8422 machines, dishwash, clean etc cont & fill, pak etc
842211 Dish Washing Machines of the Household Type
842219 Other Dish Washing Machines
Machinery for Cleaning or Drying Bottles or Other
842220 Containers
Machinery for Filling, Closing, Sealing, Capsuling or
842230 Labelling Bottles
842240 Other Packing or Wrapping Beverages
Parts of Dish Washing Machines and Machinery for
842290 Cleaning, Drying
Dishwashers
IEC Standards
IEC 60335-2-5 Amd.1 Ed. 5.0 b:2005 Amendment 1 - Household and similar electrical
appliances - Safety - Part 2-5: Particular
requirements for dishwashers
IEC 60335-2-5 Ed. 5.1 b:2005 Household and similar electrical appliances Safety - Part 2-5: Particular requirements for
dishwashers
"Deals with the safety of electric dishwashers. The rated
voltage is less than 250 V for single-phase appliances and 480
V for other appliances. For commercial electric dishwashing
machines, see IEC 60335-2-58."
IEC 60335-2-58 Ed. 3.0 b:2005 Household and similar electrical appliances Safety - Part 2-58: Particular requirements for
commercial electric dishwashing machines
"Deals with the safety of electrically operated dishwashing
machines for washing plates, dishes, glassware, cutlery and
similar articles, with or without means of heating water or
drying, not intended for household use. The rated voltage
being not more than 250 V for single-phase appliances
connected between one phase and neutral and 480 V for other
appliances. Appliances within the scope of this standard are
used in restaurants, canteens, hospitals, and commercial
enterprises such as bakeries, butcheries, etc. Examples of
appliances within the scope of this standard are conveyor
dishwashers; batch dishwashers and brush machines. "
IEC 60436 Ed. 3.0 en:2004 Electric dishwashers for household use - Methods
for measuring the performance
Applies to electric dishwashers for household use that are
supplied with hot and/or cold water. This standard is
concerned neither with safety nor with performace
requirements. The object of this standard is to state and define
the performance characteristics of electric dishwashers for
household use and to describe the standard methods of
measuring these characteristics.
IEC 60704-2-3 Ed. 2.1 b:2005 Household and similar electrical appliances - Test
code for the determination of airborne aocustical
noise - Part 2-3: Particular requirements for
dishwashers
"Applies to single-unit electric dishwashers for household and
similar use, with or without automatic programme control, for
cold and/or hot water supply, for detachable or permanent
connection to water supply or sewage systems, intended for
placing on the floor against a wall, for building-in or placing
under a counter, a kitchen worktop or under a sink, for
wall-mounting or on a counter. Limitations for the use of this
test code are given in 1.1.1 of IEC 60704-1."
IEC 60734 Ed. 3.0 en:2001 Household electrical appliances - Performance Hard water for testing
"Describes the preparation of three types of water of differend
hardness for testing the performance of household appliances
(e.g. washing machines, dishwashers, dryers, steam irons,
etc). It defines the characteristics of these waters and gives
various methods for obtaining them."
IEC 61770 Ed. 1.2 b:2006 Electric appliances connected to the water mains Avoidance of backsiphonage and failure of
hose-sets
"Specifies requirements for the connection of appliances to the
water mains to prevent backsiphonage of non-potable water
into the water mains and flooding due to failure of hose-sets.
Appliances include washing machines, dishwashers and other
appliances. This includes domestic appliances and those in
shops and communal flats. The water pressure is not to
exceed 1 MPa. Connection may be temporary or permanent. "
ISO Standards
Rubber hoses and hose assemblies for
washing-machines and dishwashers - Specification for
inlet hoses
ISO 6804:1991
American Standards
ANSI/AHAM DW-1-2005, Household
Electric Dishwashers
This standard establishes uniform, repeatable
procedures or standard methods for measuring
specified product characteristics of household
electric dishwashers. The standard includes
definitions, methods for testing and evaluating
dishwasher cleaning performance.
ASTM F1696-1996, Test Method for the
Energy Performance of Single Rack, Hot
Water Sanitizing, Door Type Commercial
Dishwashing Machines
ASTM F1920-2003, Test Method for the
Energy Performance of Rack Conveyor,
Hot Water Sanitizing, Commercial
Dishwashing Machines
ANSI/NSF 184-2003, Residential
Dishwashers
Revise section 6. (see attached for 30-day
ANSI/NSF 29-2003, Detegent and Chemical
Feeders for Commercial Spray-Type
Dishwashing Machines
Issue 1: Inclusion of FDA requirements for
sanitizer alarms
ANSI/NSF 3-2003, Commercial Spray-Type
Dishwashing and Glasswashing Machines
Issue 2: Inclusion of FDA requirements for
sanitizer alarms
UL 749-2002, Household Dishwashers
This Standard applies to electric household
dishwashers intended to be used in
nonhazardous locations in accordance with the
Canadian Electrical Code, Part I (CEC), and
the (US) National Electrical Code (NEC), on
circuits having a nominal voltage not exceeding
250 V.
This Standard applies to both cord-connected
and permanently connected appliances.
This Standard does not apply to commercial
appliances. Commercial appliances are
covered under the scope of CSA C22.2 No.
168, Commercial Dishwashing Machines, or UL
921, Commercial Electric Dishwashers.
UL 921-2005, Standard for Safety for
Commercial Dishwashers
Harmonizing the Terms Used to Identify
Low-Voltage Circuits.
Rule Making Procedure For Commercial Clothes Washers, Residential Dish Washers,
Dehumidifiers, and Cooking Products
Energy Conservation Standards for Dishwashers
Energy Guide Label for Dishwashers
More federal specifications for dishwashers
Energy Star Requirements for Dishwashers