Give 3 Examples of Carbohydrates List two ways in which carbohydrates are used in your body. Provides the body with energy Stored for later use Glycogen (muscle cells, liver) Fat Carbohydrates used in plants/fungi: Cell walls ○ Cellulose in plants ○ Chitin in fungi Carbohydrates used in animals: Chitin - exoskeleton Carbohydrate Carbo – Carbon -hydrate Water (H2O) Carbohydrate Type Meaning of Term Monosaccharide “1” Sugar Disaccharide “2” Sugars Polysaccharide “Many” Sugars Examples (List 3) Glucose Fructose Galactose Sucrose Lactose Maltose Starch Glycogen Cellulose Monosaccharide's 3 Elements present in simple sugars? How many carbons are in simple sugars? Glucose Fructose Galactose Carbohydrates Compare the number of hydrogen atoms to the number of oxygen atoms in each sugar. What is the ratio? What compound does the ratio look like? Dissacharides When 2 monosaccharides _______, a dissacharide forms Examples of Dissacharides: ○ glucose and glucose form: ○ glucose and fructose form: ○ glucose and galactose form: Polysaccharides When 3 or more __________________ molecules are joined a polysaccharide is formed. Benedict’s Test What is the Indicator in this test? What color is Benedicts? Were we testing for monosaccharides or polysaccharides? monosaccharide In the picture below, is this a positive test for a monosaccharide or a polysaccharide? Monosaccharide Which test tube is probably a monosaccharide? (left or right) Left – more brick red Iodine Test What is the indicator? What color is iodine? Were we testing for monosaccharides or polysaccharides? Polysaccharides In the picture below, is this a positive or negative test for polysaccharides? Positive Carbohydrate Test Why are monosaccharides important to us? Was the data we collected qualitative or quantitative? qualitative What was the independent variable? Amount of Carbohydrates What was the dependent variable? Color Change What was the control? Water What were some constants? Animal Protein Vegetable Protein List 3 foods that contain protein List 3 ways in which proteins are used in the body Involved in virtually all cell functions • • • • • • Structure (keratin, collagen, elastin) Movement (muscle contractions) Body defense (antibodies) Transport (hemoglobin) Hormones (insulin) Enzymes (catalysts that speed up reactions) Proteins • Amino acids are the building blocks (monomers) of proteins • 1) What are the common elements found in proteins? – C, H, O, N – Recall: What are the common elements found in carbohydrates? • CHO H H2N - C - COOH R Proteins An amino acid has a central carbon which always has the following 3 groups attached: H H2N - C - COOH R Proteins 3 amino acids: How many amino acids are there to build proteins? Constructing a Protein Constructing a Protein Simplified • How could 2 different proteins be made from the same 3 amino acids? • Hint: Proteins • Proteins usually consist of a long chain of amino acids. The chain is __________ into a unique __________, which enables the protein to ___________ correctly. • Sometimes proteins lose their shape due to various reasons. What is the process called when proteins lose their shape? Denature Proteins • List 2 environments that may alter the shape of a protein: • A. Temperature • B. pH Proteins • What can happen to a protein that would lose its shape? • It would lose its function such as: – Structure - collagen – Movement – muscles – Transport – hemoglobin – Defense – antibodies Proteins • _____________ are an example of proteins. Enzymes lower the _____________ ___________, the energy needed to get a reaction started. Thereby, helps speed up the reaction. The fire acts as a catalyst to begin the breakdown of the bonds that are holding the log fibers together. Similar to how an enzyme works. • Enzymes are chemical reaction catalysts • 1.) Catalysts change the rate of a reaction without being consumed by the reaction. Enzymes • Let’s draw a basic enzyme and label the parts involved Enzyme Low pH (acidic environment) • What has happened to this enzyme? D ___ ___ A ___ U ___ E Enzymes • List 3 ways in which enzymes help you: – 1. amylase helps break down starch (carbohydrate) – 2. lipase helps break down fats in your body (lipids) – 3. lactase helps break down lactose in dairy products (carbohydrate) – 4. protease helps break down proteins in your body Enzymes – Look at the following graph and determine the temperature at which this enzyme has the greatest rate of activity Protein Test Indicator: ◦ Biuret Color of indicator: ◦ Blue Color of a positive test: ◦ Purple/violet Large protein ◦ Pink Smaller protein (peptide) Lipids • List 3 different foods that have lipids: Lipids • What is the function of lipids: – A) Energy storage for the body (long term) – B) Insulation – C) Cell membrane structure Lipids • List 3 specific lipids found in the human body. a. Triglycerides – majority of the lipids found in the body. Provides much of the texture and flavor in foods. b. Phospholipids – main component of the cell membrane c. Steroids (cholesterol) – used to form cell membranes and hormones (testosterone and estrogen) Complete the Chart Lipid Type Use by Organisms fat Stored Energy Insulation oil Repels water – Bird feathers Maintain health waxes Ear wax Cuticle of leaf Identify the two main components of a lipid • What 3 elements are found in lipids? C H O – Which statement best describes a lipid: polar or nonpolar? Lipids Fat Type saturated unsaturated Drawing Food examples: Peanut Butter Meat Butter Olive oil Fish Soybeans Mini-Lab • Purpose: Which food source contains the most energy: marshmallow or peanuts? • Hypothesis: __________________________________ Time Monomer Function Caloric Content (energy) • Data Table: Marshmallow Peanut Nucleic Acids • What are 2 examples of nucleic acids? – A. DNA – B. RNA • What is the function of nucleic acids? – A. Stores genetic information Nucleic Acids • What are the monomers (building blocks)? – Nucleotides – Label the basic structure of a nucleotide Nucleic Acids • What would be the complimentary strand to the following DNA sequence? TTACGAT AATGCTA DNA Molecule Double Helix