Statement of Thomas Dille American Pistachio Growers Vice-Chairman May 30, 2013 Before the U.S. Trade Representative Trade Policy Staff Committee Concerning the Proposed Transatlantic Trade and Investment Agreement [Docket No. USTR–2013–0019] On behalf of the growers, processors and affiliate members of the American Pistachio Growers, we appreciate the opportunity to submit comments on the proposed Transatlantic Trade and Investment Partnership (TTIP). American Pistachio Growers (APG) is a voluntary agricultural trade association representing pistachio growers, processors and industry partners in California, Arizona and New Mexico. Governed by an 18-member Board of Directors, we are headquartered in Fresno, California. Our organization has long served the industry by championing the interests of U.S. pistachio growers and processors allowing their issues to remain front and center. Some of these issues include pistachio nutrition research, government affairs, product development, food safety and market development. Negotiating Objectives for TTIP The APG has several priorities for TTIP: The immediate elimination of tariffs; Harmonizing sanitary and phytosanitary standards; and Export inspection in the exporting country Economic Benefits in the Immediate Removal of Tariffs The European tariff on pistachios is considerably low relative to most U.S. pistachio export destinations. (Table 1) Tariff Schedule for Pistachios HTS Number 0802.51.00 0802.52.00 2008.19.13 Description Pistachios, fresh or dried, in shell Pistachios, fresh or dried, shelled Roasted almonds and pistachios EU Rate 1.6% 1.6% 9.0% U.S. Rate 0.9¢/kg 1.9¢/kg 1.0¢/kg Prepare by Schramm, Williams & Associates Inc. using data from European Commission’s Common Customs Tariff Statistical Nomenclature, Council Regulation (EU) No 927/2012 and the Harmonized Tariff Schedule of the United States (2013). 9 RIVER PARK PLACE EAST, SUITE 410 | FRESNO, CA 93720 | TEL: 559.475.0435 FAX: 559.475.0624 | AmericanPistachios.org The tariff itself, however, still reflects an impediment to pistachio exports being shipped to Europe. Pistachio production in Europe is in Spain, Italy, Greece and we suspect a little in Portugal, and the Islands. We know the Italian pistachios being grown at the base of Mount Etna are unique and sell for twice the price of U.S. As such, we are not competing against Italian pistachios. We estimate the total European pistachio production to be 7,500 MT per year. The attached APG’s 2012 World Pistachio Trade Report provides total U.S. exports to all the European countries. As you will read, there is a great demand by European consumers for U.S. pistachios. As stated above, the current tariff on raw pistachios is relatively low compared to other crops. The U.S. industry, as a result, has invested in the development of the market, and over the last 10 years has increased raw pistachio exports to Europe by a factor of almost five (see table 2 below). In 2012, the U.S. exported 43,000 tons of raw pistachios to Europe valued at $302 million. In terms of the tariff, this represents approximately $4.8 million. This $4.8 million cost to imported pistachios could be used in a number of applications to increase exports to Europe, including generic advertisements, the increased promotion of the product as a healthy alternative, additional product research, or simply to lower the price of the product for consumers. (Table 2) U.S. Pistachio Export to Europe - 27 Units $1,000 Metric Ton 2003 63,140 16,436 2004 108,457 26,184 2005 209,479 39,198 2006 194,163 37,603 2007 188,640 37,598 2008 292,173 60,313 2009 303,234 56,450 2010 305,904 49,314 2011 251,430 37,760 2012 302,076 43,044 Prepared by Schramm, Williams & Associates, Inc. using data from U.S. Department of Commerce. In an analysis of costs to consumers, providing that the average consumer package is 1lb, the current European tariff translates into $0.05 per bag for pistachio buyers. The industry estimates that if the tariff on raw pistachios were removed, it would translated into increased exports to Europe due to increased consumption spurred by lower costs to consumers and/or increased promotion of the product as a health alternative to other snack foods. Another justification for the immediate elimination of the tariff is Iran. Europe maintains a Generalized System of Preferences (GSP) program. As is the case in the U.S., Europe’s GSP helps developing countries by making it easier for them to export their products to the Europe through the remove of tariff measures. Despite current financial transaction restrictions by the U.S. and other nations applied sanctions that have been in place on Iran, Iran is a recipient of European GSP. As such, Iran pays no duty when exporting to Europe and has a transportation advantage to Europe due to its close proximity compared to the U.S. As stated above, the European duty on raw pistachios is low. Despite this, Iran will continue to have a competitive advantage on U.S. exporters and long as a tariff is imposed on U.S. exports to Europe. Harmonizing sanitary and phytosanitary standards – Maximum Residue Exporting crops is risky because of all the problems associated with exports, such as quality standards, different and changing regulations, strikes, piracy, etc. The U.S. has implemented the National Export Initiative that urges small and medium business to export. One of the frequent 2 problems for all exporters is pesticides residues. Pistachios cannot be grown according to each country’s pesticide tolerance so the growers’ pesticide practice is to follow California, federal or Codex levels. We urge our U.S. negotiators to make the harmonization of pesticide maximum residue levels a major trade objective rather than create a committee to work on the problem after the implementation of the TTIP agreement. Improving regulatory coherence and transparency in regulatory rule-making is always desirable to reduce the potential for cross-border issues. Export inspection in the exporting country The U.S. pistachio industry continues to improve its ability to eliminate aflatoxin to a level of success unmatched by other pistachio producing countries. The industry strives to ensure that all U.S. exporters export the cleanest and safest product in the world. As a result, there were no findings of aflatoxin on any U.S. product in 2012 in excess of European allowable levels. The U.S. has developed new technologies for aflatoxin control, and expects these approaches to further reduce the minimal levels sometimes found in U.S. pistachios. As such, the industry has requested that our government propose to European a program in which aflatoxin testing could be conducted in the U.S. before it is exported to Europe. APG supports our trade negotiators finding a suitable agreement to this end. We believe that if a pilot program were to be implemented, U.S. exporters would easily prove that pre-shipment inspection for aflatoxin would produce the same quality product that is currently being shipped. The purpose of a pre-clearance program would be to eliminate unnecessary costs and, at times, administrative delays. These delays often result in delivery challenges to bulk purchasers, demurrage fees and potentially re-exportation costs. Providing this enhanced cooperation would save millions of dollars for the industry, as well as further the effort to ensure predictability when receiving a product from the U.S. Conclusion TTIP negotiations have the potential to be among the most beneficial trade agreements since the North American Free Trade Agreement. APG believes that although negotiations will be difficult, the agreement will ultimately spur the expansion of domestic and European businesses that will in turn increase U.S. and European purchasing power. APG requests that the USTR Trade Policy Staff Committee carefully consider the comments above. We appreciate this opportunity to provide the committee with our comments. 3 Attachment WORLD PISTACHIO TRADE 2013 Schramm, Williams & Associates, Inc. March 2013, First Edition Attachment European Union 27 - Imports from U.S. (in metric tons) Country 2003 2004 2005 2006 23007 2008 2009 2010 2011 Luxembourg 5,635 7,746 10,607 8,017 8,245 6,501 9,672 19,092 11,264 The Netherlands 4,343 4,064 7,170 10,707 12,496 12,660 11,951 9,683 7,381 Belgium 3,133 3,396 4,379 2,514 6,420 12,922 9,562 5,619 6,131 Germany 2,203 2,287 1,896 2,121 4,349 7,637 4,171 3,831 4,142 France 3,882 4,791 4,649 3,368 4,228 4,514 3,827 4,408 3,219 Italy 2,417 2,297 3,570 2,227 2,843 2,336 2,796 1,898 2,701 Spain 521 246 1,895 2 1,537 2,895 3,342 2,456 1,766 U.K. 245 659 2,279 1,178 1,824 1,805 1,684 1,482 1,328 Greece 45 342 2,618 1,647 1,526 1,385 1,872 1,912 517 Sweden 0 0 8 20 82 146 152 152 472 Poland 0 62 108 20 40 174 77 59 217 Cyprus 0 38 82 242 283 438 191 274 186 Portugal 119 141 248 248 258 369 206 113 186 Bulgaria 0 0 0 2 105 268 172 173 150 Romania 0 13 20 96 186 416 240 97 38 Slovenia 0 0 0 0 0 0 0 0 20 Lithuania 0 1 20 0 217 214 59 80 20 Finland 0 0 0 0 0 0 1 3 0 Estonia 12 13 0 0 0 96 39 0 0 Latvia 0 20 117 4 179 325 20 0 0 Czech Republic 0 140 493 10 21 80 20 0 0 Hungary 0 0 0 0 12 54 0 0 0 Slovakia 0 112 198 1,474 201 0 0 0 0 Denmark 39 75 57 122 5 0 0 0 0 Other 1 0 0 0 0 0 1 1 0 Total 12,617 14,633 22,637 15,295 24,316 36,074 28,432 22,558 39,738 Source: Eurostat. 11