Ch. 3 Reading Quiz 1. What are the bonds BETWEEN water molecules called? Hydrogen bonds 2. What CAUSES hydrogen bonding? polarity 3. What does it mean to be hydrophilic? Attracted to water 4. Anything with a pH of 0 – 6 is known as a what? acid 5. Anything with a pH of 8 - 14 is known as a what? base 1. Describe how water contributes to life. • Life on earth probably evolved in water • Living cells are 70 – 95% water • Water covers ¾ of earth • Water exists naturally in it’s 3 states on earth – solid, liquid, gas Prizes from yesterday… 2. Describe the structure and geometry of a water molecule, and explain what properties emerge as a result of this structure. • Polar bonds and asymmetrical shape give opposite charges • 2 “corners” are occupied by hydrogens • 2 “corners” have unshared pairs of electrons • Oxygen is so electronegative that the atoms have partial charges 3. Explain the relationship between the polar nature of water and its ability to form hydrogen bonds. • Polar molecules are held together by H bonds • The + charged hydrogen atom is attracted to the – charged oxygen • Each water molecule can form a maximum of 4 hydrogen bonds with other water molecules 4. List the characteristics of water that are emergent properties resulting from hydrogen bonding. 1. Cohesive behavior 2. Resists temperature change 3. High heat of vaporization & cools as it evaporates 4. Expands when it freezes 5. Is a versatile solvent 5. Describe the biological significance of the cohesiveness of water. • Cohesive/cohesion = the phenomenon of a substance being held together by hydrogen bonds • Enough hydrogen bonds are in water at any given time to give water more structure than other liquids • Contributes to transport in PLANTS; adhesion of water the vessel walls counteracts gravity – forms ‘capillary action’ 6. Distinguish between heat and temperature. Heat • Total kinetic energy due to molecular motion in a body of matter Temperature • Measure of heat intensity due to the average kinetic energy of molecules in a body of matter 7. Explain how water’s high specific heat, high heat of vaporization and expansion upon freezing affect both aquatic and terrestrial ecosystems. Specific Heat • 1 cal/ g/ ‘C •Allows a large body of water to act as a ‘heat sink’; provides a stable temperature & environment •Ex: desert vs. coast climates Heat of Vaporization Expansion upon freezing • the amount of heat a liquid must absorb to have 1 g become gaseous • moderates climate, stabilizes temperature, allows for evaporative cooling • water is densest at 4’C •Expansion due to H bonds getting further apart •Allows for ice to float – lakes don’t freeze solid (acts as insulation) 8. Explain how the polarity of the water molecule makes a versatile solvent. (hydrophilic vs. hydrophobic) Hydrophilic Hydrophobic • Charged regions of polar water molecules have an electrical attraction to charged ions (an affinity for other polar molecules) • Nonpolar compounds (have a symmetrical distribution of charge) • Are NOT water soluble 9. Define molarity and list some advantages of measuring substances in moles. • Molarity – number of moles of solute per liter of solution • Advantages – 1. upscales weighing of single molecules from daltons to grams 2. A mole (mol) of one substance has the same number of molecules as a mole of any other substance (6.02 x 1023) 3. Allows one to combine substances in fixed ratios of molecules 10. Write the equation for the dissolution of water, and explain what is actually transferred from one molecule to another. H2O + H2O H3O+ + OH(waters) (hydronium ion) (hydroxide ion) • Only a H+ ion is actually transferred; it binds to the unshared orbital of the 2nd H2O molecule making H3O+ • Is expressed as the dissociation into H+ and OH• The reaction is reversible • At equilibrium, most H2O is not ionized • Only 1 out of 554,000,000 H2O molecules are dissociated 11. Explain the basis for the pH scale, and describe how acids and bases affect the hydrogen ion concentration of a solution. • pH scale is used to measure the degree of acidity 0-14 • Strong acids and bases dissociate completely in water (Ex: NaOH Na+ + OH- ; HCl H+ + Cl- ) • Acids increase the relative [H+] in a solution • Bases reduce the relative [H+] in a solution [H+] = [OH-] in a neutral solution [H+] > [OH-] in an acidic solution [H+] < [OH-] in a basic solution 12. Using the bicarbonate buffer system as an example, explain how buffers work. H2CO3 HCO3 + H+ (H+ donor, w.a.) (H+ acceptor, w.b.) (ion) • Buffer = a substance that minimizes large sudden changes in pH - works by accepting H+ ions from solution where there is excess and donates H+ ions to the solution where they are depleted Acid ex: Base ex: (s.a.) (buffer) (w.a.) HCl + NaHCO3 H2CO3 + NaCl NaOH + H2CO3 NaHCO3 + H2O (s.b.) (buffer) (w.b.) 13. Describe the causes of acid precipitation, and explain how it adversely affects the fitness of the environment. Acid precipitation = rain/snow/fog more strongly acidic that pH 5.6 (lowest recorded 1.5 in VA) Causes = 1. Sulfur & nitrogen oxides in atmosphere react w/H2O to form acids 2. Major source is fossil fuel combustion Effects = 1. Lowers soil pH & affects mineral solubility (may leach out nutrients and increase toxicity) 2. Lowers pH of lakes, runoff carries bad soil into aquatic ecosystems Ex: Adirondack Mtns with lakes pH <5 = no fish!