Coca – Andean Farmers and Globalization By Zach Rubin There is a plant that originates in some of the most remote parts of the planet, but insidiously affects the developed world. From the most decadent parts of high society in Beverly Hills to the ghettos of the Bronx it is available for consumption to those who seek it. It is the coca plant, which grows in the high mountains and slopes of the Andes mountains. It is practically a weed in its native setting, and will grow there even under the harshest of conditions, which is why the people of this area long ago began cultivating it for medicinal purposes. We can’t know for sure, but it is thought that cultivation began more than four thousand years ago when farmers living in high altitudes discovered that the leaf has the very real medicinal effect of combating altitude sickness and staving off the pain of hunger (Allen 2005). These effects alone don’t explain its popularity among many areas of the United States, where most of the population does not reside in the Figure 1 - The Coca Plant mountains and accordingly does not require a reprieve from altitude sickness. Coca, as was discovered in the 19th century, contains an alkaloid substance known as cocaine. In the small amounts available in an individual or cluster of leaves, this substance acts as a moderate narcotic, akin to smoking a cigarette. There are few known downsides, as there is no evidence of bodily harm or addiction associated with naturally-occurring cocaine, as it makes up less than one percent of the dry weight of the plant (Casale 1993). However, in large doses not found in nature, one hundred percent refined cocaine from the coca plant can create a euphoric high for that lasts hours but carries with it the risk of permanent nerve damage and even death. It is in this form that the coca has found its way into North America and beyond as a social blight. It has been tied to high rates of crime and destructive behaviors in groups with high rates of consumption. Because of this association it has been heavily criminalized in many parts of the world. When the colonial European powers (namely the Spanish) made their way to the new world, they were concerned more about the mineral riches held in the mountains than they were about the flora or native peoples. To this end, the people of the Andes were enslaved and put to work mining for the Spanish mercantile operations at high altitudes. The most infamous of these operations was the silver mine at Potosí, in modern day Bolivia, which was at over 4,000 meters above sea level and during its heyday was the largest human settlement in the western hemisphere . At first the plant was shunned as the Spanish were puritanical about the use of mind-altering substances even among the people they viewed as inferior. Consumption in areas under Spanish control was banned. However, once it was discovered that their workers could be worked harder and fed less while chewing coca leaves (Agreda 2000), pursuit of profit in this case trumped the pursuit of godly behavior. In fact, the Spanish were so fervent in their pursuit of silver that they actually set up coca plantations near the Potosí mine (and others) and were able to make them very profitable for a time. Mine managers were able to get maximum return on very little input which included reducing the workers’ rations to one meal per day. Today miners at Potosí, though no longer subject to Spanish colonial control, still chew the plant to deal with the grueling high-altitude conditions (Chande 2002). Coca’s relationship to refined cocaine has damaged the plant’s reputation. As noted above, the plant itself holds little ill effect on individuals and can be beneficial in helping high altitude societies deals the thin air and a rough environment. Spanish colonizers recognized this and brought the plant from pockets of the Andes to regional importance within South America. It was the 1855 discovery of a refining process for coca by German scientist Friedrich Gaedcke that launched the coca plant as both a drug and a debate to the world stage. Gaedcke developed a method that involved several steps of mixing in chemicals, heating to evaporate, and extracting a product that was one hundred percent alkaloid cocaine. His process is essentially the same one used today, but with tweaks and variations. The pure cocaine powder, whose health and social maladies were yet to be fully understood, became wildly popular in Europe and the United States in the latter half of the 19th century. Because of the euphoric effect produced, it was adopted early as an analgesic by many doctors. In Europe, chemist Angelo Mariani made huge profits selling “cocawine” – wine infused with coca leaf extract similar to what Gaedcke had created. It was so popular that Pope Leo XIII carried a hipflask of the wine around with him everywhere and gave Mariani a Vatican Gold Medal for his invention (Mariani Amalgamated 2009). In the United States, the drink Coca-Cola, still popular today, included an unknown but definite amount of cocaine in its original recipe. Cocaine made its way into popular culture as well, as in Arthur Conan Doyle’s “Sherlock Holmes”, where the eponymous main character was a frequent user/abuser of the substance. In spite of its popularity, though, the negative effects of cocaine soon became apparent both through scientific study and Figure 2 - Advertisement for a Cocaine-based Product from the late 19th Century empirical, common observation. The coca leaf and plant were banned in the United States in 1914. Cocaine use subsided with the banning of the plant until a general increase in the use drugs caused the United States to ban cocaine itself in 1970. Coca and its byproduct are far better understood today, and though both are illegal in the United States, there is a huge demand and black market for trafficked cocaine. Demand in the developed world has thrust farmers in the Andes region unwittingly into the globalized world as they have become the center of drug controversy and the political conflicts that surround it. Of the few places left in the world where it is legal to grow cocaine, most are in the Andes mountains. For example, it is possible to legally purchase chewing gum, toothpaste, and soft drinks infused with coca leaves on the streets of La Paz (Agreda 2000). Coca is still chewed by a large portion of mountain dwelling population in Colombia, Bolivia and Peru as a staple of indigenous lifestyles. However, it is because of demand in the developed world for cocaine that the leaf gets refined - and often the line between legal, harmless uses and illegal, destructive uses becomes blurred. Across the world, cocaine is used to fuel conflict. Afghanistan, known for its opium-growing capacity, also produces some coca, and the ruling regime of Myanmar has had a lackluster response to the growing production of cocaine it its country. However, nowhere is this problem more pronounced than in the Andean region where the plant’s traditional status makes it legal to grow and where many farmers depend on the plant which they have cultivated since before recorded history. Years of social and political unrest in countries like Bolivia, Peru and Colombia have led to splintering and revolutionary movements throughout the Andean region. Guerilla groups like the Armed Revolutionary Forces of Colombia (FARC) and the Shining Path of Peru wage war in the countryside, and have looked to coca farmers to subsidize their conflicts (Romero 2009). In their formative years, the main source of income for the rebels was kidnapping and bomb threats with ransom demands. Additionally, they trafficked somewhat in the also illicit marijuana leaf, though with a far lower return. However, the more that Latin America became subject to globalization and the more that the Andes became connected to the developed world through trade, the more these rebel groups realized they could make a profit by selling cocaine to northern markets by trafficking it through established trade routes. Gaedcke’s process from 150 years ago has been refined over the years to make for a potent distillation of pure cocaine. Typically, batches of leaves are collected and dried, then processed by a machine that turns them into coca paste. This reduces their weight by a factor of 350 and strongly concentrates the cocaine alkaloid (Allen 2005, Ungerman 2005). This is usually done as a bulk-reducing operation, primarily to minimize the weight and size of what has to be trafficked across boundaries to just the paste. It is done at a at a very small scale, usually the village level, to protect intricate flow networks so that if one operation is discovered and shut down there is little to no interruption of the overall supply. From the village, it is then sent through any number of channels northward until it reaches the United States or Europe. The paste is then put through a series of chemical baths and heating and drying processes to purify it completely. Sometimes it is finalized locally as well, but the more expensive chemical refining is usually done closer to the destination in the developed world, where the necessary chemicals are more readily available (Ungerman 2005). At this stage it is turned it into the powder version, or “crack” (rock-shaped) cocaine which is a less refined version associated with lower income and inner city consumption. Significant trafficking has been going on to some degree since demand shot upwards in the 1960s, and rebel groups, traffickers, and even paramilitaries with a mixture of alliances all play unique roles in the movement of cocaine. The operation is truly an international ordeal – local materials are refined using imported chemicals to get the paste, which is then moved by regional rebel groups across state lines to anywhere in the world for final processing and consumption. However, it is the farmers who produce all the coca that are hapless participants in the wake of these clashes. There is an irony in that coca is produced and funds conflict in some of the most isolated parts of the world, what could be described as the “periphery of the periphery” (Allen, 2005), but has found worldwide market for distribution. Indeed, it is not as clear cut a of dilemma as stopping the farmers from growing or the rebels from trafficking. The farmers are going to aim for whatever can provide for their livelihood. Sometimes rebels simply provide protection for traffickers in exchange for revenues, while in other cases trafficking cartels have become so wealthy they have formed their own private armies for protection, such as the United Self-Defense Forces of Colombia (AUC) (Steinitz 2002). Other localities have their own paramilitaries that are associated with the national government but act in their own interests, clashing against whatever group crosses their path. The problems today run so deep that it is not simply a matter of defeating rebels or stopping the illicit production of cocaine, both of these must be taken into consideration and dealt with simultaneously if there is any hope of solving both problems. Indeed, both FARC and AUC both deny participating in coca trade, except to tax it (ibid.). However, they still allow and facilitate its production. It is possible in areas of Colombia to travel down a country road and be stopped and questioned at checkpoints by government troops, a paramilitary brigade, and the FARC all within a few kilometers. The violence associated with the rebel groups has been internationalized by the drug trade. Instead of their former strategies of kidnap and extortion or bombing, rebel groups now rely on drug trafficking and addiction in the developed world to fuel their struggle. Colombia is an excellent case study for the emergence of cocaine trade in this respect. It is a country torn by divisions between Native and European citizens; wealthy and poor; urban and rural. The above mentioned FARC began in the 1960s as a Marxist-Leninist revolution. At first, FARC relied on kidnapping and extortion to fund its cause, as well as the trafficking of marijuana, but then began trafficking cocaine in the late 1970s. They quickly realized that being linked directly to cocaine hurt their cause domestically and internationally, so took to facilitating and taxing it instead. The government of Colombia has responded to this in several ways, the most significant of which are discussed below. Another development worth noting in Colombia is the development of paramilitary groups. The country founded these local militias to protect villagers from the being extorted by the FARC, but in the practice of self-defense many became involved in the money-making venture of drug trafficking themselves. Now drug trade and conflict faces a three way parlay between government, paramilitaries that are only loosely associated with the government or completely separate, and rebel guerilla groups working to overthrow the government while relying on the drug trade for funding. Besides Colombia, Peru and Bolivia have been combating the rise of the drug trade in their own countries, though each have tried unique approaches to solving the problem. Eradication has been tried with limited success, as it only works for one year and cannot possibly reach all of the coca fields in the remote slopes of the Andes. Interdiction - the searching for and seizure of drugs as they are trafficked has worked, but only for a small percentage of the drugs that are moved. Trade between Latin America and the developed world, most importantly the United States in terms of monies exchanged, is of such a massive volume that it would be impossible to search every north-bound shipment. Plans for “alternative development”, which have the highest expectations for reducing drug trafficking, have been hypothesized and implemented in one form or another since the 1980s. The most notable early plan for alternative development was Richard Nixon’s “War on Drugs”. An addition to that metaphorical war was launched by the United States under the Reagan administration in 1987 and changed the focus from discouraging domestic consumption to prevention via aggressive foreign policy. The purpose of the program was, in addition to the eradication and interdiction efforts that had been going on for years, to start paying individual farmers not to grow coca and instead plant another cash crop such as coffee, bananas, or flowers. This met with limited success, as many farmers who were to receive this aid complained that the paltry US $2,500 was not enough to survive on, even with the revenue from alternative crops (Hellin 2001). At the same time, a concerted television advertising campaign was launched in the United States to try to reduce demand for the drugs, which was largely ineffectual. Demand remained steady and production actually increased throughout the Andes. Perhaps the War on Drugs could have been more successful in another time, but the late 1980s saw the collapse of world coffee prices and a resulting impoverishment of thousands of small-time farms (minifundia) throughout the Andes (Hellin 2001). With their main source of income gone because of the devaluation of coffee, many minifundia farmers felt they had no choice but to make a living in growing coca like their neighbors. Coca has provided a stable source of revenues on many minifundia as, even if faced with the eradication of their crop, they can plant the following year with far less investment than a new coffee or banana planting would cost. Also, cocaine consumption had traditionally held steady in the developed world, and with fewer sources of coca than coffee, there were and are far less severe fluctuations in that market. Proposed alternative development plans ask farmers to go back to cash crops in the same international market that collapsed on them once, and could easily do so again. The farmers therefore prefer the crop that will provide them with stability, rather than with legality. Farmers are seldom faulted for growing coca, especially in regions where it holds a traditional legal status. However, it should be noted that many of the farmers growing coca for illicit use would like to go back to growing legal crops and stop being a destructive force. In these tough times, “[p]easant farmers indeed prefer working with the legal framework, but not at the price of starvation.” (Lupu 2004) With the United State more actively involved with combating drug trafficking in Latin America at the beginning of the 1990s, some countries began to formulate their own plans and to ask for financial assistance from the newly elected Clinton administration to implement them. Plan Dignidad in Bolivia is one that met with some local and short term success. The Bolivian government took the compensation model from Reagan’s plan and applied it to the village level instead of the individual - relying on communal, panoptical pressures to keep individual farmers from breaking away and growing coca once again. The alternative development funding focused on the Yungas region, where coca growing was legal due to its traditional, historic status being grown there . The Plan has seen relative success, as since its inception the acreage of cultivated coca has been significantly reduced. However, it can be seen as a success only for Bolivia. Observers of trafficking patterns have noted a “balloon” effect that occurred in surrounding regions during Plan Dignidad. While coca production was down in the Yungas region, it sprung up in neighboring regions of Peru . When one squeezes a balloon, the part of it being squeezed compresses and everything else inflates. In a similar way when one region of coca production is mitigated another is recruited by cartels, paramilitaries and guerillas to make up the difference in volume to meet demand (Lupu 2004). Eliminating supply, then, is far more complicated than simply stamping out particular regions of production (Friesendorf 2005). Rather, the problem resulting from local-global factors must be dealt with using regional and inter-state approach. Another arrangement that was built on this premise is Plan Colombia, though it was met with little success. Like Plan Dignidad, it used funds from the United States to combat cocaine trafficking. Instead of alternative crops, the plan focused more strongly on interdiction and eradication. The plan, which was ideal on paper, was filled with flaws from its very inception. Money intended for fighting trafficking was often funneled to corrupt local officials because of the existing rifts and political instability associated with the paramilitaries. Eradication efforts that did take place were often haphazard, taking place with minimal expenditure and destroying many collateral crops in the process (Marquis 2001). Some farmers lost everything even when they were growing coca legally for their own consumption. Plan Colombia, though trumpeted by the leadership of the country as an effort to get rid of drugs, cannot be considered a success by any measure as it did not significantly reduce the acreage of coca under cultivation. It may indeed have worsened the situation in the country with the collateral crop damage creating a greater animosity on the part of farmers towards the urban elites. Interdiction, eradication, and alternative development have all met with some limited successes on their Figure 3 - An airplane sprays herbicides over suspected coca fields in Colombia own but have failed to stem cocaine trafficking as a whole. More cocaine is moved north to the United States today than ever has been before, and the problem begs for a more thorough analysis. Though fruitful, it has been noted that there are limits to what the first two methods can do and we must therefore focus on new directions for alternative development. This method is subject to its own set of problems as well. One problem with alternative development is that it does not provide the revenue that coca does, and that even though the United States has offered compensation for money lost in the form of aid, it is usually not nearly sufficient for the farmers to survive by. The United States has invested large sums of money in this prospect, but it seems little to actually make a difference (Forero 2005). Also, asking farmers to switch to other cash crops, no matter how lucrative they may be or how ever high the monetary encouragement might be, does not matter if the soil won’t support anything else. Minifundia are often placed on poor soils high in the Andes or heavily leached soil on the very rainy eastern slopes. Farmers in these areas may have been growing coca because that is all the would grow, and may have been doing it for centuries because of that circumstance. Also a result of the mountainous terrain is the difficulty in transporting farmed goods to the world markets. Sanho Tree of the Institute for Policy Studies, put the situation this way in a recent documentary about Plan Colombia: “It makes a lot of sense for campesinos [minifundia farmers] to grow coca, because they can convert coca into coca paste on their farm in a small, crude lab, and the traffickers, the middlemen, will come to the farm near a small town and they will buy the coca paste, and pay them cash and take it away for them. Now the heart of U.S. policy requires that these campesinos grow hundreds of acres of so called “legal crops” instead. But the problem is that we’re asking these people to grow hundreds of kilos of Yucca, Plantains, and pineapples and other things that they have to haul, transport on vehicles that they don’t have, on roads that don’t exist, to people in markets both internal and export that they don’t have access to, and to compete against an international global economy… against which they don’t stand a chance. So this is not a formula for success in terms of alternative development.” (Ungerman 2005) It would seem, therefore, that returning farmers to a system in which they are subject to fluctuations of the world market would doom them to a return of the current situation. There must then be a stable type of alternative development that eliminates the farmers’ need to grow coca for drug trafficking. Traditional coca production should continue, as it has been in somewhat stable local demand for centuries. Evo Morales, the newly elected president of Bolivia, was a coca farmer himself and spokesman for the farmers’ unions, making it unlikely that use of the plant will be hindered in that country at all. Perhaps other farmers could take a cue from the coca farmers and start producing goods bound for local markets rather than international ones. The United States wants to see a return on its investment in the Andes in the form of cheap bananas and coffee, but if that mindset is eliminated a new paradigm could emerge in favor of local trade and development rather than global. If the motive for increasing globalized progress and national profit are displaced by a focus on community improvement, then those communities have a chance to grow the food that they need and export the surplus, rather than relying on coca as a way to meet their income needs. Since none of the three measures have appreciably stemmed the cultivation or flow of coca, then the Andean region of South America would appear to be mired in the intractable social and economic quandary of small farmers relying on drugs for their well being. But coca production is about more than supply – there is also the very strong demand coming from the developed world for stimulant drugs like cocaine. The developed world has been trying for years to reduce the demand though advertising and education campaigns, but with little success. The problem is so difficult that whoever could devise a method for reducing drug use in the developed world would likely be hailed with the highest. That should not keep developed countries from continuing to attack the problem on all fronts. If they are truly serious about reducing the movement of drugs like coca, there should be programs on he scale of Plan Dignidad and Plan Colombia in the United States, Great Britain, France and other countries. Moving forward, those in charge of drug policy from all perspectives need to refocus on the three main reduction methods used in the past but learn from the their shortcomings to make new programs stronger. Also, the developed world needs to refocus and take more responsibility for the demand in their countries. 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