University of Northern Colorado
College of Natural and Health Sciences
School of Human Sciences
Distance Dietetic Program
Distance Dietetic Program Prerequisite Evaluation Form – Please complete and send with official transcripts and a
$20 prerequisite evaluation fee to: Amy Baird, University of Northern Colorado, Distance Dietetic Program, Gunter 2280
- Campus Box 93, Greeley, CO 80639. Transcripts must arrive together: order all transcripts sent to you, keep them
sealed and send them all together.
Name:
Email:
Address:
Phone number:
Degree information:
I hold a bachelor’s degree and do not want to get a 2nd bachelor’s degree from UNC (not eligible for financial aid)
Institution, degree, major, graduation date
I hold a degree and I wish to get a 2nd bachelor’s degree from UNC
I hold an Associate’s degree and will be getting a bachelor’s degree from UNC
Institution, degree, major, graduation date
I do not hold a degree and will be getting a bachelor’s degree from UNC
Based on course descriptions from the UNC website, have you completed equivalent courses to these prerequisite
courses for program entry?
____
BIO 110 – Principles of Biology (4) Must have a lab
____
BIO 245 – Introduction to Human Anatomy and Physiology (4)
____
CHEM 111 – Principles of Chemistry (4) AND CHEM 111L (1)
____
FND 210 – Medical Terminology (2)
____
FND 245/250 – Introduction to Nutrition/Principles of Nutrition (3)
____
PSY 120 – Principles of Psychology (3)
____
STAT 150 – Introduction to Statistical Analysis (3)
Have you completed these required prerequisite courses for the online DDP courses FND 430 and FND 451?
____
CHEM 231 – Principles of Organic Chemistry (5)
____
CHEM 381 – Principles of Biochemistry (3) AND CHEM 381L (1)
Based on course descriptions from the UNC website, have you completed equivalent courses to those listed below for
program completion (not including LAC and Elective courses to receive a bachelor’s degree)? Fill in the Institution, Course
Number, Prefix, Title and Credit Hours for courses from your transcripts that you think are equivalent after each UNC
course. If you have not taken an equivalent, leave blank. (Eight of these courses are also listed above as prerequisites for
program entry.)
UNC DDP Course Prefix, Number, Title, Credit Hrs
BAMG 350 Management of Organizations (3)
(Must be an upper division course)
BAMK 260 Introduction to Marketing (3)
BIO 110 Principles of Biology (4) with lab
BIO 245 Introduction to Human Anatomy and Physiology
– All body systems (4) with lab
BIO 351 Microbiology (4) with lab
CHEM 111 Principles of Chemistry I (4)
CHEM 111L Principles of Chemistry Lab (1)
CHEM 231 Principles of Organic Chemistry (3)
CHEM 381 Fundamentals of Biochemistry (3)
CHEM 381L Fundamentals of Biochemistry Lab (1)
FND 210 Medical Terminology (2)
FND 245 Introduction to Nutrition (3)
OR
FND 250 Principles of Nutrition (3)
FND 252 Nutrition in the Life Cycle (3)
FND 310 Introduction to Foods (2)
FND 310L Introduction to Foods Lab (2)
FND 320 Nutrition Applications in Food Service (2)
FND 320L Nutrition Applications in Food Service Lab (1)
FND 370 Nutrition Education and Application Strategies
(3)
Institution
Course Number, Prefix, Title
Credit Hrs
FND 410 Professional Development Seminar (2)
FND 430 Nutrition Assessment and Intervention (2)
FND 430 Nutrition Assessment and Intervention Lab (1)
FND 431 Medical Nutrition Intervention (2)
FND 431L Medical Nutrition Intervention Lab (1)
FND 446 Foodservice Systems Management (3)
FND 446 Foodservice Systems Management Lab (1)
FND 451 Advanced Nutrition (3)
FND 452 Community Nutrition (3)
PSY 120 Principles of Psychology (3)
SCI 291 Scientific Writing (3)
STAT 150 Introduction to Statistical Analysis (3)
Signature
Date
This does not guarantee your admission to the DDP. Your transcripts will be prescreened by an advisor and you will
receive an email regarding actual status of courses completed toward the dietetics curriculum.
FOR OFFICE USE ONLY
Advisor
Date