Table 4: Main MS-EI fragments of the identified compounds in Table 2 (odorants in glucuronidase-treated urine) and compilation of their odor thresholds and CAS numbers. No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] 0.000077 0.0060 – 0.016 (Blank et al. 1989) (R. G. Buttery et al. 1997; Frequently occurring odorants in solvent extracts of human urine after enzymatic hydrolysis 1 Dimethyl trisulphide 3658-80-8 126, 79 Czerny et al. 2008; Hansen et al. 1992; C. Milo 1995; C Milo and Grosch 1996) 2 3 3-(Methylthio)-propanal (Methional) Butanoic acid 3268-49-3 107-92-6 104, 76 60, 73 0.0010 - 0.00014 0.20 – 1.8 (Blank et al. 1989; I. (R. Buttery and Ling 1995; Blank et al. 1992 a; P. Cerny and Grosch 1993; Czerny Schieberle and Grosch et al. 2008; H. Guth and Grosch 1994) 1994; Kerler and Grosch 1996) 0.0010 – 0.0028 204 – 7700 No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] (Christlbauer 2006; (Czerny et al. 2008; Karagul- Leonardos et al. 1969) Yuceer et al. 2003; J. A. Pino and Mesa 2006; P Schieberle 1991; Schnabel et al. 1988) 4 2-/3-Methylbutanoic acid 116-53-0 60, 87 2-methylbutanoic acid 2-methylbutanoic acid or 0.0069 -0.14 0.32 – 6600 503-74-2 (Christlbauer 2006; (Czerny et al. 2008; Keith and Steinhaus 2001) Powers 1968; Larsen and Poll 1992; T. Pyysalo et al. 1977; Schnabel et al. 1988) 3-methylbutanoic acid 3-methylbutanoic acid 0.00048 – 0.0042 12 – 1600 (Amoore 1977; (R. Buttery et al. 1990; Czerny Christlbauer 2006; et al. 2008; Ong and Acree No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] Steinhaus 2001) 1999; P Schieberle 1991; Schnabel et al. 1988) 5 (E)-1-(2,6,6-Trimethyl-1,3-cyclohexadienyl)-but-2-en-1- 23696-85- 69, 121, 105, 0.0000028 0.00075 – 10 one ((E)--Damascenone) 7 175, 190 (Blank et al. 1989; I. (R. G. Buttery et al. 1989; Blank et al. 1992 a) Czerny et al. 2008; J. A. Pino and Mesa 2006; P Schieberle 1991; Semmelroch et al. 1995) 6 (E)-3,7-Dimethylocta-2,6-dien-1-ol (Geraniol) 106-24-1 69, 67, 93, 91, - 121 1.1 – 75 (Czerny et al. 2008; Ong and Acree 1999; J. Pino et al. 1986; T. Pyysalo et al. 1977; Schuh and Schieberle 2006) 7 2-Methoxyphenol (Guaiacol) 90-05-1 124, 109, 81 0.00028 – 0.0015 0.84 – 21 (H Guth and Grosch (R. Buttery et al. 1971; Cerny No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] 1991; Yang et al. 2008) and Grosch 1993; Czerny et al. 2008; Kerler and Grosch 1996; Wassermann 1966) 8 2-Methoxy-5-methylphenol (5-Methylguaiacol) 1195-09-1 138, 123, 95, - - 9 3-Hydroxy-2-methylpyran-4-one (Maltol) 118-71-8 126, 71, 97, 127 - 210 – 35000 (R. G. Buttery et al. 1997; Karagul-Yuceer et al. 2003; Keith and Powers 1968; Pittet et al. 1970) 10 4-Ethyl-2-methoxyphenol (4-Ethylguaiacol) 2785-89-9 137, 152 0.000017 4.4 – 50 (I. Blank et al. 1992 a) (Czerny et al. 2008; Semmelroch et al. 1995) 11 4-Hydroxy-2,5-dimethyl-3(2H)-furanone (Furaneol) 3658-77-3 128, 57, 85, 129 0.00087 – 0.0010 3.2 – 1700 (I. Blank et al. 1992 a; (Czerny et al. 2008; Kerler and No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] P. Schieberle and Grosch 1996; Larsen and Poll Grosch 1994) 1992; Semmelroch et al. 1995; Wilson III et al. 1990) 12 -Nonalactone 104-61-0 85, 57 - 9.7 – 27 (Czerny et al. 2008) 13 2-Methoxy-4-methylphenol (4-Methylguaiacol) 93-51-6 138, 123, 95, 67 - 10 - 90 (Czerny et al. 2008; Kennison et al. 2007; Wassermann 1966) 14 4-Methylphenol (p-Cresol) 106-44-5 107, 108, 77, 79 0.00055 – 0.0010 1.0 - 55 (Blank et al. 1989; (R. G. Buttery et al. 1988; Leonardos et al. 1969) Czerny et al. 2008; Hoak 1957; Karagul-Yuceer et al. 2003; Kerscher 2000) 15 -Decalactone 706-14-9 85, 128 - 1.1 – 90 No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] (Czerny et al. 2008; Engel et al. 1988; Keith and Powers 1968; Larsen and Poll 1992; J. A. Pino and Mesa 2006) 16 -Decalactone 705-86-2 99, 71 - 2.5 - 410 (Czerny et al. 2008; Engel et al. 1988; Karagul-Yuceer et al. 2003; Ong and Acree 1999; J. A. Pino and Mesa 2006) 17 4-Allyl-2-methoxyphenol (Eugenol) 97-53-0 164, 149 0.00024 0.71 – 150 (Blank et al. 1989) (I Blank et al. 1992 b; R. Buttery et al. 1971; Czerny et al. 2008; J. A. Pino and Mesa 2006; T. Pyysalo et al. 1977) No.a 18 Odorant 3-Hydroxy-4,5-dimethyl-2(5H)furanone (Sotolone) CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] 28664-35- 83, 55, 128, 129 0.000010 – 0.000014 0.30 - 20 (I. Blank et al. 1992 a; (Czerny et al. 2008; Kerler and Christlbauer 2006) Grosch 1996; Semmelroch et al. 9 1995; Zeller and Rychlik 2006) 19 2-Methoxy-4-vinylphenol (4-Vinylguaiacol) 7786-61-0 150, 135, 107, 77 0.00057 – 0.0028 3.0 – 100 (Blank et al. 1989; I. (R. Buttery and Ling 1995; R. Blank et al. 1992 a; G. Buttery et al. 1988; Czerny Yang et al. 2008) et al. 2008; J. A. Pino and Mesa 2006; P Schieberle 1991) 20 2-Methoxy-5-vinylphenol (5-Vinylguaiacol) 621-58-9 - 0.15 – 0.35 (Scheidig et al. 2007) 21 -Undecalactone 104-67-6 85, 57 0.00012 2.1 - 410 (Christlbauer 2006) (Czerny et al. 2008; Greger 2007; Keith and Powers 1968; No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] J. A. Pino and Mesa 2006) 22 Indole 120-72-9 117, 90, 89 0.0081 11 – 140 (Yang et al. 2008) (R. G. Buttery et al. 1988; Czerny et al. 2008; KaragulYuceer et al. 2003) 23 2H-Chromen-2-one (Coumarin) 91-64-5 118, 146, 89, 63 - 25 -250 (R. G. Buttery et al. 1978; Cartwright and Kelley 1952; Masanetz and Grosch 1998) 24 4-Hydroxy-3-methoxybenzaldehyde (Vanillin) 121-33-5 151, 152, 123, 81 0.00032 - 0.00085 25 – 1200 (Blank et al. 1989; I. (R. G. Buttery et al. 1997; Blank et al. 1992 a; Czerny et al. 2008; Ong and Christlbauer 2006) Acree 1999; Schuh and Schieberle 2006; Semmelroch et No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] al. 1995; Zeller and Rychlik 2007) 25 5-Androst-16-en-3-one (Androstenone) 18339-16- - 7 26 Androsta-4,16-dien-3-one (Androstadienone) 794-58-9 - 0.0021 0.18 (Amoore 1977) (Amoore 1977) - - Odorants that were only present in the minority of solvent extracts of human urine after enzymatic hydrolysis 1 2 Butan-2,3-dione (Diacetyl) Oct-1-en-3-one 431-03-8 4312-99-6 - - 0.00026 – 0.014 1.0 – 6.5 (Christlbauer 2006; I. (Czerny et al. 2008; R. G. Blank et al. 1992 a; Buttery et al. 1997; R. Buttery Hall and Andersson and Ling 1995; C. Milo 1995; 1983) Mulders 1973) 0.000020 - 0.00010 0.0050 – 4.0 (Christlbauer 2006; (R. G. Buttery et al. 1978; Koszinowski and Czerny et al. 2008; R. G. No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] Piringer 1986) Buttery et al. 1997; C. Milo 1995; H. Pyysalo and Suihko 1976) 3 2-Acetyl-1-pyrroline 85213-22- 83, 111 5 0.000020 – 0.000028 0.053 - 0.12 (Blank et al. 1989; (R. G. Buttery et al. 1983; R. G. Hofmann et al. 1995; P. Buttery et al. 1988; Czerny et 4 Phenol 108-95-2 94, 66, 65 Schieberle and Grosch al. 2008; R. Buttery and Ling 1991, 1994) 1995) 0.047 31 - 10000 (Leonardos et al. 1969) (Hoak 1957; Young et al. 1996) 5 -Nonalactone 3301-94-8 71, 99, 114, 128 - - 6 3-Ethylphenol 620-17-7 107, 122, 77 - 0.85 – 1.7 (Czerny et al. 2008) 7 5-ethyl-3-hydroxy-4-methyl-2(5H)-furanone (Abhexone) 698-10-2 - 0.0000028 7.5 – 500 No.a Odorant CAS MS-EI Odor threshold in air Odor threshold in water numberb fragmentsc [µg//L] (orthonasal) [µg//L] (I. Blank et al. 1992 a) (Semmelroch et al. 1995; Pittet et al. 1970) 8 3-Methylindole (Skatol) 83-34-1 130, 131, 103, 77 0.000020 0.13 – 3.0 (Christlbauer 2006) (Audouin et al. 2001; R. G. Buttery et al. 1997; Czerny et al. 2008; Heiler and Schieberle 1997; Karagul-Yuceer et al. 2003) 9 7-Methoxychromen-2-one (7-Methoxycoumarin) 531-59-9 - - Footnotes to Table 4a a) Numbering refers to Figure 3a and 3b (supplementary material and Table 2. b) Chemical abstracts service number. c) Main MS-EI fragments as obtained in our experiments. Fragments are listed according to their relative height. - Amoore, J. E. (1977). Specific anosmia and concept of primary odors Chemical Senses & Flavour, 2(3), 267-281. Audouin, V., Bonnet, F., Vickers, Z., & Reineccius, G. (2001). Limitations in the use of odor activity values to determine important odorants in foods. In J. Leland, S. P, A. Buettner, & A. TE (Eds.), Gas Chromatography Olfactometry. The State of Art. 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