Dear Sir/Madam,
Xian Tianyi Biotechnology Co.,Ltd. mainly specializes in plant extracts. Our hot
sales items include propolis, Bilberry P.E ,Cranberry P.E.,Elderberry P.E., Black
bean hull P.E., Black currant P.E.，Phytosterol, Vitamin E, Mangosteen P.E., Alpha
Lipoic Acid, L-Carnitine Base, Aloe vera gel powder, Pepsin,Papain, Pancreatin,
SOD (SUPEROXIDE DISMUTASE), Lipase, Capsaicin, Colchicine, Rhodiola
Rosea P.E.,Milk thistle P.E., arbutin, Cistanche tubulosa Extract, Epimedium P.E.
For more information, please visit our web site or refer to product list attached
Best Regards,
Liu Kang
Xi'an Healthuful Bio-Technology Co.,Ltd.
Xian Tianyi Biotechnology Co., Ltd
Web site: http://www.tybplantextract.com
Email: lcg2002@126.com/sales@tybplantextract.com
MSN: shaokang2002@hotmail.com
Phone: +86 13572557195
1.
PROPOLIS
Bee Propolis was collected from the tree bud and bark by bees,then mixed secretion of bee tongue gland
and wax gland etc. It was processed by bees and transformed into jelly substance by bees .
Ingredient:The basic ingredient of propolis are tree balm compound, phenol substance and amylase.
Healthy effection:Propolis is one kind of “natural antibiotic” and also can enhance immunity ability,nourish
skin,leave caducity,can prevent from cardiovascular cirus, can defend diabetic, restrain knub, propolis
has the remarkable assistant use in hepatitis, hepatocirrhosis, astriction, polypi, bilestone etc.
Our bee series include:
Propolis block: 14% falvonoids Min
Propolis powder: 3%-12% falvonoids Min.
Water soluble propolis block: 12% falvonoids Min.
Water soluble propols powder: 50%,70%; 6%,8.5% falvonoids Min.7%
Fresh Royal Jelly :10-HDA 1.6-2%
Lyophilized Royal jelly powder:10-HDA 4-6%
wate soluble royal jelly powder
1.
2.
PROPOLIS BLOCK 95%
Items of Analysis
Specification
Appearance
Black chunk with glossiness
Total flavonoids
≥14.0%
content
≥95.0%
Pb Content
≤2.0ppm
PROPOLIS POWDER
20%-80%
Items of Analysis
Specification
content
≥20%---80.0%
Total flavonoids
≥3%---12.0%
Appearance
Brown powder
Mesh Size
≥80 mesh
Loss on drying
≤3.0%
Ash content
≤5.0%
Acid-insoluble ash content
≤3.0%
Impurity
Negetive
Pb Content
≤2.0%
Ar Content
≤0.3ppm
Hg Content
≤0.3ppm
3.WATER SOLUBLE PROPOLS BLOCK
Items of Analysis
Specification
Appearance
Black chunk with glossiness
Total flavonoids
≥12.0%
content
≥90.0%
Pb Content
≤2.0ppm
2. Bilberry P.E.
Our Anthocyanidins series include:
1. Bilberry P.E： Anthocyanidins 10%,15%,20%,25% by UV, Anthocyanins35%
2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv
3. Elderberry P.E.: Anthocyanidins25% by uv
4. lonicera caerulea P.E.: Anthocyanins20% by HPLC
5. Black bean hull P.E.: Anthocyanidins 5%,10% by uv
6. Black currant P.E.: Anthocyanins20%,30% by HPLC
Bilberry( Blueberrys,Vaccinium Uliginosuml) distributes in Europe, Aisan and American etc. The origins
in China are mainly in North east China, Inner Mongolia and Xinjiang. The main species is V.uliginosum,
plant high 40-60cm. Fruit is ball likely, Blue dark on appearance with rich juice, taste vinegary with sweet.
(see the following figure). It is mainly used for wine making, less fruits are eaten.
Health benefits: Soft blood capillary, eliminate eyestrain, improve eyesight and delaying cerebral nerve to
aging, Enhance the heart
function and resist cancer. It has curative effect on immunity diseases of
blood capillary caused by diabetes.
3. Cranberry P.E.
Our Anthocyanidins series include:
1. Bilberry P.E： Anthocyanidins 10%,15%,20%,25% by UV, Anthocyanins35%
2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv
3. Elderberry P.E.: Anthocyanidins25% by uv
4. lonicera caerulea P.E.: Anthocyanins20% by HPLC
5. Black bean hull P.E.: Anthocyanidins 5%,10% by uv
6. Black currant P.E.: Anthocyanins20%,30% by HPLC
Cranberry(Vaccinium Macrocarpon L.) is a kind of round ,bright red fruit with elastic skin on short vine,
also called red small plum. It has strong cold resistance and distributes in ChangBai mountain in DongBei
and XingAnLing districts.
Cranberry contains rich Vitamin A, Vitamin C, Vitamin E, Anthocyanidins, hippuric acid, Catechin and
Vacciniin ect. It is a effective antioxidant and antimicrobial. Especially with Proanthocyanidins giving it
strong activity of antioxidation and free radical clearing to keep health and livingness of cells by
protecting cell from damage. Integrate
cosmetic companies have developed
antibiosis and water retention of it into whitening, Some famous
herb ingredients contained new products.
Health benefits: soft blood capillary, eliminate eyestrain, improve eyesight and delay cerebral nerve to
aging, Enhancing the heart function and resisting cancer. It has curative effect on immunity diseases of
blood capillary caused by diabetes.
The uniqie A-type Proanthocyanidins with strong anti-adhesion activity against certain E-coli make it very
effective in Improving the Urinary System，preventing urinary tract infection
4. Elderberry P.E.
Our Anthocyanidins series include:
1. Bilberry P.E： Anthocyanidins 10%,15%,20%,25% by UV, Anthocyanins35%
2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv
3. Elderberry P.E.: Anthocyanidins25% by uv
4. lonicera caerulea P.E.: Anthocyanins20% by HPLC
5. Black bean hull P.E.: Anthocyanidins 5%,10% by uv
6. Black currant P.E.: Anthocyanins20%,30% by HPLC
The fruit of Elderberry (Sambucus williamsii Hance) is round , black purple or red appearance. It contains
Elderberry Anthocynosides, amino acids and Morroniside.
Health benefits: Dispel wind-evil, remove dampness by diuresis, promote blood circulation, relieve the
pain. It is used for rheumatic arthralgia and myalgia, soreness of waist, dropsy, urticaria, postpartum
anemic fainting, injury due to falling, bone fracture, wound hemorrhage.
5. Black bean hull P.E
Our Anthocyanidins series include:
1. Bilberry P.E： Anthocyanidins 10%,15%,20%,25% by UV, Anthocyanins35%
2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv
3. Elderberry P.E.: Anthocyanidins25% by uv
4. lonicera caerulea P.E.: Anthocyanins20% by HPLC
5. Black bean hull P.E.: Anthocyanidins 5%,10% by uv
6. Black currant P.E.: Anthocyanins20%,30% by HPLC
Blackbean hull (Glycine max (L.).Merr.) is named black soy. The red color from its fruit used in food
industry with a long history. The Anthocyanidins is maily Chrysanthemin.
Health benefits: Enrich the blood and dispel wind, Cure yin asthenia and dysphoria with smothery
sensation, night sweat, dizziness and headache
6. Black currant P.E.
Our Anthocyanidins series include:
1. Bilberry P.E： Anthocyanidins10%,15%,20%,25% by UV, Anthocyanins35%
2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv
3. Elderberry P.E.: Anthocyanidins25% by uv
4. lonicera caerulea P.E.: Anthocyanins20% by HPLC
5. Black bean hull P.E.: Anthocyanidins 5%,10% by uv
6. Black currant P.E.: Anthocyanins20%,30% by HPLC
The fruit of Black currant （Ribes nigrum L.）is black berry containing rich vitamin C , Anthocyanidins, P,
K, Ca and phenols. It can be eaten directly or processed into drink and jam.
Health benefits: prevent from mouth and throat disease, gout, anaemia, edema, arthritis, rheumatism and
cough so on.
7. Plant sterol series
Phytosterol, a kind of white or off-white powder, extracted from edible vegetable oils through a series of
new technology, which consists of β-sitosterol, stigmasterol, brassicasterol, campesterol, etc. Besides as
a raw material for the synthesis of steroid drug, it has the effect of reducing cholesterol, anti-inflammation,
anti-ulcer,and anti-canner in clinical, and also used as a hair care nutrient and a skin care nutrient for
cosmetics, in addition used as new type animal feed due to its attributes of benefit-growth,
promote-healthy and raise-output.
Specfications:
1. Phytosterol powder 95%
2. Phytosterol Granular 90%
3. Phytosterol CWD 85%
4. Phytosterol Ester 90%
5. Phytosterol Ester CWD 30%
6. Stigmasterol 90%
7.sitosterol
Vitamin E
1. Mixed Tocopherol Oil 50%
1) 50%, 70%, 90% Oil
2) 25%, 30% Powder
2. D-alpha Tocopherol Oil
1000IU/1300IU
3. D-alpha Tocopheryl Acetate
1)1000IU,1200IU,1300IU Oil
2)500IU,600IU,700IU Powder
4. D-alpha Tocopheryl Acid Succinate
1185IU、1210IU
5. TPGS (Water Soluble Natural VE)
9. Water soluble vitamin E (TPGS), Vitamin B1
D-alpha tocopheryl polyethylene glycol 1000 succinate (TPGS) – is a water-soluble derivative of vitamin
E that can directly enhance the bioavailability of poorly soluble actives. TPGS is commonly used in
pharmaceutical and nutraceutical formulations.
Key Features of TPGS

Based on natural-source vitamin E f

Conforms to USP-NF monograph “Vitamin E Polyethylene Glycol Succinate”

Produced according to IPEC-PQG GMP guidelines

No chlorinated solvents used

Detailed technical and regulatory information available
Enhanced delivery of life-saving drugs

TPGS directly increases the bioavailability and delivery of poorly soluble drugs.

TPGS can be used in oral, topical and parenteral dosage forms.

It is also used in dietary supplements, cosmetic applications and food.
Key benefits for customers

Excipients and considerable expertise in solubilizers.

Using its own vitamin E feedstocks, Vita-solar guarantees consistent quality and a competitive,
reliable supply of TPGS.

In accordance with stringent industry requirements, Vita-Solar maintains the highest
manufacturing standards, with full supporting documentation.

TPGS from HSF offer high solubilisation effectiveness.
Vitamin B1
1.Vitamin B1 (Thiamine Mononitrate): BP, EP, USP, CP
2.Vitamin B1 (Thiamine Hydrochloride) :BP, EP, USP, FCC, CP
3.Thiamine Mononitrate DC:
DC 90 88.0%-92.0%,
DC 97 95.0%-99.0%,
DC 9896.0%-99.0%
10. Mangosteen P.E.
Specification :10%,30%,90% (HPLC) α-mangostin; 20% polyphone, 1%Mangostin
Mangosteen, also known as the Queen of Fruits, is a delicious tasting fruit native to Southeast Asia.
Mangosteen rind was found to have strong antioxidant properties, due to the high content of
Xanthones. Of the 200 known xanthones, nearly 50 are found in the "Queen of Fruits”. α-, β-,
γ-mangostin are the major components, the most abundant of which is α-mangosti
Function
- Antioxidant: Mangostin is the inhibitor of oxidation of LDL, which have major role in cardio-vascular and
related chronic diseases.
- Anti-allergies and inflammations: γ- mangostin was identified to inhibit COX, as their inhibition acutely
reduces inflammations, pains and fevers.
- Antivirus and anti-bacteria: the polysaccharides in the extract form can stimulate phagocytic cells to kill
intracellular bacteria.
Anticancer: Mangostin has been revealed to inhibit topoisomerase, which is essential for cell division in
cancer cells, also could selectively induce cell apoptosis and inhibit cell division
11. Alpha Lipoic Acid
Molecular weight : 206.33
Purity: 99.0-101.0%
Quality Standards: USP30
Alpha Lipoic Acid is an incredible antioxidant which holds uniquefree radical quenching properties.
Product name: Alpha Lipoic acid (ALA)
CAS NO.:1077-28-7
Another name: DL-Thioctic acid, Lipoic acid, ALA
Molecular formula: C8H14O2S2
Function:
1.Alpha Lipoic Acid is a fatty acid found naturally inside every cell in the body.
2.Alpha lipoic acid is needed by the body to produce the energy for our body’s normal functions.
3.Alpha lipoic acid converts glucose(blood sugar) into energy.
4.Alpha lipoic acid is also an antioxidant, a substance that neutralizes potentially harmful chemicals
called free radicals
12. L-Carnitine Base
Purity: 99%
CAS No.:541-15-1
Formula:C7H15NO3
Molecular Weight:161.2
Utility:
L-Carnitine is hygroscopic,so it is suitable for all kinds of liquid applications.L-Carnitine is essential in the
utilization of fatty acids and in transporting metabolic energy.And so it can:
Promote normal growth and development
Treat and possibly prevent cardiovascular disease
Treat muscle disease
Help build muscle
Protect against liver disease
Protect against diabetes
Protect against kidney disease
Aid in dieting
12. milk thistle P.E.
Silymarin is a kind of favonolignan compound, it is extracted from the seed capsule of composite plant
Silybum marianum, yellow powder, bitter in taste. The main ingredients are: Silybin, Isosilybin, Silydianin,
Silychristin, etc. It has the efficacy of liver protecting, improve the function of liver, promote biliation and
diminish liver inflammation. As a kind of better antioxidant, it can clearing free radical in human body,
postpone senility.
Silymarin can protect the liver from damage of alcohol, chemical toxicant, drug, food poison,
environmental pollution; Accelerate liver cell regenerating and repairing. So it is called "The natural
liver-protection drug". In addition, Silymarin has the function of radiation hardening, arteriosclerosis
preventing, skin-aging delaying. It is widely used in drug, health products, food and cosmetics.
Specification: UV80% (Silybin&Isosilybin 30%), 70%, 75%
Rhodiola Rosea Extract
Rosavin 1%-10%, Salidroside 1-10%, Total Rosvins 1%-12%
Good water solubility with special request
Efficiency compounds: Rhodiola. rosea root contains three cinnamyl alcohol-vicianosides — rosavin,
rosin and rosarin — that are specific to this species.
13. Arbutin, Alpha-arbutin
Name: Arbutin
Synonym: Arbutine, p-arbutin, beta-arbutin, ursin
Chemical name: 4-Hydroxyphenyl-beta-D-glucopyranoside
Specification:
Arbutin more than 99.5%.
Arbutin effectively inhibits formation of melanin, splash and fleck can be got ride of and no side effects
are caused. Arbutin can also moisten the skin which looks very lightening, so arbutin is used skin
lightening and whitening agents in the cosmetics. Arbutin was also used as a drug.
Name: Alpha-arbutin
Chemical name: 4-Hydroxyphenyl-alpha-D-glucopyranoside
Molecular weight: 272.26g/mole
Melting point: 203~207±1ºC
Assay: ≥99%（HPLC
Same as arbutin, alpha-arbutin can effectively inhibits formation of melanin, splash and fleck can be got
ride of. Inhibitory effect on tyrosinase of alpha-arbutin is better than arbutin, and dosage of alpha-arbutin
is less.
1.Aloe series
Aloe series include
1.Aloe Vera Gel Spray Dried Powder:100:1,200:1
2.Aloe Vera Gel Freeze Dried Powder: 200:1
3.Aloe Vera Gel juice:1:1,10:1
4.Diced Aloe Vera Gel: Aloe polysaccharides 40.0 mg/100ml, 3*3, 5*5, 8*8,10*10m
5. Aloe vera whole leaf powder: 100:1, 200:1
6. Aloe P.E.: Aloin 20%
Aloe Vera Gel Spray & Freeze Dried Powder 200:1 conforms to the fresh Aloe Vera Gel in a dilution with
water (1:199). The excellent quality is guaranteed by continuous tests like the NMR-spectroscopy. Aloe
Vera is a wonderful moisturizer, it reduces inflammation and is able to improve the wound healing
process. It can be incorporated into sun care formulations as well as into the daily care and has positive
effects on sensitive skin.
【Assay】(mg/100ml)
≥ 8000.0
【Package】1Kg，5Kg，aluminous barrel.
【Shelf Life】Keep in cool and dry place avoiding the light and damp and protect from oxidation. The
product is a natural aloe preparation, which will turn dark after long storage. 12 months
Cistanche tubulosa Extract
Cistanchis Glycosides 4%, 30%,40%,60%,80%
Total Cistanchis Glycosides 40%, Verbascoside4%, Echinacoside10%
total Cistanchis Glycosides 60%,Verbascoside6%, Echinacoside20%
Total Cistanchis Glycosides 80%, Verbascoside10%, Echinacoside25%
Ratio of Botanical to Native Extract:4:1 ,10:1
Latin Name:Cistanche tubulosa (Schenk)Wight
Product Type:brown powdered extract
Part of the Plant Used:Fruiting body
Extract Method:Grain alcohol / water
Function:Antifatigue , Enhance your sexual prowess
Epimedium P.E.
Specification: Icariin 5%,10%,20%,30%,40%, Total Icariins 10%,20%,30%,40%,50%
Botanical Source:
Epimedium brevicornum Maxim.or Epimedium sagittatum (Siebold. et Zucc.) Maxim.
Description &Application:
1.Applied in pharmaceutical field, it is mainly used as pharmaceutical materail to treat asthenia of kidney,
impotence, spermatorrhea, prospermia, cold extremities, acroanesthesia or convulsion, etc.
2.Applied in the field of health care products, it was used in capsules, health food, oral liquid, health care
wine and other alcoholic beverages, which has good health-care effect on human cardiovascular and
endocrine system, delaying aging
2. Enzyme
Pepsin,Papain, Pancreatin, SOD (SUPEROXIDE DISMUTASE), Lipase
1.Chymotrypsin: 1000USP units/mg
2.Trypsin: 2500units/mg
3. Trypsin-chymotrypsin mixture 6:1,1:1, 1:250
4.Pancreatic Kinionogenase: 300 units/mg proteinfor oral taken,600 units/mg protein for injection
5.Chymotrypsinogen: 1,000 USP units/mg
6.Cytochrome C: 95.0%
7.Hyaluronidase: 300units/1mg
8.Elastase: 30units/1mg
9.Deoxyribonuclease: 3,000 Christensen units/mg
10.Ribonuclease: 50 Kunitz units/mg
11. Xylanase:20000u/g
12. Nattokinase:1000-20000fu/g
13. Lumbrukinase: 12000 -30000u/mg
14. Papain:50,0000-3.50 Million
15. Pancreatin:2 EP
16. Lipase:10000U/G
17.PANCREATIN: 2EP
18.Lipase:10000U/G
19. Pancreatic Kininogenase
20. asparaginase 250 u/mg of protein, CP2005
21. Bromelain: 600GDU-3000GDU
22. Beta-Mannanase: 200,000 u/g, 500,000u/g
23. Pepsin: 3000-10000NF U/G
24. TRANS GLUTAMINASE:20-1000u/g
25. SOD (SUPEROXIDE DISMUTASE): 1000-5000iu/mg,
26. Modified SOD (LA-SOD) product: 20,000 U/mg
27. Natto powder: freeze dried powder, Nattokinase 6000u/g
28. TRANS GLUTAMINASE:50-1000u/g
29. Catalase:50000-200000u/g
3. Essences oil
Citronella oil, Nature citral, γ-Unsecalactone, peach aldehyde ,Ginger oil,Rose hip Oil, pine nut oil,
SaffFlower oil, cinnamic aldehyde, Seabuckthorn
Citronella oil: Citronellal 35%, Citronellol 85%
Rosemary oil
Cassia bark oil
Nature cinnamic aldehyde
Nature benzaldehyde
Nature benzonic acid
nature guaiacol
Nature 4-methyl guaiacol
Nature t 4-ethyl guaiacol
Litsea cubeba oil
Tea tree oil
fish oil
Lavander Oil
Jasmin Oil
Melissa Oil
Nature citral:85%，90%，96%，
γ-Unsecalactone（peach aldehyde）:98%
litsea cubeba oil: Citral content:65%，75%min
Rose hip Oil
Capsicum Seed Oil |
Wheat Germ Oil |
Safflower Seed Oil
Snake oil
pine nut oil
Pumpkin seed for oil
Tea tree oil
SaffFlower oil
Grape seeds oil
Seabuckthorn seed oil
Seabuckthorn pulp oil
Ginger oil
Natural Colors
Red Rice Red color, Chili red color
1. Chili red color
Oil soluble chill red color oil: Color value E
[460nm] 60.100.150.200.250
Water soluble chill red color oil: Color value E
[460nm] 66.80.100
chill red color:color value according to requirements
2. Marigold Oleoresin : 1%,2%,4%,10%
3. Red Rice Red: color unit 8,15
4. Gromwell Pigmen: color unit 10-150 liquid
5. Red Beet : color unit 3
6. Safflower Yellow : color unit 30-50 liquid, 50-150 powder
Chili extract
Capsaicin, capsaicinoids
Our chili extract include Chili red color, Capsicum Oleoresin, Capsaicin
1. Chili red color
Oil soluble chill red color oil: Color value E
[460nm] 60,100,150,200,250
Water soluble chill red color oil: Color value E
[460nm] 66,80,100
2.Capsicum Oleoresin
Normal Capsicum Oleoresin Water Soluble or Oil Soluble: 1-10%
Decolored Capsicum Oleoresin Water Soluble Liquid: capsaicin 1-7%
Decolored Capsicum Oleoresin Oil Soluble liquid: capsaicin 1-7%
Capsicum Oleoresin Powder: capsaicin 1%,2%
3.Capsaicins(capsaicinoids):1%,2%,10%,30%,50% ,90%,95% by hplc
Animal extract
N-Acetyl-D-Glucosamine, HEPARIN SODIUM, Chondroitin Sulphate
1.hesparin soduum
HEPARIN SODIUM (INJECTABLE GRADE)≥150uspu/mg
HEPARIN SODIUM (topical GRADE)≥150uspu/mg
crude heparin sodium: 100u/mg
Heparinoid 80uspu/mg
2. Chondroitin Sulphate from Bovine: 90% by HPLC
Chondroitin Sulphate
from Porcine: 90% by HPLC
Chondroitin Sulphate from Chicken: 90% by HPLC
Chondroitin Sulphate from Shark : 90% by HPLC
Calcium Chondroitin Sulphate :90% by HPLC
Low Molecular weight Chondroitin Sulphate Molecular weight 2000-10000D
3.D-Glucosamine Sulfate 2KCL: 98%
4. D-Glucosamine Sulfate 2NaCL: 98%
5. N-Acetyl-D-Glucosamine: 97.5-102.5%
6. D-Glucosamine Hcl: 98%
7. Hyaloplasm Acid: Cosmetic grade HA
, Medical grade HA, Food grade HA
8. Chitosan: Deacetylation Degree 80-90%
API
Bacitracin, Fusidic Acid, Cephalosporin, Polymyxin B Sulphate
1.Sterile Cephalosporin API
CEFTRIAXONE SODIUM (STERILE)
CEFOTAXIME SODIUM (STERILE)
CEFMETAZOLE SODIUM (STERILE)
CEFOPERAZONE SODIUM (STERILE)
CEFUROXIME SODIUM (STERILE)
CEFAZOLIN SODIUM (STERILE)
2.Antibiotics API
Chlortetracycline Hcl (EP5.0, USP30)
Gentamicin Sulphate (EP5.0,USP30)
Tobramycin Base(EP, USP, CP2005)
Tobramycin Sulfate(USP30)
Sisomicin Sulfate(JP,USP
3. Bacitracin: potency 60iu/mg---70iu/mg
4. Bacitracin zinc: potency 60iu/mg---70iu/mg
5. Polymyxin B Sulphate: Sum of polymyxin B1, B2, B3 and B1-l NLT 80.0%, Polymyxin B3 NMT 6.0%,
Polymyxin B1-l NMT 15.0
6. Fusidic Acid: 97.5-101.0%
7. Sodium Fusidate: 98%
8. Tacrolimus
Plant extract
Ursolic Acid，Rhodiola Rosea P.E.，Usnic Acid, Rhodiola Rosea P.E., Gymnema Sylvestre P.E.,
Eurycoma Longifolia Jack (tongkat ali ), Cistanche tubulosa Extract, Aloin, Colchicine,ginger P.E.
1. Bilberry P.E： Anthocyanidins 8%, 10%,15%,20%,25% by UV, Anthocyanins35%
2. Cranberry P.E.: Proanthocyanidins 25%,30% by UV, Anthocyanidins 25% by uv
3. Elderberry P.E.: Anthocyanidins25% by uv, Anthocyanins 25% by hplc
Sambucus Nigra P.E: Anthocyanins 2%,10%,25% by HPLC
4. lonicera caerulea P.E.: Anthocyanins20% by HPLC
5. Black bean hull P.E.: Anthocyanidins 5%,10% by uv
6. Black currant P.E.: Anthocyanins20%,30% by HPLC
7. 5-HTTP:98%
8. Ursolic Acid 25% by HPLC
9. Rhodiola Rosea P.E.: rosavin 1%-6%, salidroside 1%-10%, total rosavins 1%-12%
10. Schisandra P.E: Schizandrins 2%，5%，9% by HPLC. Schisandrina: 1%,2%,3% by HPLC,
Gama-schisandrin1%,2% by hplc, Schisandrin 1%, 2%, 3%
11. Mangosteen P.E.: 10%,30%,90% (HPLC) α-mangostin; 20% polyphone, 1%Mangostin
12. Soapnut P.E.: Soapnut Saponins50%, 60%, 75% by hplc
13. Luo Han Guo Extract (Momordica Grosvenori):20%,80%,90% Mogrosides
14. Usnic Acid:95%,98%
15. Coenzyme Q10 (COQ10): 98% BY HPLC, 10% water-soluble
16. D-Biotin:97.5%-100.5%,2%
17. Milk Thistle Extract: 80% Silymarin(30% Silybin) by UV
18. Peanut shell P.E.: Luteolin80%,90%, Luteolin98%
19. Chamomile P.E.:Apigenin 1%-98% by hplc
20. Red clover Extract.:Isoflavones:8%,10%,20%,40% by HPLC
21. White Willow Bark EXTRACT. Salicin 15%, 25%, 50% by HPLC
22. Citrus Aurantium Extract 6%,30%,95% Synepherin
23. Kaempferol 98% by hplc
24. Cnidii Fructus Eextract. : Osthole 5-99% by HPLC
25. Beta-carotene:5%-30%, 96%
26. Beta- glucan:10%-80%.
27. Chammomile P.E.: Apigenin1.2%,90%,98%
28. Gymnema Sylvestre P.E. 25%,50% Gymnemic acids
29. Paeonia lactiflora P.E.:10%-98%
30. Artichoke Extract: Cynarin 5% by UV
31. lutein: 5%-70% by UV or HPLC
32. Eurycoma Longifolia Jack (tongkat ali ):100:1
33. Cistanche tubulosa Extract
Cistanchis Glycosides 4%, 30%,40%,60%,80%
Total Cistanchis Glycosides 40%, Verbascoside4%, Echinacoside10%
total Cistanchis Glycosides 60%,Verbascoside6%, Echinacoside20%
Total Cistanchis Glycosides 80%, Verbascoside10%, Echinacoside25%
34. Senna Leaf
P.E..: sennoside A+B 20%,40%,60% by hplc
35. Apple P.E.
polyphenol75%,80%
phloridzin 40%,60%,80%,90%,98%
Phloretin 70%,80%,98%
36. corosolic acid 1%，3%,10%,20%,98%
37. Kelp P.E.: Fucoxanthin 10%-40% by uv,Laminarian:98% by UV, Fucoidan: 20%,25%,60%,70% by UV
38. allantoin 98.5%
39. Lotus leaf Extract : Nuciferine 2% uv,2% 5%, 50%,90% hplc
40.. Birch bark P.E.: Betulin 70%,80%,90%,98%, Betulinic acid 50%, 90%,95%
41. Aloe P.E. Aloin 20%
42. 5-HTP:50%, 98%
43. Puerariae(Wild Kudzu) extract 40% ,80% Isoflavones, 60%-99% Puerarin
44. Seabuckthorn extract:flavone10%,25%
45. Colchicine :98%, 99%
46. Ginger P.E.:5%-30%
47. Alfa arbutin 99% by hplc, beta arbutin 99.5%
48. Epimedium Extract.: Icariin 5%,10%,20%,30%,40%, Total Icariins 10%,20%,30%,40%,50%
49. Ginseng extact: Ginsenosides 80% by uv
50. Zeaxanthin: 5%-60% HPLC
Vitamin D3
Our Vitamin D3 series include
Feed grade
Vitamin D3 Oil Feed Grade: 1,000,000IU/g -15,000,000IU/g
Vitamin D3 500 CWS Feed Grade: 500,000IU/G min. (HPLC method)
Vitamin D3 500 Feed Grade: 500,000IU/G min. (HPLC method)
Food grade
Vitamin D3 Oil Food Grade1,000,000IU/g to 15,000,000IU/g, corn oil
Vitamin D3 Oil Food Grade1,000,000IU/g to 15,000,000IU/g, MCT oil
Vitamin D3 Granula Food Grade: 100,000IU/g, 400,000IU/g, 500,000IU/g.
Medical grade
Vitamin D3: 97.0%-102.0% (38,800,000- 4,080,000IU/g)
Vitamin D3 Resin: 22,000,000IU/g-28,000,000IU/g.
CHOLESTEROL NF:95%
CHOLESTEROL BP: 91% feed grade