Cultural Geography Folk and Popular Culture Project Name: _____________________ Partner(s): ________________________ Project: _____________________________ Your mission is to analyze the spatial distribution of folk and popular culture. Select a topic of your choice from the list on the next few pages. Determine if you will work by yourself or with another person or two (teams of three are the max amount). Project expectations can change depending on the size of the team. Upon researching your chosen topic, you will then develop your own website portfolio to showcase your work, using Google Sites as your platform. General Guidelines It is suggested that you read the specific chapter key issue that pertains to your project. Your website portfolio will be created using Google Sites and will serve the purpose of showcasing your online APHUG work.. Use your school email account already set up by Google. Your site must have visuals and clearly display content. The webpage should have a title, table of contents menu, and have an overall professional style. All work and ideas not yours must also be cited. See the rubric. For the purpose of audience engagement and content delivery, embed at least two of the following elements into your webpage: A self-made video on YouTube A self-made instructional video on or Educreations …. Type in Class code: TQNUDVA at https://www.educreations.com/sr/TQNUDVA ) Slideshow Presentation A link to your Pinterest page Map (Google Maps) Photos Other … Also include: At least one URL link to other pertinent information on the web. In general, I challenge you to professionally display your findings through a creative and effective medium with the purpose of educating and engaging your viewers. Date Thurs. 10/30 Fri. 10/31 Mon. 11/3 Tues. 11/4 Tues. 11/4, 3:00 to 4:30 Tues. 11/12 by 11:59 PM Thurs. 11/14 by 11:59 PM Goal Determine partner(s) and project Google Sites overview Work on project Work on project After school workshop or tech. support “Hand-in”/ share project with Mr. Reidy through GDrive Blog Posts KI1: Where are folk and popular leisure activities distributed? Project One Topic: Origin and Diffusion of Folk and Popular Music Goal: Compare the characteristics of folk and popular music. Method: Evaluate your musical tastes in light of the characteristics discussed in this chapter. How have your musical preferences been affected by the diffusion and distribution of folk and popular music, perhaps even long before your favorite songs and 1 groups first appeared? Project Two Topic: Origin and Diffusion of Folk and Popular Sports Goal: Describe how sports have been transformed from folk to popular culture Method: Apply the insights on the diffusion of soccer to another sport of interest and formulate a hypothesis about the origins and spread of your sport. Next: Describe the sport if it is not obvious already (I don’t think we need to know what basketball is). When the sport started. Give a brief history (timeline is good way to this) o Where the sport started? o How the sport started? Where the sport is most popular today? Did this sport start as a folk activity? o If yes, what steps led to its diffusion and popularization? Where did it diffuse to? o If no, explain how it began as a popular sport and the steps that led to diffusion diffused. KI2: Where are folk and popular material culture distributed? Project Three Topic: Folk and Popular Clothing Goal: Understand reasons for folk clothing preferences and taboos. Method: Create a fashion expose for current folk clothing preferences for men or women in at least four different regions of the world. Include a brief history of the clothing for each; including its origin, diffusion and distribution. Project Four Topic: Folk and Popular Clothing Goal: Understand reasons for folk food preferences and taboos. Method: Compare and contrast the distribution of jeans (or another clothing type) with the distribution of wine, coffee, or soda (Coke Cola). What factors seem to account for the differences? Project Five Topic: Folk and Popular Food Goal: Describe regional variations in popular food preferences. Method: Choose one of your YLP countries and research a specific traditional dish from that culture. If working with a partner, choose two dishes to prepare (one from each of your YLP countries). Produce a cooking show style video of you and your partner preparing and eating the dish or serving the food to others. If this will not work out you can create a page on our class Wiki of the dish, that includes MANY pictures, quotes, and details on how it is prepared. Your cooking show presentation AND report must include the following information: 1. A brief history of the dish; including its origin, diffusion and distribution. 2. A map that demonstrates the origin and diffusion of the dish. 3. The ingredients and process of preparing the dish. 4. Specific connection to geography. A. Why is the dish popular in a given region? B. Are the ingredients native to that region? If not, how do you think they initially arrived in the country? C. How does the method of preparation tie into the culture and society? D. What are some other interesting facts, meanings or cultural connections related to the dish? E. If two dishes were created, then how were they similar in their origin, diffusion, and distribution? 2 Project Six Topic: Folk and Popular Food Goal: Understand reasons for folk food preferences and taboos. Method: Think of a food that you love. Think of a food that you dislike greatly. Sometimes even the qualities that we take most for granted (like sweetness and saltiness) are culturally selected. 1. What perspectives does cultural geography provide to help you understand your choices of "best" and "worst" foods? 2. Research a folk dish that your family creates during important family functions. Provide: A. A brief history of the dish; including its origin, diffusion and distribution. B. A map that demonstrates the origin and diffusion of the dish. C. The ingredients and process of preparing the dish. D. Why is the dish popular in a given region? E. Are the ingredients native to that region? If not, how do you think they initially arrived in the country? F. How does the method of preparation tie into the culture and society? G. What are some other interesting facts, meanings or cultural connections related to the dish? 3. Describe at least one food taboo that you seen in your own family. How does this food taboo reflect patterns in cultural geography? Project Seven Topic: Folk and Popular Housing Goals: Understand factors that influence patterns of folk housing. Understand variations in time and space of housing in the United States. Method: What kind of housing does your family have, and how does it compare to the housing types discussed in this chapter? If you had to make an educated guess, what patterns of diffusion might you say accounted for these housing styles? How does your housing compare with dwellings in each of your two YLP countries? Explain why you think the similarities and/or differences exist. KI3: Why is access to folk and popular culture unequal? Project Eight Topic: Electronic Diffusion of Popular Culture Goal: Describe the diffusion of TV around the world. Method: Using the internet and YouTube specifically, research television game shows or other shows popular in the US and look for international versions. Beyond marking obvious connections, what’s similar and different? Discuss the ways in which television has diffused popular culture historically as well as in your own experiences. How does your experience (or inexperience) with television compare to those larger trends? Project Nine Topic: Electronic Diffusion of Popular Culture Goal: Compare the diffusion of folk and popular culture Method: From your own experience, give an example of the diffusion of an element of popular culture in your community, neighborhood, or school. Explain how it is similar to the examples provided in this chapter and how a geographical perspective helps you to analyze and understand it further. 3 KI4: Why do folk and popular culture face sustainability challenges? Project Ten Topic: Sustainability Challenges for Folk Culture Goal: Compare the distribution of folk and popular culture Method: How do corporations manipulate folk images for their own purposes? Discuss an example that you have seen in a corporate or political advertisement. How might this kind of manipulation have contributed to the diffusion or distribution of related folk customs or materials? Project Eleven Topic: Sustainability Challenges for Folk Culture Goal: Summarize challenges for folk culture from diffusion of popular culture. Method: How do movies, television shows, and advertisers portray famous sites around the world? Do they tend to dedicate more resources to showing folk or popular culture? How realistic are the depictions that they make? Give two or three examples and discuss the motivations and effectiveness of their portrayals. Project Twelve Topic: Sustainability Challenges for Popular Culture Goal: Summarize major sources of waste and the extent to which each is recycled Method: Over the course of three days, keep a detailed record of all of the wrappers, containers, bottles, cans, vegetable matter, and other items that you (a) throw into the garbage or (b) throw into a recycling bin. Record each item on a separate line, noting its size, weight, and makeup (animal, vegetable, mineral, paper, etc.). On the third day, compare your list to that of another classmate. How much of the waste was directly linked to popular culture? How might you change this pattern in the future? And in what ways did this project affect your habits—that is, did you throw away less waste because you were paying special attention, or were other factors involved? How would you judge the environmental impact of your classmate’s list in comparison? Project Thirteen Topic: Sustainability Challenges for Popular Culture Goal: Describe how popular culture contributes to the depletion of scarce natural resources. Method: In your school, discuss one way in which popular culture contributes to the depletion of scarce natural resources. What factors (geographical and other) seem most to blame? And how could the situation be improved? Explain how a geographical perspective helps you to analyze and understand these matters. Then, create a feasible popular culture type solution that work here at MASH. I recommend researching what other organization in the country or world do to sustain their natural resources. Create a brief proposal in the form of a business letter for school administration with your purpose, method, findings, and solutions. 4 Folk and Popular Culture Web Design Project Topic: _______________________ Student Name: _________________________ Partner: __________________________ CATEGORY 4 Content x2 The site has a well-stated clear purpose and theme that is carried out throughout the site. Content x3 All information provided by the student on the Web site is accurate and all the requirements of the assignment have been met. Layout Fonts The Web site has an exceptionally attractive and usable layout. It is easy to locate all important elements. White space, graphic elements and/or alignment are used effectively to organize material. The fonts are consistent, easy to read and point size varies appropriately for headings and text. Use of font styles (italic, bold, underline) is used consistently and improves readability. 3 2 The site has a clearly stated purpose and theme, but may have one or two elements that do not seem to be related to it. Almost all the information provided by the student on the Web site is accurate and all requirements of the assignment have been met. The Web pages have an attractive and usable layout. It is easy to locate all important elements. The purpose and theme of the site is somewhat muddy or vague. The site lacks a purpose and theme. 1 Almost all of the information provided by the student on the Web site is accurate and almost all of the requirements have been met. The Web pages have a usable layout, but may appear busy or boring. It is easy to locate most of the important elements. There are several inaccuracies in the content provided by the students OR many of the requirements were not met. The Web pages are cluttered looking or confusing. It is often difficult to locate important elements. The fonts are consistent, easy to read and point size varies appropriately for headings and text. The fonts are consistent and point size varies appropriately for headings and text. A wide variety of fonts, styles and point sizes was used. Color Choices Colors of background, fonts, unvisited and visited links form a pleasing palette, do not detract from the content, and are consistent across pages. Colors of background, fonts, unvisited and visited links do not detract from the content, and are consistent across pages. Colors of background, fonts, unvisited and visited links do not detract from the content. Colors of background, fonts, unvisited and visited links make the content hard to read or otherwise distract the reader. Graphics Graphics are related to the theme/purpose of the site, are thoughtfully cropped, are of high quality and enhance reader interest or understanding. Graphics are related to the theme/purpose of the site, are of good quality and enhance reader interest or understanding. Graphics are related to the theme/purpose of the site, and are of good quality. Graphics seem randomly chosen, are of low quality, OR distract the reader. (including Audio/Visuals) 5 Interest The author has made an exceptional attempt to make the content of this Web site interesting to the people for whom it is intended. The author has tried to make the content of this Web site interesting to the people for whom it is intended. The author has put lots of information in the Web site but there is little evidence that the person tried to present the information in an interesting way. Navigation Links for navigation are clearly labeled, consistently placed, allow the reader to easily move from a page to related pages (forward and back), and take the reader where s/he expects to go. A user does not become lost. Partners show foraone Every Web pagerespect contains another's ideas, divide theschool work statement of authorship, fairly, a commitment to name, and and show date of publication/date quality work and support for each last edited. other. All links point to high quality, up-todate, credible sites. Links for navigation are clearly labeled, allow the reader to easily move from a page to related pages (forward and back), and internal links take the reader where s/he expects to go. A user rarely becomes lost. Partnersallshow for onea Almost Webrespect pages contain another's ideas and divide the statement of authorship, school work There name,fairly. and date of is commitment by some memberslast toward quality publication/date edited. work and support of one another. Almost all links point to high quality, up-to-date, credible sites. Links for navigation take the reader where s/he expects to go, but some needed links seem to be missing. A user sometimes gets lost. Cooperative Contact Work Information Links Blog x2 Partners show respect for one Most (75-80%) Web pages another's ideas and divide the contain a statement of authorship, work is little schoolfairly. name,There and date of evidence of a commitment toward publication/date last edited. quality work in the group. Most links point to high quality, up-to-date, credible sites. The author has provided only the minimum amount of information and has not transformed the information to make it more interesting to the audience (e.g., has only provided a list of links to the content of others). Some links do not take the reader to the sites described. A user typically feels lost. PartnersWeb argue or are Several pages do not disrespectful of other's contain a statement of ideas and input. Criticism is not authorship, school name, constructive nor is support and/or date of offered. The worklast is mostly publication/date edited. donethan by one Less 3/4oroftwo thepeople. links point to high quality, up-todate, credible sites. Provided insightful commentaries on at least four student websites (at least one pertaining to each key issue); connections, questions, etc. Total: ___________ / 60 Points 6