Energy and the Cell What are energy and the laws that govern energy? I. Energy is the capacity to perform work A. Energy – The ability to do work – to accelerate (change speed of direction) matter over some distance. 1. Kinetic Energy – The energy of motion – any thing moving has kinetic energy a) A moving car, person riding a bike, a pencil falling, etc… b) Heat is a type of kinetic energy – moving molecules 2. Potential Energy – the ability to do work due to location or arrangement, but not doing so at the moment – stored energy a) Grav. PE - Location – boulder on a mountain b) Chem PE – Arrangement of atoms – stick of dynomite, ATP, Glucose II. Two Laws Govern Energy Conversion A. Thermodynamics – the study of energy transformations in matter 1. 1st law of thermodynamics – energy cannot be created of destroyed and thus all of the energy in the universe is constant – it just changes forms!! 2. 2nd law of thermodynamics (entropy of Universe increases) a) when energy changes form (PE to KE, PE to PE, etc…) – there is always an increase in disorder (entropy) of the universe (1) entropy – measure of disorder, (a) higher entropy = more disorder. (2) Heat – random motion of molecules – a form of disorder. (a) More heat generated, higher the entropy of system. b) Since all energy is slowly turned into heat energy, Energy goes from useful to less useful, concentrated to dispersed (1) Ex) Gasoline car – chemical PE converted to KE to heat – useful to less useful, concentrated to dispersed c) So how are we so ordered? (1) We use energy (from sun ultimately) to create ordered structures from less ordered structures (a) Increase or decrease in entropy?? (2) If we are creating order, our surroundings must become more disordered – our chemical reactions generate a lot of heat! (a) we are islands of low entropy in an increasingly random universe. d) No chemical reaction can be 100% efficient III.Chemical Reactions Either Store of Release Energy A. Two types of chemical reactions 1. Endergonic “energy in” reactions – require an input of energy a) Photosynthesis: 6CO2 + 6H2O C6H12O6 + 6O2 b) reactants absorb energy yielding products rich in PE 2. Exergonic “energy out” reactions – energy is released – reactants rich in PE yielding products low in PE – burning wood a) Cellular Resp: 6O2 + C6H12O6 6CO2 + 6H2O b) How do we go from reactants to products? c) Energy needed to break bonds, energy released when bonds form. d) Bond energy slide (1) Bonds store energy (2) What’s a calorie? 1 gram of water by 1 °C = 4.184Joules (3) Takes 10 J (2.2 cal) to lift a small book one meter off the ground (4) How about a light bulb? 40Watts = 40J/s (5) What’s a mole? (6) Which is harder to break C-H or O-H? Why do you think that is? (7) higher the bond energy, harder it is to break and the more stable the bond is!! – they are stuck tighter together, can’t pull apart (8) Energy flows from unstable to stable – ball rolling down a hill. From weak bonds to strong bonds. e) calculate G = -686 kcal per mol of glucose (gives of 686 kcal of energy) f) Cellular respiration – like burning wood to release energy (1) burning wood is one step – heat and light (2) cell resp – many steps, “slow burn” of fuel molecules (glucose) – capture energy 3. Couple an exergonic reaction to an endergonic one: a) 6O2 + C6H12O6 6CO2 + 6H2O G = -686 kcal per mole (releases 686 kcal of energy) b) ADP + P ATP G = +7.3kcal/mol (absorbs 7.3 kcal of energy) c) So how many ATP can we make from one glucose in theory? (94) We only make about 36 = 424 kcal lost to heat. Why? Only ~40% efficient. d) How many ATP will it take to lift a small book off the ground (2.2 calories)? 1.81x10^20!! e) our cells can use 10,000,000 molecules of ATP per cell per second B. Cellular Metabolism – all of the exergonic and endergonic reactions of the cell IV. ATP shuttles chemical energy within the cell A. Most endergonic Rxs in cell require small amts of energy - glucose and triglyceride have large amounts 1. Like powering your ipod with a car battery 2. Solution – use car battery to charge 100 ipod batteries! B. Take one glucose and make 36 ATP (calculate) C. or 1 triglyceride and make 330 ATP D. ATP – energy rich, cellular fuel 1. ATP ADP + P G = -7.3kcal/mol 2. Couple with endergonic reactions – unwinding DNA, active transport, any many, many, many more E. Where’s the energy in ATP? 1. Adenine 2. Ribose 3. 3 phosphate groups F. Covalent bonds connecting 2nd and 3rd P groups are unstable - easily hydrolyzed: 1. Phosphates don’t like to be next to each other, they want to POP off… 2. ATP + H2O ADP + P + Energy 3. ADP + H2O AMP + P + Energy (not as much as a) 4. Exergonic or endergonic? G. How is the energy transferred? 1. Phosphorylation – transfer of a phosphate group to a molecule – form bond, energy released a) P pops off from ATP to other molecules like proteins, transferring energy – charge and shape of P causes protein to change shape. b) P would rather be on protein (lower energy) than on ATP (higher energy) – ball would rather be on floor than on desk H. What happens to the used up ATP? 1. The AMP and ADP are recycled back (reloaded) to ATP by burning more glucose – working cell uses up and remakes all its ATP in about 1 minute! 2. ATP is like a rechargeable battery. 3. 10,000,000 ATP made per cell per second I. Review 1. ATP is fuel of the cell 2. P on ATP wants off (high energy), jumps off and attaches to other molecules (low energy) to make them move (phosphorylation) How Enzymes Work V. Enzymes speed up the cells chemical reactions by lowering energy barriers A. What and where? 1. Enzymes – protein catalysts (chemical that speeds up reaction without being consumed). 2. Names end in –ase and named after substrates 3. Activation energy (lighting a match). a) orientation to each other, time 4. Enzymes lower energy of activation barriers by forcing orientation over a specific time VI. A specific enzyme catalyzes a specific reaction A. Enzyme shape denotes function – the reaction it will catalyze B. Specific enzymes recognize specific substrates C. Enzymes bind (grab) substrate in active site – holds substrate in a specific position for a specific time D. E + S E-S complex E-P complex E + P E. Induced fit vs. lock and key VII. The cellular environment affects enzyme activity A. Temperature, [Salt], pH – alter structure, alter function B. Cofactors – nonprotein helpers needed by some enzymes to function (“molecular tools” – people need tools!!) 1. inorganic – ex) zinc, iron, copper (now you know why you need to eat these things!) 2. organic = coenzyme – made from vitamins in your cells or are vitamins VIII. Enzyme inhibitors block enzyme action A. Inhibitor – chemical that interferes with a protein’s function B. 2 major types of enzyme inhibitors 1. competitive – competes with substrate for active site 2. non-competitive – bind to enzyme, not active site, to change its shape, substrate no longer fits in active site C. Negative Feedback – products of a reaction inhibit the enzyme action (thermostat analogy) – extremely important in regulation D. Pesticides and Antibiotics – some inhibit enzymes – give examples. Malathion (pesticide) inhibits acetylcholinesterase (nerve transmission). Penicillin blocks enzyme involved in building bacterial cell wall. Membrane Structure and Function IX. Cell Membranes A. Separate outside from inside B. phospholipids, cholesterol and proteins C. Selectively permeable 1. Some substances to easily enter than others 2. completely blocks certain substances D. compartmentalize eukaryotic cells 1. different metabolic environments simultaneously E. Provide a reaction surface 1. membrane embedded enzymes F. ~3nm thickness X. Membrane phospholipids form a bilayer A. Phospholipids form lipid bilayer B. Hydrophobic interior blocks many hydrophilic molecules C. Hydrophobic (non-polar) molecules cross easily D. Hydrophilic molecules need membrane proteins to help enter cell. XI. Fluid Mosaic Model 1. Mosaic = many small pieces a) Proteins embedded in membrane amongst many kinds of phospholipids and cholesterol 2. Fluid = most proteins and phospholipids can move freely (some attached to cytoskeleton) B. Bent tails of PL (unsaturated) keep distance and allow fluidity C. Glycoproteins – proteins with attached carbohydrate chains D. Glycolipids – lipids with attached carbohydrate chains E. Cholesterol stabilized fluidity of membrane at various temperatures XII. Membrane Proteins A. Cell Junctions – attach to other cells, extracellular matrix and/or cytoskeleton B. Identification Tags – sugars of glycoproteins and glyolipids C. Enzymes D. Receptors 1. specific shape of receptor binds to chemical messenger molecule, 2. signal sent into cell 3. triggers chain reaction involving other proteins = signal transduction. E. Transporters – shuttle hydrophilic substances in and out XIII. Passive transport is diffusion across a membrane A. Diffusion – tendency for particles to spread out to places where they are less concentrated along a concentration gradient 1. concentration gradient – a smooth decrease in concentration from high to low 2. no input of energy required B. Passive Transport – diffusion of a substance across a biological membrane until equilibrium C. Equilibrium – substance goes back and forth equally, no net change in concentration D. Different molecules diffuse independently of each other E. Very important in organisms – O2 and CO2 in lungs XIV. Osmosis is the passive transport of water A. PM is permeable to water (proteins) B. Osmosis – special name given for the passive diffusion of water across a selectively permeable membrane C. Hypertonic – higher concentration of solute D. Hypotonic – lower solute concentration 1. Terms are relative - depends what you are comparing to E. Water will move from hypotonic (higher water conc.) to hypertonic (lower water concentration) solution (down water concentration gradient from high to low) until the concentrations are equal = isotonic XV. Water balance between cells and their surroundings is crucial to organisms A. Cell membrane is a semipermeable membrane B. Osmoregulation – the control of water balance C. Cells placed in different solutions will have different reactions: 1. Isotonic solution – stay the same – plants will wilt – need pressure in their cells to stand up. 2. Hypotonic (higher water concentration) solution – animal cell will fill with water, and burst (lysis) – plant cell will also fill, but cell wall protects from popping – plant stand upright 3. Hypertonic (lower water conc) – water will leave the animal cell and cell will shrivel. In plants, cell wall will pull away from membrane – turgor pressure lost XVI. Transport proteins facilitate (aide in) diffusion across membranes A. Facilitated diffusion – A protein with a pore that spans the membrane bilayer allows a substance (solute) to diffuse down its conc. gradient into the cell. (solute physically can’t get through membrane otherwise) 1. No energy required – diffusion 2. Rate depends on # of transport proteins and steepness of gradient (dam analogy) XVII. Cells expend energy for active transport A. Active transport – using a transport protein to move a molecule across a membrane AGAINST its concentration gradient. 1. These proteins are like mechanical pumps – pumps need electricity 2. Requires energy (ATP mediated phosphorylation) – allows protein to change shape in order to “pump” the solute molecule a) Solute binds to protein b) Phosphate from ATP attached to protein c) Protein changes shape and solute pumped across 3. Some couple the passage of different solutes in opposite directions across the membrane a) Important example = Na+ - K+ pump XVIII. Exocytosis and endocytosis transport large molecules A. Large molecules are too big to pass through membrane B. Exocytosis – membrane bound vesicles with large molecules fuse with membrane and release contents outside C. Endocytosis – plasma membrane pinches in, surrounding material from outside, and closes forming a membrane-bound vesicle with material within – 3 flavors 1. pinocytosis – cell drinking 2. phagocytosis – cell eating 3. receptor-mediated endocytosis – substance binds to receptor and triggers uptake XIX. Faulty membranes can overload the blood with cholesterol A. Liver normally removes excess cholesterol from blood by RM endocytosis B. Cholesterol circulates in blood as LDLs C. Hypercholesterolemia – 1 in 500 – inherited – few or no (1 in 1,000,000) LDL receptors. D. LDL levels rise and cholesterol is deposited on lining of blood vessels XX. Chloroplasts and mitochondria make energy available for cellular work A. Energy, enzymes, and membranes are important players in mitochondria and chloroplasts B. Photosynthesis and cellular respiration are linked 1. Chloroplasts – light energy used in endergonic reactions to build energy rich molecules in chloroplasts 2. The energy in these molecules is put into ATP in mitochondria 3. Chemicals involved as the reactants in chloroplasts are the products in mitochondria and vice versa.