Alcohol and Other Drugs Committee Minutes March 23, 2012 Present: Meghan Dwyer, Craig Almeida, Jeany Cadet, Chip Coletta, Jessica Greene, Ellie Stein, Michael Caruso, Prithak Chowdhury, Christine Dwyer, Kristyn Kelley, and Emily O’Connell Excused: Trish Brown, Todd Gernes, Lina Macedo, Sarah Brassington, and Hailey Chalhoub I. Last Meeting Recap (5 Minutes): Meghan o Educational issues o Only accomplished ½ of intended discussions II. Opening the Meeting (10 minutes) o Meghan highlights that this is not a meeting of staff against students. Furthermore, she takes issue with the idea that there is nothing to be done to change the drinking culture at the College and that this is what we should resolve ourselves to doing. The goal isn’t to end drinking, it’s to educate to achieve a safer use. o Chip commented on a bulleted item on the previous minutes regarding class scheduling on Fridays. Can the drinking actually be decreased? Would adding classes make a difference? When Todd had mentioned it at the previous meeting, he had seemed in support of that idea, which didn’t seem to be represented by the wording in the minutes. Opened up floor for discussion, relatively divided answers, even among students For Meghan, there needs to be a change in culture to hold students to a higher standard o There was a motion to accept the minutes that was unanimously agreed upon III. PowerPoint [Continued from previous meeting] (1 hour and 15 minutes) o Slide 11: Meghan’s vision is that alumni (as they are a part of a culture that even further normalizes drinking) come back and reminisce about academics being as important/rewarding as their participation in sports and drinking culture o Slide 12: Jessica noted that Stonehill’s numbers are higher compared with national statistics for hangovers, vomiting, memory loss, and getting into fight/argument. The CORE asks how often these consequences occur in a year—we need to clarify how often the reported events occurred. Craig noted the disconnect in numbers and later furthered his point by saying it seems unlikely that students can be drinking above the national average and not be affected academically Multiple members felt the framing of the data needed more explanation not available at the meeting o Slide 13: Meghan referred to our first meeting and community residence hall standards and noted that drinking impacts the entire Stonehill community Emily mentioned dances as an example for events that are hurt by too much alcohol use o Slide 14: Meghan pointed out that small percentages translate to dozens of people Craig again noticed how “we are not the norm in so many different ways” and Stonehill’s numbers are notably different from national statistics o Slide 15: Craig noticed we’re drinking/partying more as first-year students in April than in the fall (wide range from our peers) 1 o o o o o o o o o o o o Meghan noted the importance of prevention, education, and resources for moderate drinkers who have consequences from drinking as this is majority of concerns (Prevention Paradox) Prithak commented on how Stonehill drinkers often approach their academics with a “wing it” attitude Slide 16: “Students spend more time drinking alcohol than they do studying” Slide 17: Stonehill students are partying the same number of hours per week (3-10 hrs/week) as they are studying, which is equivalent to the national data Slide 18: Craig said that faculty need to be made more aware of the academic and drinking data Slide 19: A majority of students think the Stonehill drinking culture is the same or lower than the national average Slide 20: The number of volunteer hours by first-year students decreases over the course of the year Meghan notes that we need to network with faculty and staff from various offices on campus (e.g., Campus Ministry) because this is a college issue not a drinking issue. Slide 21: 25% of students unsatisfied with alcohol-free activities on campus Slide 22: Most recent data (2011) indicates that 40% of students would participate in alcohol-free late night weekend activities (essentially equivalent to the reported 39% in 2009) Student Activities plans a majority of events that are alcohol free Slide 23: Looks at the big picture and how popular media/technology and culture promote drinking particularly for college students 25 liquor stores within 6 mile radius from school Slide 24: First six weeks of the first semester of college is known as the College Effect period During College Effect period, percentage of abstainers decreases while number moderate and heavy drinkers increases Craig pointed out that after the first six weeks of the first semester, percent of abstainers, moderate drinkers, and heavy drinkers remains fairly constant Meghan then asserted we need programming and activities for those six weeks Slide 25: Reviewed demographic and cultural factors that lead to decreased or increased use of alcohol. Everyone was surprised about the statistic regarding susceptibility to alcohol abuse just for being a school in the northeast Meghan pointed out that privilege may correlate with the utilization of alcohol at Stonehill as it is a predominantly white college, and Caucasians drink more heavily according to national research. Slide 26: Reviewed reasons why high risk drinking continues on college campuses: best practices are not widely adopted (lack of research, failure to embrace evidence-based practices, practices are too difficult or unfamiliar), and prevention is not an institutional priority (lack of senior support, funding, and accountability) If we do not make a change, will someone be accountable? Jessica saw our accountability as a school as low, yet a “ticking time bomb” Slide 27: Failed efforts result in college drinking being viewed as an intractable problem. 2 o o o o o o o Need to use 3-in-1 framework: work with individual students, student body as a whole, and community. We cannot just work on the use and abuse of alcohol on our campus, we also need to look to the off-campus community for support as well Slide 28: Screening day to provide support services Slide 30: Implementation of BASICS this past year (evidence-based practice for changing drinking patterns and high risk drinking in short and long term, used nationally) Online, only 15-minute questionnaire that gives much personalized feedback regarding use of alcohol. Meghan provided handout on how to access Echeckup for members of committee to see feedback that is given to students This intervention targets first area only: individual students following violation Slide 31: Non-drinkers: how do we work with them? [no specific plans as of now] Slide 32: How can faculty and advisors of first-year students use our data? Slide 33: A lot of students do not know all that is available on campus that does not involve drinking (or binge drinking) Slide 34: Are rules of the College not being enforced based on financial concerns? Would expelling students cost too much in loss of tuition? Answer is no, not to the knowledge of those on the committee Slide 35: Marketing approaches: need to consider student’s developmental to make independent choices rather than telling them scare tactics or not to use Ex. Take Control, Know Where Your Line is Students don’t buy the term binge drinking, so maybe use over-consumption Students want to know that what they are doing is “normal”- social norms marketing approaches. Chip complemented Kim Pierce’s nutrition notes (good tone) as a way of conveying information on a regular basis in an informative and engaging way Jessica prefers to not throw stats out but rather focuses on serving sizes of drinks The committee acknowledges that scare tactics haven’t really worked in the past IV. The committee can look through remaining slides on their own Next Meeting Friday, April 13, 2012 3