University of QLD Foundation Year THERMOCHEMISTRY 11.1 INTRODUCTION In order to understand thermochemistry correctly, you have to first have a good idea of what energy is. Energy is defined as the ability to do work. There are two main types of energy:I. Kinetic (movement) energy:This includes(amongst others): Thermal - sub-microscopic particles in motion Mechanical - macroscopic particles in motion Electrical - energy that is found in the movement of an electric current. II. Potential (stored) energy: Gravitational - energy that is stored in a gravitational field Chemical - energy that is bound up in the bonds of a chemical substance. Nuclear - the stored energy of the atomic nucleus Thermochemistry is the study of the thermal energy changes that occur during chemical reactions and physical changes of state. The Law of the Conservation of Energy states that in any chemical or physical process, energy is neither created nor destroyed. This obviously means that the amount of energy put into a system must equal the amount of energy coming out of that system. Energy however, can be changed from one form to another. 11.2 UNITS Energy is measured in the SI unit of Joules (J) named after the English physicist James Prescott Joule (1818-1889) and is defined as the amount of energy needed to raise the temperature of 1g of pure water by 0.239C. Another way of measuring energy is to measure the amount of energy it takes to raise the temperature of that body by 1C. The unit of measurement here is the calorie, where one calorie is the quantity of heat that raises the temperature of lg of pure water by 1C. Food nutritionists also use the Calorie as a measure of energy, but here the term Calorie refers to the amount of energy the food contains. One dietary Calorie is actually = 1 000 calories (or one kilocalorie). eg: 10g of sugar has 41 Calories, means that 10g of sugar releases 41 kilocalories of heat when it is burnt up completely. The relationship between these 3 units above is shown in the flow diagram below: 1 Calorie = 1 000cal = 1 kcal = 4186J or 1J = 0.239cal 11.3 HEAT CAPACITY Two other measurements in thermochemistry must be identified here: a) Heat capacity. The heat capacity of an object is the amount of heat it takes to change that object's temperature by 1C. Thus, for example, a cup of water has a much greater heat capacity than a drop of water. Also, it is obvious, that the greater the mass of the object, the greater is its heat capacity. The heat capacity of an object also depends on its chemical composition. For this reason, different substances of the same mass may have different heat capacities. b) Specific heat capacity/specific heat. The quantity of heat (q) needed to raise the temperature of 1g of that substance by 1C is known as the specific heat of that substance. It is measured in J / gC. e.g.: Metals have low specific heat capacity values, like iron that only requires one calorie of heat to raise the temperature of 1g of iron by 9C. Heat affects the temperature of objects with a high specific heat capacity much less than the temperature of those with a low specific heat capacity. e.g.: water has a high specific heat capacity and it requires a lot of heating before a volume of water can have its temperature raised by 1C per 1g! To calculate the specific heat of a substance, use the following formula specific heat (C) = q m T = heat (J) mass (g) x change in temperature (C) For example: The temperature of a piece of copper with a mass of 95.4g changes from 25.0C to 48.0C when the metal absorbs 849J of heat. What is the specific heat of copper? 25.0C is the initial temperature and 48.0C is the final temperature. Thus: C = q m T = 849J 95.4g x Tf - Ti = 849J 95.4g x 23.0C = 0.387 J/gC 11.4 THERMOCHEMICAL EQUATIONS The term heat content or enthalpy is used to indicate the stored energy in a chemical system at a given temperature and pressure. When the heat content of the products is less than the heat content of the reactants, the reaction is said to be exothermic and heat energy is given off. ie: a process that loses heat to the surroundings is called an exothermic process. When the heat content of the reactants is less than that of the products, the reaction if said to be endothermic. i.e.: A process that absorbs heat from the surroundings is called an endothermic process. (A system is the specific part of the universe on which you focus your attention. The surroundings include everything outside the system). Exothermic and endothermic reactions can be shown with the following equation:H = H(products) - H(reactants) H means the heat of reaction. If the H is negative, then there was heat given off and the reaction was exothermic. If the H is positive, then there was heat absorbed from the surroundings and the reaction was endothermic. Products Reactants Enthalpy H = -ve Products Reaction Path Enthalpy H = +ve Reactants Reaction Path Endothermic Exothermic The physical state of the reactants and productsReaction in a thermochemical reaction must be Reaction stated. To see why, compare the following two equations for the decomposition of water:H2(g) + ½O2(g) H = +285.8kJ H2(g) + ½O2(g) H = +241.8kJ difference = 44.0kJ In one case the reactant, water is a gas. In the other case the reactant is a liquid. The vaporisation of the liquid water to water vapour at 25C requires an extra 44.0kJ of heat. H2O(l) H2O(g) When most substances are burnt, an amount of energy is given off. In these cases the heat of reaction (or the differences in the amount of energy of the reactant and product) is very negative and the reaction is obviously an exothermic reaction. We call this type of heat of reaction, the heat of combustion, which is the heat of reaction for the complete burning of one mole of a substance. Example: When one mole of methane is burnt, the heat of reaction is -890.4kJ. But because this reaction is an exothermic reaction and 1 mol of the substance was completely burned, we refer to this heat of reaction as the heat of combustion. This is the reaction that occurs in many homes in Australia that use gas for cooking and heating. 11.5 HEAT AND CHANGES OF STATE All solids absorb heat in melting to liquids. The heat absorbed by one mole of a substance in melting from a solid to a liquid at a constant temperature is called the molar heat of fusion (Hfus.). The heat lost when one mole of a liquid changes to a solid at a constant temperature is the molar heat of solidification (Hsolid. ) Because energy is conserved in all physical and chemical changes, the quantity of heat absorbed by a melting solid is exactly the same as the quantity of heat lost when the liquid solidifies, or Hfus = Hsolid When liquids absorb heat at their boiling points, they become vapours. Vaporisation of a liquid, through boiling or evaporation cools the environment around the liquid as heat flows from the surroundings to the liquid. The amount of heat absorbed by one mole of a liquid that is undergoing evaporation is called the molar heat of vaporisation (Hvap) and conversely the condensation of 1 mole of vapour releases heat as the molar heat of condensation (Hcond). Vapou r Hcond = -ve Hvap = +ve Enthal py Liquid Hsolid = -ve Hfus = +ve Solid Refer to the text for the Standard Heats of Physical Change of some substances. Heat changes can occur when a substance is dissolved in a solvent. The heat change caused by dissolution of one mole of substance is the molar heat of solution, Hsoln. Examples: 1. How many grams of ices at 0C could be melted by the addition of 2.25kJ of heat? Refer to the table of molar heats and identify that the molar heat of fusion of water is 6.01kJ/mol. Thus: 1 mol of water requires 6.01kJ of heat to melt x mol of water requires 2.25kJ heat to melt x = 2.25kJ x 1 mol 6.01kJ x = 0.37 mol 1 mol water = 18.0g 0.37 mol = xg x 2. = 6.74g How much heat is absorbed when 24.8g of liquid water at 100C is converted to steam at 100C? For water, Hvap = -Hcond = 40.7kJ/mol 1 mol water x mol x x Thus: 3. = 18.0g = 24.8g = 24.8g x 1 mol 18.0g = 1.38 mol 1 mol water requires 40.7kJ/mol 1.38mol requires x kJ/mol x = 40.7kJ/mol x 1.38mol 1mol x = 56.1kJ/mol How much heat is released when 2.500mol of NaOH(s) is dissolved in water? The molar heat of solution of NaOH(s) = -445.1kJ. Thus 1 mol NaOH has a heat of solution of -445.1kJ then 2.5mol of NaOH has a heat of solution = 2.5 x -445.1 = -1113kJ 11.6 HESS’S LAW You are already aware that carbon can exist in two common allotropes - diamond and graphite. Because graphite is more stable than diamond, you would expect diamond to change into graphite. Although this does happen, it takes millions of years to do so and obviously this reaction if far too slow for the enthalpy change to be measured. However, Germain Hess calculated a law that assists in cases like these. This rule is called Hess's Law of Heat Summation and states that if you add two or more thermochemical equations to give a final equation, then you can also add the heat changes to give the final heat changes. Example: use Hess's Law to calculate the enthalpy changes for the conversion of diamond to graphite. a. b. C(s, graphite) + C(s, diamond) + O2(g) O2(g) CO2(g) H = -393.5kJ CO2(g) H = -395.4kJ Write the reverse of equation (a) to give: c. CO2(g) C(s, graphite) + O2(g) H = +393.5kJ (NB: When you write a reverse reaction, you must also change the sign of H) If you now add equations (b) and (c), you get the equation for the conversion of diamond to graphite. Remember, that as in algebra, the CO2(g) and O2(g) terms on both sides of the equation cancel each other out. ie: C(s, diamond) C(s, graphite) Now does the same thing with the enthalpy values :ie: H = -395.4kJ + H = +393.5kJ H = -1.9kJ Therefore, the conversion of diamond to graphite is an exothermic process. Conversely, the change of graphite to diamond is an endothermic process. 11.7 STANDARD HEATS OF FORMATION Sometimes it is hard to measure the heat change for a reaction. Materials may not be available, or perhaps the reaction is too slow for an enthalpy change to be measured. The chemicals involved may be too expensive to buy. In these cases you can calculate the enthalpy change of the reaction from standard heats of formation. The standard heat of formation (Hf) of a compound is the change in enthalpy that accompanies the formation of one mole of the compound from its elements with all substances in their standard states at 25C. Many values of Hf have been measured and these can be seen in your text book. For any of the free elements, eg: H2, F2, N2 or even C (as in graphite) the Hf is = 0.0. The H for a reaction is the difference between the standard heats of formation of all the reactants and products. i.e.: H = Hf (products) Hf (reactants) Example: What is the standard heat of reaction for the reaction of carbon monoxide gas with oxygen to form carbon dioxide gas? The equation for this reaction is: 2CO(g) + O2(g) HfO2(g) HfCO(g) HfCO2(g) = 2CO2(g) = 0.0kJ/mol (free element) = -110.5kJ/mol -393.5kJ/mol Sum the Hf values of the reactants and then the products, taking into account the number of moles of each. Reactants: 221.0kJ 2molCO(g) x -110.5kJ + 1molO2(g) x 1molCO(g) Products: 2molCO2(g) x -393.5kJ 0.0kJ 1molO2(g) = -787.0kJ = - 1molCO2 (g) But: Then: H H = Hf (products) - Hf (reactants) = (-787.0kJ) - (-221.0kJ) = -566.0kJ H is negative, therefore the reaction is exothermic.