Emulsar: give the world appetite for health.

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Emulsar: give the world appetite for health.
Emulsar is an innovative SME founded in 2004. Emulsar invented a breakthrough emulsion technology that allows the designing
and manufacturing of disruptive innovations to revolutionize health and nutrition. Since 2012 Emulsar has produced hundreds
of tons of Light oil® used to bring a whole new generation of ultra low-fat and healthier dressings with enhanced taste on the
market.
The combination of aging populations, more sedentary lifestyles and poor nutrition habits has created a huge raise in public
health issues such as diabetes, obesity, Alzheimer, denutrition and cancer.
Health goes through nutrition.
Today, poor taste is one of the main criticisms heard about healthy functional food, and undoubtedly the major reason for poor
consumption.
Nutrition demands taste.
Our objective and main motivation for this project proposal are to accelerate the deployment of our innovative manufacturing
technology on a European & world scale by investigating functional food market opportunities.
Emulsar’s mission is to improve the health impact of functional food through enhanced taste.
The deployment of such a technology will lead to these outcomes:
• identify the most valuables functional food products in terms of nutrition impact and business opportunity for Europe &
the world
• produce lab prototypes
• generate market data to forecast turnover and ROI
• build a strong business plan
These outcomes will also lead to the following impacts:
• positively modify patient and consumer perception of functional food
• dramatically increase consumption of functional food in Europe and around the world
• help solving chronic diseases and face the aging of population
The objectives of phase 1 are to conduct a global market study and realize prototypes to be used as proof of concept. The
success of phase 1 will lead to industrialize and commercialize our application in phase 2 and start developing new promising
applications.
Emulsar: give the world appetite for health.
Project Acronym:
GWAFH
EU Contribution:
50.000
Project Date:
Friday, 2 January, 2015 to Thursday, 8 January, 2015
Call ID:

H2020-SMEINST-1-2014
Topic:

Accelerating the uptake of nanotechnologies, advanced materials or advanced manufacturing and processing technologies by
SMEs
Beneficiary:
EMULSAR
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