Flower anatomy and pollination in tree crops

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2/23/2014
Flower anatomy and pollination in tree crops
Lecture outline
1. Flower anatomy
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Structures within a flower
Perfect flowers, imperfect flowers, monoecy, and dioecy
2. Flower and fruit development
–
–
Vegetative and floral tissue
Floral bud development and fruit quality problems
3. Pollination
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–
–
–
–
Brooke Jacobs
Associate Specialist Department of Plant Sciences, UC Davis
Flower anatomy
Pollination and common modes of pollen transport
What happens after pollination?
Effective Pollination Period (EPP)
Fruit and nut quality issues related to pollination
Mechanisms that limit self‐pollination
4. Link between flower and fruit anatomy
–
–
Three primary flower “types”
Fruit anatomy
Flower anatomy
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Flower anatomy
Perfect and imperfect flowers
stamen (anther and filament)
Male flower
Pistil (style, stigma and ovary)
“Perfect” flower
receptacle
Female flower
Examples of imperfect flowers in tree crops
Monoecious vs. dioecious species
OR
Walnut
Pistachio
Kiwifruit
Monoecious species ‐ individuals are all hermaphrodites
‐ can have perfect or imperfect flowers
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Monoecious vs. dioecious species
Pollen transfer in monoceious species
AND
Dioecious species ‐ individuals are either male or female
Pollen transfer in monoceious and dioecious species
Pollen only has to travel short distances in monoecious species to fertilize an ovule. Lecture outline
1. Flower anatomy
–
–
Structures within a flower
Perfect flowers, imperfect flowers, monoecy, and dioecy
2. Flower and fruit development
–
–
Vegetative and floral tissue
Floral bud development and fruit quality problems
3. Pollination
–
–
–
–
–
Pollination and common modes of pollen transport
What happens after pollination?
Effective Pollination Period (EPP)
Fruit and nut quality issues related to pollination
Mechanisms that limit self‐pollination
4. Link between flower and fruit anatomy
Pollen travels longer distances in dioecious
species to fertilize an ovule. –
–
Three primary flower “types”
Fruit anatomy
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Two primary tissue types
Two primary bud types
vegetative Peach
vegetative Peach
floral
vegetative floral
Cherry
Pistachio
floral Almond
Lateral bearing on shoots and spurs
Peach: lateral bearing on one year old shoots
Pome fruits: mixed buds with leaves and several flowers borne on the terminal tips of shoots
Stone fruits: simple buds are borne laterally with single (peach) or multiple (plum, cherry) flowers
Spurs are like miniature branches
Almond and cherry: lateral bearing on spurs
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Meristem produces vegetative and floral buds
Floral buds derive from vegetative meristem Inside developing buds all growth comes from a terminal cluster of cells called apical meristem
Vegetative apical meristem form bud scales and leaves
A case study: Sweet cherry flower bud differentiation
Vegetative meristem also develops into floral buds
A case study: Sweet cherry flower bud differentiation
Prof. Polito
Scanning electron microscope view of apical meristem in sweet cherry
In mid‐summer the shoot apex of a flower bud begins to produce primordial flowers
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A case study: Sweet cherry flower bud differentiation
As the flowers develop, sepal primordia initiate at the flanks of the floral meristem
A case study: Sweet cherry flower bud differentiation
A case study: Sweet cherry flower bud differentiation
About one week after sepals are initiated, petal primordia form inside the sepals
A case study: Sweet cherry flower bud differentiation
Stamens are initiated next, leaving a broad base of undifferentiated meristem where the pistil forms
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A case study: Sweet cherry flower bud differentiation
A case study: Sweet cherry flower bud differentiation
‐ Pistil begins as an open structure that grows at the margins
‐ Forms from the base of undifferentiated cells usually consuming all of the meristem.
A case study: Sweet cherry flower bud differentiation
Eventually the margins grow together to form a closed locule that defines the ovary.
Timing of floral bud development
Summer
•
When the margins come into contact they fuse, forming a suture. •
Developmental failures lead to aberrant fruits.
•
Abnormal development typically occurs when trees are stressed during these stages of flower development.
Fall
Winter
Spring
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Flower bud development and fruit quality
Spurred and double fruits occur when multiple pistils develop within a bud.
Flower developmental stage
Fruit developmental abnormality
Lecture outline
1. Flower anatomy
–
–
Structures within a flower
Perfect flowers, imperfect flowers, monoecy, and dioecy
Flower bud development and fruit quality
“Zippering” and “incomplete sutures” occur when two sides of the carpel do not fuse properly.
Flower developmental stage
Fruit developmental abnormality
Pollination and pollen transfer
Pollination: transfer of pollen from anther to a stigma
2. Flower and fruit development
–
–
Vegetative and floral tissue
Floral bud development and fruit quality problems
3. Pollination
–
–
–
–
–
Pollination and common modes of pollen transport
What happens after pollination?
Effective Pollination Period (EPP)
Fruit and nut quality issues related to pollination
Mechanisms that limit self‐pollination
4. Link between flower and fruit anatomy
–
–
Three primary flower “types”
Fruit anatomy
Insects and wind are the two primary modes of pollen transport in fruit and nut tree crop species grown in California.
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Insect pollinated flowers
Almond
Wind pollinated flowers
Pomegranate
Olive
Plum
Kiwifruit
Insect pollinated flowers typically have showy petals, nectar and scent
Pollen capture in wind pollinated flowers
Walnut
Wind pollinated flowers typically:
‐ Lack petals, nectar and scent
‐ Large feathery stigmas to catch pollen from air flow
‐ Large exerted anthers
Similarities between walnut and peach flowers
Microscale wind tunnel experiments
‐ pollen is not captured at random
‐ shape and form of the flower structures create air flow patterns that direct the pollen to the stigma surfaces
Walnut (wind pollinated)
Prunus (insect pollinated)
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Crop
Flower type
Dioecious or monoecious?
Pollen transport
Almond
Perfect
monoecious
Apple
perfect
monoecious
insect (supplemental pollinator required)
Apricot
perfect
monoecious
insect
Cherry
Fig
Kiwifruit
Olive
Peach & Nectarine
insect (supplemental pollinator required)
perfect
monoecious
insect (supplemental pollinator required)
imperfect
dioecious
wasp (supplemental pollinator required)
imperfect*
dioecious*
insect (supplemental pollinator required)
both perfect & imperfect** monoecious
wind
perfect
monoecious
insect
Pear
perfect
monoecious
insect (supplemental pollinator required)
Pecan
imperfect
monoecious
wind
both perfect & imperfect
monoecious & dioecious***
insect
Plum
perfect
monoecious
insect (supplemental pollinator required)
Prune
perfect
monoecious
insect (supplemental pollinator required)
imperfect
dioecious
wind
Pomegranate
perfect
monoecious
insect (supplemental pollinator required)
Quince
perfect
monoecious
insect
Walnut
imperfect
monoecious
wind
Persimmon
Pistachio
Pollen and pollination
What happens after pollination?
Pollen is released from the anther as a dehydrated cell.
When pollen lands on a stigma it rapidly hydrates in the fluid present on the stigma surface.
Effective Pollination Period (EPP)
Effective Pollination Period: Term used to describe the timing of three separate conditions required for the successful fertilization of an ovule.
Pollination: pollen lands on stigma 2. Pollen tube grows down style
1. Pollen tube germinates
3. Pollen fertilizes an ovule
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Effective Pollination Period (EPP)
Effective Pollination Period (EPP)
1. Stigma receptivity: ability of the stigma to support pollen germination
3. Ovule viability: time period when the ovule is capable of being fertilized
2. Pollen tube growth rate: time required for pollen tubes to grow through the style
stigma
style
Effective Pollination Period (EPP)
Stone fruit
2 ovules
Pome fruit
10 ovules in 5 ovaries
Effective Pollination Period (EPP)
Temperature effects on stigma receptivity and pollen tube length in almond and peach
EPP
55 68
55
68
80 F
80 F
Pollen dispersal
Stigma receptivity
Ovule receptivity
March 1st
March 5th
March 10th
X
March 15th March 20th
Pollen tube growth from stigma to ovule = 5 days 11
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Effective Pollination Period (EPP)
Effective Pollination Period (EPP)
Temperature effects on stigma receptivity and pollen tube growth rates in two varieties of prune
EPP
Pollen dispersal
Stigma receptivity
X
Ovule receptivity
Pollen germination: 50 – 90oF
Optimum temperature: 72o F
Pollen tube growth: 55 – 95oF
Optimum temperature:75o F
Effective Pollination Period (EPP)
March 1st
Effective Pollination Period (EPP)
This can dramatically reduce the EPP in a given year
EPP
Pollen dispersal
Pollen dispersal
Stigma receptivity
Stigma receptivity
X X
Ovule receptivity
March 5th
March 15th March 20th
March 10th
Pollen tube growth from stigma to ovule = 5 days High temperatures can reduce stigma and ovule receptivity
March 1st
March 5th
March 10th
March 15th March 20th
Pollen tube growth from stigma to ovule = 5 days March 1st
March 5th
X
Ovule receptivity
March 10th
March 15th March 20th
Pollen tube growth from stigma to ovule = 5 days 12
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Effective Pollination Period (EPP)
Effective Pollination Period (EPP)
EPP
EPP
High heat during bloom is associated with poor fruit set in prune
Pollen dispersal
Pollen dispersal
Stigma receptivity
X X
March 1st
March 5th
Temperature can also affect pollen dispersal timing and pollen tube growth rate.
Stigma receptivity
X
X X
Ovule receptivity
March 10th
March 15th March 20th
March 1st
Pollen tube growth from stigma to ovule = 5 days ‐ Developing seeds provide signals to accessory tissue to develop
‐ Insufficient pollination results in small and/or asymmetrical fruit
Ovule receptivity
March 10th
March 15th March 20th
Pollen tube growth from stigma to ovule = 5 days Relationship between pollination and quality
Insufficient pollination: March 5th
X
Parthenocarpy
Parthenocarpy: Production of fruit without fertilization of ovules (seedless fruit)
‐
Persimmon is commonly planted in solid blocks far away from other trees to encourage parthenocarpy
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Parthenocarpy
Effect of excessive pollination on fruit set
California
Pistillate Flower Abortion (PFA) in walnut
Oregon
PFA results in a loss of fruitlets early in the season (2‐3 weeks after bloom)
‐
‐
‐
Bartlett pears in Sacramento Delta and Clearlake , CA and produce parthenocarpic fruit
In other growing regions, including Oregon, Bartlett requires cross pollination and fertilization to produce fruit
Consistent differences in fruit shape between California and Oregon Bartlett pears
Effect of excessive pollination on fruit set
Prof. Polito
Effect of excessive pollination on fruit set
Pistillate Flower Abortion (PFA) in Serr walnut
Pistillate Flower Abortion (PFA) in Serr walnut
5 days after bloom
12 days after bloom
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Effect of excessive pollination on fruit set
% PFA
Pistillate Flower Abortion (PFA) in walnut
PFA decreases with distance from pollen source
PFA positively correlated with pollen load
PFA greatest in Serr, but also occurs in Chandler and Vina varieties
Mechanisms that limit self pollination in plants
Mechanism to limit self‐pollination: Flower anatomy
Self pollination: pollen is transferred from the anther to a stigma within the same individual
1. Flower anatomy
2. Spatial separation of imperfect flowers
3. Temporal separation 4. Self incompatibility
Why might it be advantageous for plants to have mechanisms which prevent pollination/fertilization?
Example: “heterostyly”
Example: prune
Chasmogamous flowers: anatomy that limits self‐pollination
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Mechanism to limit self‐pollination: Flower anatomy
Mechanism to limit self‐pollination: Dioecy
Cleistogamous flowers: anatomy that facilitates self‐
pollination
Spatial separation: separate male and female individuals (technical term: dioecy)
ex. pistachio, kiwifruit, and some persimmon
Mechanism to limit self‐pollination: Dichogamy
Mechanism to limit self‐pollination: Self incompatibility
Does all pollen transferred to a stigma result in fertilization and fruit development?
Temporal separation: male and female organs mature at different times (technical term: dichogamy)
example: walnuts
Chart from www.BurchellNursery.com
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Mechanism to limit self‐pollination: Self incompatibility
Mechanism to limit self‐pollination: Self incompatibility
Does all pollen transferred to a stigma result in fertilization and fruit development? Not necessarily
Self incompatibility: the inability of a flower to support growth of pollen from the same tree or cultivar
‐ Gametophytic self incompatibility determined by the “S” locus
‐ Pollination occurs when the allele carried by a pollen grain is different from either of the alleles in the stigma
‐ Pollen with the same allele as those in the stigma is rejected
Possible
Progeny: None
S1S3, S2S3
S1S3, S1S4, S2S3, S2S4
Example of gametophytic self incompatibility
Self incompatibility in fruit and nut tree crops
Stone fruit
‐ Peach, nectarine and apricot are self compatible
Managing self incompatibility
1. Plant compatible pollinizer cultivars along with the primary fruit bearing cultivar
‐ Sweet cherry, almond and plum are self‐incompatible
Pome fruit
‐ Apples are partially self incompatible and require pollinizers for optimum fruit size and quality. ‐ Some apple cultivars accept self pollen at the end of bloom.
‐ Pears are self‐incompatible (but in some areas most fruit produced is parthenocarpic)
Other
‐ Olives are self compatible at low temperatures but reject self‐pollen at high temperatures
Pollinizer row trained to a single upright trunk Pollinizer cultivar grafted onto center of fruiting cultivar
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Managing self incompatibility
2. Select compatible cultivars with sufficient overlap in bloom time.
Managing self incompatibility
3. Orchard layout must facilitate pollen flow. Honeybees tend to fly up and down rows, not across.
Main
Variety
Compatible
Variety 1
Compatible
Variety 2
Example almond orchard layout
Managing self incompatibility
Managing self incompatibility
4. Supplemental honey bees to ensure effective movement of pollen among compatible cultivars.
Main
Variety
Compatible
Variety 1
Compatible
Variety 2
New release, success to be determined.
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Managing self incompatibility
Lecture outline
1. Flower anatomy
Pollen for sale!
–
–
Structures within a flower
Perfect flowers, imperfect flowers, monoecy, and dioecy
2. Flower and fruit development
–
–
Vegetative and floral tissue
Floral bud development and fruit quality problems
3. Pollination
–
–
–
–
–
Pollination and common modes of pollen transport
What happens after pollination?
Effective Pollination Period (EPP)
Fruit and nut quality issues related to pollination
Mechanisms that limit self‐pollination
4. Link between flower and fruit anatomy
–
–
Link between flower and fruit anatomy
Three primary flower “types”
Fruit anatomy
Three primary flower types
Three primary flower types in California tree crops:
1.Perigynous
2.Epigynous
3.Hypogynous
Hypanthium: tissue composed of fused petals, sepals, and stamen
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1. Perigynous flowers
1. Perigynous flowers
Hypanthium forms a cup‐like structure surrounding, but not attached to, the ovary
After fertilization the hypanthium is shed when the ovary develops into fruit tissue.
As a result, petals and stamen do not remain attached to the fruit.
1. Perigynous flowers
Fruit associated with perigynous flowers
Perigynous fruit develop from a single carpel and contain one or two seeds.
Examples: peach, olive, cherry, plum, apricot and almond
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2. Epigynous flowers
2. Epigynous flowers
After fertilization the hypanthium develops into fruit tissue. The ovary is inferior and fused to the hypanthium tissue.
2. Epigynous flowers
Remnants of the sepals, stamen and style remain attached to the fruit.
2. Epigynous flowers
Epigynous fruit develop from multiple fused carpels and contain more than two seeds and accessory tissue.
Examples: apple, pear and quince
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3. Hypogynous flowers
3. Hypogynous flowers
Hypogynous flowers lack a hypanthium.
After fertilization the ovary develops into fruit tissue. Instead, the petals, stamen and sepals arise from the receptacle below the ovary. The sepals remain attached to the base of the fruit and receptacle.
3. Hypogynous flowers
3. Hypogynous flowers
Hypogynous fruit develop from multiple fused carpels and contain more than two seeds.
Examples: persimmon and kiwifruit
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