UAND Annual Conference Agenda: Thursday, March 21, 2013
TIME
CPEU
ACTIVITY
7:15-8:00
Morning Social, Breakfast, and Registration
8:00-8:10
Welcome & Announcements
8:10-9:20
1.0
KEYNOTE SESSION
Jennifer Gibson, US Olympic Committee Sport Dietitian’s Road to London
9:20-10:20
1.0
GENERAL SESSION
Sterling Petersen, Laughter: The Key to Coping
10:20-11:20
1.0
BREAK, EXHIBITS, & SCULPTURE CONTEST
11:20-12:30
1.0
BREAK-OUT SESSION
1. Jennifer Gibson, Sports Nutrition
2. Brett Rawlins, Diabetes and Medication Overview
3. Sterling Petersen , Energize Your Workplace
4. Pauline Williams, Advancing Practice by Knowing Your Competencies and Scope
12:30-2:00
EXHIBITS AND LUNCH WITH THE BOARD
Sponsor Dairy Council UT/NV
2:00-3:10
1.0
BREAK-OUT SESSION
1. Kathleen Nielsen and Marlene Israelsen, What We Wish We Would Have Known Before We
Went to Haiti…And What We’ve Learned about Nutrition Assessment and Education Since
2. Ken Schaecher, Patient-Centered Medical Home: What It Is and the Potential Role of the Registered
Dietitian
3. Bob Ward, Genetically Modified Foods
4. Council on Renal Nutrition of Utah, Renal Nutrition for the Non-Renal RD
3:10-3:40
3:45-4:45
BREAK AND EXHIBITS
1.0
GENERAL SESSION
Cindy Goody, Making Food and Nutrition Mainstream at McDonald’s with Improved Nutrition Choices
5:00
Closing Remarks
Join us for one of our optional Thursday Evening Events (sign up when you complete the
conference registration). Please note that space is limited for both events.
Education Event by Abbott Nutrition: Join Abbott Nutrition at Ruby River Steak House in Ogden for dinner and an
exciting presentation on “Transformational Nutrition” by Martina Cartwright. Patient’s ever-evolving nutritional needs
require comprehensive transformational nutrition care plans. This case based presentation describes nutrition across the
continuum of care, beginning in the ICU and encompassing discharge and subsequent readmission. Mitigation of medical
complications can be accomplished through initiation of diverse Medical Nutrition Therapies.
Networking Event by McDonald’s: This networking event, sponsored by McDonald’s, will include a popular back door
tour of the newly remodeled McDonald’s restaurant in South Ogden. The tour will be conducted by Dr. Cindy Goody,
McDonald’s Senior Director of Nutrition. Join UAND and other nutrition colleagues for a fun filled evening of building
connections and a light dinner.
UAND Annual Conference Agenda: Friday, March 22, 2013
TIME
CPEU
ACTIVITY
7:15-8:00
Morning Social, Breakfast, and Registration
8:00-8:10
Welcome & Announcements
8:10-9:20
1.0
GENERAL SESSION
Martina Cartwright, Orthorexia Nervosa and “Media” Nervosa: The Influence of
Pop Culture on Eating Behaviors
9:20-10:30
1.0
GENERAL SESSION
Jacqueline Marcus, Aging with Taste: Culinary Solutions to Nutritional Issues
10:30-11:00
0.5
BREAK & POSTER SESSION sponsor McDonalds
11:00-12:00
1.0
BREAK-OUT SESSION
1. Pam Schmid, Coaching Positive Behavior Change
2. Dorothea Verbrugge, Getting Paid for What You Do: Coverage of Nutrition
and Dietitian Services
3. Ellen Timmons/Mimi Ford, Fueling the Future: School Lunch, How it is
Changing and Why it Matters to You
4. Martina Cartwright, Highlights in Critical Care Nutrition
12:00-1:30
1:30-2:40
AWARDS LUNCHEON
1.0
BREAK-OUT SESSIONS
1. Joseph Cramer, Child Nutrition
2. Teri Lund, Bariatric Surgery and Nutrition: Steering Your Patient to Success
3. Heather Filipowicz and Emily Vaterlaus, Now What? Growth after
Graduation
4. Shelly Redmond, Social Media: Building Your Blueprint for Success
2:40-2:50
2:50-3:50
BREAK
1.0
GENERAL SESSION
Shelly Redmond, Utilizing Social Media for Productivity, Growth, and Revenue
3:50-4:50
1.0
GENERAL SESSION
Pam Schmid, Living Your Best Life: Lessons From the Field of Positive
Pyschology
4:50-5:00
Closing Remarks; Conference adjourns for the year