BRC Global Standard for Packaging and Packaging Materials Self-Assessment Tool for Stage Two of Enrolment Scheme Welcome to the BRC Global Standards Self-Assessment tool We hope that you will find this useful This tool will be applicable for all BRC/IOP Global Standard for Packaging and Packaging Materials issue 4 low hygiene risk category enrolment visits or gap analyses. How to use the BRC Global Standards Self-Assessment tool This tool is designed to help you assess your operation against the requirements of the Standard and help prepare you for your Certification audit towards the end of your enrolment phase. The checklist covers each of the requirements of the Standard and may be used to check your site’s compliance with each of these requirements. The checklist also allows you to add comments or identify areas of improvement in the empty boxes provided at the end of each section. While we hope that this tool is useful in helping you prepare for your audit it should not be considered as evidence of an internal audit and will not be accepted by auditors during an audit. Training The BRC Training Academy has courses available to improve your Understanding of the Requirements for the BRC/IOP Global Standard for Packaging and Packaging Materials issue 4 and may be useful for the personnel using the BRC Global Standards Self-Assessment Tool. For further information on the courses available please visit www.brctrainingacademy.com Further Information If you have any further questions about the BRC Global Standards Self-Assessment Tool or the BRC Global Standard for Packaging and Packaging Materials Issue 4 please do not hesitate to contact the BRC Global Standards team: Email – enquiries@brcglobalstandards.com Telephone – 020 7854 8939 P068 Low Hygiene Risk Self-Assessment Checklist – Stage Two BRC Global Standard for Packaging and Packaging Materials, Issue 4 Version 1 Page 1 of 8 Non-conformity Summary No. Req. ref Rank Details of non-conformity 1 2 3 4 5 6 7 8 9 Rank: Critical, Major or Minor P068 Low Hygiene Risk Self-Assessment Checklist – Stage Two BRC Global Standard for Packaging and Packaging Materials, Issue 4 Version 1 Page 2 of 8 Stage Two Section One – Senior Management Commitment and Continual Improvement 1.3 Product safety and quality management policy Statement of Intent The organisational structure shall be clear, with defined responsibilities, and key staff shall be aware of their responsibilities with regard to packaging safety and quality. 1.3.1 The company shall have an up-to-date organisation chart demonstrating the structure of the company. 1.3.2 Within the management team there shall be a designated competent manager and deputy with the responsibility for coordinating compliance with the Standard. Details Section Three – Product Safety and Quality Management System 3.1 Product Safety and Quality Manual Statement of Intent The company shall have a manual which describes how the requirements of the Standard are met. These requirements shall be fully implemented, reviewed at appropriate planned intervals and improved where necessary. 3.1.1 The product safety and quality manual shall contain an outline of the working methods and practices or references to where such information is documented. 3.1.2 The manual or relevant components shall be readily available to key staff. 3.4 Supplier Approval and Performance Monitoring Statement of Intent The company shall ensure that suppliers of goods and services are operating in a manner that ensures that product quality and safety is not compromised and specifications can be achieved. 3.4.1 The company shall have a documented supplier approval procedure and continual assessment programme in place, based upon risk analysis. 3.4.2 The procedures shall include clear criteria for the assessment and approval of new suppliers. Assessment may take the form of: ■ supplier audits ■ supplier certification with a scope covering the products supplied e.g. against the appropriate BRC Global Standard ■ supplier questionnaires. 3.4.3 Records of supplier assessment and necessary actions shall be maintained and reviewed. 3.4.4 The company shall define how exceptions are P068 Low Hygiene Risk Self-Assessment Checklist – Stage Two BRC Global Standard for Packaging and Packaging Materials, Issue 4 Details Details Version 1 Page 3 of 8 handled, e.g. the use of products or services where assessment or approval has not been undertaken. Assessment may take the form (on a batch or delivery basis) of: ■ certificate of analysis ■ declaration of compliance. 3.6 Document Control Statement of Intent Documentation essential to the management and control of product safety, legality and quality shall be relevant, controlled and available, as the correct version, to the appropriate personnel. 3.6.1 Documents shall be sufficiently detailed to enable their correct application by appropriate personnel. They shall be readily accessible to relevant staff at all times. 3.6.2 All changes and amendments to documents critical to product safety, legality or quality system procedures shall be authorised, recorded, and obsolete documentation shall be removed, archived and replaced with the current version. 3.10 Complaint Handling Statement of Intent All complaints made by customers and consumers shall be recorded and investigated. Corrective actions where required shall be implemented and recorded. 3.10.1 Actions appropriate to the seriousness and frequency of the problems identified shall be carried out promptly and effectively by appropriately trained staff. Details Details Section Four – Site Standards 4.4 Security Statement of Intent Product and process integrity shall be assured through appropriate site security provision. 4.4.1 Based on risk assessment, a procedure shall be in place to address the security of the site and products and establish, implement and maintain a system to reduce or eliminate the identified risk. 4.4.2 Access to the site by employees, contractors and visitors shall be controlled, through designated entrances, and a visitor reporting system shall be in place. 4.4.3 Staff shall be trained in site security procedures and encouraged to report or challenge unidentified or unknown visitors. 4.4.4 Contractors involved in maintenance or repair shall be supervised by a qualified person, and a nominated staff member shall be responsible for P068 Low Hygiene Risk Self-Assessment Checklist – Stage Two BRC Global Standard for Packaging and Packaging Materials, Issue 4 Details Version 1 Page 4 of 8 their activities. Access to the site for third-party transport personnel shall be controlled and, where possible, facilities provided to negate the need to enter storage or production areas. 4.4.6 Site IT systems shall be adequately controlled and backed up. 4.7 Maintenance Statement of Intent Proper maintenance and monitoring of all equipment critical to product safety, quality and legality shall ensure consistent high levels of product safety, functionality and quality. 4.7.1 A condition-based or preventative maintenance programme shall be in place covering all items of equipment and plant that are critical to product safety, quality and legality. 4.7.2 Maintenance work shall not place the product at risk. After breakdown or maintenance, machinery shall be thoroughly checked before re-commencing production. 4.7.3 Temporary repairs/modifications using tape, cardboard, etc. shall only be permitted in emergencies and where product contamination is not at risk. Such modifications shall be subject to a time limit and shall be recorded and scheduled for correction. 4.7.4 Engineering workshops shall be controlled to prevent contamination risks to the product, e.g. provision of swarf mats where workshops open directly into production areas. 4.8 Staff Facilities Statement of Intent Staff facilities shall be sufficient to accommodate the required number of personnel, and designed and operated to minimise the risk of product contamination. Such facilities shall be kept in a good and clean condition. 4.8.1 Suitable and sufficient hand-washing facilities shall be available to enable cleaning of hands before commencing work and as necessary during the course of work. 4.8.2 Toilets shall be adequately segregated and shall not open directly into storage, processing or production areas. Toilets shall be provided with hand-washing facilities comprising: ■ sufficient quantity of warm water ■ unscented liquid soap ■ single-use towels or suitably designed and located air driers advisory signs to prompt use (including consideration of appropriate languages). 4.8.3 Eating, drinking and smoking shall not be allowed in 4.4.5 P068 Low Hygiene Risk Self-Assessment Checklist – Stage Two BRC Global Standard for Packaging and Packaging Materials, Issue 4 Details Details Version 1 Page 5 of 8 locker and changing rooms. Facilities for visitors and contractors shall comply with the company’s hygiene policy. 4.10 Waste and Waste Disposal Details Statement of Intent Suitable facilities shall be provided for the storage and disposal of process and other waste. 4.10.1 Where appropriate, waste shall be categorised according to legislative requirements based on the intended means of disposal (such as recycling) and segregated in appropriate designated waste containers. 4.10.2 Where agreed with the customer, substandard trademarked materials shall be rendered unusable through a destructive process. If transferred to a third party for destruction or disposal, that third party shall be a specialist in appropriate waste disposal and shall provide records of material destruction. 4.12 Transport, Storage and Distribution Details Statement of Intent The risk of contamination of raw materials and finished products shall be minimised whilst in transport, storage or distribution. 4.12.1 All finished products and materials transferred between premises shall be fully identified and protected during transit and storage. 4.12.2 Receipt documents and/or product identification shall facilitate correct stock rotation of goods in storage. 4.12.3 Deliveries of incoming goods shall be visually checked for packaging integrity and potential foreign body contamination. 4.12.4 All pallets shall be checked. Damaged, contaminated or unacceptable pallets shall be discarded. Wooden pallets, if used, shall be sound, dry, clean and free from damage and contamination. 4.12.5 Storage, including off-site storage, shall be controlled to protect the product from contamination. 4.12.6 Work in progress shall be suitably labelled and covered to ensure proper identification and prevent damage. 4.12.7 Material intended for recycling shall be appropriately protected against contamination hazards. 4.12.8 All vehicles used for deliveries shall be in a condition to minimise the risk of product contamination. 4.12.9 All company-owned vehicles used for deliveries shall be visually checked for cleanliness before loading. 4.8.4 P068 Low Hygiene Risk Self-Assessment Checklist – Stage Two BRC Global Standard for Packaging and Packaging Materials, Issue 4 Version 1 Page 6 of 8 Unsatisfactory lorries shall not be loaded. 4.12.10 Where the company employs third-party contractors there shall be a contract or agreed terms and conditions. Where this is not possible, with general carriers, the packaging shall be adequate to protect the product against damage, contamination hazards, taint and odour. Section Five – Product and Process Control 5.4 Product Inspection and Analysis Statement of Intent The company shall use appropriate procedures and facilities when undertaking or subcontracting inspection and analyses critical to product safety, legality and quality. 5.4.1 Quality checks shall be carried out at appropriate stages in production to demonstrate that raw materials, work in progress and the finished product are within the tolerances laid down in the agreed product specification. 5.4.2 Personnel undertaking quality checks and analyses shall be suitably trained and shall be competent to carry out the work. 5.4.3 Procedures shall be in place to ensure the reliability of test results. 5.4.4 Frequency of checks shall be in accordance with industry-accepted practice or customer requirements and based on risk analysis. 5.4.5 Where the company undertakes or subcontracts analyses critical to product safety or legality, the laboratory or subcontractors shall have gained recognised laboratory accreditation or operate in accordance with the requirements and principles of ISO 17025 (General Requirements for the Competence of Testing and Calibration Laboratories). Documented justification shall be available where accredited methods are not undertaken. 5.5 In-line Testing and Measuring Equipment Statement of Intent The company shall use hazard and risk analysis principles to determine the need for in-line product testing equipment to ensure the integrity and quality of products. 5.5.1 The accuracy of in-line equipment shall be specified having due regard to the product parameter being measured and controlled. 5.5.2 The company shall establish and implement procedures for the operation, routine monitoring and testing of equipment. 5.6 Calibration P068 Low Hygiene Risk Self-Assessment Checklist – Stage Two BRC Global Standard for Packaging and Packaging Materials, Issue 4 Details Details Details Version 1 Page 7 of 8 Statement of Intent Where specialist measuring is required to assess compliance with product safety and legality, the devices shall be maintained and calibrated. 5.6.1 Measuring equipment used to monitor critical manufacturing process points and the product’s compliance with relevant legal requirements and specifications shall be identified and calibrated. 5.6.2 Calibration shall be traceable to a recognised national standard. Where such a traceable calibration is not possible, the company shall demonstrate the basis by which standardisation is carried out. Section Six – Personnel 6.1 Training and Competence Details FUNDAMENTAL Statement of Intent The company shall ensure that all employees are adequately trained, instructed and supervised commensurate with their activity and are competent to undertake their job role 6.1.1 All personnel, including temporary personnel, shall be appropriately trained prior to commencing work and adequately supervised throughout the working period. 6.1.2 The company shall routinely review the competencies of staff and provide relevant training as appropriate. Records of training shall be maintained. P068 Low Hygiene Risk Self-Assessment Checklist – Stage Two BRC Global Standard for Packaging and Packaging Materials, Issue 4 Version 1 Page 8 of 8