We recommend
“Colombian Coffee”.
*
Colombia Ambassador to Japan
FNC Tokyo Office,
Representative for Asia
Roberto Velez
Santiago Pardo
I am pleased to have the opportunity to greet through
this message all those who have chosen the mildest
coffee of the world, which emerges from the unique
landscapes of our territory.
May this be an occasion to congratulate FNC and OGAWA
for their outstanding joint effort in the creation
of freeze dried coffee and coffee extract products,
which indeed embody the perfection and caring
process that involves offering the best quality through
the highest technology.
I am confident that initiatives like these are an additional
contribution to the consolidation of ties between Asia
and Colombia, one of Latin America's largest economies
and a gateway to global business in the region which is
also blessed with natural resources, agricultural products
and 14 percent of the biodiversity of the world.
Colombia Coffee
Colombia Coffee
FNC products have a fresh and flavorful aroma, thanks
to Colombia’s diverse topography, climate and conditions
of the soil. In EU countries, the labeling of “Colombian Coffee”
has been recognized and the high quality of FNC products
have received high marks world-wide.
In recent years, many improvements have been made in order
to increase the resistance to diseases, and it has become
possible to offer stable supplies of even higher quality.
Coffee extracts and freeze dried coffees,
developed by FNC in collaboration with OGAWA,
have been formulated based on market needs,
and quality controlled under the world’s highest quality
assurance system, which includes food safety.
Through partnership between FNC and OGAWA,
we will continue to strive to provide the world’s highest
quality “Colombian Coffee”.
*
Colombia Coffee
Colombia Coffee
FNC Logo, A Trustful Mark Guarantees the Quality
The logo of FNC has been used since 1981. The logo design is the cafe producer, Juan Valdez pulling the mule,
with the high mountains of Colombia in the background.
Products using Colombian coffee beans with this FNC logo printed,
are FNC quality-approved 100% Colombian coffee.
All the coffees exported from FNC, have had quality checks for at least 4 times.
The very first inspection is conducted when the coffee arrives, and it is inspected again,
3 times or more until arrival at the port. Colombia is the first coffee export country
to set an export standard concerning the quality of coffee and a final inspection is executed
at the embarkation port.
This logo, in a word, is proof of the high quality of Colombian coffee.
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
4-1-11 Nihonbashi Honcho Chuo-ku, Tokyo 103-0023, Japan
TEL: +81-3-3270-1548 Email:overseas@ogawa.net http://www.ogawa.net/english/
P.T. Ogawa Indonesia
Kawasan Industri KIIC, Lot. A-8A JI.Toll, Jakarta-Cikampek Km.47,
Karawang 41361, Jawa Barat Indonesia
TEL:+62-21-8904218 Email:pga1@ogawa-ogi.net http://www.ogawa-ogi.net/english/
*
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
Ogawa Flavors & Fragrances(Singapore)Pte. Ltd.
51 Science Park Road, #04-24 The Aries, Singapore Science Park II Singapore 117586
TEL:+65-6777-1277 Email:sales@ogawa-sg.net
2015.5
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
Excellent Quality of Colombian Coffee
The Republic of Colombia, facing both the Pacific Ocean
and the Caribbean Sea, is blessed with lush vegetation
and abundant natural resources.
The foothills of the Andes are a rare piece of land which meet
the requirements of producing great tasting coffee.
The quality of Colombia Coffee, grown under such
an ideal condition, is widely recognized throughout the world.
★Chinchina
“Colombia Coffee” is made from
specially selected raw materials
and processes, which unable
fresh and rich flavor.
FNC and OGAWA’s Co-Developed
Colombia Coffee
Through FNC and OGAWA’s 10 years of partnership,
we provide products which meet market needs.
100% Colombian
Arabica Beans
Coffee beans are carefully selected under the check of FNC.
It is characterized by sweet aroma and medium/high acidity.
*
Hand-picked
Ripe Beans
All Processed in Colombia
Each bean is carefully hand-picked by
experienced coffee producers.
All processes after the cultivation are done
in Colombia, to maximize the rich flavor.
Extract/Freeze Dry Factory(Chinchina city)
FNC (Federación Nacional de Cafeteros de Colombia)
FNC is a nonprofit organization, established in 1927, which organizes coffee producers, to improve
Colombian coffee to the highest quality in the world, and to make coffee an economic nucleus of Colombia.
Coffee producers exceeding 560,000 families are presently members of FNC. A portion of FNC sales is returned
to the coffee producers through a coffee fund run by the Colombian government.
FNC, in partnership with the Colombian government, have invested this fund in improving infrastructure in Colombia
for over 80 years.
The Colombian National Coffee Research Center (CENICAFÉ) has also been established and over 100 scientists
conduct research and development concerning coffee. FNC sends over 1,200 agriculture specialists to various places
as agricultural advisors. These agricultural advisors work with the coffee producers to effectively utilize the data
and knowledge acquired by CENICAFÉ research.
In addition, over 200 weather observation stations are linked and weather conditions of the coffee production areas
are monitored, to give advice about the appropriate cultivation methods for each area.
A unique training program for coffee has also been developed to evaluate quality.
An extract and freeze dried coffee factory was established in Chinchina City, located in the center of the
coffee production areas, in 1973.
Espresso Extracted
Rich aroma and flavor are achieved by
rapid extraction under high pressure
and high temperature.
Freeze Concentrated
and Freeze Dried
Freshly-brewed regular coffee-like aroma is achieved
by using freeze concentration method to freeze
and remove only moisture from the coffee extract.
Coffee Extract and
Freeze Dried Coffee
Ogawa, in collaboration with FNC, provides a frozen coffee extract
which has locked in the freshly-brewed taste, and freeze dried coffee
which provides the rich body of freshly-brewed black coffee.
FNC
Federación Nacional de Cafeteros de Colombia
Quality Assurance
which Meets Global Standards
From manufacturing to export, all processes are controlled under a consistent
quality management system, which secures traceability. *HACCP, ISO9001 certified.
Product Lineup
which Meets Market Needs
Utilizing a global network, products which meet the needs of each region have been developed.
*HALAL ( MUI) and KOSHER ( Orthodox Union ) certified
Wide Range of Applications
Various applications which maximize the flavor of Colombia Coffee have been developed.
Recipes for beverages, desserts, and confectionery can be provided.
Global Services
Utilizing FNC and Ogawa’s global network, Japan-quality service is provided.
Products utilizing FNC’s coffee have been launched in Japan, China, Korea, and Taiwan.
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
Extract
COFFEE EXTRACT
COLOMBIA OS-1
*
●Medium Roast Frozen Coffee Extract
Product Specification
●
Soluble Solids
35.5-36.5%
●
Brix
40.8-42.1°
●
pH
4.6-5.0
●
Caffeine Content
2.3-3.0% (dry basis)
●
Standard Plate Counts
Not more than 1,000 counts/g
●
Coliforms
Negative
●
Mold and Yeast
Not more than 100 counts/g
●
Heat-Resistant Bacterium
Negative
●
Arsenic(As2O3)
Not more than 0.2ppm
●
Cadmium
Not more than 0.05ppm
●
Lead
Not more than 1ppm
●
Tin
Not more than 150ppm
Product Information
●
Ingredients
Coffee
●
Storage Condition
Store in a freezer (below -18ºC)
●
Shelf Life
910 days after production
●
Package
18kg unit, Plastic Drum
Remarks Use promptly after defrosting.
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
4-1-11 Nihonbashi Honcho Chuo-ku, Tokyo 103-0023, Japan
TEL: +81-3-3270-1548 Email:overseas@ogawa.net http://www.ogawa.net/english/
P.T. Ogawa Indonesia
Kawasan Industri KIIC, Lot. A-8A JI.Toll, Jakarta-Cikampek Km.47,
Karawang 41361, Jawa Barat Indonesia
TEL:+62-21-8904218 Email:pga1@ogawa-ogi.net http://www.ogawa-ogi.net/english/
Ogawa Flavors & Fragrances(Singapore)Pte. Ltd.
51 Science Park Road, #04-24 The Aries, Singapore Science Park II Singapore 117586
TEL:+65-6777-1277 Email:sales@ogawa-sg.net
2015.5
Extract
COFFEE EXTRACT
COLOMBIA OH-1
*
●Dark Roast Frozen Coffee Extract
Product Specification
●
Soluble Solids
35.5-36.5%
●
Brix
40.8-42.1°
●
pH
Not less than 4.7
●
Caffeine Content(dry base) 2.3-3.0% (dry basis)
●
Standard Plate Counts
Not more than 1,000 counts/g
●
Coliforms
Negative
●
Mold and Yeast
Not more than 100 counts/g
●
Heat-Resistant Bacterium
Negative
●
Arsenic(As2O3)
Not more than 0.2ppm
●
Cadmium
Not more than 0.05ppm
●
Lead
Not more than 1ppm
●
Tin
Not more than 150ppm
Product Information
●
Ingredients
Coffee
●
Storage Condition
Store in a freezer (below -18ºC)
●
Shelf Life
910 days after production
●
Package
18kg unit, Plastic Drum
Remarks Use promptly after defrosting.
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
4-1-11 Nihonbashi Honcho Chuo-ku, Tokyo 103-0023, Japan
TEL: +81-3-3270-1548 Email:overseas@ogawa.net http://www.ogawa.net/english/
P.T. Ogawa Indonesia
Kawasan Industri KIIC, Lot. A-8A JI.Toll, Jakarta-Cikampek Km.47,
Karawang 41361, Jawa Barat Indonesia
TEL:+62-21-8904218 Email:pga1@ogawa-ogi.net http://www.ogawa-ogi.net/english/
Ogawa Flavors & Fragrances(Singapore)Pte. Ltd.
51 Science Park Road, #04-24 The Aries, Singapore Science Park II Singapore 117586
TEL:+65-6777-1277 Email:sales@ogawa-sg.net
2015.5
Extract
COFFEE EXTRACT
COLOMBIA SUPREMO OS-1
*
●Uses Colombia’s Finest Grade 100% “Supremo” Coffee Beans
●Medium Roast Frozen Dried Coffee Extract
Product Specification
●
Soluble Solids
35.5-36.5%
●
Brix
40.8-42.1°
●
pH
4.6-5.0
●
Caffeine Content
2.3-3.0% (dry basis)
●
Standard Plate Counts
Not more than 3,000 counts/g
●
Coliforms
Negative
●
Mold and Yeast
Not more than 100 counts/g
●
Heat-Resistant Bacterium
Negative
●
Arsenic(As2O3)
Not more than 0.2ppm
●
Cadmium
Not more than 0.05ppm
●
Lead
Not more than 1ppm
●
Tin
Not more than 150ppm
Product Information
●
Ingredients
Coffee
●
Storage Condition
Store in a freezer (below -18ºC)
●
Shelf Life
910 days after production
●
Package
18kg unit, Plastic Drum
Remarks Use promptly after defrosting.
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
4-1-11 Nihonbashi Honcho Chuo-ku, Tokyo 103-0023, Japan
TEL: +81-3-3270-1548 Email:overseas@ogawa.net http://www.ogawa.net/english/
P.T. Ogawa Indonesia
Kawasan Industri KIIC, Lot. A-8A JI.Toll, Jakarta-Cikampek Km.47,
Karawang 41361, Jawa Barat Indonesia
TEL:+62-21-8904218 Email:pga1@ogawa-ogi.net http://www.ogawa-ogi.net/english/
Ogawa Flavors & Fragrances(Singapore)Pte. Ltd.
51 Science Park Road, #04-24 The Aries, Singapore Science Park II Singapore 117586
TEL:+65-6777-1277 Email:sales@ogawa-sg.net
2015.5
Extract
COFFEE EXTRACT
COLOMBIA SUPREMO OH-1
*
●Uses Colombia’s Finest Grade 100% “Supremo” Coffee Beans
●Dark Roast Frozen Dried Coffee Extract
Product Specification
●
Soluble Solids
35.5-36.5%
●
Brix
40.8-42.1°
●
pH
Not less than 4.7
●
Caffeine Content
2.3-3.0% (dry basis)
●
Standard Plate Counts
Not more than 3,000 counts/g
●
Coliforms
Negative
●
Mold and Yeast
Not more than 100 counts/g
●
Heat-Resistant Bacterium
Negative
●
Arsenic(As2O3)
Not more than 0.2ppm
●
Cadmium
Not more than 0.05ppm
●
Lead
Not more than 1ppm
●
Tin
Not more than 150ppm
Product Information
●
Ingredients
Coffee
●
Storage Condition
Store in a freezer (below -18ºC)
●
Shelf Life
910 days after production
●
Package
18kg unit, Plastic Drum
Remarks Use promptly after defrosting.
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
4-1-11 Nihonbashi Honcho Chuo-ku, Tokyo 103-0023, Japan
TEL: +81-3-3270-1548 Email:overseas@ogawa.net http://www.ogawa.net/english/
P.T. Ogawa Indonesia
Kawasan Industri KIIC, Lot. A-8A JI.Toll, Jakarta-Cikampek Km.47,
Karawang 41361, Jawa Barat Indonesia
TEL:+62-21-8904218 Email:pga1@ogawa-ogi.net http://www.ogawa-ogi.net/english/
Ogawa Flavors & Fragrances(Singapore)Pte. Ltd.
51 Science Park Road, #04-24 The Aries, Singapore Science Park II Singapore 117586
TEL:+65-6777-1277 Email:sales@ogawa-sg.net
2015.5
Freeze
Dried
Coffee
FREEZE DRIED COFFEE
COLOMBIA OH-FG
*
●Dark Roast Freeze Dried Coffee
●Fine Powder Form
Product Specification
●
Moisture
Not more than 7.0%
●
pH
Not less than 4.7
●
Caffeine Content
Not less than 2.3% (dry basis)
●
Standard Plate Counts
Not more than 1,500 counts/g
●
Coliforms
Negative
●
Mold and Yeast
Not more than 100 counts/g
●
Heat-Resistant Bacterium
Negative
●
Arsenic(As2O3)
Not more than 0.2ppm
●
Cadmium
Not more than 0.05ppm
●
Lead
Not more than 1ppm
●
Tin
Not more than 150ppm
Product Information
●
Ingredients
Coffee
●
Storage Condition
Keep in dark and cool place
●
Shelf Life
910 days after production
●
Package
25kg unit, cardboard case
Remarks Use promptly after opening due to its hygroscopicity.
*Trademark registered by the Colombian Coffee Growers Federation -National Coffee Fund.
4-1-11 Nihonbashi Honcho Chuo-ku, Tokyo 103-0023, Japan
TEL: +81-3-3270-1548 Email:overseas@ogawa.net http://www.ogawa.net/english/
P.T. Ogawa Indonesia
Kawasan Industri KIIC, Lot. A-8A JI.Toll, Jakarta-Cikampek Km.47,
Karawang 41361, Jawa Barat Indonesia
TEL:+62-21-8904218 Email:pga1@ogawa-ogi.net http://www.ogawa-ogi.net/english/
Ogawa Flavors & Fragrances(Singapore)Pte. Ltd.
51 Science Park Road, #04-24 The Aries, Singapore Science Park II Singapore 117586
TEL:+65-6777-1277 Email:sales@ogawa-sg.net
2015.5