Welcome! Heifer International is excited to present you with the Global Barnyard, a series of lessons about animals and our work in the field! If you haven’t heard of us already, Heifer International is a nonprofit organization in Arkansas that works with communities around the world to end hunger and poverty. Since 1944, we have worked with 8.5 million families in more than 125 countries. Animals play an important role in our work. Over the next 11 weeks we will use stories, activities, lessons and games to show you and your students how animals can help end hunger and poverty. Each week will feature a different animal and be divided into three parts: A n i m al Fac t s has fun facts and trivia about that week’s animal. I n t he F ield features an activity, lesson, story or game. M o f t he We ek will outline and quiz students on the 7Ms, or ways that animals help people. If you like what you see or want to learn more, you can go to globalbarnyard.heifer.org for more exciting lessons, games and activities to do with your class. 1 World Avenue, Little Rock, AR 72202 (800) 422-0474 l www. heifer.org A series of educational lessons presented by Heifer International Water Buffalo A n i m al Fac t s I n T he F ield Water buffalo are used to plow fields in rural parts of Asia. A farmer can plant four times more rice with a buffalo than by hand. A water buffalo’s poop, or manure, can be used to improve garden soil or as fuel for heating or cooking. Bio-gas Bio-gas is a type of fuel just like wood or coal that can be used to cook or heat a house, but it is made from the manure of animals. inlet gas holder M o f T he We ek Animals produce this every day…Manure! There is nothing stinky about this answer! Manure can be used to improve soil as fertilizer. For some families manure may be the only easy source of fuel for cooking. That’s the poop on manure! To learn more about fuel, visit our website. outlet digester Here’s how it works. ■ The inlet is where families add manure. ■ The digester is where bacteria turn the mixture into bio-gas and liquid compost. ■ The gas holder holds the bio-gas before it is used for lighting, heating or cooking. ■ The outlet carries the compost out, where it can be used as fertilizer. Bio-gas works just like the gas stoves we have in our houses, and it doesn’t produce harmful smoke like wood fires. This means less smoke-related illnesses. Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et praestio erciliq uamcommy nonsecteIquat, sequip Visit globalbarnyard.heifer.org for more fun and lessons. A series of educational lessons presented by Heifer International Pig In T he F ield A n i m al Fac t s How to Make Compost Just like pig manure, compost can improve your garden soil and make your vegetables or flowers grow stronger and healthier! Here’s how you and your family can make some compost. Many people think that pigs are dirty animals, but this is untrue. Pigs roll around in the mud because they can’t sweat. The mud keeps them cool. Pigs don’t have to compete with humans for food. They can eat our leftovers and the crop waste we can’t eat. ■ ■ ■ ■ M o f T he We ek What do you put in a piggy bank? That’s right, MONEY! For many farmers around the world, animals are like living bank accounts or … piggy banks! Farmers can sell their animals at market when they need money. What you need 2 liter soda bottle ■ a water spray bottle scissors and plastic wrap 2 cups of dried leaves 1 cup of grass clippings 1 cup of chopped kitchen scraps (no meat, bone, or dairy) 1 cup of garden soil ■ ■ soil kitchen scrap grass dried leaves Directions ■ Cut the top off the bottle. ■ Pour the ingredients into the bottle. ■ Add a little water and mix the ingredients. ■ Use plastic wrap to make a top and place the bottle on a sunny window sill. ■ Watch your bottle, water it if it gets dry and take the top off if it starts to smell. Your compost will be ready when it is evenly brown and there are no visible food scraps left. Plant some flowers or a vegetable plant in the compost. It will love the rich soil you’ve created! Ureet, quisi etum volendiam vel ipis nonsectem nonullam init adio core essed dolore doloboreetue tate magna augiam, consed etuer irit praestrud ex esse consequating et at luptati ncipsusci tet ut iniate An vel ut at. Iriureet illam vercidunt diam nullaorper ametue velenim quat. Ut iustie dit adit Facidunt Visit globalbarnyard.heifer.org for more fun and lessons. A series of educational lessons presented by Heifer International Chicken A n i m al Fac t s I n T he F ield A good female chicken, or hen, can lay up to 200 eggs a year. “The Eggs-Periment” What do an egg shell and the Capitol building have in common? You can tell what a hen eats by the color of its yolk. Hens that eat corn make eggs with darker yolks. Hens that eat wheat and barley make eggs with lighter yolks. They both contain the shape of a dome! Domes are strong because they spread weight evenly. To test the strength of an egg and the shape of a dome, try this: M o f T he We ek What you need 4 eggs ■ A towel ■ Books MEAT Meat is a treat for many hungry people around the world who need protein. Smaller animals like rabbits and chickens are perfect if you don’t have a refrigerator for leftovers! ■ Directions Crack each egg in half. Throw out their insides and the pointy half of the shells. ■ Place a towel on a flat surface and position the eggs on top to make a square. ■ Add books one by one on top of the egg shells so that the weight is distributed evenly. ■ How many books do you think the eggs can hold before they crack? Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et Visit globalbarnyard.heifer.org for more fun and lessons. A series of educational lessons presented by Heifer International Cow A n i m al Fac t s When we think of milk we think of cows, but humans routinely drink milk that comes from goats, water buffalo and even camels. One dairy cow can make up to 4 gallons of milk a day. That’s four jugs worth! M of T he We ek Milk I n T he F ield How to Make Cheese Milk is a wonderful source of protein and calcium. It helps us grow and stay healthy. Cheese, just like yogurt and butter, is made from milk. Here’s how you can make cheese at home. What you need ■ ½ gallon of whole milk ■ Medium size pot ■ ¹⁄ 8 cup of white vinegar or lemon juice ■ Spaghetti strainer ■ Seasoning (garlic powder, dill or oregano) ■ Salt Directions Pour the milk into the pot. ■ Heat slowly while stirring continuously until the milk boils. ■ Turn off the heat, add vinegar or lemon juice and continue to stir for five minutes. You should notice the milk separating into solids and liquid. ■ Pour the mixture into a strainer over the sink. ■ Once most of the liquid has drained out, salt and season the cheese. ■ Milk is rich in the proteins humans need to keep our muscles healthy. Animals that make milk are valuable in developing countries because other sources of protein are difficult to find. To learn more about protein and developing countries visit our website. This delicious crumbly cheese is best eaten loose over crackers. It will look like cottage cheese. Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et praestio erciliq uamcommy nonsecteIquat, sequip Visit globalbarnyard.heifer.org for more fun and lessons. A series of educational lessons presented by Heifer International Sheep A n i m al Fac t s Sheep are best known for their woolen coats. Their wool can be turned into clothing or blankets and sold for money. One pound of sheep’s wool can be spun into 20 miles of fine yarn. M o f T he We ek Materials! For thousands of years, people have used the materials provided by animals for shelter, clothing, tools and artwork. The leather in your shoes and wool in your sweater are both provided by animals. I n T he F ield The Navajo Nation Heifer International works with the Navajo Nation right here in America! The Navajo have always been famous for their woven blankets and rugs, but lately the wool made by their sheep has been below their high standards. Heifer International has helped to bring back a breed of sheep known for their strong, fine wool. Tim Johnson (Navajo Nation Member) The elders have said that sheep is what you should invest in. A sheep is your bank. Without sheep you are a poor person. Invest in your sheep and it will give you back meat, wool and money from rugs made of wool. The more sheep you have the better you are. The Churro is a breed that Navajo families have bred for hundreds of years. Heifer International is helping us reintroduce Churro into our flocks. To learn more about the Navajo Nation and how they use the wool of their sheep, visit our website. Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et Visit globalbarnyard.heifer.org for more fun and lessons. A series of educational lessons presented by Heifer International Camel A n i m al Fac t s Camels can bite off and eat the thorny plants that grow in the desert. Their wide feet keep them from sinking into the sand and the thick pads on the bottom of their hooves protect them from the sand’s heat. I n T he F ield the Maasai and their Camels The Maasai are an African tribe that live on the savanna between Tanzania and Kenya. The Maasai are traditionally cattle traders, but when there is a drought cows die. Heifer has worked with this group to bring camels into their community. Camels can survive in dry times, lift heavy loads and provide valuable milk. Dokita Ndwala (Maasai Tribe Member) M o f T he We ek Muscle! In many parts of the world larger animals carry heavy loads, pull carts and help farmers plow fields. Unlike cars, animals don’t have gas tanks that need to be filled or spare parts that need to be replaced. Animals get energy from their food and they provide their own replacements – babies. My father taught me how to herd camels. We look after the camels, me and my friends. When we wake up in the morning we get porridge and then we take the camels to the bush and let them graze until late in the evening. We bring them back and count them to make sure we haven’t lost any in the bush. My mother sells camel milk and gives me money to pay for school. When we go to school our grandfather takes care of the camels. I like going to school. Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et praestio erciliq uamcommy nonsecteIquat, sequip Visit globalbarnyard.heifer.org for more fun and lessons. A series of educational lessons presented by Heifer International Bees A n i m al Fac t s Bees provide something even more valuable than honey by helping plants make more plants through pollination. One-forth of what we eat is grown with the help of honey bees. M o f T he We ek Motivation! Owning a farm animal motivates families to work hard to improve their lives. Animals are a symbol of hope and dignity. If they are taken care of, they reward their families with milk, meat, materials, muscle and money. I n T he F ield Pollination Pollination is the way plants reproduce and make seeds. For fruit and vegetable plants, making seeds also means making food for humans. Without pollination, we wouldn’t have as much food. Pollination occurs when the orange dust called pollen reaches the pollen stigma of a plant. This process often requires the help of insects like honey bees. anther stigma A honey bee collects pollen from the anthers of a plant, but it is messy and some of the pollen always gets stuck on the hairs of its body. When the bee visits the next plant or flower, it transfers the pollen that it carried in its hairs to the stigma of that plant. Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et praestio erciliq uamcommy nonsecteIquat, sequip Visit globalbarnyard.heifer.org for more fun and lessons. A series of educational lessons presented by Heifer International Goat A n i m al Fac t s I n T he F ield Goats are called browsers because they eat grass from the ground and shrubs. The Amazing Goat Stomach Goats have special four-compartment stomachs and they chew and swallow the same food more than once! They are called ruminants, just like sheep and cows, because of their special stomach and digestion process. To learn more about browsers, grazers and ruminants, visit our website. Goats can eat grass and plants that we can’t digest because they have a stomach with four parts instead of one! M o f T he We ek rumen Test Your Knowledge How do animals help people? Can you remember the 7 Ms? reticulum abomasum omasum A goat’s stomach has four parts: ■ The rumen breaks down the goat’s food with bacteria. While the food is in this part of the stomach, the goat will bring its cud back up to chew on it several times. ■ The reticulum acts like a filter. It lets small particles through and filters out anything that might have been accidentally swallowed. ■ The omasum removes the water and absorbs nutrients that give the goat energy. ■ The abomasum works just like our stomach. It uses acid to digest the remainder of the food. Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et praestio erciliq uamcommy nonsecteIquat, sequip Visit globalbarnyard.heifer.org for more fun and lessons. A series of educational lessons presented by Heifer International Alpaca A n i m al Fac t s Alpacas make wool that is as soft as cashmere and stronger and warmer than sheep’s wool. Alpacas have padded hooves that don’t damage fragile soil or cause erosion. M o f T he We ek Test Your Knowledge Which of these animals make milk that humans can drink? I n T he F ield An Alpaca’s Home: Ecuador In Ecuador, Heifer International is using alpacas to help protect the water and land. In the mountain villages of Ecuador, volcanic soil holds the country’s water supply. The soil soaks up the water during the rainy season and slowly releases it into the rivers and lakes. Everyone in Ecuador relies on the water stored in this soil. The alpacas help to preserve the water supply by not eating too much grass or damaging the soil. Anita Piedad Morocho (Village Shepherd) I take care of the village’s alpacas. I manage the alpacas. They eat so nicely. The alpacas don’t eat the way a cow eats. Where a cow eats, they leave it empty. They eat it all and don’t leave anything behind. Where an alpaca eats, it’s gentler. Where an alpaca has grazed, the grass can grow right back and it isn’t damaged. To learn more about overgrazing and erosion, visit our website. Answer: All of them Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et praestio erciliq uamcommy nonsecteIquat, sequip Visit globalbarnyard.heifer.org for more fun and lessons. Congratulations! You’ve completed the Global Barnyard. C ros s word Fu n Use these images as clues to help you complete the crossword puzzle. Across 1.How do bees help us grow food? 2.What do hens lay? 3 4 5 Down 3.What can you put on your garden to make your plants grow? 4.What can you use to make cheese? 5.What type of fuel is made from manure? 6.What animal lives in the dessert and is used by the Maasai? 6 1 2 To get your completion certificate and check out other great educational programs, visit our website at globalbarnyard.heifer.org. Bor am quam, consent lortinisis nulluptat atie commy niscin hendrem auguer si tet vel et nit nullam quat, velit lore consequ atuercilit luptat, sum quipsusci bla facccilla faccum irit vero enim nos nonsed minibh estie dolobor sum ipit nullan ullupta tueriure dolor sum nimdignisim quat acin eugait prat velis do con vullutp atismod olobor alit augait dit delit lam et praestio erciliq uamcommy nonsecteIquat, sequip Visit globalbarnyard.heifer.org for more fun and lessons.