Transcona Community Learning Centre CHEM 30S LESSON 5: BOILING AND CONDENSING Lesson Outcomes When you have completed this lesson, you will be able to: Operationally define boiling temperature in terms of observable and measurable properties. State the normal boiling temperature of water (i.e., boiling temperature at standard pressure — also called boiling point). Predict the ranking of normal boiling temperatures of a series of ionic or nonionic compounds from formula mass, and explain reasons for the ranking. Compare the normal boiling temperatures of various liquids, and relate these temperatures to intermolecular forces. Describe the practical value of knowing the boiling temperatures of various substances (e.g., distillation for purification or separation). Defining Boiling and Condensing We will begin our discussion by operationally defining boiling and condensing, that is, we will describe them in terms of observable characteristics. In the next lesson we will learn the true definition of boiling. Boiling or vaporization is known as the change in state from liquid to gas. The boiling point of a substance is the temperature at which the substance boils. Boiling is recognized by vapour bubbles forming throughout the liquid, rising to the top where the vapour is released. The normal boiling point is the temperature at which a substance boils at standard pressure. The normal boiling point of water is 100.0°C. As a substance boils, the particles of the liquid absorb energy and begin to move faster and further apart. The liquid gets progressively less dense as the particles (move further apart) absorb more heat. In fact, water is at its most dense at 4°C. Eventually, the particles have enough energy to overcome the forces of attraction in the liquid state and form bubbles, or pockets of vapour, throughout the liquid. Since these bubbles of vapour are less dense than the liquid, they rise to the surface and break open. Aug 2006 Module 1 24 Transcona Community Learning Centre CHEM 30S Condensation or liquefaction is the change in state from gas to liquid. As a gas is cooled, the particles slow down and move closer together. The intermolecular forces take hold and the particles move into the liquid phase. As they move closer together, they no longer require as much energy and heat is released. Heating Curve for a Liquid Try this at home using the thermometer from the previous lesson. Heat a pot of water on the stove and observe the temperature, ensuring the thermometer does not touch the sides or bottom of the pot. Continue to observe the temperature until the water boils and observe the temperature for 5 – 10 minutes more. You should notice something similar to the melting of ice experiment. The temperature remains constant during the change of state! If you continue monitoring the temperature of the boiling water, the temperature will remain constant at close to 100°C. If we were to graph the data, it would look like the figure below. Why does the temperature remain constant, even though we continue to heat the water? We can explain this using the Kinetic Molecular Theory. Forces of attraction hold the particles in a liquid together. As heat is absorbed, the kinetic energy of the particles increases, so the temperature increases. Eventually, when the boiling point is reached, energy is used to overcome the forces of attraction between the particles in the liquid. The heat supplied by the stove, is Aug 2006 Module 1 25 Transcona Community Learning Centre CHEM 30S used to overcome the intermolecular forces rather than increasing the temperature. When all liquid particles have vaporized, the temperature of the gas can begin to increase. During boiling the temperature of the liquid water in the pot will not change, as long as the pressure remains constant. The plateau or constant temperature indicates the boiling point of the liquid. Cooling Curve for Water Vapour The cooling curve for water vapour would be similar to the one below. The plateau occurs at the boiling point of the substance. The temperature remains unchanged at the boiling point because as the particles condense, energy is released. This energy prevents the water vapour-water mixture from decreasing in temperature. If the temperature were to remain constant at the boiling point, the liquid and gas phases would remain in a dynamic equilibrium, as long as the vapour is not allowed to escape. These particles would move back and forth between the liquid and vapour phase indefinitely, as long as the container was closed and the temperature remained constant. Aug 2006 Module 1 26 Transcona Community Learning Centre CHEM 30S Boiling Point and Intermolecular Forces As discussed with melting point, the stronger the forces of attraction between the particles, the greater the energy needed to overcome these forces. This means that the stronger the intermolecular forces, the higher the boiling point. When comparing similar molecules, boiling point increases with increasing formula mass. This suggests, with similar particles, larger particles have greater forces of attraction. Boiling Points of Noble Gases Mass (amu) Boiling Point (°C) Helium 4.0 -269 Neon 20.1 -246 Argon 39.9 -186 Krypton 83.8 -153 Element The intermolecular forces in ionic compounds such as NaCl (mass = 58.5 amu) are still much higher than those of molecular compounds, when comparing mass. The boiling point of NaCl is 1413°C. The high boiling points of ionic compounds is due to the strong electrostatic forces between the positively and negatively charged ions. Boiling point is a characteristic physical property. Many substances can be distinguished by their boiling points. For example, the purification of petroleum products involves a process called fractional distillation. The products are separated by their differing boiling points. The crude oil is heated to a very high temperature and the components of the oil will condense at various temperatures. We will examine the fractional distillation of crude oil further in the organic chemistry module. Aug 2006 Module 1 27 Transcona Community Learning Centre CHEM 30S The Boiling Point of Water As mentioned previously, there is a special intermolecular force of attraction holding water molecules together. This intermolecular force is called hydrogen-bonding. If we compare the boiling point of water to other hydrogen compounds of group 7 (VII) elements, we would expect water to have a boiling point near –80°C. Due to hydrogen-bonding, water's boiling point is considerably higher than what would be expected based upon its size. Lesson Summary In this lesson, you have learned: A heating curve shows the graph of a substances temperature as it's heated, as a function of time. At the boiling point, both liquid and gas phases are present. The boiling point of a substance is the temperature at which the heating curve of its liquid plateaus. As a substance is heated, the temperature of a pure substance remains unchanged at its boiling point because energy is used to overcome intermolecular forces, rather than increasing temperature. As a substance is cooled, the temperature of the substance remains unchanged at its boiling point because energy is released as the molecules become arranged into a liquid, which requires the particles to have less energy. The released energy maintains the temperature at the boiling point. The normal boiling point is the temperature at which a substance changes from a liquid to gas at standard pressure. Water's normal boiling point is 100°C. The greater the intermolecular forces, the greater the boiling point. Aug 2006 Module 1 28 Transcona Community Learning Centre CHEM 30S Exercise Answer the following questions. 1. Why does the temperature remain constant at the boiling point until all the liquid is gone, no matter how long the liquid is boiled? 2. Explain how intermolecular forces affect the boiling point of a substance. 3. HCl has a boiling point of -85C. HI has a boiling point of -35C. What could you conclude regarding their intermolecular forces? Answer Key 1. The temperature remains constant because the heat energy is used to overcome forces of attraction, rather than increasing the temperature (motion) of the particles. 2. Substances with strong imfs have a higher boiling temperature since more energy is needed to overcome the stronger imfs. Substances which have lower imfs will have lower boiling points. 3. HI has stronger imfs because its boiling point is higher. ( BP = imfs) Lab Assignment – do only if you have not done the one in class Description: You will draw a labelled heating curve, given experimental data. Method of Evaluation: This assignment will be marked out of a total of 13 marks. The graph will be marked out of 5 marks. The graph should fill a page. The graph should have a title and labelled axis. The points should be visible and connected with a line. The value of each question is shown below. A student was given some solid Substance Y, placed it in a beaker and began heating the substance. Temperature measurements were taken every minute for 35 minutes. The following data were collected and recorded in the following table. Use spreadsheet software or graph paper to construct a heating curve of the substance. Make sure to label axes and title the graph. Aug 2006 Module 1 29 Transcona Community Learning Centre CHEM 30S Table 1. Heating of Substance Y. Time (minutes) Temperature (°C) Time (minutes) Temperature (°C) 0.0 15.2 19.0 92.5 1.0 19.8 20.0 98.7 2.0 24.7 21.0 107.0 3.0 29.2 22.0 109.1 4.0 31.3 23.0 109.4 5.0 32.2 24.0 109.3 6.0 32.0 25.0 109.3 7.0 32.1 26.0 109.3 8.0 32.1 27.0 109.4 9.0 32.1 28.0 109.3 10.0 32.2 29.0 109.4 11.0 35.4 30.0 110.5 12.0 45.0 31.0 111.8 13.0 54.6 32.0 119.6 14.0 61.2 33.0 127.1 15.0 66.8 34.0 133.4 16.0 75.0 35.0 139.7 17.0 83.7 18.0 88.1 Question(s): 1. What is the melting point of this substance? How do you know? (1.5 marks) 2. What is the boiling point of this substance? How do you know? (1.5 marks) Aug 2006 Module 1 30 Transcona Community Learning Centre CHEM 30S 3. What phase(s) is/are present at each of the following points in time? a) 2 min b) 6 min c) 17 min d) 26 min e) 34 min (2.5 marks) 4. Explain why, at the intervals of 5-10 min and 23-29 min the substance is being heated but the temperature is not increasing. (1.5 marks) 5. Explain how the length of the plateaus in the graph could be changed. (Give at least two ways) (1 mark) Aug 2006 Module 1 31