Evaluating the Research Process
HCS/465
Evaluating the Research Process
The writer of “Lunch Lessons’ talks about the increasing quantity of kids in the United
States of America who are fat and the requirement of having a balanced lunch menu for
school age kids. Ann Cooper carried out a survey regarding the quantity of kids
presently suffering from fatness in the United States of America and the present health
problems these fat kids face. School lunches were assessed for their nutritional value
and observed to be harmful and highly processed. Cooper recommends a healthy and
nutritious school lunch will assist decrease health issues linked with fatness and modify
the youth’s approach regarding their eating habits.
Literature Review
The literature assessment is an in-depth research into the data regarding the subject of
study. The content is summarized and the information which is collected will be
arranged in the analysis. The literature assessment may provide a new meaning of
older content or merge latest with older interpretations. The literature may be used to
verify the study and offer more information on the study subject. In this instance the
literature assessment was used to introduce information regarding health problems
faced by America kids and to offer data on probable solutions.
The writer of “Lunch Lessons” assessed a lot of bits of literature to produce information
on the study subject. One bit of literature which was analyzed involved a survey that
higher fructose was a main part of the increasing quantity of fat kids in the United States
of America and has been demonstrated higher fructose corn syrup causes attributes of
fatness in rats and enhanced body weight, body fat, and triglyceride amounts (Cooper,
2011). Cooper gleans information regarding diabetes and other health problems due to
fatness from the CDC and the perils associated with the government and community
failing to recognize this increasing health issue.
The literature overview in this analysis introduces data which is related with the huge
quantity of fat kids in American community and the demand to supply school ages kids
with a nutritious and healthy lunch. Other data pertains to the risks of fried, packaged,
and non-nutritional meals being offered to kids not just at house but at school. The
Harvard Medical School Office of Public Affairs has found out that by offering kids
harmful lunches the youths will develop into adults who continue to eat these types of
harmful and non-nutritious meals. Just by focusing on kids and supplying balanced
school lunches will America’s adults get healthier.
During the review of the literature Cooper also offered info from the National Family
Farm Coalition regarding the industrial food system and its lots of defects. It talks about
the present problems with America’s food system and shows the free market system
and the free trade contracts made with growers. The writer of “Lunch Lessons” also
introduced data regarding the harmful effect of unhealthy foods on kids' focus,
determination, and enhances hyperactivity. Well balanced meals offer kids with the
energy they require to concentrate on their schoolwork and have sufficient energy to
carry them over the day.
Ethical Consideration
While carrying out any kind of analysis there are moral specifications which should be
considered. These types of moral standards which should be considered include
independence, justice, beneficence and non-malfeasance and other critical moral
ramifications include secrecy and informed approval. While carrying out analysis in an
educational or professional setting, you should be conscious of the ethics behind the
analysis (Bocarsly, 2010). By knowing the moral implication involved in analyzing
human participants the analysis will be more efficient and successful.
In any kind of analysis which involves collecting data from a human subject there are
moral requirements which should be followed. The 1st consideration entails
independence. What this means is it is the duty of the researcher to guarantee the
members are made completely conscious of all aspects of the analysis and is provided
a chance to make their own choice regarding their involvement in the analysis.
Beneficence is definitely the moral standard in order to encourage and increase the well
being of the analysis participant. Non-malfeasance’s is a moral standard in which the
analyst needs to make certain that no harm comes to the member and the analysis and
the justice involves the procedure being honest and even.
Each time an analyst questions any human being to take part in analysis it is crucial that
they first offer informed approval. This is just like independence and requires the
member be made completely conscious of every aspect of the analysis and the person
providing their precise approval to take part in the analysis. One more critical element of
carrying out any kind of analysis requires the secrecy of the member. People will not
take part in any kind of analysis unless they are assured their secrecy and that the
information they will offer will be top secret. One method to guarantee the participant’s
information that is personal remains secret is to allocate a number to the members as
opposed to disclosing their name.
While carrying out any kind of analysis the analyst should utilize the ethical standards of
analysis to offer a tip and to guarantee the members have the freedom from any kind of
harm. Simply because ethics is regarded as the norms for conduct which differentiate
between satisfactory and unsatisfactory behavior in modern society it is essential that
the analysis is centered on this required conduct (Resnick, 2010). In order to guarantee
that ethical conduct is followed these types of expected ethical standards have been
specified for the analyst which helps them to coordinate the measures which will be
taken in the analysis.
Statistical Analysis
The part of statistical research in the analysis is to offer numerical data on the analysis
problem. It offers meaning from the data which has been gathered so that the analyst
can obtain the required results. Statistical procedures come often into 3 common types:
descriptive, associative, and inferential (Scanlan, 2001). In this instance the descriptive
statistical research was utilized in order to carry out the analysis on fatness in kids as
well as the part harmful school lunches perform. By primary data sources the writer was
capable to create statistical information with regards to the analysis problem.
Statistical information which was collected in this analysis was on school lunches as
well as the increasing health issues linked with the harmful diet plan of the youth.
Trough statistical information collected through the CDC the writer was capable to
create numerical information regarding the youth population and the civilizations which
are most at risk of getting fat. The analysis found out that African American as well as
Latino American kids have got an increased danger to fast becoming fat compared to
White American kids. The National Family Farm Coalition offered statistical information
in regards to the quality of meal being given to the school age small children for
breakfast as well as lunch.
The analysis introduces statistical information with regards to the kinds as well as
nutritional value of meals presently being provided to small children in the Boulder,
Colorado school district. The main data utilized to collect this particular statistical
information demonstrated that kids are delivered meals which are fried, high in fructose
corn syrup; high processed, and include high Tran’s fats. As an alternative to providing
young children healthy and organic meals even the veggies they kids are provided are
highly processed as well as have lost their nutritional value. The USDA offered
information regarding the kinds of packaged foods they school age young children are
served and their harmful impact to the child’s health and wellbeing.
The results in the analysis on school meals, fatness, and the serious health effects
linked with fatness demonstrated that there is an obvious relationship between the
analysis as well as the statistical outcomes. The statistics have demonstrated that
school meals perform a crucial role in the health effects suffered by the school age little
one and through giving pupil with healthy and balanced alternatives not simply will
fatness and the health effects linked with this excess weight will start to diminish. The
results drawn by the writer included the connection between school meals as well as
childhood fatness has been shown to be real. Statistical analysis has exposed this
particular apparent connection. The analysis have answered the analysis query by
showing through the analysis of the literature that this kind of issue not just exists but is
among the connection between harmful lunches being given to young children to ensure
that the school area make big savings.
The writer carried out analysis on the Boulder, Colorado school area to find out that
fatness in this state is higher with regards to kids. As a result of the substitution of
school meals with a healthy and balanced substitute the quantity of fat young children in
the school. District started to decrease. Young children began opting for the healthier
choices as well as the pupils ranked eating salads the favorite food. The writer offered
sufficient data to get results in regards to the data as well as to demonstrate that by
modifying the meals consumed by the school age kid the quantity of fat kids in the
school area dropped.