Entrée
1. POPIA THOD (4)
Minced pork and vegetable spring rolls
$7.00
2. CURRY PUFF (4)
Puff pastry filled with diced chicken and
potato
$7.00
3. MONEYBAGS (4)
Stir-fried minced chicken and vegetables wrapped
in spring roll pastry
$7.00
4. PIK GAI THOD (4)
Deep-fried marinated chicken wings
$7.00
5. NOK THOD (4)
Deep-fried quail served with lime and pepper
sauce
$9.50
6. GOONG THOD (4)
Almond coated, battered deep fried king prawns
$9.50
7. THOD MUN PLA (4)
Traditional thai fish cake served with crushed
peanuts and cucumber sauce
$8.00
8. SATAY
Tender grilled chicken served with peanut sauce
$8.00
Vegetarian Entrée
9. GREEN CURRY PUFF (4)
Stir fried green curry with mixed vegetables in
puff pastry
$6.50
10. POPIA PAK (4)
Mixed vegetable spring rolls
$6.50
11. PAK THOD GROP
Tempura mixed vegetables
$6.50
Soup
12. TOM YUM
Traditional hot and sour soup with a choice of
Vegetarian
prawn or chicken
13. TOM KHA
Famous coconut and galangal soup with a choice of
Vegetarian
Chicken, prawn or seafood
14. GAENG LIANG
Fragrant thai herb soup with a choice of
Vegetarian
prawn or chicken
$7.00
$8.50
Curry Dishes
15. GREEN OR RED
Thai green or red curry paste with coconut milk
and a selection of vegetables with a choice of
Vegetarian
Beef, chicken or pork
Prawn or seafood
16. PANANG CURRY
Red curry paste with coconut milk and vegetables
topped with crushed peanuts with a choice of
Vegetarian
Beef, chicken or pork
Prawn
$13.50
$15.50
$18.50
$13.90
$15.50
$18.50
17. MUSSAMAN CURRY
Tender beef with potato and roasted
peanuts simmered in delicious curry sauce
$16.50
18. DROWNED PRAWNS IN COCONUT
King prawns in coconut milk with lemon
grass, flavoured by shrimp paste and
tamarind juice
$18.50
19. JUNGLE CURRY
Provincial style curry with thai herbs and a selection
of vegetables with a choice of
Vegetarian
Beef, chicken or pork
Seafood
$13.50
$15.50
$18.50
20. LANNA CURRY
A thin curry flavoured with thai herbs and
mixed vegetables with a choice of
Vegetarian
Beef, chicken or pork
Prawn
$13.50
$15.50
$18.50
Wok Fried
$7.00
$8.50
$7.00
$8.50
21. PAD MED MAMUANG
Tossed cashew nut in mild chilli jam sauce with a
choice of
Vegetarian
Beef, chicken or pork
Prawn
$13.50
$15.50
$18.50
22. PAD KAPAO
Stir fried chilli and basil with carrots, beans
and capsicum with a choice of
Vegetarian
Beef, chicken or pork
Prawn or fish fillets
$13.50
$15.50
$18.50
23. PAD KHING
Wok fried ginger with fungi mushroom, carrots
and capsicum in oyster sauce with a choice of
Vegetarian
Beef, chicken or pork
Prawn or fish fillets
$13.50
$15.50
$18.50
24. PAD NUMMANHOI
Oyster sauce (with or without chilli jam) with
button mushrooms, baby corn, snow peas,
carrots, ginger, shallots, cashew nuts with a
choice of
Vegetarian
Beef, chicken or pork
Prawn
$13.50
$15.50
$18.50
25. PAD KRATIUM PRIG TAI
Wok fried garlic and cracked black pepper
sauce served with a bed of steamed
vegetables. with a choice of
Vegetarian
Beef, chicken or pork
Prawn
$13.50
$15.50
$18.50
26. PAD TAKRAI
Fresh lemon grass with fresh chilli, chilli jam,
bamboo shoots, carrots, beans and capsicum
with a choice of
Vegetarian
Beef, chicken or pork
Prawn
$13.50
$15.50
$18.50
Salad & Grilled
27. JAZZY PRAWNS
King prawns salad with fresh lemon grass,
thai herbs and tangy dressing
$18.50
28. LABB
Minced meat of your choice (chicken, pork
or beef) with lime juice, chilli powder and
roasted, ground rice
$18.50
29. SUMMER BEEF
Famous grilled beef salad with lime juice
and fresh chilli sauce, garnished with mint
and coriander leaves
$18.50
30. CRYING TIGER
A bed of salad with a tangy tamarind dressing
with a choice of
Sliced grilled beef
or roast duck
31. MOO YANG TAKRAI
Grilled pork marinated in lemon grass sauce
served with thai salad and roasted peanut
dressing
$18.50
$21.50
$18.50
Fish & Seafood Dishes
32. STYLISH FISH
Deep fried fish fillets in tamarind juice, chilli
powder and roasted grind rice
$18.50
33. TRIPLE ZAP
Deep fried fish fillets with three-flavoured
sauce, garnished with crispy basil
$18.50
34. ‘LIME LEAVES’ FISH
Steamed fish fillets, stuffed with thai herbs
and a splash of lime, chilli and garlic dressing
$18.50
35. CHEF’S SECRET
Deep fried fish fillets mixed in red curry sauce
and vegetables
$18.50
36. CHEF’S FAVOURITE
Spicy salted baby squid with vegetables
$18.50
37. TIPSY PRAWNS AND DRUNKEN SQUID
(Very Hot)
Hot and spicy prawn and squid with
green peppercorn, vegetables, basil and
lime leaves
$18.50
39. PAD CEE IEW
Stir fried fresh rice noodles in dark soy sauce
with Chinese broccoli and egg with a choice of
Vegetarian
Beef, chicken, or pork
$16.50
40. PAD THAI
Tasty stir-fried rice noodles in tamarind and
chilli jam sauce with tofu, egg, bean sprouts
and shallots with a choice of
Vegetarian
Chicken
Prawn or seafood
$13.50
$15.50
$16.50
41. YELLOW TIGER (hot)
Wok tossed egg noodles in curry and chilli powder
with bean sprouts, carrots and capsicum with a
choice of
Vegetarian
Chicken
Prawn
42. MEE GROB
Crispy rice noodle in butter and orange sauce
with chicken pieces and prawns
43. KAOW PAD
Famous thai stir-fried rice with egg and
Vegetables with a choice of
Chicken
Prawn or Seafood
TAKE AWAY MENU
$13.50
$15.50
$16.50
$15.50
$12.50
$14.50
44. KAOW SAOUY
Fragrant steamed Jasmine rice
$2.50
45. COCONUT RICE
Steamed rice mixed in coconut milk
$3.50
46. SAFFRON RICE
Steamed rice mixed in coconut milk and
saffron
$3.50
House Special
Noodles and Rice Dishes
38. LAKSA
Noodles curry soup with bean sprouts,
fried tofu, fried onions and fried egg noodles
with a choice of
Vegetarian
Beef, chicken, or pork
Prawn or seafood
Prawn or seafood
$13.50
$15.50
$16.50
$13.50
$15.50
47. GAENG PED YANG
Red curry duck with lychees and cherry tomatoes
$21.50
48. GOONG WAN
Caramelised king prawns tossed in butter
and orange sauce
$18.50
49. PRARAM LONG SONG
Steamed mixed vegetables with satay sauce with a
choice of
Vegetarian
Beef, chicken, pork or lamb
Prawn
$13.50
$15.50
$18.50
(02) 6299 2000
TRADING HOURS
Eat in and takeaway
Dinner 5:30-9:30 Tuesday-Sunday
Lunch 12:00-2:00 Wednesday-Friday
Fully licensed and BYO (Wine only)
24 Lowe St Queanbeyan NSW
(CNR of Morisset and Lowe St)
All prices include GST and are
subject to change without notice.
Please advise staff if you require
a gluten free alternative
***NO MSG***
Email:Limeleaves@bigpond.com
Limeleaves.com.au