Salad Dressings Salad Variety – Choose one or more from each of the categories to make a complete salad 1) Lettuce (unlimited)– romaine, mache, endive, mixed field greens, broccoli slaw, spinach, boston lettuce, watercress, arugula, savoy cabbage 2) Protein (3oz) – white meat, fish, eggs, tofu 3) Legume Family (1/2cup) – chickpeas, black beans, 3 bean salad, lentils 4) Fats – 8-10 olives, 1/8 avocado 5) Dressing – choose from one of the options below Make it interesting – Davids gourmet, vincenzos, zehrs cold prepared salad section have salads that you can add to the top of a green salad to change the taste. Add 2-4 Tbsp such as cous cous, quinoa, chickpea salad, 3 bean. Anything that is not creamy can be added!! Tangy Tahini Dressing ½ cup extra virgin or light olive oil ¼ cup sesame tahini 2 to 3 tbsp. apple cider vinegar ½ lemon (juiced) 2 tbsp. Braggs Soy Sauce 2 tbsp. water 1 tsp. dried dill 1 tsp. dried chives, optional Mixed greens Combine all ingredients in a bottle with a tight lid and shake well. Pour over greens and toss well. Will keep for up to 2 weeks, refrigerated. Shake before each use. Greek Salad Dressing Recipe 1 cup olive oil 2-3/4 teaspoons garlic powder 2-3/4 teaspoons dried oregano 2-3/4 teaspoons dried basil 2 teaspoons pepper Vibrant Living Naturopathic and Wellness Clinic www.vibrant-living.ca 2 teaspoons salt 2 teaspoons onion powder 2 teaspoons Dijon-style mustard 1-1/3 cups red wine vinegar Maple Balsamic Vinaigrette Makes 1 cup 3 cloves garlic (minced) ¼ cup balsamic vinegar 1 tbsp lemon juice 1 ½ tsp maple syrup 1 ½ tsp Dijon mustard ½ tsp sea salt ¼ tsp pepper 1 tbsp nutritional yeast ¾ cup olive oil Combine all ingredients and mix until smooth Creamy Herb Dressing 1 ripe fatty avocado (peeled and pitted) 2 tbsp chopped parsley 2 tbsp basil Dash of braggs 1 cup water Waldorf Salad Dressing Mayo ½ cup tahini ¼ cup freshly squeezed lemon juice 2 tbsp apple cidar vinegar 2 tbsp braggs Combine this in a blender, and then add the following ingredients Vibrant Living Naturopathic and Wellness Clinic www.vibrant-living.ca ¼ cup orange juice 2 tbsp dried dill 2 tbsp minced onion 1 cup water Papaya Lime Dressing 1 ripe papaya Juice of 1 lime 1 tbsp cayenne pepper 1 cup water 2-3 tbsp braggs Mango Ginger Vinaigrette 1 ripe mango 3 pieces fresh ginger 3 tbsp apple cidar vinegar 1 cup water Juice of 1 lemon Peanut Curry Dressing 1 cup peanuts 1 tsp curry powder 1 tbsp braggs ½ inch piece ginger 1 cup water Herbed Vinaigrette ¼ cup olive oil ¼ cup red wine or apple cidar vinegar 2 tbsp braggs 1 clove garlic 3 springs parsley 4 springs dill Vibrant Living Naturopathic and Wellness Clinic www.vibrant-living.ca 3 spriggs of fresh cilantro Cucumber Dill Dressing 1 cucumber ¼ cup dill 1 tbsp braggs (soy sauce) Juice of ¼ lemon 1 cup water Almond Vinaigrette Great with 1 head lettuce, 1 cup celery, 2 green onions, 1 tbsp parsley, 11oz mandarins ½ cup balsalmic, apple cidar vinegar 1 tsp tarragon 1/8 tsp black pepper 1 tsp honey ½ tsp Dijon mustard ½ cup flax seeds ½ cup sunflower oil ¼ cup sliced almonds CZer Try this healthy caeser recipe!!! ½ cup tahini juice of 1 lemon 4 cloves of garlic 1 tsp Celtic sea salt water to thin if necessary Combine dressing ingredients in blender and blend until smooth. Poppy Seed Dressing great with 1 head romaine lettuce, 1 pint strawberries and ½ cup almonds 2 tbsp honey Vibrant Living Naturopathic and Wellness Clinic www.vibrant-living.ca 2 tbsp sesame seeds 1 tbsp poppy seeds 1-11/2 tsp chopped white onion ¼ tsp tamari sauce ¼ tsp paprika ¼ cup flax oil ¼ cup sunflower oil ¼ cup apple cidar vinegar or lemon juice Medley 2 stalks of chopped celery 1 cup of black olives 1 chopped cucumber 2 chopped avocados 1 pint of cherry tomatoes 1 tbsp of lemon juice Juice from 2 lemons 2 tbsp of olive oil Mix all together and serve over a bed of greens. Add your protein on top of this salad Balsamic Dressing ½ cup of olive or avocado oil ¼ cup balsamic vinegar 2-3 chopped garlic cloves ½ shallot 1 tbsp Dijon mustard 1 tbsp rosemary Juice of 1 lemon Salt and pepper to taste Walnut Oil Dressing 2 tbsp of walnut oil 1 tbsp of red wine vinegar ½ tsp of mustard Salt and pepper to taste Simple Vinaigrette 6 Tbsp of olive oil or avocado oil 4 Tbsp of red wine vinegar Vibrant Living Naturopathic and Wellness Clinic www.vibrant-living.ca 1 tsp of Dijon mustard Salt and pepper to taste Vibrant Living Naturopathic and Wellness Clinic www.vibrant-living.ca