Date of Test: December 5th, 2013 Tutorial Sessions Offered: October Schedule Monday Tuesday Wednesday Mr. Cole Mrs. Howsmon Gold 1918 Gold 1920 6:50 a.m. 3:00 p.m. Thursday Friday Mr. Pittard Gold 2021 3:00 p.m. November Schedule Monday Tuesday Wednesday Mrs. Lamb Mr. Symons Ms. Smith Gold 2020 Gold 1921 Gold 2018 6:50 a.m. 3:00 p.m. 3:00 p.m. Thursday Friday Please plan on attending multiple tutorial sessions. For practice EOC problems and helpful links, please go to the Atascocita High School Homepage, and go to Lori Kittrell’s website. Prokaryotic and Eukaryotic Cells (TEK B.4A) The student is expected to compare and contrast prokaryotic and eukaryotic cells. Key Concepts Key Concept #1: Cells are the basic unit of life; all living organisms are composed of one or more cells. The cell theory states that new cells are created from old cells. Key Concept #2: Prokaryotic cells lack a membrane-bound nucleus and are smaller than eukaryotic cells. In general, they are defined by their shape (rod, spherical, and spiral). Key Concept #3: Eukaryotic cells are more complex with membrane-bound organelles including mitochondria, lysosomes, a Golgi body, and in the case of plants, chloroplasts, a large central vacuole, and a cell wall. Key Concept #4: Eukaryotic organelles perform specific functions to the overall metabolism and growth of the cell. Eukaryotic cells are found in protists, fungi, plants, and animals. Has a nucleus Has membrane-bound organelles No nucleus No membrane-bound organelles Both have a cell membrane “Pro” means “No” “Eu” means “True” Example: animal cells, plant cells, fungi cells, prokaryotes Example: Bacteria only Vacuole Chloroplast Cell Type:___BACTERIA____ Cell Type:___PLANT CELL___ Cell Type:_ANIMAL CELL__ The Animal Cell Organelles Animal cells do not have a cell wall, but have a cell membrane. They are usually round with smaller vacuoles and lysosomes. Ribosome: Small sphere. Function: assembles amino acids into a protein chain Mitochondria: Function: provides energy to the cell (power plant) Rough Endoplasmic Reticulum: (Rough E.R.) It has ribosomes on it. Cytoplasm: Function: fluid that fills the space and supports all organelles Function: Transport tunnels Plasma (Cell) Membrane: (Cell Membrane) Function: Controls what can enter and leave the cell (bouncer in a night club) Golgi Bodies or (Golgi Apparatus): Function: modifies, packages, and ships materials (UPS man) Ribosome Nucleus: Function: controls all functions in the cell, contains the DNA DNA: Function: Contains the genetic information for building and maintaining you Endocytosis: process of engulfing large particles Lysosome: Function: contains enzymes for digestion of worn out cell parts, etc. Smooth Endoplasmic Reticulum: (Smooth E.R) It has NO ribosomes on it. Function: transport tunnels Nucleolus: Function: ____________________________ The Bacterial Cell Organelles The Plant Cell Organelles The three organelles found only in plants are: Chloroplast, Cell Wall and Large Central Vacuole Cell Wall DNA Cell Membrane Cell Wall Cytoplasm Function: Supports and maintains the shape of plant cells Flagella Function: used for movement Rough E.R. Ribosome Smooth E.R. Plasma Membrane Large Central Vacuole Function: Stores water Nucleus w/ Nucleolus and DNA Mitochondria Golgi Bodies Chloroplast Green M&M shape Function: Converts energy from sunlight into food (glucose) Cellular Processes (TEK B.4B) The student is expected to investigate and explain cellular processes, including homeostasis, energy conversions, transport of molecules, and synthesis of new molecules. Key Concepts Key Concept #1: Homeostasis Cells respond to external conditions like salinity, hormone level, temperature, and pH in varying ways to achieve homeostasis, or regulation of the internal environment. Key Concept #2: Transport – Cell Transport and Homeostasis Cells have semi-permeable membranes that regulate the movement of dissolved molecules through the membrane in order to maintain homeostasis. Transport across membranes may not require energy (diffusion, osmosis) or require energy (active transport). Cell Membrane Importance: Controls what goes in and out of the cell. This is called SELECTIVELY PERMEABLE Ways in Which Materials Enter and Leave the Cell Passive Transport Active Transport Transport of materials from HIGH to LOW concentration. Energy required? NO (going down hill) Transport of material from LOW to HIGH concentration. Energy required? YES (going up hill) There are 3 types of Passive Transport: Diffusion (small substances), facilitated diffusion (larger substances), and osmosis (water) Diffusion Transport of substances (other than water) from high to low concentration. Diffusion occurs until the molecules are equal on both sides. This is called equilibrium. What is happening below? Ink molecules are more concentrated when the die is added to the water. Examples from the body: Oxygen diffusing from the lungs into the bloodstream Carbon dioxide diffusing from the bloodstream into the lungs The ink molecules diffuse throughout the water until equal. List some other examples of Diffusion: Perfume being sprayed in the room, food coloring tablet diffusing through the water, gas exchange in a plant Facilitated Diffusion Transport of LARGER molecules with the aid of carrier proteins in the cell membrane. It does not require energy, and goes from high to low concentration. (Usually ions, glucose, salts) Glucose Carrier Protein Examples of when facilitated diffusion would occur: Ions moving through muscles for contraction Salts moving from high to low concentration Osmosis The diffusion of WATER across a selectively permeable membrane. It does not require energy, and goes from high to low concentration. Notice, in both pictures, the water has moved to the left. The dots are solutes. The side with the higher percentage of solutes has the lower percentage of water There was a higher concentration of water on the right than on the left, so the water moved to the left to be equal. Three Situations for Osmosis… Which way will the water go? Isotonic Solution: There is an EQUAL concentration of water both in and outside the cell. Water moves EQUALLY in both directions. This is the ideal state a cell wants to be in. Hypotonic Solutions: The solution around the cell has a HIGHER concentration of water than the cell. Water moves INTO the cell The cell begins to swell, and may BURST Hypertonic Solutions: The CELL has a higher concentration of water than its surroundings. Water moves OUT OF the cell. The cell begins to SHRINK Active Transport Transport of substances from HIGH to LOW concentrations. This requires ENERGY Endocytosis Pulls or brings materials “into” the cell. Ex. An amoeba bringing food into its body with infoldings of its cytoplasm Exocytosis Pumps or pushes materials out of the cell (exit) Ex. A saltwater fish removing salt from its body through the gills. Viruses (TEK B.4C) The student is expected to compare the structures of viruses to cells, describe viral reproduction, and describe the roles of viruses in causing diseases such as human immunodeficiency virus (HIV) and influenza. Key Concepts Key Concept #1: Structure of Viruses A virus is an obligate parasite that can only replicate inside another cell. Viruses are not living because they must live inside another cell and use the host’s machinery to reproduce and synthesize proteins. A virus consists of nucleic acids (DNA or RNA) in a capsid (protein coat) and is much smaller than a cell. Key Concept #2: Viral Reproduction Viruses reproduce either by using the host cell’s machinery to replicate, causing it to burst (lytic cycle), or by incorporating itself in specific areas of host DNA (lysogenic cycle). Key Concept #3: Viruses Causing Disease Viruses infect cells and can cause disease. Some animal viruses can transform a cell to a cancer cell and can genetically alter a cell to initiate the formation of a tumor. Bacteriophages are viruses that infect prokaryotic cells. Retroviruses contain reverse transcriptase that allows them to transcribe RNA into DNA. Key Concept #4: Viral Replication Because viruses use the cell’s machinery to replicate, any attempt at controlling a virus usually results in harming the cells. Treatments include chemicals that inhibit virus replication, like AZT which inhibits reverse transcriptase of the HIV retrovirus that causes AIDS. Cell differentiation (TEK B.5ABCD) The student is expected to describe the stages of the cell cycle, including deoxyribonucleic acid (DNA) replication and mitosis, and the importance of the cell cycle to the growth of organisms AND examine specialized cells, including roots, stems, and leaves of plants; and animal cells such as blood, muscle, and epithelium AND describe the roles of DNA, ribonucleic acid (RNA), and environmental factors in cell differentiation AND recognize that disruptions of the cell cycle lead to diseases such as cancer. Key Concepts Key Concept #1: The life cycle of all cells includes growth, development, and repair. In order for cells to divide and make new cells, DNA must first replicate. Prokaryotic cells divide by binary fission. Eukaryotic cells undergo a process called the cell cycle, which consists of G1, Synthesis, G2, and Mitosis. The stages of mitosis include prophase, metaphase, anaphase, telophase, and cytokinesis. 90% of the life of the eukaryotic cell is spent in Interphase (G1, S, G2). Key Concept #2: Eukaryotic cells are often specialized to do one specific function. Specialized cells of plants include root cells (absorb minerals and water from soil), stem cells (provide structure for leaves to attach to), and leaf cells (conduct photosynthesis through chloroplast organelles). In animals, specialized cells include blood cells (transport gases to and from cells), muscle cells (contract to produce motion), and epithelium cells in tissues and organs (absorption and secretion). Leaf Cross-Section Cuticle Epidermis Guard cell Stoma Vascular Bundle Key Concept #3: All cells in an organism have the same DNA; not every cell expresses it, and not all genes are active (brain cell vs. liver cell). Cell differentiation is the process of a less specialized cell changing into a more specialized cell. The process of differentiation is influenced by gene transcription factors and how DNA is transcribed to RNA. Environmental factors can also disrupt cell differentiation by affecting gene expression. For example, certain genes can be activated or inactivated if exposed to high temperatures, chemicals, higher levels of nutrients, or even colored lights during the developmental stages of an organism. Key Concept #4: Cancer is essentially mitosis out of control and is caused by disruption of the cell cycle at some point. Cancer cells can repeatedly divide until they crowd offspring and interfere with normal tissues. They can lose cell-to-cell identity of surface recognition proteins and metastasize, or spread to other tissues. Oncogenes can be viral and affect normal growth and development. DNA (TEK B.6AB) The student is expected to identify components of DNA and describe how information for specifying the traits of an organism is carried in the DNA and recognize that the components that make up the genetic code are common to all organisms. Key Concepts Key Concept #1: DNA is a double helix structure that consists of two polynucleotide chains. The helix, wrapped around histone proteins, is super-coiled in the nucleus of eukaryotic cells and throughout the prokaryotic cell. The nitrogenous bases (adenine, guanine, cytosine, thymine) are held together by weak hydrogen bonds. Key Concept #2: The portions of DNA that carry genetic information are called genes. Genes contain a specific sequence of nucleotides that contain the instructions for a certain protein. The proteins determine which physical characteristics an organism displays. Transcription and Translation (TEK B.6CDE) The student is expected to explain the purpose and process of transcription and translation using models of DNA and RNA and recognize that gene expression is a regulated process and identify and illustrate changes in DNA and evaluate the significance of these changes. Key Concepts Key Concept #1: Transcription is the process of synthesizing RNA from DNA (in the nucleus in eukaryotic cells); this is gene expression. For transcription to occur, the DNA helix unzips itself, and the antisense strand of the DNA is transcribed into mRNA. Key Concept #2: Translation is the process of synthesizing proteins from RNA. The mRNA from transcription carries genetic information from the nucleus to the ribosome for protein synthesis. RNA catalyzes translation and reads the mRNA at ribosomes to link amino acids into protein. Look up the following mRNA codons: 1. AUG ___________2. CUG ___________3. GAU ___________ The answers are: 1. Met (methionine) 3. Asp acid (aspartic acid) 2. Leu (leucine) Key Concept #3: Mutations are spontaneous changes in DNA. Mutations can be simple base-pair substitutions like point mutations and immediately change a gene sequence. Insertion or deletion mutations result in a frame-shift and may result in an incorrect amino acid sequence in the synthesized protein. Key Concept #4: Gene expression is a regulated process; therefore, most DNA is made up of regulatory sequences, not genes. Genes can be turned on and off (expressed or not expressed). Transcription and translation occur only when cells need the gene product; cells don’t make all possible proteins all of the time. Genetic Outcomes (TEK B.6FGH) The student is expected to predict possible outcomes of various genetic combinations such as monohybrid crosses, dihybrid crosses and non-Mendelian inheritance and recognize the significance of meiosis to sexual reproduction and describe how techniques such as DNA fingerprinting, genetic modifications, and chromosomal analysis are used to study the genomes of organisms. Key Concepts Key Concept #1: Inherited traits in the genotype are shown in the phenotype. Mendelian genetic crosses reflect if an allele is dominant, recessive, heterozygous, or homozygous. Non-Mendelian genetic crosses incorporate more than one allele and display co-dominance and incomplete dominance in the phenotype. Punnett squares calculate genotypic and phenotypic ratios and frequencies. In pea plants, the allele for purple flowers is dominant over the allele for white flowers. Cross two heterozygous purple flowers. Pp x Pp 75% of the offspring will have purple flowers, and 25% of the offspring will have white flowers. 25% have a homozygous dominant genotype, 50% have a heterozygous genotype, and 25% have a homozygous recessive genotype. Key Concept #2: Meiosis occurs in gametes (sex cells) in higher organisms that reproduce sexually with homologous chromosomes (one set of chromosomes from each parent). Sexual reproduction allows for variety in the gene pool as DNA is inherited from both parents, resulting in DNA recombination. Key Concept #3: DNA fingerprinting is the process of comparing individual DNA sequences to determine if samples are related. Genetic modifications, including transformation by DNA recombinant technology (plasmids and host bacterial cells), are used to study genetic disorders. Bioinformatics is the process of building genomic databases. DNA and RNA probes are used in experiments to investigate nucleic acid sequences for chromosomal analysis. Karyotyping organizes chromosomes to visually analyze and investigate for possible genetic disorders. Karyotype DNA Fingerprinting The sex of this individual is male (looking at the last pair of chromosomes.) Each chromosome set is made of two homologous pairs. Recombinant DNA Evidence of Common Ancestry (TEK B.7AB) The student is expected to analyze and evaluate how evidence of common ancestry among groups is provided by the fossil record, biogeography, and homologies, including anatomical, molecular, and developmental and analyze and evaluate scientific explanations concerning any data of sudden appearance, stasis, and sequential nature of groups in the fossil record. Key Concepts Key Concept #1: Fossil Record The study of the similarities of species in the fossil record reflects that organisms have a common ancestry. Variations in bone structure of specific species show change over time. The fossil record has also revealed links between large groups of organisms such as from fish to reptile and reptile to bird. Key Concept #2: The fossil record reflects that over geologic time, species have stayed the same (stasis), changed suddenly (punctuated equilibrium), or changed gradually (gradualism) and sequentially. Key Concept #3: Biogeography Evidence of evolution also includes the study of biogeography (geographic isolation and continental drift). Geographic isolation occurs when members of the same species can no longer mate due to geography, and the result is two isolated gene pools that evolve over time to become two separate species. Continental drift implies that as the super continent Pangea split to form separate continents, members of the same species were separated by water and over time became separate species. Key Concept #4: Homologies Homologies are seen in anatomical structures, genetics, and developmental stages of different organisms. Species from very different origins such as birds, reptiles, and mammals all show similar patterns of bone growth in fore limbs. Genetic studies of fossil DNA are revealing additional information about the similarities between species. And embryological studies also show similar developmental stages among different species indicating the evolution from a common ancestor. Natural Selection (TEK B.7CDE) The student is expected to analyze and evaluate how natural selection produces change in populations, not individuals AND analyze and evaluate how the elements of natural selection, including inherited variation, the potential of a population to produce more offspring than can survive, and a finite supply of environmental resources, result in differential reproductive success AND analyze and evaluate the relationship of natural selection to adaptation and to the development of diversity in and among species. Key Concepts Key Concept #1: The principles of natural selection state that overpopulation results in competition and struggle for existence; populations have variation; and populations have an unequal ability of individuals to survive and reproduce. Only the best fit individuals survive and get to pass on their traits to their offspring. Key Concept #2: Natural selection takes many generations and changes do not happen to individuals; they happen to populations. Key Concept #3: Differential reproductive success occurs as the frequency of alleles changes due to the variation within a population as some variants will leave more offspring than others; also as more individuals are produced than the environment can support. Key Concept #4: Species are defined as a population that produce viable, fertile offspring (interbreed in nature). When interbreeding can no longer naturally occur, speciation occurs. Speciation can be allopatric or sympatric. Organisms over time (many generations) accumulate mutations for better survival, and adaptations over time can result in the formation of new species. The finches of the Galapagos Islands are a perfect example of speciation, or the formation of new species. An original flock of finches flew to the Galapagos Islands from South America. The various islands of this region had different climates and different vegetation. Some finches had small adaptation, or mutations, that gave them better survival tools for certain islands. Over time, the finches became more isolated from each other. They had different beaks according to what they ate. Some at berries, some nectar, others ate bugs, some seeds, etc. Some finches lived in trees, while some burrowed into cactuses. Finches that were lacking the ability to catch food died off, leaving those with better adaptations for those conditions. Eventually, there was a shift in the population, and many new species evolved from the original ancestor finch. Evolutionary Mechanisms and Cell Complexity (TEK B.7FG) The student is expected to analyze and evaluate the effects of other evolutionary mechanisms, including genetic drift, gene flow, mutation and recombination AND analyze and evaluate scientific explanations concerning the complexity of the cell. Key Concepts Key Concept #1: There are five mechanisms of biological evolution: natural selection, genetic drift, gene flow, mutation and recombination. The molecular effects of the mechanisms of evolution increase or decrease genetic diversity in a population. Genetic Drift Key Concept #2: Genetic Drift Genetic drift is the change in a gene pool due to chance; it is the change in frequency of allele from one generation to the next and is unpredictable. It tends to limit diversity. Key Concept #3: Gene Flow Gene flow is the movement of alleles into or out of a population. It reduces the gene diversity between populations, but increases the diversity within populations (it makes populations more similar.) Key Concept #4: Mutations Mutations are changes in genes and increase diversity. They are the raw materials for evolutionary change. Recombination Recombination Key Concept #5: Genetic Recombination Recombination by sexual reproduction results in new combinations of alleles and individual genotypes in each generation. Since alleles are independently and randomly segregated, new gametes combined in the creation of new zygotes have genetic variation. Taxonomy (TEK B.8ABC) The student is expected to define taxonomy and recognize the importance of a standardized taxonomic system to the scientific community AND categorize organisms using a hierarchical classification system based on similarities and differences shared among groups AND compare characteristics of taxonomic groups, including archaea, bacteria, protists, fungi, plants, and animals. Key Concepts Key Concept #1: Taxonomic classification is a systematic process of science that organizes living organisms by different levels of organization according to their structure, function, and genetic relationships. It consists of globally recognized systems of classification for all living organisms. Domain Kingdom Phylum Class Order Family Genus Species Key Concept #2: A cladogram is a dichotomous tree diagramming the phylogenetic relationship of organisms using the cladistics classification system. It can be used to compare homologies of species and gene sequences and reflect a common ancestry based on similarities. Key Concept #3: All living organisms are organized into three Domains according to how they reproduce, obtain nutrients, and whether they are unicellular or multicellular: Bacteria, Archaea, and Eukarya. Kingdom Bacteria is part of the Domain Bacteria. Kingdom Archaea is part of the Domain Archaea. Kingdoms Protista, Plantae, Fungi, and Animalia are part of Domain Eukarya. Kingdom Overview Domain: Archae Kingdom: Archaebacte ria unicellular Domain: Bacteria Kingdom: Eubacteria Domain: Eukarya Kingdom: Protista Domain: Eukarya Kingdom: Fungi Domain: Eukarya Kingdom: Plantae Domain: Eukarya Kingdom: Animals unicellular Unicellular Multicellular Multicellular Multicellular prokaryote prokaryote Eukaryote Eukaryotic Eukaryotic Eukaryotic autotrophs autotroph or heterotroph Autotroph or heterotroph Heterotroph Autotrophic Heterotrophic Cell walls of chitin Cell walls of cellulose Ex. Ex. Ex. Methane producing bacteria that live around volcanoes and in hotpools Ex. Ex. Ex. mushrooms paramecium amoeba Biomolecules (TEK B.9AD) Standard: The student is expected to compare the structures of different types of biomolecules, including carbohydrates, lipids, proteins, and nucleic acids AND analyze and evaluate the evidence regarding formation of simple organic molecules and their organization into long complex molecules having information such as the DNA molecule for self-replicating life. Key Concepts Key Concept #1: Macromolecules (biomolecules) are large, organized chemical molecules that form a structure and carry out activities in the cells. Biomolecules are characterized by unique chemical structures and functions. The building blocks of macromolecules are molecular monomers that include saccharides, fatty acids, amino acids, and nucleotides. Other macromolecules are ATP, hormones, and vitamins. Key Concept #2: Carbohydrates are polysaccarides that store energy and provide structure for cells. Lipids are composed of fatty acids (hydrocarbon chains) and are used for energy storage and found in membranes. Key Concept #3: Proteins are composed of amino acids and have thousands of diverse structures depending on the function the protein conducts for the cell. These include defense, signaling and transport, enzymatic activity (catalysts), regulation (hormones,) and structure. Key Concept #4: The nucleic acids of DNA are the template for RNA transcription. RNA is transcribed and synthesized from a DNA template, and then the ribosome translates the RNA to produce an amino acid chain that forms a protein. Key Concept #5: Monomers are synthesized from various elements through a series of chemical bonds. These are then assembled into larger chain polymers to carry out life processes. For example, nucleotides are assembled and produce nucleic acids such as DNA. DNA then carries the message to create proteins. These proteins are essentials monomers of amino acids, that when assembled in a specific order, will carry out a specific function. Carbohydrate s Lipids Proteins Nucleic Acids Notice all carbohydrates consist of carbon, hydrogen, and oxygen. There are twice as many H as C and O. Notice the flag-like appearance. The elements are C, H, and O and are found in an equal ratio. Notice the addition of Nitrogen (N) and, in one instance, Sulfur (S). Notice that there are 5 elements present…C, H, O, N, and P (phosphorous). The addition of phosphorous is a key indicator that this is a nucleic acid. Photosynthesis and Cellular Respiration (TEK B.9B) Standard: The student is expected to compare the reactants and products of photosynthesis and cellular respiration in terms of energy and matter. Key Concepts Key Concept #1: Energy and Matter The laws of bioenergetics state that energy in living things cannot be created or destroyed, and that while the total amount of energy in the universe is constant, energy decreases (and entropy increases). Energy flows in one direction from the sun to producers to consumers to decomposers. Heat is the unusable form of energy for organisms and is produced at each level of energy transformation, including photosynthesis. Matter is conserved and energy travels, or flows, through matter. Key Concept #2: Carbon dioxide and oxygen cycle between cellular respiration and photosynthesis. Photosynthesis converts light energy into chemical energy. Cellular respiration converts chemical energy into ATP, or the energy cells use to perform work. Key Concept #3: Photosynthesis Plants create matter by chemically converting carbon dioxide into sugars, which are the building materials plants use to grow and reproduce. Light dependent reactions produce the energy needed for the Calvin cycle to synthesize glucose. The chemical reaction for photosynthesis in the chloroplast is: 6CO2 + 6H20 + (light energy) → C6H12O6 + 6O2 Key Concept #4: Cellular Respiration The process of cellular respiration takes place in all eukaryotic cells. Molecules of glucose are broken down through glycolysis, the Kreb’s cycle, and an Electron Transport Chain. Energy from within the bonds of glucose are used to synthesize ATP, and the remaining carbon and hydrogen atoms bind with oxygen to form carbon dioxide and water. The chemical reaction for cellular respiration is: C6H12O6 + 6O2 → 6CO2 + 6H20(+ 38 ATP) Key Concept #5: Reactants and Products Photosynthesis converts energy from sunlight with water and carbon dioxide to create sugar and oxygen. Cellular respiration breaks down the energy stored in glucose into carbon dioxide, water, and energy in the form of ATP. The reactants of cellular respiration are the products of photosynthesis; the reactants of photosynthesis are the products of cellular respiration. Enzymes (TEK B.9C) The student is expected to identify and investigate the role of enzymes. Key Concepts Key Concept #1: Almost all reactions in a cell are catalyzed by enzymes. Enzymes are biological catalysts that lower the energy of transition state, or the activation energy, of the needed reaction. Catalysts are not consumed during the reaction and almost all are proteins. Key Concept #2: There are thousands of different enzymes in an animal cell, and they are structurally diverse. Key Concept #3: Most reactions in a cell are organized into a series of reactions called metabolic pathways. Key Concept #4: Enzymes operate under very mild conditions and increase reaction rate and decrease the amount of energy needed for the reaction (activation energy). Interactions in Animals (TEK B.10A) The student is expected to describe the interactions that occur among systems that perform the functions of regulation, nutrient absorption, reproduction, and defense from injury or illness in animals. Key Concepts Key Concept #1: An animal’s body consists of organs and systems that are unified and interact to conduct the functions of life, including maintaining homeostasis, metabolizing nutrients, reproducing new organisms, and pursuing survival through defense and mobility. No single life process can be achieved without the integration of multiple body systems. Key Concept #2: The digestive system converts food into simpler substances for the body to absorb as nutrients. Nutrient absorption is possible through ingestion and digestion in organisms. Digestion breaks down bonds of molecules with the help of enzymes. Breakdown of food also provides energy for all body functions. Key Concept #3: The excretory system filters water and fluids from the blood while also collecting waste urine. Key Concept #4: All organisms strive to reproduce and pass their genes to the next generation. The reproductive system allows animals to continue as a species by fertilizing a female ovum with a male sperm through sexual reproduction. Key Concept #5: Organisms strive for survival through defense from injury or illness through internal and external systems. The immune system responds to pathogens and provides defenses to the body’s systems from disease. The integumentary system continuously receives communication with the external environment (temperature, humidity, etc.) and protects the body’s deeper tissues. It excretes waste, helps rid the body of heat, and synthesizes vitamin D. Key Concept #6: The nervous system sends immediate and specific information as electrical impulses for organisms to respond to external stimuli in environment. The endocrine system controls growth, reproduction, and metabolism through the regulated release of hormones. BODY SYSTEM Endocrine Nervous Integumentary Skeletal Muscle Circulatory FUNCTION(S) MAJOR COMPONENTS & ORGANS Secretes hormones to control body systems and processes, and to maintain homeostasis Glands, pituitary, hypothalamus, pancreas, thyroid, ovaries, testes Gathers information from internal and external sources. Sends impulses throughout body to control processes and movement. Brain, spinal cord, all nerves, sensory receptors, sensory organs (eyes, ears, tongue, skin, nose) Protection from infection, water loss, and the suns UV rays. Also controls body temperature Skin, hair, nails, oil glands, sweat glands Provides shape and support, protects internal organs, stores minerals, allows for movement, makes blood cells Bones, bone marrow Allows for movement, pushes food through digestive tract, beating of the heart Skeletal muscle, cardiac muscle, smooth muscle Transports oxygen, nutrients, hormones, water, and wastes around the body Blood vessels (arteries, veins, capillaries), heart, blood cells (red blood cells, white blood cells, platelets) Picture b r a i n s w e a t g l a n d n e r v e m ub sl co lo ed v e s s e l Respiratory Responsible for inhaling oxygen and exhaling carbon dioxide Pharynx, larynx, trachea, bronchi, bronchioles, alveoli Digestive Physical and chemical breakdown of food Mouth, esophagus, stomach, small intestines, large intestines, colon, liver, pancreas, gall bladder Removal of metabolic wastes from the body (excess salt, urea, water, and carbon dioxide) Kidneys, ureters, urinary bladder, urethra, lungs and skin Protection from infection, removal of invaders White blood cells, macrophages, antibodies Excretory Immune Interactions in Plants (TEK B.10B) The student is expected to describe the interactions that occur among systems that perform the function of transport, reproduction, and response in plants. Key Concepts Key Concept #1: The transport of materials in plants is unified by a system of subterranean parts (roots) and aerial parts (leaves, stems, and flowers). Vascular tissues transport materials; xylem transports water and dissolved minerals from the roots into the shoots; and phloem transports manufactured sugars from the leaves to the non-photosynthetic roots. Key Concept #2: Water and gas exchange is imperative for plant growth. Water is transported from the roots to the leaves and is transpired out of the leaves, mostly through guard cells, which allow carbon dioxide to enter the plant and expel oxygen. Key Concept #3: Plants communicate to other plants (through hormones) and respond to their environment. Even though plants are sessile, they respond directionally to light (phototropism) and gravity (gravitropism). Mineral deficiencies reflect soil composition and the functions nutrients provide for plants. Key Concept #4: The sexual life cycle of plants involves alternation of haploid and diploid generations. Haploid gametophytes (1n) produce gametes by mitosis that form diploid (2n) zygotes through fertilization and then 2n sporophytes through mitosis. The diploid sporophyte produces haploid spores by meiosis which creates gametophytes through mitosis. Levels of Organization (TEK B.10C) The student is expected to analyze the levels of organization in biological systems and relate the levels to each other and to the whole system. Key Concepts Key Concept #1: Levels of Organization All organisms are a biological hierarchy of atoms, molecules, cells, tissues, and organs working together. All living organisms are composed of cells. Key Concept #2: Whole Systems Specialized cells perform different functions. Cells work together to perform a specific function creating tissues. Tissues that work together to perform a specific function are called organs. Different organs work together to form a system, and each organ system carries a specific function to keep an organism alive. Homeostasis (TEK B.11A) The student is expected to describe the role of internal feedback mechanisms in the maintenance of homeostasis. Key Concepts Key Concept #1: Homeostasis Homeostasis refers to the ‘steady state’ that all living organisms' systems maintain. Homeostatic controls are used to keep factors such as body temperature and blood pressure fairly constant despite changes in the surrounding environment. The mechanisms for homeostasis include a control center, receptor, and effector. Key Concept #2: Feedback Mechanisms Most regulatory systems consists of negative feedback mechanisms, or triggers, to counteract an internal fluctuation; like sweating to dispose of metabolic heat in order to cool the body and maintain a constant body temperature. A positive feedback mechanism involves a change that triggers the body to amplify a change, like the contractions of childbirth in mammals. In animals, homeostatic mechanisms are controlled by the nervous and endocrine systems. Homeostatic functions in plants include regulation of water loss and carbon dioxide intake as well as production of hormones (auxins). Ecosystem Responses (TEK B.11B) The student is expected to investigate and analyze how organisms, populations, and communities respond to external factors. Key Concepts Key Concept #1: Organisms, Populations, and Communities Organisms of the same species that occupy the same area are called a population. Different populations occupying the same geographical area are called communities. Key Concept #2: Response to External Factors Organisms respond to their environment as they exploit natural resources and perform the functions of life. Factors such as predation, nutrient availability, and temperature affect populations of organisms. As each population is affected, there is a distinct ripple effect among the communities of the area. Microorganisms (TEK B.11C) The student is expected to summarize the role of microorganisms in both maintaining and disrupting the health of organisms and ecosystems. Key Concepts Key Concept #1: Microscopic organisms are diverse and can be helpful and harmful; all kingdoms of life have microorganisms. Key Concept #2: Microorganisms that are used in food production, including fermentation and baking, are considered helpful. Humans and other animals have microorganisms in the digestion tract that help with gut immunity and vitamin production. Key Concept #3: An animal’s body is a diverse place for microorganisms to live; microorganisms are found in the oral cavity, respiratory tract, intestinal tract, genitourinary tract, or on the human skin. Key Concept #4: Microorganisms help ecosystems through symbiotic relationships with plants. Micorrhizae (fungi) live on older roots and increase water and nutrients available. Rhizobium (bacteria) converts inorganic nitrogen into usable nitrogen on the root nodules of certain legumes. Key Concept #5: Microorganisms, including certain bacteria, protozoa, fungi, and viruses, that cause infection and disease in plants and animals are called pathogens. Within organisms, pathogens can be parasites or become a pathogen due to an imbalance in homeostasis of natural populations. Pathogens can disrupt organisms, populations, communities, and ecosystems by causing widespread infection among organisms in the form of outbreaks, epidemics, and pandemics. Ecological Succession (TEK B.11D) The student is expected to describe how events and processes that occur during ecological succession can change populations and species diversity. Key Concepts Key Concept #1: Ecological Succession Ecological succession is the observed process of change in the species diversity of an ecological community over time. Key Concept #2: Natural events and humanproduced events affect populations and density in ecological succession. Key Concept #3: Populations Every species has a set of optimal environmental conditions under which it will grow and reproduce. Species that grow the most efficiently and produce the most viable offspring will become the most abundant organisms. Key Concept #4: Species Diversity Biological diversity, or biodiversity, is the variety of life and the intricate interactions that support and link organisms together in a geographical region. It includes the variety of genes, species, and ecosystems. Biodiversity is important to the ability of an ecosystem to withstand environmental stress. Interdependency (TEK B.12A) The student is expected to interpret relationships, including predation, parasitism, commensalism, mutualism, and competition among organisms. Key Concepts Key Concept #1: Symbiotic Relationships Organisms interact symbiotically and exploit their resources in their ecosystem through mutualistic, parasitic, and commensal relationships. Key Concept #2: Mutualism is the symbiotic relationship that exists when both organisms benefit from the partnership. Parasitism occurs when one organism benefits, and the other is harmed. Commensalism exists when one organism benefits, and the other is unaffected. o Examples of Parasitism: fleas and ticks on dogs o Examples of Mutualism: bees pollinating flowers, seeing eye dog and human o Examples of Commensalism: bird nest in a tree, barnacles on a whale Key Concept #3: Competition Competition occurs when niches overlap and organisms seek the same resources, especially when the population density is high. Competition for limited resources can be interspecific (different species) or intraspecific (same species). (A niche is the place an organisms fits in…what it eats, where it lives, etc.) Key Concept #4: Predation Predation is a natural relationship between organisms that plays a role in the balance of the resources in an ecosystem. Predators and prey co-evolve (the prey gets faster, the predator gets smarter, etc.) Environmental Interactions and Effects (TEK B.12BCDF) The student is expected to compare variations and adaptations of organisms in different ecosystems AND analyze the flow of matter and energy through trophic levels using various models, including food chains, food webs, and ecological pyramids AND recognize that long-term survival of species is dependent on changing resources bases that are limited AND describe how environmental change can impact ecosystem stability. Key Concepts Key Concept #1: Adaptations are genetic characteristics that allow organisms to survive and reproduce in their ecosystem. Adaptations refer to populations, but individual species may have variations of a particular trait. Key Concept #2: Some adaptations are structural, like the webbed feet of a duck. Others are behavioral, like the migration of birds, or hibernation of small mammals. Trees losing their leaves and undergoing dormancy is an example of a plant’s physiological adaptation to surviving a cold winter. Key Concept #3: As organisms consume energy through eating plants and other organisms, energy flows from the sun through trophic levels creating a food web. Matter is ultimately recycled through decomposers, but the amount of available energy decreases from one trophic level to the next (energy pyramid). Key Concept #4: The amount of natural space, food, shelter, and water are limited and competed for as species struggle to survive. These aspects are known as limiting factors and can affect every level of organization from organism to ecosystem. Key Concept #5: Environments contain a balance of abiotic and biotic factors that are interdependent; organisms rely on natural resources in that environment for survival. Changes in the environment can affect its stability, or change the equilibrium of that ecosystem. A change in the population of one species directly or indirectly effects all of the other organisms in the food web. An organisms can be at more than one trophic level (feeding level), depending on the food chain you are looking at. o For example, in the food chain plant, squirrel, hawk, the hawk is the secondary consumer. In the food chain plant, seed-eating bird, insectivorous bird, hawk, the hawk is the third-level consumer. Carbon and Nitrogen Cycles (TEK B.12E) The student is expected to describe the flow of matter through the carbon and nitrogen cycles and explain the consequences of disrupting these cycles. Key Concepts Key Concept #1: Carbon Cycle Photosynthesis and cellular respiration transforms carbon and moves it through the ecosystem. Carbohydrates are produced during photosynthesis; the process acquires carbon from the atmosphere and incorporates it with inorganic matter to create organic carbon. Carbon is released as carbon dioxide in cellular respiration. The carbon cycle links the atmosphere and biosphere. Key Concept #2: An example of disrupting the carbon cycle is wood burning and fossil fuel burning. These actions result in higher levels of carbon dioxide in the atmosphere than would occur with natural processes like cellular respiration. Key Concept #3: Nitrogen Cycle Nitrogen exists in different forms, and only a small portion of it is available for plants to absorb (in the form of ammonium or nitrates.) The nitrogen cycle is important because nitrogen makes up amino acids which make up proteins in all living organisms. It enters the ecosystem through decomposition of organic material or nitrogen fixation through symbiotic relationships of bacteria and plants. Key Concept #4: An example of a disruption in the nitrogen cycle would be overuse of fertilizers in agriculture. Key Concept #5: Disruption Consequences Matter cycles through the atmosphere and biosphere. These cycles are important for nutrient availability in ecosystems. Disruptions of any cycling of matter result in the disequilibrium of distribution of nutrients in an ecosystem which can ultimately lead to the destruction of the ecosystem itself. Overview of Photosynthesis and Cellular Respiration Key Concept #6: The Role of Biomolecules in Cell Processes Carbohydrates, lipids, proteins, and nucleic acids are organic macromolecules synthesized and utilized in the metabolic reactions of cells. Carbohydrates like glucose are used for energy in all cells. Lipids are synthesized for use in membranes. ATP is synthesized in cellular respiration in plant and animal cells. Proteins are built from amino acids in the ribosomes of eukaryotic cells. Key Concept #7: ATP (The energy cells use to do work) Energy stored in ATP (adenosine triphosphate) can be released by breaking a phosphate chemical bond, creating ADP (adenosine diphosphate). ATP is present in all living cells and is the source of energy for metabolic processes.