389 kJ/mole (repulsion) Moving on from: to: and: 1. charge-charge interactions 2. ion-dipole 3. dipole-dipole what do we mean by dipole? molecules that do not carry a net charge and have an asymmetric internal distribution of charge are called polar molecules and have a permanent dipole moment () dipole mom ent- µ = qx the product of the magnitude of the charge and the distance separating the charges where q = fractional (partial) charge x = distance between the charges (q- and q+) in the molecule eg. Carbon monoxide q+ q- C O is a vector, in your book directed towards the partial + charge (most books directed to - charge) for larger molecules, have to sum all individual µ’s through-out the molecule to get the overall dipole moment µ x = qi xi (sum of all in x-direction) similarly for y and z components i eg. water H i O H overall Units of : (Coulomb-meter) or Debye (D) 1 Debye = 3.34 X 10-30 Coulomb-meter 2. Ion-dipole interaction: consider charge Q at a distance r from the center of a polar molecule with dipole moment, , subtending an angle to the line joining the two molecules q+ r Q+ ---------------------------------------------- q– U(r) = – ( Q cos ) / r2 Simplified example: Na+ ion near a water molecule (m = 1.85 D) requires 96 kJ/mole at 300o K to pull them apart •Consider cos as an orientation term •Important to note that U is inversely proportional to r2 where for charge-charge interactions it was inversely proportional to r. 3. Dipole-dipole interaction: 2 1 1---------------------------------2 r12 U(r) = 1389 1 2 (cos 12 - 3cos1cos2) / r123 where: 12 = angle between 1 and 2 dipole-dipole interaction energy depends on the inverse cube of the distance between the two dipoles and their orientations consider the following dipole orientations: repulsion attraction no interaction attraction repulsion The magnitudes of dipole moments can be substantial. HCl Urea Peptide bond H C i-1 1.04 D 4.56 D 3.70 D Total N C Ci O Ri Peptide bond dipole moment is parallel to N-H bond (N is q-) for amino acid: glycine (Ri is H, simplest) 16.7 D glycylglycine 28.6 D for large protein:hemoglobin hundreds QUESTION? for the same r, which would have the largest interaction energy? A. a charge-charge interaction B. an ion-dipole interaction C. a dipole-dipole interaction NEXT, even if molecules have no permanent dipole moments, there are forces between them! (induced dipoles) So far we have seen weak interactions that are electrostatic in nature, now we will consider Polarization interactions (also weak)- arising from dipole moments induced in atoms and molecules by the electric fields of nearby charges or permanent dipoles 4. Charge-induced dipole : proportional to 1/r 4 5. Dipole-induced dipole: proportional to 1/r 5 these are even shorter range than permanent dipole interactions other non covalent interactions include: 6. Dispersion forces (London forces) -all atoms attract each other -results from instantaneous fluctuations in charge distributions -depends on the polarizability of the molecule (ie the deformability of the electron cloud) U(r) = A/r 6 where A > 0 -this force occurs between all atoms. It is small but is summed over all species in a structure. 7. Steric repulsion (van der Waals repulsion) -all atoms repel at short distances -occurs when outer electronic orbitals overlap U(r) = + B/r 12 where B > 0 Non covalent Interaction Energy of two approaching particles Energy of Interaction Van der Waals radii One last important non covalent interaction : Hydrogen bonds•stabilize and specify the structures of proteins and DNA •determine the structure of liquid water •an H atom that interacts simultaneously with two other atoms is said to form H bond •takes place between: •an acidic hydrogen • H atom that is covalently bound to a donor group; like -O-H or N-H • depends upon electronegativity of donor • and a pair of non-bonded electrons on an acceptor group; like O=C- or N B + H-A B ……H-A •length of H-bond is nearly the same in all species • approximately 0.3 nm •defined as the distance between the center of the Hdonor atom (A) to the center of the acceptor atom (B) •H-bonds are directional •the H-donor atom (A) tends to point directly at acceptor e- pair on B •maximum stability when B …… H-A are co-linear •bent H-bonds have reduced stability H-bonds are extremely important in dictating protein structure. Both a-helical and b-sheet structures are stabilized by intramolecular H-bonds. The nature of H-bonds is electrostatic -attraction of one proton to two nuclei provides an efficient path for moving charges -the proton can easily move between nuclei O-H …. O O …. H-O Hydrogen bonding in ice and in water a: ice, space filling; b: ice, skeletal c: water, simulation Hydration of ions in solution As salt dissolves, non-covalent interaction between ions and water produces a hydration shell. The energy gained helps overcome ion-ion interactions that stabilize the crystal. Amphipathic molecules are both hydrophobic and hydrophilic Hydrophilic: the ability of an atom or a molecule to engage in attractive interactions with water molecules. Substances that are ionic or can engage in hydrogen bonding are hydrophilic. Hydrophilic substances are either soluble in water or, at least, wettable. Hydrophobic: the molecular property of being unable to engage in attractive interactions with water molecules. Hydrophobic substances are nonionic and nonpolar; they are nonwettable and do not readily dissolve in water. SUMMARY Typical magnitudes of Interaction Energies •covalent 200-800 kJ/mole •H-bonds 25 •ion-ion 20-250 •ion-dipole 15 •dipole-dipole 0.3-2 •dispersion 2 SUMMARY: •Several weak interactions are present within or between biomolecules. The energy sums up to an impressive total. •The energy is minimized for a particular conformation. •One central problem of modern Biochemistry is to predict what the 3-D structure of a protein will be given its primary sequence. Important Properties of Water •Water’s tendency to form H-bonds makes it unique •causing boiling point, melting point, heat of vaporization to be anomalously high •Each water molecule can be H-bond donor and acceptor simultaneously •Dipolar nature can reduce effective electrostatic force between two interacting ions: the orientation of water dipoles between the two charges acts as counterfield •Hydrophilic molecules tend to form H-bonds with water and readily dissolve •Ions in aqueous solutions become hydrated as water forms hydration shells around them (energetically favorable, energy is released) •Hydrophobic molecules have limited solubility in water •clathrate structures form •the ‘caged’ water structure is ordered which decreases the entropy (randomness) of the mixture •hydrophobic molecules tend to aggregate in water with a single “cage” surrounding them •Amphipathic molecules tend to form ordered structures in water: monolayers, micelles, bilayers Ionic Equilibria Acids and Bases (proton donors and acceptors) REVIEW: strong acids- essentially complete dissociation HCl H+ + Cl - strong base- essentially complete ionization to yield OH- ions; proton acceptors weak acids and bases - important in biochemistry, do not completely ionize at physiological pH, get partial dissociation with equilibrium between weak acid and conjugate base Weak Acid Conjugate base + proton H3PO4 H2PO4– + H+ phosphoric acid Dihydrogen phosphate ion H2PO4– HPO4 2– + H+ monohydrogen phosphate ion HPO4 2– PO4 3– + H+ phosphate ion the stronger the acid, the weaker the conjugate base (the conjugate base does not have a strong tendency to accept a proton and reform the acid) -which of the above is the strongest acid? Equilibria involving water and pH •water has a slight tendency to ionize •it can act as acid and base H 2O + H 2O H 3 O+ + OH– often see written as: H 2O H+ + OH– but proton never exists as free ion in solution, it is always associated with other water molecules equilibrium can be expressed as ion product of water: Kw = [H+][OH–] = 1 x 10 –14 M2 [H+] and [OH-] do not vary independently If [H+] is high, [OH-] must be ______? For pure water at 25° C [H+] = [OH–] = 1 x 10 –7 (neutral) to simplify, define pH = – log [H+] for neutral solution: pH = –log (1 x 10 –7) = 7 physiological pH range = 6.5 - 8.0 Weak Acid and Base Equilibria Many weak acids are found in biological systems, for eg: catalytic proteins have ionizable side chains whose state of ionization is dependent on pH (catalytic activity occurs only at a certain pH) to describe weak acid strength consider: dissociation constant, Ka, (equilibruim constant) HA H+ + A– where Ka = [products]/[reactants] = [H+] [A–] / [HA] (large Ka , greater tendency to dissociate, stronger acid) pKa = – log Ka also define small pKa , stronger acid H3PO4 H2PO4– + H+ pKa = 2.14 H2PO4– HPO4 2 pKa = 6.86 HPO4 2– PO4 3– + H+ + H+ pKa = 12.4 Environment influences pKa values: -hydration of proton favors dissociation -electrostatic attraction between proton and conjugate base opposes dissociation -identical groups in different local environments (different regions in a protein) will dissociate to differing degrees -consider high dielectric constant vs. low dielectric constant media Buffers and the Henderson-Hasselbalch Equation -many biological processes generate or use H+ - the pH of the medium would change dramatically if it were not controlled (leading to unwanted effects) --biological reactions occur in a buffered medium where pH changes slightly upon addition of acid or base -most biologically relevant experiments are run in buffers how do buffered solutions maintain pH under varying conditions? to calculate the pH of a solution when acid/base ratio of weak acid is varied: Henderson-Hasselbalch equation comes from: Ka = [H+] [A–] / [HA] take (– log) of each side and rearrange, yields: pH = pKa + log ( [A–] / [HA] ) some examples using HH equation: what is the pH of a buffer that contains the following? 1 M acetic acid and 0.5 M sodium acetate Titration example (similar one in text:) Consider the titration of a 2 M formic acid solution with NaOH. 1. What is the pH of a 2 M formic acid solution? Ka = [H+] [A–] / [HA] use HCOOH H+ + HCOO– let x = [H+] = [HCOO–] then Ka = 1.78 x 10 –4 = x2 / (2 – x) for an exact answer, need the quadratic equation but since formic acid is a weak acid (Ka is small), x <<< [HCOOH] and equation becomes Ka = 1.78 x 10 –4 = x2 / 2 so x = [H+] = [HCOO–] = 0.019 and pH = 1.7 2. Now start the titration. As NaOH is added, what happens? •NaOH is a strong base --- completely dissociates •OH– is in equilibrium with H+ , Kw = [H+] [OH–] = 10–14 , •Kw is a very small number so virtually all [OH–] added reacts with [H+] to form water Titration continued: - to satisfy the equilibrium relationship given by Ka Ka = [H+] [HCOO–] / [HCOOH] = 1.78 x 10 -4 more HCOOH dissociates to replace the reacted [H+] and -applying HH, see that [HCOO–] / [HCOOH] will increase pH = pKa + log ( [HCOO–] / [HCOOH] ) -leading to a slow increase in pH as the titration proceeds _______________________________________________ consider midpoint of titration where half of the HCOOH has been neutralized by the NaOH [HCOO–] / [HCOOH] = 1 HH becomes: pH = pKa + log 1 = pKa = 3.75 for HCOOH Titration curve: - within 1 pH unit of pKa over most of curve - so pKa defines the range where buffering capacity is maximum - curve is reversible Simple problem: -have one liter of a weak acid (pKa = 5.00) at 0.1 M -measure the initial pH of the solution, pH = 5.00 -so it follows that initially, [A–] = [HA] where pH = pKa -add 100mL of 0.1M NaOH, following occurs HA + OH– = A– 0.01moles + H2 O -so, 0.01 moles of HA reacted and new [HA] = 0.1 – 0.01 = 0.09 new [A–] = 0.11 -use HH to get new pH = 5 + log (0.11 / 0.09) = 5.087 _______________________________________________ now consider,100mL of 0.1 M NaOH added to 1 L without the weak acid to see how well the weak acid buffers 0.01 moles OH– / 1.1L = 9.09 x 10 -3 = [OH– ] use Kw = [OH–] [H+] = 1 x 10 -14 to get pH = 11.96 _______________________________________________ what happens when 0.1 moles of base have been added? what happens when the next 1 mL of base is added? Known as overrunning the buffer Sample Buffer Calculation (in text) -want to study a reaction at pH 4.00 -so to prevent the pH from drifting during the reaction, use weak acid with pKa close to 4.00 -- formic acid (3.75) -can use a solution of weak acid and its conjugate base -ratio of formate ion to formic acid required can be calculated from the Henderson - Hasselbalch equation: 4.00 = 3.75 + log [HCOO–] / [HCOOH] [HCOO–] / [HCOOH] = 10 0.25 = 1.78 -so can make a formate buffer at pH 4.0 by using equal volumes of 0.1 M formic acid and 0.178 M sodium formate -Alternatively, exactly the same solution could be prepared by titrating a 0.1 M solution of formic acid to pH 4.00 with sodium hydroxide. _______________________________________________ some buffer systems controlling biological pH: 1. dihydrogen phosphate-monohydrogen phosphate pKa = 6.86 - involved in intracellular pH control where phosphate is abundant 2. carbonic acid-bicarbonate pKa = 6.37, blood pH control 3. Protein amino acid side chains with pKa near 7.0 Example of an ampholyte - molecule with both acidic and basic groups NH3+ – CH2 – COOH net charge +1 pH 6 NH3+ – CH2 – COO– zwitterion net charge 0 pH 14 NH2 – CH2 – COO– net charge –1 glycine: pH 1 pKa values carboxylate group amino group 2.3 9.6 can serve as good buffer in 2 different pH ranges ______________________________________________ use glycine to define an important property isoelectric point (pI) - pH at which an ampholyte or polyampholyte has a net charge of zero. for glycine, pI is where: [NH3+ – CH2 – COOH] = [NH2 – CH2 – COO– ] can calculate pI by applying HH to both ionizing groups and summing (see text) yields: pI = {pK COOH + pK NH 3+ } / 2 = {2.3 + 9.6} / 2 = 5.95 pI is the simple average for two ionizable groups polyampholytes are molecules that have more than 2 ionizable groups lysine NH3+- C- (CH2)4 - NH3+ COOH titration of lysine shows 3 pKa’s: • pH<2, exists in above form •first pKa = 2.18, loss of carboxyl proton •second at pH = 8.9 •third at pH = 10.28 •need model compounds to decide which amino group loses a proton first _____________________________________________ to determine pI experimentally use electrophoresis (see end of Chapter 2) 1. Gel electrophoresis-electric field is applied to solution of ions, positively charged ions migrate to cathode and negatively charged to anode, at it’s pI an ampholyte does not move because net charge = zero 2. Isoelectric focusing- charged species move through a pH gradient, each resting at it’s own isoelectric point _____________________________________________ Macromolecules with multiples of either only negatively or only positively charged groups are called polyelectrolytes polylysine is a weak polyelectrolyte - pKa of each group influenced by ionization state of other groups Solubility of macroions (polyelectrolytes and polyampholytes, including nucleic acids and proteins) depends on pH. For polyampholytes: •high or low pH leads to greater solubility (due to – or + charges on proteins, respectively) •At the isoelectric pH although net charge is zero, there are + and – charges and precipitation occurs due to: - charge-charge intermolecular interaction - van der Waals interaction •to minimize the electrostatic interaction, small ions (salts) are added to serve as counterions, they screen the macroions from one another Ionic Strength = I = ½ (Mi Zi2) (sum over all small ions) M is molarity Z is charge Consider the following 2 processes that can take place for protein solutions: 1. Salting in: increasing ionic strength up to a point (relatively low I), proteins go into solution 2. Salting out: at high salt, water that would normally solvate the protein goes to solvate the ions and protein solubility decreases. Most experiments use buffers with NaCl or KCl