Program of Study Curriculum Information Guide Business Management - BS Liberal Arts and Sciences (61 credits) EGL 101 Composition I: College Writing (GE)...................................... 3 EGL 102 Composition II: Writing About Literature................................ 3 The Arts (GE)................................................. 3 Basic Communication (GE)........................... 3 Humanities (GE)............................................. 3 EGL 310 Technical Writing............................ 3 American/Other World/Western Civilization History (GE)................................. 3 MTH 129 Pre-Calculus or MTH 117 Pre-Calculus Modeling for Life & Social Sciences (GE)........................... 4 Foreign Language (GE)................................. 3 ECO 156 Principles of Economics (Macro) (GE).... 3 ECO 157 Principles of Economics (Micro) (GE).... 3 Natural Science (GE)..................................... 3 Math or Natural Science elective.................. 3 Arts and Sciences electives (including 6 credits @300-level or above)....................... 21 Please refer to the General Education and Writing-Intensive Requirement Sections of the catalog and consult with your advisor to ensure that graduation requirements are satisfied. What is the Bachelor of Science in Business Management? The BS in Business Management is designed to prepare students for a wide choice of business and managerial careers. The program provides for a rich exposure to business issues and functions through introductory and core business courses. In addition, the program provides for a significant portion of the degree to be self-defined through elective courses. Through consultation with faculty and program advisors each student is advised with an individualized set of courses designed to best serve the career goals of that student. Students may choose to focus on specific areas of business such as Accounting, Management, Marketing, and International Business or choose from a wide variety of courses in Business Computer Systems and/or Sport Management. Required: Business (39 credits) BUS 101 Accounting I................................... 3 BUS 102 Accounting II.................................. 3 BUS 109 Management Theories and Practices................................. 3 BUS 131 Marketing Principles...................... 3 BUS 201 Corporate Finance......................... 3 BUS 202 Business Law................................. 3 BUS 240 Business Statistics or BUS Elective if MTH 110 taken................. 3 BUS 280 International Business................... 3 BUS 300 Operations Management.............. 3 BUS 404 Financial Markets & Institutions.... 3 BUS 409 Strategic Management.................. 3 BCS 102 Computer Concepts and Applications........................... 3 BCS 300 Management Information Systems....3 Typical Employment Opportunities: Marketing Management and Leadership Entrepreneurship Accounting and Finance Customer Relations Electives: (24 credits) Financial Services BUS, SMT and/or IND courses (300 level or higher........................................ 9 AET, BCS, BUS, CON, EET, HOR, IND, MET and/or SMT courses.................................... 12 Free Elective.................................................. 3 Total Credits............................................. 124 Global Business Production, Quality Control, Inventory and Logistics Program objectives: nn Graduates will have the necessary skills to understand and perform in different areas of business in the modern world economy. nn Graduates will be effective communicators and possess critical thinking skills necessary to analyze and solve problems. skills and have Updated 8/2014. Please check the website for the most up-to-date information, www.farmingdale.edu. nn Graduates will function well in teams, develop creative problem solving the ability to use current technologies in management contexts. nn Graduates will have an understanding of social and ethical issues, data analysis skills, financial theories, and a knowledge of the global economic, political, and legal context within which businesses function. nn Graduates will have an appreciation of markets and organizational behavior, organizational systems and processes, and learn to work effectively in a diverse environment. Curriculum Summary Degree Type: ................................................ BS Total Required Credits: ..............................124 For additional information: Dr. Nanda Viswanathan, Chair Department of Business Management nanda.viswanathan@farmingdale.edu 631-420-2015 School of Business Dean’s Office: ............ 631-420-2189 Office of Admissions: .631-420-2200 Admission to Farmingdale State College - State University of New York is based on the qualifications of the applicant without regard to age, sex, marital or military status, race, color, creed, religion, national origin, disability or sexual orientation. Farmingdale State College n 2350 Broadhollow Rd, Farmingdale, NY 11735 n Tel 631-420-2000 n www.farmingdale.edu BUS 101 Accounting I Fundamental accounting concepts and principles are covered through an understanding of the following topics: accounting as an information system; analyzing a transaction; the accounting cycle; accounting for both service enterprises and merchandising businesses; deferrals and accruals; reversing entries; systems design; accounting for cash, receivables, temporary investments and inventory; payroll accounting. Students apply concepts to the preparation of special journals, subsidiary ledgers, worksheets and financial statements. (3,0) Credits: 3 BUS 102 Accounting II Continued development of the principles and concepts introduced in Accounting I. The following topics are included: emphasis on further understanding of generally accepted accounting principles; plant assets; intangible assets; determination of depreciation, depletion and amortization; accounting for partnerships and corporations; long term liabilities; investments in bonds and stock; statement of cash flows; managerial accounting; accounting for manufacturing operations; budgeting and standard costs systems. Prerequisite(s): BUS 101 with a C or higher (3,0) Credits: 3 BUS 109 Management Theories and Practices This introductory course covers management principles pertaining to human resources, individual behavior in organizations, employee motivation and performance, and business ethics. Topics also include managing and the manager’s job; planning and decision making; employee performance appraisal and feedback; leadership and influence processes; interpersonal relations and communication; and managing work groups and teams. Note: Students completing this course may not receive credit for BUS 211 (3,0) Credits: 3 BUS 131 Marketing Principles This course provides the student with a sound knowledge of the basic elements of the marketing process. Major topics include the features of consumer and organizational markets, market segmentation, and target market strategies. Product planning and development, brands, packaging and other product features are covered. Price determination and the use of various pricing strategies are discussed. The factors in the selection of channels of distribution and the features of wholesaling and retailing are considered. Elements of the promotional process such as sales, advertising, and sales promotion are included. Ethical and legal issues in marketing, marketing of services, global marketing, and marketing on the Internet are also covered. (3,0) Credits: 3 BUS 201 Corporate Finance The overall aim of this course is to help students develop an understanding and appreciation of Finance as a business discipline - an analytical approach in assessing the financial worthiness of a business entity is stressed. Topics covered include time value of money; financial statement analysis; valuation models; risks and rates of return; calculating beta coefficients; working capital management; capital budgeting; the cost of capital leverage and dividend policy; and financial forecasting. Prerequisite(s): BUS 101 and 102 (3,0) Credits: 3 BUS 300 Operations Management The course provides a conceptual foundation for more advanced courses in various management specialization’s including operations strategies; competitiveness; productivity; product and service design; capacity planning; process selection and facility layout; design of work systems; location planning and analysis; and introduction to quality management. Note: Students who have previously completed IND 301 cannot receive credit for BUS 300. Prerequisite(s): BUS 109 (3,0) Credits: 3 BUS 404 Financial Markets and Institutions This senior level course describes the various financial markets and the financial institutions that serve those markets. Specific topics include financial intermediaries, primary and secondary financial markets, treasury and agency securities markets, municipal securities markets, financial futures markets, and stock markets in the U.S. and worldwide. Also included are evolving technologies, especially e-Business and the Internet, and their effect on financial markets and institutions. The course contains oral and written case study analyses utilizing electronic database research techniques. Prerequisite(s): BUS 201 or department approval (3,0) Credits: 3 BUS 409 Strategic Management This course covers key strategic management topics including the “strengths, weaknesses, opportunities, and threats” (SWOT) analysis. Organizations require strategic management processes that encompass planning, formulation, decision-making (implementation), and evaluation of long-term policies. International issues, codes of ethics, and ethical behavioral considerations are prominent components in the strategic management process will also be discussed. Students will be required to present oral and written case studies in class. Students who have previously completed IND 409 cannot receive credit for BUS 409. Prerequisite(s): BUS 300 or IND 301 (3,0) Credits: 3 BCS 102 Computer Concepts and Applications This is an introductory course in the use of personal computers in today’s society. Students will receive instruction in basic computer concepts and terminology, the fundamentals of the Windows operating system and have hands on experience at the beginning to intermediate level using Microsoft Word, Excel, and PowerPoint. The Internet will be used to supplement textbook and lecture materials. Computer Systems students cannot use BCS 102 to meet a BCS Elective requirement. (3,0) Credits: 3 BCS 300 Management Information Systems Managers have increasing responsibility for determining their information system needs and for designing and implementing information systems that support these needs. Management information systems integrate, for purposes of information requirements, the accounting, finance, and operations management functions of an organization. This course will examine the various levels and types of software and information systems required by an organization to integrate these functions. Prerequisite(s): BUS 109 or BUS 111 (3,0) Credits: 3 BUS 202 Business Law I An introduction to the nature and sources of law; the role the legal system; the law of torts and crimes; the law of contracts; and real and personal property. (3,0) Credits: 3 BUS 240 Business Statistics This course covers statistical concepts and techniques as applied to business applications. Topics include: data classification; experimental design; descriptive statistics; measures of central tendency and dispersion; probability concepts; binomial, Poisson and normal distributions; central limit theorem and confidence intervals. Extensive use of Excel to assist in the computational and graphical aspects of the subject. Prerequisite(s): MTH 015 or MP2 (3,0) Credits: 3 BUS 280 International Business This course will cover the rapid growth of international business and proliferation of multinational firms. Topics include the nature of international business and the historical development of global markets and marketing. (3,0) Credits: 3 Page 2 Curriculum Information Guide n Business Management n www.farmingdale.edu